ES238544A1 - New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding) - Google Patents

New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES238544A1
ES238544A1 ES0238544A ES238544A ES238544A1 ES 238544 A1 ES238544 A1 ES 238544A1 ES 0238544 A ES0238544 A ES 0238544A ES 238544 A ES238544 A ES 238544A ES 238544 A1 ES238544 A1 ES 238544A1
Authority
ES
Spain
Prior art keywords
translation
manufacture
legally binding
google translate
general
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0238544A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NICOLAS TOMAS MANUEL D
Original Assignee
NICOLAS TOMAS MANUEL D
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NICOLAS TOMAS MANUEL D filed Critical NICOLAS TOMAS MANUEL D
Priority to ES0238544A priority Critical patent/ES238544A1/en
Publication of ES238544A1 publication Critical patent/ES238544A1/en
Expired legal-status Critical Current

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Abstract

New procedure for the manufacture of carbonated beverages in general, essentially characterized by the fact of taking the bottles or clean, dry containers sterilized by ultraviolet rays and practicing the vacuum cutting them at the time of getting co 2 gaseous and dry that fills the bottle or container and the surrounding space thereof for balancing the atmospheric pressure at the time of filling, and also characterized by the introduction into said inert atmosphere ingredients such as juices and concentrated vegetable baby food, juices and vegetable powdered porridges, extracts food and stimulants, concentrated and powdered, skimmed concentrated milk and powder (in the case of concentrates exceeding 80% of soluble), conditioned acidity, citrus etc., if necessary, and sweetened based on sucrose invert sugar, etc. Or synthetic sweeteners, depending on the case, either one after another, or previously mixed, or even compressed by closing said bottles preventing the closure element from destroying some vitamins, and protecting them against ultraviolet radiation. (Machine-translation by Google Translate, not legally binding)
ES0238544A 1957-11-15 1957-11-15 New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding) Expired ES238544A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES0238544A ES238544A1 (en) 1957-11-15 1957-11-15 New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES0238544A ES238544A1 (en) 1957-11-15 1957-11-15 New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding)

Publications (1)

Publication Number Publication Date
ES238544A1 true ES238544A1 (en) 1958-05-16

Family

ID=37841455

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0238544A Expired ES238544A1 (en) 1957-11-15 1957-11-15 New procedure for the manufacture of carbonic beverages in general (Machine-translation by Google Translate, not legally binding)

Country Status (1)

Country Link
ES (1) ES238544A1 (en)

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