ES2185444A1 - Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo. - Google Patents

Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo.

Info

Publication number
ES2185444A1
ES2185444A1 ES200000613A ES200000613A ES2185444A1 ES 2185444 A1 ES2185444 A1 ES 2185444A1 ES 200000613 A ES200000613 A ES 200000613A ES 200000613 A ES200000613 A ES 200000613A ES 2185444 A1 ES2185444 A1 ES 2185444A1
Authority
ES
Spain
Prior art keywords
saucepans
fabrication
electric
heating element
welding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES200000613A
Other languages
English (en)
Other versions
ES2185444B2 (es
Inventor
Ramirez Jose Eguilegor
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Industrial Salva SA
Original Assignee
Industrial Salva SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Industrial Salva SA filed Critical Industrial Salva SA
Priority to ES200000613A priority Critical patent/ES2185444B2/es
Publication of ES2185444A1 publication Critical patent/ES2185444A1/es
Application granted granted Critical
Publication of ES2185444B2 publication Critical patent/ES2185444B2/es
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/004Cooking-vessels with integral electrical heating means
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B23MACHINE TOOLS; METAL-WORKING NOT OTHERWISE PROVIDED FOR
    • B23KSOLDERING OR UNSOLDERING; WELDING; CLADDING OR PLATING BY SOLDERING OR WELDING; CUTTING BY APPLYING HEAT LOCALLY, e.g. FLAME CUTTING; WORKING BY LASER BEAM
    • B23K37/00Auxiliary devices or processes, not specially adapted for a procedure covered by only one of the other main groups of this subclass
    • B23K37/04Auxiliary devices or processes, not specially adapted for a procedure covered by only one of the other main groups of this subclass for holding or positioning work
    • B23K37/0426Fixtures for other work
    • B23K37/0435Clamps
    • B23K37/0443Jigs
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B23MACHINE TOOLS; METAL-WORKING NOT OTHERWISE PROVIDED FOR
    • B23KSOLDERING OR UNSOLDERING; WELDING; CLADDING OR PLATING BY SOLDERING OR WELDING; CUTTING BY APPLYING HEAT LOCALLY, e.g. FLAME CUTTING; WORKING BY LASER BEAM
    • B23K37/00Auxiliary devices or processes, not specially adapted for a procedure covered by only one of the other main groups of this subclass
    • B23K37/04Auxiliary devices or processes, not specially adapted for a procedure covered by only one of the other main groups of this subclass for holding or positioning work
    • B23K37/0426Fixtures for other work

Landscapes

  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Optics & Photonics (AREA)
  • Mechanical Engineering (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)

Abstract

Procedimiento para la fabricación de cazos eléctricos para pastelería y cazo obtenido con el mismo. Aplicable a la obtención de cazos con un cuerpo (1) de configuración semiesférica peraltada, con una estructuración multicapa y con una pestaña perimetral (2) a nivel de su embocadura, el procedimiento incorpora un núcleo (7), acoplable a la zona polar externa del cuerpo (1) del cazo del que emergen perfiles (8), equiangularmente distribuidos, provistos de carretes (9) de apoyo sobre las espiras de la resistencia calefactora (3) a fijar mediante soldadura al cuerpo del mismo, prolongándose dichos perfiles (8) en ramales flexibles (10) que se rematan en tensores (11) para apriete del conjunto sobre el cuerpo del cazo con la colaboración de un bastidor (12) acoplable a la embocadura del mismo, de manera que a través de dichos carretes la resistencia (3) queda perfecta y temporalmente fijada al cuerpo (1) del cazo, hasta su definitiva soldadura la cual se lleva a cabo previo calentamiento del propio cuerpo (1) del cazo, con la colaboración de otro elemento del procedimiento, concretamente un macho (5) de aluminio calefactado alojado en su interior.
ES200000613A 2000-03-14 2000-03-14 Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo. Expired - Fee Related ES2185444B2 (es)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES200000613A ES2185444B2 (es) 2000-03-14 2000-03-14 Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES200000613A ES2185444B2 (es) 2000-03-14 2000-03-14 Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo.

Publications (2)

Publication Number Publication Date
ES2185444A1 true ES2185444A1 (es) 2003-04-16
ES2185444B2 ES2185444B2 (es) 2004-06-01

Family

ID=8492697

Family Applications (1)

Application Number Title Priority Date Filing Date
ES200000613A Expired - Fee Related ES2185444B2 (es) 2000-03-14 2000-03-14 Procedimiento para la fabricacion de cazos electricos para pasteleria y cazo obtenido con el mismo.

Country Status (1)

Country Link
ES (1) ES2185444B2 (es)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3919763A (en) * 1972-03-16 1975-11-18 John B Ulam Method of making a cooking vessel
FR2308464A1 (fr) * 1975-04-24 1976-11-19 Ter Tete de bridage perfectionnee
ES220995U (es) * 1976-05-17 1976-12-01 Industrial Salva S A Recipiente de coccion perfeccionado.
ES2029201A6 (es) * 1991-03-26 1992-07-16 Salva Ind Procedimiento de obtencion de un cazo electrico para hosteleria y pasteleria.
EP0904884A2 (en) * 1997-09-09 1999-03-31 Chiaphua Industries Limited Welding

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3919763A (en) * 1972-03-16 1975-11-18 John B Ulam Method of making a cooking vessel
FR2308464A1 (fr) * 1975-04-24 1976-11-19 Ter Tete de bridage perfectionnee
ES220995U (es) * 1976-05-17 1976-12-01 Industrial Salva S A Recipiente de coccion perfeccionado.
ES2029201A6 (es) * 1991-03-26 1992-07-16 Salva Ind Procedimiento de obtencion de un cazo electrico para hosteleria y pasteleria.
EP0904884A2 (en) * 1997-09-09 1999-03-31 Chiaphua Industries Limited Welding

Also Published As

Publication number Publication date
ES2185444B2 (es) 2004-06-01

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