ES2169625A1 - Ultrasonic classification of raw and cured meat products comprises determination of moisture, texture and fat content of irradiated meat samples - Google Patents

Ultrasonic classification of raw and cured meat products comprises determination of moisture, texture and fat content of irradiated meat samples

Info

Publication number
ES2169625A1
ES2169625A1 ES009900480A ES9900480A ES2169625A1 ES 2169625 A1 ES2169625 A1 ES 2169625A1 ES 009900480 A ES009900480 A ES 009900480A ES 9900480 A ES9900480 A ES 9900480A ES 2169625 A1 ES2169625 A1 ES 2169625A1
Authority
ES
Spain
Prior art keywords
texture
moisture
raw
fat content
products comprises
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES009900480A
Other languages
Spanish (es)
Other versions
ES2169625B1 (en
Inventor
Pons Antonio Mulet
Fort Jose Benedito
Carrion Juan Carcel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Universidad Politecnica de Valencia
Original Assignee
Universidad Politecnica de Valencia
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Universidad Politecnica de Valencia filed Critical Universidad Politecnica de Valencia
Priority to ES9900480A priority Critical patent/ES2169625B1/en
Publication of ES2169625A1 publication Critical patent/ES2169625A1/en
Application granted granted Critical
Publication of ES2169625B1 publication Critical patent/ES2169625B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Abstract

The ultrasonic classification of raw and cured meat products comprises batchwise determination of moisture and texture from the propagation of ultrasound in a meat sample (2), and monitoring of the meat fat content. An Independent claim is also included for an apparatus for use in the above process, comprising a precision thickness meter (1) and ultrasound emission (3) and reception (4) equipment. A signal digitizer (6) serving a computer (7), and pulsing equipment (5) are also fitted.
ES9900480A 1999-03-09 1999-03-09 PROCEDURE AND DEVICE FOR THE CLASSIFICATION OF CRUDE-CURED MEAT PRODUCTS (PCCC), BY ULTRASONICS. Expired - Fee Related ES2169625B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES9900480A ES2169625B1 (en) 1999-03-09 1999-03-09 PROCEDURE AND DEVICE FOR THE CLASSIFICATION OF CRUDE-CURED MEAT PRODUCTS (PCCC), BY ULTRASONICS.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES9900480A ES2169625B1 (en) 1999-03-09 1999-03-09 PROCEDURE AND DEVICE FOR THE CLASSIFICATION OF CRUDE-CURED MEAT PRODUCTS (PCCC), BY ULTRASONICS.

Publications (2)

Publication Number Publication Date
ES2169625A1 true ES2169625A1 (en) 2002-07-01
ES2169625B1 ES2169625B1 (en) 2003-03-01

Family

ID=8307601

Family Applications (1)

Application Number Title Priority Date Filing Date
ES9900480A Expired - Fee Related ES2169625B1 (en) 1999-03-09 1999-03-09 PROCEDURE AND DEVICE FOR THE CLASSIFICATION OF CRUDE-CURED MEAT PRODUCTS (PCCC), BY ULTRASONICS.

Country Status (1)

Country Link
ES (1) ES2169625B1 (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2213263A (en) * 1987-12-04 1989-08-09 Agricultural & Food Res Method and apparatus for determining body composition of animals using ultrasound
US5613493A (en) * 1995-09-25 1997-03-25 Schafer; Mark E. Ultrasonic apparatus and method for measuring animal backfat
US5625147A (en) * 1993-02-10 1997-04-29 Meat And Livestock Commission Apparatus and method for monitoring the eating quality of meat

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2213263A (en) * 1987-12-04 1989-08-09 Agricultural & Food Res Method and apparatus for determining body composition of animals using ultrasound
US5625147A (en) * 1993-02-10 1997-04-29 Meat And Livestock Commission Apparatus and method for monitoring the eating quality of meat
US5613493A (en) * 1995-09-25 1997-03-25 Schafer; Mark E. Ultrasonic apparatus and method for measuring animal backfat

Also Published As

Publication number Publication date
ES2169625B1 (en) 2003-03-01

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