ES2135451T3 - Uso de un derivado de flavona como modificador del sabor y un metodo para modificar el sabor. - Google Patents
Uso de un derivado de flavona como modificador del sabor y un metodo para modificar el sabor.Info
- Publication number
- ES2135451T3 ES2135451T3 ES93402572T ES93402572T ES2135451T3 ES 2135451 T3 ES2135451 T3 ES 2135451T3 ES 93402572 T ES93402572 T ES 93402572T ES 93402572 T ES93402572 T ES 93402572T ES 2135451 T3 ES2135451 T3 ES 2135451T3
- Authority
- ES
- Spain
- Prior art keywords
- flavor
- group
- derivative
- metoxi
- flavona
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D311/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings
- C07D311/02—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings ortho- or peri-condensed with carbocyclic rings or ring systems
- C07D311/04—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring
- C07D311/22—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring with oxygen or sulfur atoms directly attached in position 4
- C07D311/26—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring with oxygen or sulfur atoms directly attached in position 4 with aromatic rings attached in position 2 or 3
- C07D311/28—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring with oxygen or sulfur atoms directly attached in position 4 with aromatic rings attached in position 2 or 3 with aromatic rings attached in position 2 only
- C07D311/30—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring with oxygen or sulfur atoms directly attached in position 4 with aromatic rings attached in position 2 or 3 with aromatic rings attached in position 2 only not hydrogenated in the hetero ring, e.g. flavones
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/205—Heterocyclic compounds
- A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
- Cosmetics (AREA)
Abstract
EL PRESENTE INVENTO PROPORCIONA UN MODIFICADOR DE SABOR QUE COMPRENDE UN DERIVADO DE FLAVONA COMO INGREDIENTE ACTIVO, QUE ES DE LA FORMULA GENERAL (I): EN DONDE R1, R3, R4, R6 Y R8 SON INDEPENDIENTEMENTE SELECCIONADOS ENTRE UN GRUPO METOXI O UN ATOMO DE HIDROGENO, R2 Y R7 SON UN GRUPO METOXI, Y R5 ES UN GRUPO METOXI O UN GRUPO HIDROXI; TAMBIEN PROPORCIONA UN METODO PARA MODIFICAR EL SABOR, QUE COMPRENDE AÑADIR UNA CANTIDAD EFECTIVA DE MODIFICADOR DE SABOR DEL DERIVADO DE FLAVONA (I) A UN PRODUCTO QUE SE EMPLEA DE FORMA ORAL O A UN PRODUCTO INGERIBLE POR VIA ORAL. DE ACUERDO CON EL PRESENTE INVENTO, SE PUEDEN MODIFICAR VARIOS FACTORES ASOCIADOS CON EL SABOR, POR EJEMPLO, AUMENTO DE ACIDEZ, REDUCCION DE LA SALINIDAD, INHIBIR LA DURACION DE DULZOR DESAGRADABLE, AUMENTAR EL AROMA REFRESCANTE Y SU CONTINUIDAD, REDUCIR EL AROMA ASOCIADO CON EL ACIDO ACETICO, Y MEJORAR EL CUERPO, ENCANTO Y SABOR ASOCIADO CON LA COMBINACION DE ESTOS SABORES.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP35999492 | 1992-12-28 | ||
JP9678493 | 1993-03-30 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2135451T3 true ES2135451T3 (es) | 1999-11-01 |
Family
ID=26437957
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES93402572T Expired - Lifetime ES2135451T3 (es) | 1992-12-28 | 1993-10-20 | Uso de un derivado de flavona como modificador del sabor y un metodo para modificar el sabor. |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP0605261B1 (es) |
CA (1) | CA2109237C (es) |
DE (1) | DE69326426T2 (es) |
ES (1) | ES2135451T3 (es) |
SG (1) | SG47926A1 (es) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6016770A (en) * | 1999-06-16 | 2000-01-25 | Fisher; Jerold W. | Acclimating salt-water fish to brackish or fresh water |
KR100833805B1 (ko) * | 2000-04-19 | 2008-05-30 | 니치유 가부시키가이샤 | 화장품 조성물 |
US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
US8017168B2 (en) | 2006-11-02 | 2011-09-13 | The Coca-Cola Company | High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith |
DE102007055909A1 (de) | 2007-12-21 | 2009-06-25 | Symrise Gmbh & Co. Kg | Verwendung von alkoxylierten Flavonen zur Verstärkung des Geschmackseindruckes von Alkohol |
US20160366915A1 (en) | 2015-06-22 | 2016-12-22 | International Flavors & Fragrances Inc. | Cyclohexanecarboxylic acids for selective taste masking |
JP7524069B2 (ja) | 2018-08-01 | 2024-07-29 | フイルメニツヒ ソシエテ アノニム | 甘味増強剤としてのポリメトキシフラボン |
EP3758508A1 (en) | 2018-08-02 | 2021-01-06 | Firmenich SA | Monoester sugar derivatives as flavor modifiers |
CN113015437A (zh) * | 2018-10-09 | 2021-06-22 | 弗门尼舍有限公司 | 多甲氧基黄酮及其作为口感增强剂和苦味掩蔽剂的用途 |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5527790B2 (es) * | 1973-06-08 | 1980-07-23 | ||
US4031265A (en) * | 1975-06-18 | 1977-06-21 | The United States Of America As Represented By The Secretary Of Agriculture | Method of reducing bitterness in citrus juices |
DE2556109C2 (de) * | 1975-12-12 | 1984-05-03 | General Foods Corp., 10625 White Plains, N.Y. | Modifizierte Süßstoffe und Verfahren zum Modifizieren des anhaltend süssen Nachgeschmacks eines Süßstoffes |
JPS53121763A (en) * | 1977-03-30 | 1978-10-24 | Masatoshi Yamato | Flavanone sweetening compounds |
JPS58138363A (ja) * | 1982-02-15 | 1983-08-17 | T Hasegawa Co Ltd | 柑橘系飲料の風味改善方法 |
WO1988008256A1 (en) * | 1987-04-28 | 1988-11-03 | University Patents, Inc. | Dihydroflavonol derivatives useful as sweeteners |
US4906480A (en) * | 1988-04-07 | 1990-03-06 | Forsyth Dental Infirmary For Children | Sweetness and flavor enhanced compositions and method of preparing such compositions |
-
1993
- 1993-10-20 ES ES93402572T patent/ES2135451T3/es not_active Expired - Lifetime
- 1993-10-20 SG SG1996005416A patent/SG47926A1/en unknown
- 1993-10-20 EP EP93402572A patent/EP0605261B1/en not_active Expired - Lifetime
- 1993-10-20 DE DE69326426T patent/DE69326426T2/de not_active Expired - Lifetime
- 1993-10-26 CA CA002109237A patent/CA2109237C/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
EP0605261A2 (en) | 1994-07-06 |
DE69326426T2 (de) | 2000-01-20 |
DE69326426D1 (de) | 1999-10-21 |
CA2109237C (en) | 2004-05-25 |
EP0605261B1 (en) | 1999-09-15 |
EP0605261A3 (en) | 1994-08-10 |
SG47926A1 (en) | 1998-04-17 |
CA2109237A1 (en) | 1994-06-29 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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