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Individual
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Priority to ES0200598ApriorityCriticalpatent/ES200598A1/es
Publication of ES200598A1publicationCriticalpatent/ES200598A1/es
Procedimiento de preparación de aceitunas para su mejor conservación caracterizado porque las aceitunas una vez retiradas del árbol se las somete a una solución de agua y sosa cáustica durante el tiempo necesario con el fin de que pierdan el amargor natural y para que el hueso quede desprendido de la molla.
ES0200598A1951-11-241951-11-24UN PROCEDIMIENTO DE PREPARACIoN DE ACEITUNAS PARA SU MEJOR CONSERVACIoN
ExpiredES200598A1
(es)