ES170995U - Device for the development of fermentation processes in large masses. (Machine-translation by Google Translate, not legally binding)
- Google Patents
Device for the development of fermentation processes in large masses. (Machine-translation by Google Translate, not legally binding)
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by IndividualfiledCriticalIndividual
Priority to ES1971170995UpriorityCriticalpatent/ES170995Y/en
Publication of ES170995UpublicationCriticalpatent/ES170995U/en
Application grantedgrantedCritical
Publication of ES170995YpublicationCriticalpatent/ES170995Y/en
Apparatus Associated With Microorganisms And Enzymes
(AREA)
Abstract
Device for the development of fermentation processes in large masses, characterized in that it is constituted by a regulating tank, which, with the recirculation pipe, discharges into a collecting tank, of which a self-propelled group circulates the material in question. Thermo regulator; and from it to the pulsation chamber that provides the impulses with which it reaches a large fermentation tank that in turn at the top communicates with the recirculation pipe. (Machine-translation by Google Translate, not legally binding)
ES1971170995U1971-07-201971-07-20
DEVICE FOR THE DEVELOPMENT OF FERMENTATION PROCESSES IN LARGE MASSES.
ExpiredES170995Y
(en)
Procedure for the production of fine wines by yeas selected in submerged cultivation through continuous process. (Machine-translation by Google Translate, not legally binding)
Procedure for the production of fine wines by selected yeasts, in submerged cultivation. (Machine-translation by Google Translate, not legally binding)