ES1237808U - COMPOSITION BASED ON MORINGA OLEIFERA (Machine-translation by Google Translate, not legally binding) - Google Patents
COMPOSITION BASED ON MORINGA OLEIFERA (Machine-translation by Google Translate, not legally binding) Download PDFInfo
- Publication number
- ES1237808U ES1237808U ES201930860U ES201930860U ES1237808U ES 1237808 U ES1237808 U ES 1237808U ES 201930860 U ES201930860 U ES 201930860U ES 201930860 U ES201930860 U ES 201930860U ES 1237808 U ES1237808 U ES 1237808U
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- Spain
- Prior art keywords
- moringa oleifera
- food composition
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- present
- food
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- Granted
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- 239000000203 mixture Substances 0.000 title claims abstract description 33
- 235000011347 Moringa oleifera Nutrition 0.000 title claims abstract description 17
- 244000179886 Moringa oleifera Species 0.000 title claims abstract description 16
- 235000013305 food Nutrition 0.000 claims abstract description 28
- 229910052500 inorganic mineral Inorganic materials 0.000 claims abstract description 7
- 239000011707 mineral Substances 0.000 claims abstract description 7
- 235000010755 mineral Nutrition 0.000 claims abstract description 7
- 235000013343 vitamin Nutrition 0.000 claims abstract description 6
- 229930003231 vitamin Natural products 0.000 claims abstract description 6
- 239000011782 vitamin Substances 0.000 claims abstract description 6
- 229940088594 vitamin Drugs 0.000 claims abstract description 6
- 239000000047 product Substances 0.000 claims description 8
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 6
- 235000016709 nutrition Nutrition 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 235000015872 dietary supplement Nutrition 0.000 claims description 5
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 claims description 4
- 229910052742 iron Inorganic materials 0.000 claims description 3
- VYZAMTAEIAYCRO-UHFFFAOYSA-N Chromium Chemical compound [Cr] VYZAMTAEIAYCRO-UHFFFAOYSA-N 0.000 claims description 2
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 claims description 2
- 229930003779 Vitamin B12 Natural products 0.000 claims description 2
- 229910052804 chromium Inorganic materials 0.000 claims description 2
- 239000011651 chromium Substances 0.000 claims description 2
- FDJOLVPMNUYSCM-WZHZPDAFSA-L cobalt(3+);[(2r,3s,4r,5s)-5-(5,6-dimethylbenzimidazol-1-yl)-4-hydroxy-2-(hydroxymethyl)oxolan-3-yl] [(2r)-1-[3-[(1r,2r,3r,4z,7s,9z,12s,13s,14z,17s,18s,19r)-2,13,18-tris(2-amino-2-oxoethyl)-7,12,17-tris(3-amino-3-oxopropyl)-3,5,8,8,13,15,18,19-octamethyl-2 Chemical compound [Co+3].N#[C-].N([C@@H]([C@]1(C)[N-]\C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C(\C)/C1=N/C([C@H]([C@@]1(CC(N)=O)C)CCC(N)=O)=C\C1=N\C([C@H](C1(C)C)CCC(N)=O)=C/1C)[C@@H]2CC(N)=O)=C\1[C@]2(C)CCC(=O)NC[C@@H](C)OP([O-])(=O)O[C@H]1[C@@H](O)[C@@H](N2C3=CC(C)=C(C)C=C3N=C2)O[C@@H]1CO FDJOLVPMNUYSCM-WZHZPDAFSA-L 0.000 claims description 2
- 229960000304 folic acid Drugs 0.000 claims description 2
- 235000019152 folic acid Nutrition 0.000 claims description 2
- 239000011724 folic acid Substances 0.000 claims description 2
- 239000011715 vitamin B12 Substances 0.000 claims description 2
- 235000019163 vitamin B12 Nutrition 0.000 claims description 2
- 241000196324 Embryophyta Species 0.000 description 4
- 235000005911 diet Nutrition 0.000 description 3
- 230000037213 diet Effects 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 241000220215 Moringa Species 0.000 description 2
- 230000003110 anti-inflammatory effect Effects 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 230000007423 decrease Effects 0.000 description 2
- 230000007812 deficiency Effects 0.000 description 2
- 239000007788 liquid Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000015097 nutrients Nutrition 0.000 description 2
- 239000006187 pill Substances 0.000 description 2
- 239000003826 tablet Substances 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- LEVWYRKDKASIDU-QWWZWVQMSA-N D-cystine Chemical compound OC(=O)[C@H](N)CSSC[C@@H](N)C(O)=O LEVWYRKDKASIDU-QWWZWVQMSA-N 0.000 description 1
- FFEARJCKVFRZRR-BYPYZUCNSA-N L-methionine Chemical compound CSCC[C@H](N)C(O)=O FFEARJCKVFRZRR-BYPYZUCNSA-N 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000002921 anti-spasmodic effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000002775 capsule Substances 0.000 description 1
- 239000000812 cholinergic antagonist Substances 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 229960003067 cystine Drugs 0.000 description 1
- 230000007123 defense Effects 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000000428 dust Substances 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 238000005538 encapsulation Methods 0.000 description 1
- 239000000284 extract Substances 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 238000002483 medication Methods 0.000 description 1
- 230000007721 medicinal effect Effects 0.000 description 1
- 229930182817 methionine Natural products 0.000 description 1
- 229930014626 natural product Natural products 0.000 description 1
- 235000021590 normal diet Nutrition 0.000 description 1
- 230000007170 pathology Effects 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Botany (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Description
DESCRIPCIÓNDESCRIPTION
COMPOSICIÓN A BASE DE MORINGA OLEIFERACOMPOSITION BASED ON MORINGA OLEIFERA
Campo de la invenciónField of the Invention
La presente invención se encuadra en el campo general de la industria alimentaria, y en particular, se refiere a una composición alimentaria a base de Moringa oleífera. The present invention falls within the general field of the food industry, and in particular, relates to a food composition based on Moringa oleifera.
Estado de la técnicaState of the art
En los últimos años, la alimentación de las personas está adquiriendo una gran importancia, debido principalmente a la repercusión que tiene la alimentación en la salud. La sociedad está cada vez más concienciada con una vida y una alimentación saludable, de tal forma que dedica una parte importante del tiempo a mantener el cuerpo en forma al tiempo que busca una alimentación más natural, prescindiendo de productos procesados y en algunos casos, utilizando suplementos alimentarios que produzcan un beneficio directo sobre su salud y que suplan las carencias de la disminución e incluso eliminación de ciertos productos de la dieta habitual.In recent years, people's food is becoming very important, mainly due to the impact that food has on health. Society is increasingly aware of a healthy life and diet, in such a way that it devotes an important part of the time to keeping the body in shape while looking for a more natural diet, regardless of processed products and in some cases, using food supplements that produce a direct benefit on your health and that overcome the deficiencies of the decrease and even elimination of certain products from the usual diet.
De esta manera, surgen infinidad de suplementos que aportan nutrientes específicos en la persona que lo consume, ya sean deportistas, vegetarianos, veganos, personas de la tercera edad o con carencias específicas. No obstante, la mayoría de ellos contienen compuestos químicos que pueden provocar alguna patología si el producto se consume a largo plazo. Por lo tanto, se buscan alimentos naturales, que posean propiedades medicinales sin incluir sustancias químicas, para evitar el consumo de medicamentos.In this way, there are many supplements that provide specific nutrients in the person who consumes them, whether they are athletes, vegetarians, vegans, senior citizens or with specific deficiencies. However, most of them contain chemical compounds that can cause some pathology if the product is consumed in the long term. Therefore, natural foods are sought, which possess medicinal properties without including chemical substances, to avoid the consumption of medications.
Entre estos alimentos, encontramos la planta Moringa oleífera que se ha demostrado que posee propiedades nutricionales beneficiosas debido a la cantidad de vitaminas, minerales, ácidos grasos y proteínas que poseen las hojas de la planta, además, presenta propiedades antibacterianas, antivirales y antiinflamatorias. Las hojas de Moringa oleífera contienen un alto contenido en minerales como el calcio y hierro, altas dosis de cistina y metionina, de tal forma que los productos derivados de la Moringa oleífera presentan propiedades antibióticas, contra el tripanosoma, disminuye la tensión arterial, tiene propiedades antiespasmódicas y antinflamatorias y disminuye los niveles de colesterol. Among these foods, we find the Moringa oleifera plant that has been shown to have beneficial nutritional properties due to the amount of vitamins, minerals, fatty acids and proteins that the leaves of the plant possess, in addition, it has antibacterial, antiviral and anti-inflammatory properties. The Moringa oleifera leaves contain a high content of minerals such as calcium and iron, high doses of cystine and methionine, so that products derived from the Moringa oleifera have antibiotic properties, against trypanosome, blood pressure decreases, it has properties antispasmodic and anti-inflammatory and lowers cholesterol levels.
Dada la gran cantidad de propiedades que presenta esta planta, sería deseable proporcionar un producto natural a base de Moringa oleífera que presente los beneficios mencionados, para la suplementación nutricional.Given the large number of properties that this plant presents, it would be desirable to provide a natural product based on Moringa oleifera that has the aforementioned benefits, for nutritional supplementation.
Descripción de la invenciónDescription of the invention
Así pues, en un primer aspecto, la presente invención se refiere a una composición alimentaria que comprende Moringa oleífera, minerales y vitaminas (de aquí en adelante, composición alimentaria de la presente invención).Thus, in a first aspect, the present invention relates to a food composition comprising Moringa oleifera, minerals and vitamins (hereinafter, food composition of the present invention).
En la presente invención por Moringa oleífera se refiere la planta Moringa oleífera en su totalidad, o a partes de la misma, ya sean hojas, raíces y/o tallos, o mezclas de las partes, extractos naturales o molienda de las partes o de la totalidad de la planta.In the present invention, Moringa oleífera refers to the Moringa oleífera plant in its entirety, or parts thereof, whether leaves, roots and / or stems, or mixtures of the parts, natural extracts or grinding of the parts or of the whole of the plant.
En una realización particular, la composición alimentaria de la presente invención comprende:In a particular embodiment, the food composition of the present invention comprises:
- entre 84 - 87 % en peso de Moringa oleifera, - between 84 - 87% by weight of Moringa oleifera,
- entre 2.6 - 4 % en peso de minerales, - between 2.6 - 4% by weight of minerals,
- entre 10.5 - 12 % en peso de vitaminas.- between 10.5 - 12% by weight of vitamins.
En otra realización, más en particular, la composición alimentaria de la presente invención comprende:In another embodiment, more particularly, the food composition of the present invention comprises:
- entre 84 - 87 % en peso de Moringa oleifera, - between 84 - 87% by weight of Moringa oleifera,
- entre 0.9 - 1.6 % en peso de hierro, - between 0.9 - 1.6% by weight of iron,
- entre 1.7 - 2.3 % en peso de cromo,- between 1.7 - 2.3% by weight of chromium,
- entre 10 - 11 % en peso de ácido fólico,- between 10 - 11% by weight of folic acid,
- entre 0.15 - 0.16 % en peso de vitamina B12.- between 0.15 - 0.16% by weight of vitamin B12.
En otra realización particular, la Moringa oleifera de la composición alimentaria de la presente invención se encuentra en forma de polvo.In another particular embodiment, Moringa oleifera of the food composition of the present invention is in powder form.
En otra realización particular, la composición alimentaria de la presente invención se encuentra en forma de polvo.In another particular embodiment, the food composition of the present invention is in powder form.
En otra realización particular, la composición alimentaria de la presente invención se encuentra encapsulada.In another particular embodiment, the food composition of the present invention is encapsulated.
En otra realización particular, la composición alimentaria de la presente invención se encuentra en forma de comprimido. In another particular embodiment, the food composition of the present invention is in the form of a tablet.
Un aspecto adicional de la presente invención se refiere a un producto nutricional que comprende la composición alimentaria de la presente invención.A further aspect of the present invention relates to a nutritional product comprising the food composition of the present invention.
En la presente invención por producto nutricional se refiere a un alimento cuyas características físicas, químicas, o composición ha sido modificado debido a la manipulación industrial. In the present invention by nutritional product refers to a food whose physical, chemical, or compositional characteristics have been modified due to industrial handling.
Otro aspecto adicional de la presente invención se refiere a un suplemento alimentario que comprende la composición alimentaria de la presente invención.Another additional aspect of the present invention relates to a food supplement comprising the food composition of the present invention.
En la presente invención, por suplemento alimentario se refiere a un producto para complementar una dieta normal y que comprenda fuentes concentradas de nutrientes o de otras sustancias que tengan un efecto nutricional o fisiológico, en forma simple o combinada, comercializados en forma dosificada, es decir, cápsulas, pastillas, tabletas, píldoras y otras formas similares, bolsitas de polvos, ampollas de líquido, botellas con cuentagotas y otras formas similares de líquidos y polvos que deben tomarse en pequeñas cantidades unitarias. In the present invention, by food supplement it refers to a product to complement a normal diet and that comprises concentrated sources of nutrients or other substances that have a nutritional or physiological effect, in simple or combined form, marketed in dosed form, that is to say , capsules, pills, tablets, pills and other similar forms, dust bags, liquid ampoules, dropper bottles and other similar forms of liquids and powders that should be taken in small unit quantities.
Otro aspecto de la presente invención, se refiere al uso de la composición alimentaria de la presente invención como suplemento alimentario para mejorar las defensas del organismo, y mejorar los niveles de azúcar y grasas en el organismo.Another aspect of the present invention relates to the use of the food composition of the present invention as a food supplement to improve the body's defenses, and improve sugar and fat levels in the body.
Descripción detallada de la invenciónDetailed description of the invention
Para preparar la composición de la presente invención, se pesaron cada uno de los componentes por separado. Posteriormente, se mezclaron cada uno de los componentes según las composiciones descritas en la tabla 1, hasta la obtención de una mezcla en polvo, que se procedió a encapsular, mediante procedimientos usados habitualmente en los laboratorios para el procesado y encapsulado.To prepare the composition of the present invention, each component was weighed separately. Subsequently, each of the components were mixed according to the compositions described in Table 1, until a powder mixture was obtained, which was encapsulated, by procedures commonly used in laboratories for processing and encapsulation.
fabla 1 fable 1
La tabla 2 muestra 4 ejemplos de la composición de la presente invención.Table 2 shows 4 examples of the composition of the present invention.
Tabla 1Table 1
Todas las composiciones descritas en la tabla 2 fueron preparadas de la misma forma, cambiando las cantidades de cada componente y siguiendo el procedimiento descrito anteriormente. All the compositions described in Table 2 were prepared in the same way, changing the amounts of each component and following the procedure described above.
Claims (9)
Priority Applications (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES201930860U ES1237808Y (en) | 2019-05-22 | 2019-05-22 | COMPOSITION BASED ON MORINGA OLEIFERA |
| ES201931463U ES1237819Y (en) | 2019-05-22 | 2019-09-09 | COMPOSITION BASED ON MORINGA OLEIFERA |
| PCT/ES2020/070335 WO2020234504A1 (en) | 2019-05-22 | 2020-05-22 | Composition based on moringa oleifera |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES201930860U ES1237808Y (en) | 2019-05-22 | 2019-05-22 | COMPOSITION BASED ON MORINGA OLEIFERA |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES1237808U true ES1237808U (en) | 2019-11-21 |
| ES1237808Y ES1237808Y (en) | 2020-02-14 |
Family
ID=68580381
Family Applications (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES201930860U Expired - Fee Related ES1237808Y (en) | 2019-05-22 | 2019-05-22 | COMPOSITION BASED ON MORINGA OLEIFERA |
| ES201931463U Expired - Fee Related ES1237819Y (en) | 2019-05-22 | 2019-09-09 | COMPOSITION BASED ON MORINGA OLEIFERA |
Family Applications After (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES201931463U Expired - Fee Related ES1237819Y (en) | 2019-05-22 | 2019-09-09 | COMPOSITION BASED ON MORINGA OLEIFERA |
Country Status (2)
| Country | Link |
|---|---|
| ES (2) | ES1237808Y (en) |
| WO (1) | WO2020234504A1 (en) |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2010008306A2 (en) * | 2008-07-16 | 2010-01-21 | Arizo Lemuel T | Nutritional beverage |
| IT201700115753A1 (en) * | 2017-10-13 | 2019-04-13 | Cristalfarma S R L | Supplement to alleviate the problems caused by aging in women |
-
2019
- 2019-05-22 ES ES201930860U patent/ES1237808Y/en not_active Expired - Fee Related
- 2019-09-09 ES ES201931463U patent/ES1237819Y/en not_active Expired - Fee Related
-
2020
- 2020-05-22 WO PCT/ES2020/070335 patent/WO2020234504A1/en not_active Ceased
Also Published As
| Publication number | Publication date |
|---|---|
| ES1237808Y (en) | 2020-02-14 |
| WO2020234504A1 (en) | 2020-11-26 |
| ES1237819U (en) | 2019-11-22 |
| ES1237819Y (en) | 2020-02-14 |
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