ES1064080Y - Pieza de embutido perfeccionada - Google Patents
Pieza de embutido perfeccionadaInfo
- Publication number
- ES1064080Y ES1064080Y ES200602383U ES200602383U ES1064080Y ES 1064080 Y ES1064080 Y ES 1064080Y ES 200602383 U ES200602383 U ES 200602383U ES 200602383 U ES200602383 U ES 200602383U ES 1064080 Y ES1064080 Y ES 1064080Y
- Authority
- ES
- Spain
- Prior art keywords
- perfected
- drink part
- product
- drink
- sausage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/62—Coating with a layer, stuffing or laminating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Processing Of Meat And Fish (AREA)
- Tea And Coffee (AREA)
- Table Devices Or Equipment (AREA)
- Confectionery (AREA)
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES200602383U ES1064080Y (es) | 2006-11-06 | 2006-11-06 | Pieza de embutido perfeccionada |
EP07823008A EP2090183B1 (en) | 2006-11-06 | 2007-10-24 | Sausage article |
ES07823008T ES2381744T3 (es) | 2006-11-06 | 2007-10-24 | Pieza de embutido |
PL07823008T PL2090183T3 (pl) | 2006-11-06 | 2007-10-24 | Artykuł w postaci kiełbaski |
PCT/ES2007/000601 WO2008056008A1 (es) | 2006-11-06 | 2007-10-24 | Pieza de embutido |
AT07823008T ATE542439T1 (de) | 2006-11-06 | 2007-10-24 | Wurstartikel |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES200602383U ES1064080Y (es) | 2006-11-06 | 2006-11-06 | Pieza de embutido perfeccionada |
Publications (2)
Publication Number | Publication Date |
---|---|
ES1064080U ES1064080U (es) | 2007-02-01 |
ES1064080Y true ES1064080Y (es) | 2007-05-01 |
Family
ID=38290910
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES200602383U Expired - Fee Related ES1064080Y (es) | 2006-11-06 | 2006-11-06 | Pieza de embutido perfeccionada |
ES07823008T Active ES2381744T3 (es) | 2006-11-06 | 2007-10-24 | Pieza de embutido |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES07823008T Active ES2381744T3 (es) | 2006-11-06 | 2007-10-24 | Pieza de embutido |
Country Status (5)
Country | Link |
---|---|
EP (1) | EP2090183B1 (es) |
AT (1) | ATE542439T1 (es) |
ES (2) | ES1064080Y (es) |
PL (1) | PL2090183T3 (es) |
WO (1) | WO2008056008A1 (es) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US9326541B2 (en) | 2011-07-26 | 2016-05-03 | Spectrum Brands, Inc. | Pet treat |
Family Cites Families (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2937092A (en) * | 1958-08-26 | 1960-05-17 | Royalist Provision Company | Food product and method of making the same |
US3959503A (en) * | 1974-03-28 | 1976-05-25 | Reba Lorene Laugherty | Method of forming frankfurters containing seasoning |
JPS59130166A (ja) * | 1983-01-13 | 1984-07-26 | Hiroshi Asaga | ハンバ−グ、カマボコ等の成形加工食品の製造方法 |
ES1005734Y (es) * | 1987-03-06 | 1989-06-16 | Morte S.A. | Embutido tipo salchicha y similares |
EP0641520A1 (en) * | 1993-09-03 | 1995-03-08 | Sun Valley Poultry Limited | Food product, method of and machine for the manufacture of food products |
ES1051771Y (es) * | 2002-04-11 | 2003-02-01 | Ucles Francisco Molina | Articulo alimenticio. |
DE10318095A1 (de) * | 2003-04-17 | 2004-10-28 | Eg-Fleischwarenfabrik Dieter Hein Gmbh & Co. Kg | Verfahren zur Herstellung eines Nahrungsmittelproduktes aus Salami, sowie das so erhaltene Produkt |
-
2006
- 2006-11-06 ES ES200602383U patent/ES1064080Y/es not_active Expired - Fee Related
-
2007
- 2007-10-24 ES ES07823008T patent/ES2381744T3/es active Active
- 2007-10-24 WO PCT/ES2007/000601 patent/WO2008056008A1/es active Application Filing
- 2007-10-24 PL PL07823008T patent/PL2090183T3/pl unknown
- 2007-10-24 AT AT07823008T patent/ATE542439T1/de active
- 2007-10-24 EP EP07823008A patent/EP2090183B1/en not_active Not-in-force
Also Published As
Publication number | Publication date |
---|---|
EP2090183A1 (en) | 2009-08-19 |
PL2090183T3 (pl) | 2012-10-31 |
ES1064080U (es) | 2007-02-01 |
ES2381744T3 (es) | 2012-05-31 |
WO2008056008A1 (es) | 2008-05-15 |
EP2090183B1 (en) | 2012-01-25 |
ATE542439T1 (de) | 2012-02-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG1K | Utility model granted | ||
FD1K | Utility model lapsed |
Effective date: 20140304 |