ES1004839Y - FERMENTATION CHAMBER FOR PASTRY AND BAKERY. - Google Patents
FERMENTATION CHAMBER FOR PASTRY AND BAKERY.Info
- Publication number
- ES1004839Y ES1004839Y ES8800396U ES8800396U ES1004839Y ES 1004839 Y ES1004839 Y ES 1004839Y ES 8800396 U ES8800396 U ES 8800396U ES 8800396 U ES8800396 U ES 8800396U ES 1004839 Y ES1004839 Y ES 1004839Y
- Authority
- ES
- Spain
- Prior art keywords
- pastry
- bakery
- fermentation chamber
- fermentation
- chamber
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES8800396U ES1004839Y (en) | 1988-02-11 | 1988-02-11 | FERMENTATION CHAMBER FOR PASTRY AND BAKERY. |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ES8800396U ES1004839Y (en) | 1988-02-11 | 1988-02-11 | FERMENTATION CHAMBER FOR PASTRY AND BAKERY. |
Publications (2)
Publication Number | Publication Date |
---|---|
ES1004839U ES1004839U (en) | 1988-10-16 |
ES1004839Y true ES1004839Y (en) | 1989-04-01 |
Family
ID=8254842
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES8800396U Expired ES1004839Y (en) | 1988-02-11 | 1988-02-11 | FERMENTATION CHAMBER FOR PASTRY AND BAKERY. |
Country Status (1)
Country | Link |
---|---|
ES (1) | ES1004839Y (en) |
-
1988
- 1988-02-11 ES ES8800396U patent/ES1004839Y/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
ES1004839U (en) | 1988-10-16 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
GB2222359B (en) | Bread baking apparatus | |
AU2157288A (en) | Bread splitter | |
ES2023411B3 (en) | BREAD CRUSHER. | |
GB2294870B (en) | Bread baking | |
AU7470291A (en) | Pastry crust and pastry crust dough | |
GB2219183B (en) | Bread baking device | |
GB8816321D0 (en) | Baking sheet | |
AU521799B2 (en) | High protein baked dough products | |
AU643108B2 (en) | Dough improver | |
IT8819923A0 (en) | EGG CREAM FOR INDUSTRIAL PASTRY. | |
GB2202725B (en) | Pastry pies | |
ES1004839Y (en) | FERMENTATION CHAMBER FOR PASTRY AND BAKERY. | |
FR2639513B1 (en) | CONTROLLED FERMENTATION CHAMBER, PARTICULARLY FOR VIENNESE AND BAKERY | |
ES1024408Y (en) | COMPACTOR-CALIBRATOR FOR BAKERY AND PASTRY MASS. | |
GB2217969B (en) | Continuous bread baking | |
IT8819108A0 (en) | FROZEN. PROCEDURE FOR OBTAINING LEAVENED PASTRY PRODUCTS E | |
ES1008850Y (en) | PERFECTED TRAY FOR BAKING PIECES OF BAKERY OR PASTRY. | |
KR950016260U (en) | Dough wings for bakers | |
ES1030969Y (en) | TRAY FOR BAKERY AND SIMILAR OVENS. | |
DE9303745U1 (en) | Dough pastries | |
KR890001941U (en) | Fermentation device for baking dough | |
KR900004923U (en) | Curve conveyor for baking and confectionery | |
AU515841B2 (en) | Pastry and flaky-pastry products | |
BR8806645A (en) | BURNER FOR BAKERY AND SIMILAR OVENS | |
ES1020516Y (en) | BREAD MASS DIVIDING MACHINE. |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
SY | Expiration date (snapshot 920101) |
Free format text: 1998-02-11 |
|
FD1K | Utility model lapsed |
Effective date: 20000201 |