EP4339372A1 - Kunstrasenfüllung mit olivenkernfragmenten und mikroporösen zeolithpartikeln - Google Patents

Kunstrasenfüllung mit olivenkernfragmenten und mikroporösen zeolithpartikeln Download PDF

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Publication number
EP4339372A1
EP4339372A1 EP23164428.7A EP23164428A EP4339372A1 EP 4339372 A1 EP4339372 A1 EP 4339372A1 EP 23164428 A EP23164428 A EP 23164428A EP 4339372 A1 EP4339372 A1 EP 4339372A1
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EP
European Patent Office
Prior art keywords
artificial turf
infill
olive pit
olive
fragments
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP23164428.7A
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English (en)
French (fr)
Inventor
Stephan Sick
Dario GROCHLA
Sven Hamann
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Polytex Sportbelage Produktions GmbH
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Polytex Sportbelage Produktions GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Polytex Sportbelage Produktions GmbH filed Critical Polytex Sportbelage Produktions GmbH
Priority to EP23164428.7A priority Critical patent/EP4339372A1/de
Publication of EP4339372A1 publication Critical patent/EP4339372A1/de
Pending legal-status Critical Current

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    • EFIXED CONSTRUCTIONS
    • E01CONSTRUCTION OF ROADS, RAILWAYS, OR BRIDGES
    • E01CCONSTRUCTION OF, OR SURFACES FOR, ROADS, SPORTS GROUNDS, OR THE LIKE; MACHINES OR AUXILIARY TOOLS FOR CONSTRUCTION OR REPAIR
    • E01C13/00Pavings or foundations specially adapted for playgrounds or sports grounds; Drainage, irrigation or heating of sports grounds
    • E01C13/08Surfaces simulating grass ; Grass-grown sports grounds

Definitions

  • the invention relates generally to an artificial turf, and, more particularly, to an artificial turf infill comprising olive pit material, to an artificial turf using said artificial turf infill, and a method of making said artificial turf infill.
  • EP3868955A1 patent application describes using olive pit particles as infill for artificial turf which are produced by crushing naturally occurring pits in a grinder, granulator, or cracker mill.
  • the general concept of using olive pit particles is rather known since at least 2010 by the publication of US2010/055461 patent application which describes an artificial turf having organic particles of a group consisting of, coconut shells, ground pecan shells, ground peanut shells, ground corn cobs, and ground olive stones.
  • coconut shells coconut shells
  • ground pecan shells ground peanut shells
  • ground corn cobs ground olive stones
  • the present invention provides an artificial turf infill, an artificial turf employing the artificial turf infill, and a method of forming the artificial turf infill in the independent claims.
  • Various embodiments of the present invention are given in the dependent claims. Embodiments of the present invention provide new, improved solutions to the above problems associated with the prior art.
  • an artificial turf infill comprising an olive pit material, and microporous zeolite particles.
  • the olive pit material may comprise rounded and thermally treated olive pit fragments having a size of 0.5 mm or greater, in particular 0.5 mm to 4.0 mm, more in particular 0.5 mm to 2.5 mm, and most in particular 0.5 mm to 2.0 mm, in an amount of at least 80.0 wt%, in particular 90.0 wt% to 99.0 wt%, more in particular 95.0 wt% to 99.0 wt%, and most in particular 98.0 wt% to 99.0 wt% of the total weight of the total olive pit material in the infill.
  • the olive pit material may further comprise olive pit particles having a size of less than 63 ⁇ m in an amount of at least 0.5 wt%, in particular 1.0 wt% to 20.0 wt%, more in particular 1.0 wt% to 10.0 wt %, and most in particular 1.0 wt% to 2.0 wt% of the total olive pit material in the infill.
  • the olive pit material may have a bimodal size distribution with a major mode and a minor mode, wherein the major mode comprises the rounded, thermally treated olive pit fragments and has a peak between 0.5 mm to 4.0 mm, more in particular 0.5 mm to 2.5 mm, and most in particular 0.5 mm to 2.0 mm, and wherein the minor mode comprises the olive pit particles and has a peak at less than 63 ⁇ m.
  • the olive pit material may be thermally treated at a temperature of 80 °C to 250 °C.
  • the rounded, and thermally treated olive pit fragments may be obtained by a tumbling treatment of fractured olive pits together with the microporous zeolite particles.
  • the olive pit fragments may be formed by fracturing in an olive oil extraction process during a compression operation of the olives for extracting oil from the olives and have sharp edges due to the fracturing.
  • the thermo-tumbling process smoothens the sharp edges by attrition by rubbing the olive pit particles against each other and against the microporous zeolite particles to form the rounded, thermally treated olive pit fragments.
  • the microporous zeolite particles may be added in the infill in an amount of 1.0 to 30.0 wt%, in particular 5.0 to 25.0 wt%, and more in particular 10.0 to 20.0 wt% of the total amount of the infill.
  • the microporous zeolite particles may have a grain size between 0.1 mm and 1.5 mm, in particular between 0.4 mm to 1.2 mm, and more in particular between 0.9 mm and 1.2 mm, and a maximum surface specific surface area of 21 m 2 /g.
  • microporous zeolite particles may have a porosity between 15% and 20% volume parts.
  • the microporous zeolite particles may have a grain size distribution wherein 70% to 90% of the grains by weight have a size in the range of 0.4 mm to 1.5 mm and 10% to 30% of the grains by weight have a size smaller than 0.4 mm.
  • the microporous zeolite particles may have a hardness between 3.5 and 5.5 on the Mohs scale and a moisture level smaller than 6 wt% as measured by the wet method, i.e., based on the total weight of the zeolite solids and moisture.
  • the artificial turf infill may further comprise at least one further bio-based material including pit fragments of at least one other stone-containing fruit, wherein the pit fragments of the further bio-based material have a different elasticity than the rounded, and thermally treated olive pit fragments, and wherein the at least one further bio-based material comprises cork particles, rounded cherry pit fragments, and combinations thereof.
  • the artificial turf infill may comprise only bio-based materials and being free of any rubber, elastomeric, or polymer-based infill, and, in particular also free of any sand.
  • Another aspect of the present invention is directed to an artificial turf comprising the artificial turf infill as described above and in any of the claims 1-12.
  • the artificial turf may further comprise:
  • Yet another aspect of the present invention is directed to a method of creating an artificial turf, the method comprising:
  • the present invention uses larger size olive pit fragments from olive oil extraction processes without applying an additional crushing step.
  • the sharp edges of the olive pit particles may make them uncomfortable to the skin of the artificial turf users and may even injure the skin of the artificial turf users.
  • the present invention further treats the olive pit fragments for rounding their edges, make them smoother before using them as infill.
  • the present invention olive pit fragments are thermally treated for removing the residual odor from the olives, increasing their surface hardness and tenacity, and making them antimicrobially resistant, and attrition resistant.
  • the method of the present invention is free of a step which crushes or grinds the not-yet rounded olive pit fragments or the rounded olive-pit fragments.
  • the present invention provides a bio-based infill that exhibits improved performance characteristics in varying weather conditions over an extended period of time.
  • the bio-based infill includes an olive pit material and, in some embodiments, at least one other bio-based infill.
  • the bio-based material includes microporous zeolite particles.
  • the present invention further provides a method for making the artificial turf infillartificial turf infillinfill.
  • the olive pit material is prepared using olive pit fragments generated in an oil extraction process which uses compression for extracting the olive oil.
  • the oil extraction process may employ an olive press.
  • the olive pit fragments may have sharp edges which are created when the olive pits break under the compression force in the olive press.
  • the present invention uses a tumbling treatment of the olive pit fragments to smoothen their sharp edges, and provide rounded olive pit fragments which are substantially free of any sharp edges.
  • the same tumbling process may also be used for any additional bio-based material.
  • the additional bio-based material may be tumbled together with the olive pit fragments to enhance the effectiveness of the tumbling process in rounding the sharp edges of the olive pit fragments.
  • the artificial turf infill comprises the rounded olive pit fragments prepared by the tumbling treatment process.
  • Rounded as this term is used here, means that the fragments do not have sharp edges which can cause skin injury to the users of the artificial turf.
  • rounded fragments are fragments generated in an abrasive process, in particular by tumbling. As a consequence of tumbling, traces of tumbling may be visible on the surface of the fragments.
  • the tumbling of the olive pit fragments generates an olive pit material having bimodal size distribution with a major mode comprising rounded olive pit fragments having a size greater than 0.5 mm, in particular 0.5 mm to 4.0 mm, more in particular 0.5 mm to 2.5 mm, and most in particular 0.5 mm to 2.0 mm.
  • a minor mode of the bimodal distribution comprises olive pit particles having a size of less than 63 ⁇ m.
  • the tumbling is controlled to generate the olive pit particles having a size less than 63 ⁇ m in an amount of at least 0.5 wt%, in particular 1.0 wt% to 20.0 wt%, more in particular 1.0 wt% to 10.0 wt %, and most in particular 1.0 wt% to 2.0 wt% of a total olive pit material generated by the tumbling.
  • Controlling the tumbling includes controlling the tumbling intensity and the duration of the tumbling among other things. Other parameters may include the presence or absence of other materials and the design characteristics of the tumbling apparatus such as internal design, size, and the presence of any baffles.
  • the olive pit material comprising the olive pit fragments is thermally treated.
  • the thermal treatment may be performed simultaneously with the tumbling treatment or separately from the tumbling treatment.
  • the conditions of the thermal treatment may be modified to adjust its effects on the moisture and chemical composition of the olive pit material which in turn affect the properties of the olive pit fragments.
  • the tumbling and/or thermal treatments allow adjusting the properties of the infill to improve the overall design of an artificial turf. For example, depending on turf blade length, density and other characteristics of an artificial turf, the infill may be modified as may be needed by changing the size, roundness, surface hardness, tenacity, moisture content and even chemical composition of the olive pit fragments. These adjustments can be done by changing the time, and intensity of the tumbling and/or of the thermal treatments.
  • the olive pit material of the invention can be used as infill for artificial turfs for professional sport fields, however, it can also be used in other applications such as, for example, artificial turfs in parks and private gardens.
  • an artificial turf infill comprising rounded and thermally treated olive pit fragments.
  • the infill comprises rounded and thermally treated olive pit fragments and optionally whole olive pits.
  • the whole pits are olive pits which did not break during the oil extraction process or during the thermo-tumbling treatment.
  • the infill comprises rounded and thermally treated olive pit fragments, olive pit particles and optionally also some whole olive pits.
  • the size of the fragments can be adjusted within the aforementioned ranges to meet the specific design requirements of an artificial turf which may also depend on the length of the turf fibers and the density of the turf fibers.
  • One of the advantages of the present invention is that the size, surface hardness, and degree of smoothness (or roughness) of the fragments, can be customized to meet the requirements of any particular artificial turf design by adjusting the processing conditions of the tumbling and thermal treatments.
  • an "olive pit particle” is a piece of olive pit material with a size of less than 63 ⁇ m in size (larger dimension or diameter). It is noted that having the olive pit particles in the infill is generally advantageous because they tend to settle and form a lower stabilization layer which can eliminate the need for a stabilization layer of sand which is used conventionally in existing artificial turf infill systems.
  • An infill without sand is desirable because sand tends to stick very tightly to the other artificial turf material (especially to the backing of the artificial turf) and can damage the shredders used to shred the artificial turf material when the artificial turf is recycled at the end of its useful life. Also, the process of installing the artificial turf is simplified because a step of adding a sand layer can be eliminated.
  • the total amount of olive pit material in the infill comprises at least 80.0 wt%, in particular 90.0 wt% to 99.0 wt%, more in particular 95.0 wt% to 99.0 wt%, and most in particular 98.0 wt% to 99.0 wt% of the rounded and thermally treated olive pit fragments.
  • the olive pit particles may be in an amount of at least 0.5 wt%, in particular 1.0 wt% to 20.0 wt%, more in particular 1.0 wt% to 10.0 wt%, and most in particular about 1.0 wt% to 2.0 wt% of the total weight of the olive pit material.
  • the total amount of olive pit material in the infill comprises 95.0 wt% to 99 wt% of the rounded and thermally treated olive pit fragments having a size of 0.5 mm to 2.0 mm and olive pit particles having a size of less than 63 ⁇ m, in an amount of 1.0 wt% to 2.0 wt% of the total weight of the olive pit material.
  • the total amount of olive pit material in the infill comprises 98.0 wt% to 99.0 wt% of the rounded and thermally treated olive pit fragments having a size of 0.5 mm to 2.0 mm and olive pit particles having a size of less than 63 ⁇ m, in an amount of 1.0 wt% to 2.0 wt % of the total weight of the olive pit material.
  • the rounded and thermally treated olive pit fragments are obtained by a thermo-tumbling treatment of olive pit fragments.
  • the olive pit fragments are formed in an olive oil extraction process which employs a compression operation of the olives for extracting oil from the olives.
  • the compression oil extraction process causes the olive pits to break creating the olive pit fragments which generally may have sharp edges.
  • the olive pit fragments are separated from the other products of the olive oil extraction process, i.e., the extracted olive oil, the pulp and the skin of the olives and are subjected to the thermo-tumbling treatment.
  • the thermo-tumbling treatment smoothens the sharp edges of the fragments.
  • Olive pit particles having a size of less than 63 ⁇ m may be generated during the tumbling treatment.
  • the thermo-tumbler product including the rounded olive pit fragments and the olive pit particles obtained from the thermo-tumbling treatment are sieved to remove at least partially some of the olive pit particles.
  • an artificial turf infill which comprises, in addition to the rounded and thermally treated olive pit fragments, at least one further biobased material including pit fragments of at least one other stone-containing fruit (i.e., other than olives), wherein the pit fragments of the further bio-based material have a different elasticity than the rounded and thermally treated olive pit fragments.
  • the at least one further bio-based material comprises cork particles, cherry pit fragments and combinations thereof.
  • the cork and cherry pit fragments may be subjected to the same tumbling and thermal treatments as the olive pit fragments.
  • the cork and cherry pit fragments may be subjected to the same tumbling and thermal treatments as the olive pit fragments, for example, by adding them in the same thermo-tumbler apparatus together with the olive pit fragments.
  • the infill fragments made of the further bio-based material may be larger than the rounded and thermally treated olive pit fragments.
  • the infill fragments made of the further bio-based material may have a size (largest dimension or diameter) of 0.5 to 4.0 mm, in particular 0.5 to 3.0 mm.
  • an artificial turf is provided using the inventive artificial turf infill.
  • the artificial turf may comprise a stabilization layer comprising or consisting of the olive pit particles.
  • the stabilization layer may also include particles of the at least one other bio-based material. The olive pit particles and when used the particles of the at least one other bio-based material may be obtained from the thermo-tumbling treatment.
  • the artificial turf may also comprise a performance infill layer positioned over the stabilization infill layer. The rounded and thermally treated olive pit fragments may form the performance infill layer.
  • the performance infill layer may cover the stabilization layer.
  • the performance infill layer may also include fragments of the at least one other bio-based material in addition to the rounded and thermally treated olive pit fragments.
  • the rounded and thermally treated olive pit fragments and the fragments of the other bio-based material may be obtained from the same tumbling and thermal treatments.
  • the artificial turf may comprise an infill layer made of the rounded and thermally treated olive pit fragments.
  • the artificial turf may comprise an infill layer made of the rounded and thermally treated olive pit fragments and fragments of the at least one other bio-based material.
  • the artificial turf comprises an infill which consists entirely of bio-based materials.
  • bio-based material is a material wholly or partly derived from materials of biological origin, excluding materials embedded in geological formations and/or fossilized materials.
  • bio-based materials can be materials which predominantly (> 50 wt%) comprise or consist of biodegradable and/or compostable materials, and, in some embodiments, materials only consisting of compostable materials.
  • the present invention infill can be made totally free of any sand, or of any non-bio-based, synthetic infill like the rubber, elastomeric, or polymer-based materials used in infills of the state of the art.
  • zeolite particles may be added in the infill of the artificial turf.
  • the zeolite particles are added in the stabilization layer.
  • the zeolite particles may be microporous zeolite particles. These microporous zeolite particles provide a cooling effect via storing water in their pores during rainy weather conditions or when the turf is watered, and slowly releasing via evaporation of the stored water during hot days.
  • an infill which is made of biodegradable material, and is essentially free of any synthetic, non-biodegradable material. Essentially free means that less than 1 wt%, preferably less than 0.5 wt% of the infill may be synthetic, non-biodegradable material. Other natural materials such as zeolite and sand may be added in the infill.
  • an infill which is made of compostable material, and is essentially free of any synthetic, non-biodegradable material. Essentially free means that less than 1 wt%, preferably less than 0.5 wt% of the infill may be synthetic, non-biodegradable material. Other natural materials such as zeolite and sand may be added in the infill.
  • the rounded and thermally treated olive pit fragments are made accordingly to a method comprising providing olive pit fragments from an oil extraction process employing compressing the olives for extracting the olive oil, and tumbling the olive pit fragments to smoothen sharp edges of the olive pit fragments to produce rounded olive pit fragments.
  • the method may include feeding the olive pit fragments in a tumbler, and tumbling them at an effective tumbling intensity and for an effective amount of time to smooth out substantially all sharp edges of the olive pit fragments and produce rounded and thermally treated olive pit fragments.
  • the tumbling intensity may be adjusted to effectively remove all sharp edges of the olive pit fragments.
  • the tumbling is performed at an effective tumbling intensity and for an effective amount of time inside the tumbler apparatus to generate rounded olive pit fragments which are substantially free of any sharp edges. As a result of the smoothening of the sharp edges the very small size olive pit particles are formed.
  • the tumbling generates an olive pit material having a bimodal size distribution.
  • the method may further comprise thermally treating the olive pit fragments.
  • thermal treatment involves heating to a temperature of 80 °C to 130 °C, in particular 100 °C to 130 °C, and more in particular 110 °C to 130 °C.
  • Thermal treatment in this temperature range between 80 °C and 130 °C may remove any residual natural smell of the olive pits and may also reduce the amount of equilibrium moisture in the olive pit material.
  • heat treatment means that the olive pit fragments are heated to a sufficiently high temperature, that the heat treatment not only reduces the equilibrium moisture of the olive pit material and eliminates any residual olive odor, but also modifies their chemical structure.
  • Chemical modification of the olive pit structure may be measured by X-ray photoelectron analysis (XPS) of the oxygen to carbon ratio of the material.
  • thermally treated olive pit material means that the olive pit material has been sufficiently heated to show at least a 3%, preferably at least 5%, and more preferably 5% to 10 % reduction in the oxygen to carbon ratio compared to thermally untreated olive pit material as measured by XPS analysis.
  • Thermal treatment at higher temperatures than 150 °C, in particular 160 °C to 250 °C, and more in particular of 180 °C to 250 °C has the advantage that the antimicrobial resistance of the olive pit fragments is increased, and their hygroscopicity is reduced significantly. Also, the surface hardness and tenacity of the treated material is increased. The olive pit fragments become more durable, more resistant to biodegradation in moist and humid conditions and also more resistant to additional fracturing or attrition when used as infill in an artificial turf.
  • the thermal treatment heats the olive pit material to a temperature higher than 150 °C, in particular 160 °C to 250 °C, and more in particular 180 °C to 250 °C.
  • Thermal treatment at these higher temperatures has the benefit of increasing the resistance of the olive pit fragments against moisture-induced biodegradation, which is particularly beneficial in humid regions or when the artificial turf infill comprises a zeolite which is irrigated frequently before and during a game to cool the sports field and the players.
  • heat treatment at the elevated temperature above 130 °C and in particular at a temperature of 150 °C to 250 °C not only removes any residual moisture or odors but, more importantly, also changes the chemical structure/composition of the hemicellulose, cellulose and lignin components of the olive pit fragments which results in substantially reduced hygroscopicity or effectively almost zero hygroscopicity for the thermally treated olive pit material at such temperatures. As a result, the olive pit material becomes resistant to natural biodegradation and is also much less likely to suffer from microbial infestations.
  • thermally treated artificial turf infill of the present invention particularly suitable to be used with microporous zeolite particles that can be used to store water during watering of the turf and release it gradually thereafter, thus, cooling the turf and the athletes (or users) of the turf without reducing the useful lifespan of the infill (and of the turf) due to the increased moisture conditions.
  • the artificial turf infill and artificial turf using the artificial turf infill of the present invention can be watered more frequently and also last longer than existing turfs.
  • Heating for the thermal treatment may be performed with any suitable means.
  • hot air, steam or superheated steam may be fed inside a tumbling apparatus and the heat treatment may be performed simultaneously with the tumbling treatment.
  • the heat treatment may be performed separately and independently of any tumbling treatment, for example in an oven.
  • the temperature and duration of the thermal treatment may be adjusted as may be needed for adjusting the effects of the heat treatment on the properties of the olive pit material.
  • the duration of the tumbling treatment of the olive pit fragments may range for a period of 1 minute to 8 minutes, and in particular for a period of 2 minutes to 6 minutes.
  • the tumbling treatment may in some embodiments last for a period of 2.5 minutes to 3 minutes.
  • these time periods are provided only as examples, and longer periods may be used without departing from the scope of the present invention.
  • the tumbling and/or thermal treatment may last from a few minutes to a few hours.
  • the method comprises sieving the thermo-tumbler product to remove at least some of the thermo-tumbler product olive pit particles having a size of less than 63 ⁇ m.
  • the removed olive pit particles may be used for forming a stabilization layer for the infill.
  • the product from the thermo-tumbler is used without separation or sieving to form an infill layer for an artificial turf.
  • the method further comprises mixing together with the olive pit fragments, or the rounded olive pit fragments or the rounded and thermally treated olive pit fragments, at least one other bio-based material including cork particles, and cherry pits whole, fragments, or mixtures thereof.
  • fragments of at least one other bio-based material may also be fed in a thermo-tumbler and mixed together with the olive pit fragments.
  • At least one of sand, and zeolite may be mixed together with the olive pit fragments, or the rounded olive pit fragments or the rounded and thermally treated olive pit fragments and the at least one other bio-based material.
  • the microporous zeolite particles are added in an amount of 1.0 to 30.0 wt%, in particular 5.0 to 25.0 wt%, and more in particular 10.0 to 20.0 wt% of the total amount of the infill.
  • the zeolite is added for providing a cooling effect in the infill because the zeolite microporous material absorbs water in rainy, wet conditions and releases by evaporation in hot sunny days to cool down the infill and the turf.
  • the zeolite may also improve the overall shaping of the olive pit fragments and of any additional bio-based additional stones by providing added abrasion during the tumbling process.
  • the infill comprises only bio-based materials and is free of any rubber, elastomeric, or polymer-based infill, and is preferably also free of any sand.
  • the method for making the artificial turf infill according to the present invention does not include any step of crushing or grinding the not-yet rounded olive pit fragments or the rounded olive-pit fragments.
  • a method of use of the artificial turf infillartificial turf infillinfill wherein the artificial turf infill can be used to form the infill of an artificial turf.
  • a method for forming an infill for an artificial turf comprising: providing an infill mixture comprising:
  • the olive pits and olive pit fragments obtain a rounded shape which is designed to protect the skin of the players from injury, improves the packing density of the infill, reduces undesired water splashing in rainy conditions, and minimizes infill migration into the environment.
  • the rounded and thermally treated olive pit material has no residual olive odor, has antimicrobial resistance, enhanced surface hardness and tenacity.
  • thermo-tumbler product may be used directly or after subsequent post-processing removal of the olive pit particles as artificial turf infill.
  • the thermo-tumbler product comprises olive pit particles (dust-like particles generated by abrasion).
  • the method of preparing the infill further comprises a sieving operation of the thermo-tumbler product to reduce the amount of the olive pit particles having a size of less than 63 ⁇ m to an amount of 2.0 % or less of the thermo-tumbler product, preferably to an amount of 1.0 to 2.0 % by weight of the thermo-tumbler product. Keeping this level of olive pit particles has been found to be beneficial because the olive pit particles allow for a higher packing density of the infill. According to some embodiments, further sieving is possible to reduce the amount of olive pit particles to less than 1.0 wt %.
  • the removed olive pit particles from the thermo-tumbler product can be used as infill for a stabilization layer either alone or together with sand and/or zeolite, preferably with zeolite only.
  • thermo-tumbler When zeolite and/or sand are used, they are also preferably added in the thermo-tumbler to increase the abrasive effect/rounding effect of the thermo-tumbler treatment step.
  • a sand, zeolite, and rounded olive pit fragment mixture is used in particular as the stabilization layer.
  • the zeolite has the additional advantage of cooling the artificial turf.
  • a zeolite and rounded olive pit fragment mixture is used in particular as the stabilization layer.
  • a method of creating an artificial turf comprises installing an artificial turf, and applying the artificial turf infill on the artificial turf.
  • the infill comprises at least a mixture of the rounded and thermally treated olive pit fragments and of the olive pit particles, whereby the application is performed in a single step.
  • the method further comprises allowing the olive pit particles in the applied infill to automatically trickle down into the voids between the fragments, thereby automatically forming a stabilization layer consisting essentially of the trickled-down particles, and a performance layer containing the rounded olive pit fragments.
  • the infill mixture may further include zeolite which may also settle and become art of the stabilization layer.
  • the infill mixture may also comprise at least one other bio-based material which can form the performance layer.
  • an artificial turf 10 which comprises an infill 12 comprised of rounded and thermally treated olive pit fragments 24 obtained by a thermo-tumbling treatment of olive pit fragments.
  • the infill 12 further contains olive pit particles 26 also obtained from the thermo-tumbling process.
  • the olive pit particles 26 are smaller in size than the rounded and thermally treated olive pit fragments 24.
  • the olive pit particles 26 have a size of less than 63 ⁇ m.
  • the olive pit particles 26 may be in an amount of 0.5 wt% to 2.0 wt% and the rounded and thermally treated fragments 24 may be in an amount of 98.0 wt% or greater of the total olive pit material.
  • the olive pit particles 26 may eventually settle to a lower part of the infill 12.
  • FIG. 1 an enlarged image of the rounded, and thermally treated olive pit fragments are shown from a section of the infill. More images of the olive pit infill in different magnifications are shown in figures 6A to 6E .
  • the olive pit fragments 6 are formed in an olive oil extraction process 2, for example, during a compression operation of olives 1 for the extraction of the olive oil 3 from the olives.
  • Olive oil extraction processes using compression of the olives are well known and, therefore, are not described here in detail.
  • the olive pit fragments 6 may contain some whole pits, i.e., non-fractured pits.
  • the olive pit fragments 6 are separated from the other products, i.e., the extracted olive oil 3, and the olive pulp and skin 4. As shown in FIG. 2B , the olive pit fragments 6 are fed to a thermo-tumbler 21 to be subjected to a thermo-tumbling treatment.
  • the infill 12 of figure 1 consists of a single layer of infill formed of only rounded and thermally treated olive pit fragments 24 and olive pit particles 26 from the thermo-tumbling process, without any rubber-based infill, or polymer-based infill and, more preferably, without any non-bio-based material including any sand.
  • the olive pit particles 26 in the infill 12 may be reduced or totally removed by subjecting the thermo-tumbler product 29 to at least one sieving operation to remove some or all of the olive pit particles 26.
  • the artificial turf 10 comprises a plurality of the artificial turf fibers 16 securely attached to the backing 11.
  • the fibers 16 may be texturized with a non-straight shape such as curly, wavy, or folded shape.
  • the texturization can be produced mechanically or chemically using well-known methods during the fiber manufacturing.
  • the artificial turf fibers may have a density (number of fibers per artificial turf area) and/or degree of texturization that under a bird's eye perspective, at least 60%, more preferentially at least 70% of the size of the area covered by the artificial turf consists of the fibers and the rest consists of the carrier mesh or the backing or the infill.
  • the turf fibers 16 may be made of synthetic polymer material such as, for example, polyethylene (“PE”), polypropylene (“PP”), polyamide (“PA”), or combinations thereof.
  • the fibers 16 may be mono filament, slit film, fibrillated, texturized, or combinations thereof.
  • the backing 11 may be made of any suitable material.
  • the backing 11 may comprise a thermoset polymer material.
  • the backing 11 may comprise a polyurethane resin.
  • the invention is not limited in any particular turf fiber or backing materials and other suitable turf fiber and backing materials may be used.
  • the pile height of the artificial turf may vary by design and may be, for example, between about 10.0 mm to about 100.0 mm, preferably between 15.0 mm to 70.0 mm.
  • the pile height is the distance measured from the bottom surface of the turf backing 11 to the tip of the fibers 16.
  • the fibers 16 can be attached to the turf backing 11 by any suitable method including, for example, tufting, weaving, knitting, needle punching, or a combination thereof.
  • the height of the infill 12 may vary by design and also the pile height.
  • a typical infill height is from about 10.0 mm to 50.0 mm.
  • the infill height is designed to provide adequate weight of the infill per square area of the infill to prevent movement and wrinkles on the artificial turf surface.
  • the thermo-tumbling treatment of the olive pit fragments 24 comprises placing them inside a rotating thermo-tumbler 21 and tumbling them while at the same time flowing hot air through the thermo-tumbler 21 to obtain a mixture of rounded and thermally treated olive pit fragments, and olive pit particles.
  • the olive pit articles may also be referred to as olive pit dust and are basically created in the thermo-tumbler through the abrasion of the sharp edges of the fragments.
  • the intensity and duration of the tumbling can be adjusted to avoid excessive formation of olive pit particles 26. Typically, the intensity, and duration of the tumbling are controlled to keep the amount of olive pit particles to less than 5.0 wt%, and, more preferably, to less than 2.0 wt% of the total olive pit material.
  • hot air or steam may be used for thermally treating the olive pit fragments.
  • the olive pit particles are olive pit fragments of less than 63 ⁇ m.
  • the thermo-tumbling treatment may be a batch or a continuous process.
  • the thermo-tumbling treatment is a continuous process. Any suitable thermo-tumbling apparatus may be used.
  • thermo-tumbler product 29 is sieved via a sieve 31 to remove the thermo-tumbler product olive pit particles 26.
  • the rounded and thermally treated olive pit fragments 24 are used as infill for an artificial turf.
  • the removed olive pit particles may be used for a stabilization layer of the infill.
  • the rounded and thermally treated olive pit fragments 24 are used for the performance layer of the infill.
  • the rounded and thermally treated olive pit fragments 24 free of the olive pit particles 26 can be used in a performance layer 38 for an artificial turf 30 either alone or together with a second biobased material, such as, for example, cork particles and/or cherry pits 25.
  • thermo-tumbler 21 When a second bio-based material such as the cork particles and/or the cherry pits 25 are used in the infill, they are preferably added in the thermo-tumbler 21 together with the olive pit fragments.
  • zeolite in the form of microporous zeolite particles is also added in the thermo-tumbler 21.
  • the rounded and thermally treated olive pit fragments when used the second bio-based material fragments 25 and the microporous zeolite particles can be separated from the olive pit particles 26 using the sieve 31.
  • the use of cherry pits may further improve the infill shock absorption and force reduction.
  • cork particles and/or cherry pits 25 are advantageous because they may allow better packing of the infill and better customization of the overall elasticity of the infill (i.e., the mixture of olive pit fragments cork particles and/or cherry pits) by adjusting the weight ratio of each of the rounded and thermally treated olive pit fragments and of the at least one other bio-based material in the infill to obtain the desired overall elasticity for the infill.
  • the cork particles and/or the cherry pits may be subjected to the same thermo-tumbling process as the olive pit fragments by adding them into the thermo-tumbler 21.
  • the cherry pits may be whole pits or fragmented pits before fed into the thermo-tumbler 21.
  • the cherry pits may be the remnants of cherry pit commercial processes for making cherry juice, and the like.
  • the olive pit fragments 24 and the cherry pits 25 are mixed together within the thermo-tumbler 21 which may further enhance the rounding of the olive pit fragments 24.
  • the separated olive pit particles 26 using a sieving process are used as infill for a stabilization layer 35 preferably alone or together with any particles (of less than 63 ⁇ m size) of another bio-based material, while the rounded and thermally treated olive pit fragments 24 free of the olive pit particles 26 are used to form the performance layer 38 either alone or together with a second biobased material fragments (of a size of 0.5 mm or greater) such as, cork particles and cherry pits 25.
  • the artificial turf 30 comprises the stabilization layer 35 formed on the baking 11 of the artificial turf 30 exclusively with the olive pit olive pit particles or in a mixture with a second stabilizing bio-based material, and the performance layer 38 formed on the stabilization layer 35 formed exclusively with the rounded and thermally treated olive pit fragments 24 or with a mixture of the rounded and thermally treated olive pit fragments 24 and a second bio-based material particles, such as, preferably the cork particles and/or the cherry pit particles.
  • the performance layer 38 comprises the rounded olive pit fragments 24 and second bio-based material of the cork fragments and/or cherry pit fragments 25 in a mixture prepared, for example, in the thermo-tumbler 21 and sieving the thermo-tumbler product to separate the olive pit particles 26 which are used for forming the stabilization layer 35.
  • the stabilization layer 35 may optionally include sand which is currently widely used in state of the art infills, however, the present invention allows completely eliminating the need for using sand in the stabilization layer. Eliminating the sand is advantageous because it is non-bio-based material and creates problems in the shredders used in the recycling of the artificial turf at the end of the useful life of the artificial turf.
  • microporous zeolite particles may be added in the infill for providing a cooling effect for the artificial turf.
  • particles of a reflective material may also be added.
  • the grain size of the microporous zeolite particles is determined such that the resulting specific surface area of the particles is smaller than a maximum specific surface area.
  • the maximum specific surface area of the microporous zeolite particles is the specific surface area that enables the water in the particles to release, under an ambient temperature, at a predefined minimum rate.
  • a progressive release of the water by the microporous zeolite particles and avoidance of rapid evaporation of the water after the surface has been watered is desirable in order to allow a lower temperature to be maintained at the level of the field surface compared to the ambient temperature.
  • the controlled release of absorbed water causes progressive cooling under evaporation for some time.
  • the amount of watering usually necessary to refresh a field surface can be reduced.
  • the grain structure of the microporous zeolite particles enables the formation of bound water surrounding particles surfaces and maintained by weak force of van der Waals force. This renders the release or desorption of the water easier in particular under ambient temperature (e.g., the solar energy is enough to desorb the water).
  • the specific surface area of the microporous zeolite particles varies with its structure. For example, the finer the particles are, the larger the specific surface area is (i.e., the smaller the grain size is, the larger the specific surface area is).
  • the specific surface area of the microporous zeolite particles may not exceed a minimum specific surface area. The minimum specific surface area may be the smallest possible specific surface area.
  • the determined grain size may be the lower limit of a range of sizes, wherein the upper limit of the range may be determined using the minimum specific surface area.
  • the microporous zeolite particles may for example have a grain size between 0.1 mm and 1.5 mm, in particular between 0.4 mm to 1.2 mm, more in particular between 0.9 mm and 1.2 mm, and a maximum surface specific surface area of 21m 2 /g.
  • a selected specific surface area may be 20 m 2 /g.
  • the artificial turf infillartificial turf infillinfill comprises microporous zeolite particles having a selected grain size smaller than 1.5 mm and a porosity between 15% and 20% volume parts.
  • the microporous zeolite particles may have a grain size distribution wherein 70% to 90% of the grains by weight have a size in the range of 0.4 mm to 1.5 mm and 10.0% to 30% of the grains by weight have a size smaller than 0.4 mm.
  • 0.6 wt% of the zeolite particles at most is not retainable on a 10-mesh screen.
  • the microporous zeolite particles have a hardness between 3.5 and 5.5 on the Mohs scale.
  • the moisture level in the microporous zeolite particles is smaller than 6 wt%.
  • microporous zeolite particles allow a lower temperature to be maintained at the level of the field surface compared to the ambient temperature by the controlled release of water via evaporation. Thus, the amount of watering usually necessary to refresh a field surface may be reduced.
  • the mixture of rounded and thermally treated olive pit fragments obtained from the thermo-tumbler is not sieved at all and is applied as obtained from the thermo-tumbler once the thermo-tumbling treatment is completed, on the backing of the artificial turf. It has been found that in a relative short time, the olive pit particles and the fragments separate with the olive pit particles settling at the bottom of the infill layer forming a stabilization layer and the larger rounded and thermally treated olive pit fragments form a performance layer over the stabilization layer with the olive pit particles.
  • the transition from the olive pit particles layer to the rounded and thermally treated olive pit fragments layer may be gradual and that there may be an intermediate layer between the olive pit particles layer and the rounded olive pit particles comprising the two different particle size groups.
  • a zeolite and optionally sand, preferably of zeolite may also be added.
  • the following mixture is generated and applied on the artificial turf:
  • the components a, b and c will automatically separate into different stabilizing and performance layers 45 and 48, respectively, with the olive pit particles 26 moving downward next to the carrier/backing 11 of the artificial turf because of their small particle size which makes them fall down filling the cavities between the larger objects and eventually make it all the way down shifting the larger particles upwards.
  • the artificial turf fibers are not shown in figure 3 for simplicity of presentation.
  • the various components are presented in a simplified schematic manner and not according to their actual shapes, and sizes.
  • This embodiment (with or without the component 'b') is advantageous because the mixture is applied on the carrier or backing 11 of the artificial turf 40 in a single step and within a short period of use it separates by itself in a stabilization layer 45 comprising primarily olive pit particles 26 and when used the microporous zeolite particles 28, and a performance layer 45 comprising primarily of the rounded and thermally treated olive pit fragments 24.
  • the microporous zeolite particles 28 of the component b when used, they separate also with the main bulk of it settling primarily within the stabilization layer 45.
  • the microporous zeolite particles 28 provide a cooling effect in the infill of the artificial turf 40 and can also help the artificial turf stay drier in a rainy day because of their ability to soak water (through absorption) due to their microporous structure.
  • the result is an artificial turf with less variable performance characteristic between warm, sunny days and cooler rainy days.
  • the proposed infill comprising components a, b and c is advantageous because:
  • the infill of the present invention comprises thermally treated bio-based materials including rounded olive pit fragments and exhibits excellent antimicrobial resistance, and attrition resistance. It also has no remaining olive odor or other odors from any additional bio-based materials used. Finally, because of the rounded larger size fragments obtained by the thermo-tumbling process the infill is less likely to cause any skin injuries or foot injuries to the users of the artificial turf.
  • the infill may further include any other suitable components such as an antimicrobial agent used for preventing the growth of bacteria, fungi, mold, or other microorganisms. Any suitable antimicrobial agent may be used and, according to some embodiments, the antimicrobial agent may also be added in the turf backing and/or turf fibers.
  • the artificial turf may further include other components such as a reflective agent.
  • the reflective agent may be added in the infill and/or in the polymer mixture for making the artificial turf fibers 16, for further preventing overheating of the fiber in warm and sunny conditions.
  • the reflective agent may reduce the heat on the artificial turf field.
  • Suitable reflective agents include titanium dioxide, zinc sulfide, tin oxide, aluminum oxide, zinc oxide, calcium sulfate, barium sulfate, calcium carbonate, antimony oxide, sodium silicate, aluminum silicate, silica, mica, clay, and the like.
  • an infrared (IR) reflective agent is a mixed metal oxide type chosen from the group of the rutile (MeO2), hematite (Me2O3), or spinel (Me3O4) type with metals comprising cobalt, iron, trivalent chrome, tin, antimony, titanium, manganese and aluminum.
  • the reflective agent may be used in an amount from 0.01 wt% to 8.0 wt%, preferably from 0.3 wt% to 5.0 wt%, more preferably from 0.3 wt% to 3.0 wt% based on the total fiber weight.
  • a method of fabricating an infill for an artificial turf comprising, providing olive pit fragments separated from an olive extraction process compressing olives to extract olive oil from the olives (S50), feeding the olive pit fragments in a thermo-tumbler (S52), feeding hot air or steam through the thermo-tumbler (S54), tumbling the olive pit fragments (S56), and producing rounded and thermally treated olive pit fragments including olive pit particles (S58).
  • the rounded and thermally treated olive pit fragments including the olive pit particles are used to form an infill for an artificial turf.
  • the olive pit particles are separated from the thermo-tumbler product using sieving to remove all olive pit particles having a size of less than 63 ⁇ m.
  • cherry pits whole, fragments, or mixtures thereof are also fed in the thermo-tumbler and are mixed together with the olive pit fragments.
  • At least one of sand, and zeolite are added as a second component in the thermo-tumbler and mixed together with the olive pit fragments an/or the cherry pits.
  • the product from the thermo-tumbler includes rounded and thermally treated olive pit fragments and/or cherry pits (component a, bio-based material), at least one of sand and zeolite, preferably zeolite only or zeolite and sand (component b) and the olive pit particles (component c), and this mixture of components a, b and c is applied in a single-step on the backing of the artificial turf, wherein within a short period time separate into at least a stabilization layer which forms over the backing, and a performance layer which forms adjacent the stabilization layer.
  • the stabilization layer comprises the olive pit particles and the sand when sand is used as at least one part of the component b.
  • the performance layer includes the larger size bio-based material, i.e., the rounded olive fragments and when used also the cherry pits and when used also the zeolite particles. It should be understood that the thermo-tumbler process may also generate olive pit particles not only from the olive pits but also from the other components when used, i.e., the cherry pits, and the zeolites, and all these olive pit particles will settle at to form the stabilization layer, together with the most part or all of the sand used.
  • the thermo-tumbler process may also generate olive pit particles not only from the olive pits but also from the other components when used, i.e., the cherry pits, and the zeolites, and all these olive pit particles will settle at to form the stabilization layer, together with the most part or all of the sand used.
  • incorporating the turf fiber into the carrier includes positioning the fiber so that a first fraction of the fiber is located at the back side of a carrier, a second fraction of the fiber is protruding to the front side of the carrier and a third fraction of the fiber is inside the carrier (referred to also as the middle fraction of the fiber or the carrier portion of the fiber).
  • the artificial turf fibers are integrated into the backing and have a density (number of fibers per artificial turf area) and/or degree of texturization that under a bird's eye perspective, at least 60%, more preferentially at least 70% of the size of the area covered by the artificial turf consists of the fibers and the rest consists of the backing or the infill.
  • the backing of the artificial turf is made of a thermoset polymer material, however the invention is not limited in this way and other suitable backing materials may be used.
  • the thermoset material may include, for example, a polyurethane resin.
  • tufting refers to a method of incorporating a fiber into an existing carrier. Short U-shaped loops of fibers are introduced through the carrier from one side so that their ends point outside of the carrier in the other direction. Usually, the tuft yarns form a regular array of "dots" on the other side. On the one side of the carrier where the U-shaped loops are located, the tuft fibers may be tied for security, although they need not be. The ends of the tuft yarns can then optionally be frayed or otherwise processed, so that they will subsequently create a dense layer of fibers protruding from the carrier.
  • weaving is a method of incorporating an artificial turf fiber (which can be a monofilament or a bundle of monofilaments) into an existing carrier, whereby the artificial turf fiber and the fiber(s) that built the carrier are interlaced.
  • the interlaced fibers and the mesh form a fabric like or cloth like structure.
  • an artificial tuft fiber is incorporated by weaving, the fiber interlaces a series of mesh fibers at least three times.
  • a higher fraction of the artificial turf fiber is interlaced in the carrier material. This may increase the resistance to wear and tear of the artificial turf.
  • incorporating the artificial turf fiber into the carrier comprises tufting the artificial turf fiber into the carrier. According to alternative embodiments, incorporating the artificial turf fiber into the carrier comprises weaving the artificial turf fiber into the carrier.
  • the formation of the artificial turf may be made using any suitable manufacturing process.
  • a polymer mixture comprising at least one polymer such as a polyethylene, and various additives including, for example, a friction control additive, a reflective agent, an antioxidant, a coloring agent and the like is made by putting all these components that make it up together and is thoroughly mixed in a mixer device.
  • the desired distribution of the components can be achieved by using the proper rate or amount of mixing.
  • the generated mixture is then forwarded to a one-screw feed or a two-screw feed to be extruded into a monofilament.
  • the monofilament is quenched or rapidly cooled down, then reheated and oriented by stretching it into an artificial turf fiber is bundled with additional monofilaments into an artificial turf fiber.
  • the incorporation may comprise arranging a plurality of the artificial turf fibers on a carrier so that first parts of the monofilaments are exposed to a bottom side of the carrier and second parts of said monofilaments are exposed to a top side of the carrier.
  • the arranging could be accomplished by tufting or weaving the artificial turf fiber into the carrier, but other methods of arranging the fibers within the carrier are also possible.
  • a resin reaction fluid mixture is added on the bottom side of the carrier such that least the first parts become embedded in the fluid.
  • the fluid mixture is caused to solidify into a film and surround and thereby mechanically fix the fibers on the backing.
  • Figures 6A to 6E are images at different magnifications of an infill layer formed of rounded and thermally treated olive pit material comprising rounded and thermally treated olive pit fragments having a size of 0.5 to 2.0 mm in an amount of 99.0 wt% of the total olive pit material, and olive pit particles of a size of less than 63 ⁇ m in an amount of 1 wt% of the total olive pit material.
  • the olive material is obtained after a thermo-tumbling simultaneous treatment in a thermo-tumbler of olive pit fragments from an olive extraction process for a period of 2.7 minutes at a temperature of 120 °C.
  • the infill is free of any remaining olive odor, and is less likely to cause skin or foot injuries to the users of the artificial turf compared to an artificial turf using the untreated olive pit fragments.
  • the olive pit material is applied in a single step over the thermoset polyurethane backing of an artificial turf comprising turf fibers of polyethylene having a pile height of 70 mm to form an infill having a height of 30 mm.
  • the artificial turf made with the infill of the thermo-tumbled olive pit material shows a substantially improved balance of traction, energy absorption, stable foot and energy restitution characteristics compared to same artificial turf made with the untreated olive pit material.
  • Untreated olive pit material refers to the olive pit material prior to the thermo-tumbling process.
  • microporous zeolite particles are added in an amount of 10.0 wt% of the total infill.
  • the microporous zeolite particles have a grain size_distribution wherein 80.0 wt% of the grains have a size in the range of 0.4 mm to 1.5 mm and 20 wt% of the grains have a size smaller than 0.4 mm.
  • the infill mixture of the olive pit material and the microporous zeolite particles are processed together in the thermo-tumbler under the same conditions as in example 1 and the thermo-tumbler product without any sieving is applied on the thermoset polyurethane backing as in example 1.
  • the infills of examples 1 and 2 are watered and their temperatures are measured at a center point of the infills under the same ambient temperatures 2 and 4 hours later after the watering of the infill whereas the infill of example 2 demonstrates consistently lower temperature than example 1.
  • An olive pit material is obtained after a thermo-tumbling simultaneous treatment in a thermo-tumbler of olive pit fragments from an olive extraction process as in example 1 except for a period of 60 minutes, and that the olive pit material is heated to a temperature of 160 °C (for example 3), 180 °C (for example 4) and 200 °C (for example 5).
  • the olive pit materials from examples 3-5 are substantially free of any sharp edges and any remaining olive odor and like the olive pit material of Example 1 are less likely to cause skin or foot injuries to the users of the artificial turf compared to an artificial turf using the untreated olive pit material.
  • the olive pit materials of examples 3-5 compared to the olive pit material of Example 1, exhibit substantially improved antimicrobial resistance, enhanced abrasion resistance, and reduced hygroscopicity.
  • the olive pit material of example 3 has significantly reduced hygroscopicity when compared to the olive pit material of example 1 while the olive pit materials of examples 4 and 5 exhibit almost no hygroscopicity at all. Because of the aforementioned significantly improved characteristics and in particular the reduced hygroscopicity, the olive pit material of example 3 is expected to exhibit significantly improved resistance to biodegradability and prolonged lifespan compared to the olive pit material of example 1.
  • the olive pit materials of examples 4, and 5 because of their substantially zero hygroscopicity, are expected to exhibit exceptional resistance to biodegradation in moist and humid conditions making particularly suitable for artificial turfs used in applications where frequent watering is needed.
  • XPS analysis shows that examples 3, 4, 5 have substantially reduced O/C (oxygen/carbon) ratio compared to the O/C ratio of example 1.
  • NMR analysis showed that examples 3, 4, 5 have substantially higher levels of crystalline cellulose measured at 89 ppm compared to the crystalline levels example 1.
  • the olive pit materials are applied in a single step over the thermoset polyurethane backing of an artificial turf comprising turf fibers of polyethylene having a pile height of 70 mm to form an infill having a height of 30 mm.
  • the artificial turf made with the infill of the thermo-tumbled olive pit material of examples 3, 4, and 5 show a substantially improved balance of traction, energy absorption, stable foot and energy restitution characteristics compared to same artificial turf made with the untreated olive pit material.
  • Microporous zeolite particles are added in an amount of 10.0 wt% of the total infill which employs the olive pit materials from examples 3, 4, and 5, respectively.
  • the microporous zeolite particles have a grain size_distribution wherein 80.0 wt% of the grains have a size in the range of 0.4 mm to 1.5 mm and 20 wt% of the grains have a size smaller than 0.4 mm.
  • the infill mixture of the olive pit material and the microporous zeolite particles are processed together in the thermo-tumbler under the same conditions as in example 1 and the thermo-tumbler product without any sieving is applied on the thermoset polyurethane backing as in example 1.
  • the infills of 6, 7, and 8 are watered and their temperatures are measured at a center point of the infills under the same ambient temperatures 2 and 4 hours later after the watering of the infill whereas the infill of examples 6, 7 and 8 demonstrate consistently lower temperatures than example 1.
  • An artificial turf infill comprising: an olive pit material; and microporous zeolite particles.
  • the olive pit material comprises olive pit fragments having a size of 0.5 mm or greater, in particular 0.5 mm to 4.0 mm, more in particular 0.5 mm to 2.5 mm, and most in particular 0.5 mm to 2.0 mm, in an amount of at least 80.0 wt%, in particular 90.0 wt% to 99.0 wt%, more in particular 95.0 wt% to 99.0 wt%, and most in particular 98.0 wt% to 99.0 wt% of the total weight of the total olive pit material in the infill.
  • the olive pit material comprises olive pit particles having a size of less than 63 ⁇ m in an amount of at least 0.5 wt%, in particular 1.0 wt% to 20.0 wt%, more in particular 1.0 wt% to 10.0 wt %, and most in particular 1.0 wt% to 2.0 wt% of the total olive pit material in the infill.
  • the olive pit material has a bimodal size distribution with a major mode and a minor mode, wherein the major mode comprises the rounded, thermally treated olive pit fragments and has a peak between 0.5 mm to 4.0 mm, more in particular 0.5 mm to 2.5 mm, and most in particular 0.5 mm to 2.0 mm, and wherein the minor mode comprises the olive pit particles and has a peak at less than 63 ⁇ m.
  • the thermally treating can be performed at a temperature of 80 °C to 130 °C, in particular 100 °C to 130°C, and more in particular 110 °C to 130 °C.
  • Clause 7 The artificial turf infill of clause 5, wherein the olive pit material is thermally treated at a temperature of 150 °C to 250 °C, in particular 160 °C to 250 °C, and more in particular 180 °C to 250 °C.
  • the artificial turf infill comprises the microporous zeolite particles in an amount of 1.0 to 30.0 wt%, in particular 5.0 to 25.0 wt%, and more in particular 10.0 to 20.0 wt% of the total amount of the infill.
  • Clause 17 The artificial turf infill of clause 16, wherein the at least one further bio-based material comprises cork particles, rounded cherry pit fragments, and combinations thereof.
  • Clause 22 A method of creating an artificial turf, comprising: installing an artificial turf and applying the artificial turf infill of any one of clauses 1-18 on the installed artificial turf.
  • Clause 24 The method of clause 23, wherein at least a portion of the microporous zeolite particles trickles down and settles into the stabilizing layer.
  • Clause 25 A kit for manufacturing an artificial turf, the kit comprising the artificial turf infill of any of the clauses 1 to 19 and at least one other component for making the artificial turf.
  • Clause 26 Use of a mixture comprising olive pit material and microporous zeolite particles as an artificial turf infill.
  • embodiments of the invention comprise the following features:
EP23164428.7A 2022-09-09 2022-09-09 Kunstrasenfüllung mit olivenkernfragmenten und mikroporösen zeolithpartikeln Pending EP4339372A1 (de)

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