EP3788129A4 - Method for rapid maturation of distilled spirits using light and heat processes - Google Patents

Method for rapid maturation of distilled spirits using light and heat processes Download PDF

Info

Publication number
EP3788129A4
EP3788129A4 EP19796419.0A EP19796419A EP3788129A4 EP 3788129 A4 EP3788129 A4 EP 3788129A4 EP 19796419 A EP19796419 A EP 19796419A EP 3788129 A4 EP3788129 A4 EP 3788129A4
Authority
EP
European Patent Office
Prior art keywords
light
distilled spirits
heat processes
rapid maturation
maturation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP19796419.0A
Other languages
German (de)
French (fr)
Other versions
EP3788129A1 (en
Inventor
Bryan A. DAVIS
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lost Spirits Technology LLC
Original Assignee
Lost Spirits Technology LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US15/969,233 external-priority patent/US10947488B2/en
Application filed by Lost Spirits Technology LLC filed Critical Lost Spirits Technology LLC
Publication of EP3788129A1 publication Critical patent/EP3788129A1/en
Publication of EP3788129A4 publication Critical patent/EP3788129A4/en
Withdrawn legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
    • C12H1/165—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation by irradiation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C12G3/07—Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
    • C12H1/18—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation by heating

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Toxicology (AREA)
  • Fats And Perfumes (AREA)
  • Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
EP19796419.0A 2018-05-02 2019-05-02 Method for rapid maturation of distilled spirits using light and heat processes Withdrawn EP3788129A4 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US15/969,233 US10947488B2 (en) 2014-01-10 2018-05-02 Method for rapid maturation of distilled spirits using light and heat processes
PCT/US2019/030399 WO2019213394A1 (en) 2018-05-02 2019-05-02 Method for rapid maturation of distilled spirits using light and heat processes

Publications (2)

Publication Number Publication Date
EP3788129A1 EP3788129A1 (en) 2021-03-10
EP3788129A4 true EP3788129A4 (en) 2022-01-26

Family

ID=68386844

Family Applications (1)

Application Number Title Priority Date Filing Date
EP19796419.0A Withdrawn EP3788129A4 (en) 2018-05-02 2019-05-02 Method for rapid maturation of distilled spirits using light and heat processes

Country Status (3)

Country Link
EP (1) EP3788129A4 (en)
JP (1) JP2021522856A (en)
WO (1) WO2019213394A1 (en)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20170233688A1 (en) * 2014-01-10 2017-08-17 Lost Spirits Distillery, Llc Method for rapid maturation of distilled spirits using light, heat, and negative pressure processes

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2417505A (en) * 1944-12-19 1947-03-18 Ernst T Krebs Method of processing wood for the rapid maturation of whiskey and other alcoholic liquors and wines
US3787587A (en) * 1971-12-22 1974-01-22 G Weber Accelerated aging of alcoholic beverages
GB9520706D0 (en) * 1995-10-10 1995-12-13 Newhaven Properties Ltd Improvements in and relating to spirit drinks
US20110070331A1 (en) * 2007-09-06 2011-03-24 Ultra Maturation, Llc Accelerating Aging of Ethanol-Based Beverages
RU2451722C1 (en) * 2011-04-27 2012-05-27 Общество с ограниченной ответственностью "Научно-внедренческое предприятие "Эффект-91" Method of producing strong beverage
CN110713892A (en) * 2014-01-10 2020-01-21 迷失蒸馏酒厂有限责任公司 Rapid brewing method of distilled liquor by light and heat treatment
WO2017066740A1 (en) * 2015-10-16 2017-04-20 Brain Brew Ventures 3.0 Llc Alcoholic beverage and method of making the same

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20170233688A1 (en) * 2014-01-10 2017-08-17 Lost Spirits Distillery, Llc Method for rapid maturation of distilled spirits using light, heat, and negative pressure processes

Also Published As

Publication number Publication date
EP3788129A1 (en) 2021-03-10
WO2019213394A1 (en) 2019-11-07
JP2021522856A (en) 2021-09-02

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