EP2370742B1 - Four avec rails télescopiques - Google Patents

Four avec rails télescopiques Download PDF

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Publication number
EP2370742B1
EP2370742B1 EP09801194.3A EP09801194A EP2370742B1 EP 2370742 B1 EP2370742 B1 EP 2370742B1 EP 09801194 A EP09801194 A EP 09801194A EP 2370742 B1 EP2370742 B1 EP 2370742B1
Authority
EP
European Patent Office
Prior art keywords
tray
stopper
bent portion
rail
oven
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP09801194.3A
Other languages
German (de)
English (en)
Other versions
EP2370742A2 (fr
Inventor
Sadiye Gocer
Erol Karaer
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Arcelik AS
Original Assignee
Arcelik AS
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Filing date
Publication date
Application filed by Arcelik AS filed Critical Arcelik AS
Publication of EP2370742A2 publication Critical patent/EP2370742A2/fr
Application granted granted Critical
Publication of EP2370742B1 publication Critical patent/EP2370742B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/16—Shelves, racks or trays inside ovens; Supports therefor
    • F24C15/168—Shelves, racks or trays inside ovens; Supports therefor with telescopic rail systems

Definitions

  • the present invention relates to an oven that comprises telescopic rails whereon the trays are placed.
  • the trays In ovens, the trays, whereon the foods to be cooked are placed, are supported by various methods inside the oven casing surrounding the cooking cavity. For example, the trays are carried by being placed on protrusions on the casing side walls that extend inwards or on tray carrying units mounted on the side walls of the casing.
  • telescopic rails (6') are used in the tray carrying units mounted on the side walls of the oven casing for convenience of the user.
  • the trays (2') placed on the telescopic rails (6') should not slide on the rails (6') and therefore stopper pins (12') are used at the front and back sides of the rail ( Figure 1 ).
  • the stopper pins (12') prevent the tray (2') from sliding on the rails (6') backward and forward and sideways.
  • holes (P) are drilled on the edges of the tray (2') whereto the stopper pins (12') on the rails (6') are fitted and thus the trays (2') are prevented from sliding on the rails (6').
  • Drilling holes on the tray (2') is an unwanted situation and enamel peelings, burrs and accumulations of oil, dust are seen particularly on the sides of the holes (P) since the trays (2') are coated with enamel, moreover ease of usage cannot be provided since the user has to place the tray (2') on the rail (6') by aligning oppositely the hole (P) and the stopper pin (12') on the rail (6').
  • European Patent Application EP 1 344 985 A1 describes an oven that comprises two baking trays having lateral regions, a cooking cavity wherein the trays are placed and more than one rail whereon the trays are disposed, enabling the trays to be taken out by being pulled. There are stoppers fixed to the rails that remain under the lateral region when the tray is placed on the rail, wherein the lateral regions are supported by the stoppers.
  • the aim of the present invention is the realization of an oven wherein the trays can be easily placed on the telescopic rails.
  • the trays are carried by telescopic rails, and stoppers such as cylindrical pins secured on the rails are used so that the trays do not slide on the telescopic rail, especially when the rails are pulled out from the oven.
  • a bent portion rounded in cross section is provided on the lateral edges of the tray seated on the rails and when the tray is placed on the rail, the stopper pin bears against at least some portion of the edge end of the bent portion thereby preventing the tray from sliding.
  • the stopper is concealed under the lateral edge of the tray and cannot be seen by the user when the tray is placed on the rail. Drilling a hole on the lateral edge of the tray for the pin to pass therethrough is not necessary by means of the pin concealed under the tray edge and leaning against the bent portion.
  • the bent portion of the tray is shaped semi-circularly in cross section and the height of the stopper is smaller than the diameter of the bent portion.
  • stopper housings are provided in the tray, formed by partially cutting-out the edge end of the bent portion with the sides thereof leaning against the stopper.
  • the sides of the stopper housings serve as a guide for the user while placing the tray on the rail, making it easier for the user to align the tray with the stoppers.
  • four curvilinear sided stopper housings are provided in the tray, formed on the bent portions at the front and back sides of the two lateral edges which extend to the stoppers from the front and back sides of the tray and partially surround the stoppers from the inside when the tray is placed on the rail.
  • the centering of the tray on the rails at the right and left sides are improved, and the sliding of the tray on the rails in the sideways and backwards, forwards directions is almost entirely prevented.
  • the oven (1) comprises one or more trays (2) whereon the foods to be cooked are placed, a cooking cavity (3) wherein the trays (2) are emplaced, a casing (5) surrounding the cooking cavity (3), having a top wall, a bottom wall, a rear wall and two side walls (4), and more than one rail (6) with telescopic features mounted on the inner side of the side wall (4) facing the cooking cavity (3), whereon the tray (2) is disposed and enabling the tray (2) to be taken out of the casing (5) by pulling horizontally.
  • the tray (2) comprises a base (7), a wall (8) that surrounds the base (7), two lateral edges (9) that extend horizontally to the left and right from the upper side of the wall (8) and which are seated on the rails (6), a bent portion (10) rounded in cross section, formed by bending the lateral edge (9) downwards, extending towards the wall (8) and an edge end (11) arranged at the end of the bent portion (10) and extending below the lateral edge (9) ( Figure 3 ).
  • the oven (1) of the present invention comprises:
  • the stopper (12) is concealed by remaining under the lateral edge (9) when the tray (2) is placed on the rail (6) and is not seen by the user.
  • the stopper (12) limits the sliding motion of the tray (2) on the rail (6) in the horizontal direction when the tray (2) is placed on the rail (6).
  • a cylindrical pin is used as the stopper (12) element which is mounted on the rail (6) by welding, screwing etc. methods.
  • the side surface of the stopper (12) bears against the edge end (11) of the bent portion (10) and thus prevents the tray (2) from sliding sideways on the rail (6).
  • the stopper (12) furthermore prevents the wall (8) from hitting the rail (6) and the enamel damages in the tray (2) while the user places the tray (2) in the cooking cavity (3).
  • the tray (2) can be produced with the wider base (7) by keeping the distance (L) between the wall (8) and the rail (6) at minimum and thereby the food carrying area of the tray (2) can be increased ( Figure 3 ).
  • the cross section of the bent portion (10) is shaped semi-circularly and the height (H) of the stopper (12) is smaller than the diameter (D) of the bent portion (10) ( Figure 3 ).
  • the tray (2) comprises one or more stopper housings (13), formed by partially cutting-out the edge end (11) of the bent portion (10) whereto the stopper (12) bears against and enables the edge end (11) of the bent portion (10) to bear against the stopper (12) by partially surrounding the stopper (12) ( Figures 5 , 6 ).
  • the sides of the stopper housing (13) serve as a guide for the user in aligning the tray (2) with the stoppers (12) while the tray (2) is being placed on the rail (6) and makes it easier for the user to place the tray (2) in the stoppers (12) on the rail (6).
  • the tray (2) comprises four curvilinear sided stopper housings (13) formed on the bent portions (10) at the front and back sides of the two lateral edges (9), which extend to the stoppers (12) from the front and back sides of the tray (2) and partially surround the stoppers (12) from the inside when the tray (2) is placed on the rail (6).
  • the centering of the tray (2) on the rails (6) at the right and left sides is improved, the sliding of the tray (2) on the rails (6) in the sideways and backwards, forwards directions is almost entirely prevented.
  • the trays (2) are prevented from falling off the rails (6) by sliding and it is not necessary to drill holes on the lateral edge (9) of the tray (2) for fitting to the stopper (12).
  • the wall (8) is prevented from hitting the rails (6) while the tray (2) is being placed and the food carrying area of the tray (2) is enabled to be increased.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)
  • Electric Ovens (AREA)

Claims (5)

  1. Un four (1) qui comprend
    - un ou plusieurs plateaux (2);
    - une cavité de cuisson (3) dans laquelle les plateaux (2) sont placés;
    - un boîtier (5) entourant la cavité de cuisson (3) et comportant deux parois latérales (4);
    - plus d'un rail (6) monté sur le côté intérieur des parois latérales respectives (4) faisant face à la cavité de cuisson (3), sur laquelle lesdits plateaux (2) sont disposés, permettant de retirer les plateaux (2) du boîtier (5) en étant tiré horizontalement;
    - un ou plusieurs bouchons (12) fixés sur lesdits rails (6);
    lesdits plateaux ayant une base (7) sur lesquels sont placés les aliments à cuire, une paroi (8) qui entoure la base (7), deux bords latéraux (9) qui s'étendent horizontalement à partir des côtés supérieurs opposés respectifs de ladite paroi (8) et une partie courbée (10) arrondie en coupe transversale, formée en pliant le bord latéral (9) vers le bas et allongant vers la paroi (8), et une extrémité de bord (11) à l'extrémité de la partie courbée (10) s'étendant dessous du bord latéral (9),
    selon le quel lesdits bouchons (12) restent sous les bords latéraux respectifs (9) lorsque le plateau (2) est placé sur le rail (6), s'étendant entre la partie courbée (10) et la paroi (8) depuis la surface supérieure du rail (6) vers la surface inférieure du bord latéral (9) et portant contre au moins une partie de l'extrémité (11) de la partie courbée (10).
  2. Four (1) selon la revendication 1, caractérisé par la partie courbée (10) ayant une section transversale semi-circulaire et la hauteur (H) du bouchon (12) étant inférieure au diamètre (D) de la partie courbée (10).
  3. Four (1) selon la revendication 1 ou 2, caractérisé par le plateau (2) comprenant un ou plusieurs boîtiers de bouchon (13) formés en coupant partiellement l'extrémité (11) de la partie courbée (10) vers laquelle le bouchon (12) s'appuie et permet à l'extrémité (11) de la partie courbée (10) de venir en appui contre le bouchon (12) en entourant partiellement le bouchon (12).
  4. Four (1) selon la revendication 3, caractérisé par le plateau (2) comprenant le boîtier de bouchon (13) dont les côtés servent de guide pour l'utilisateur en alignant le plateau (2) avec les bouchons (12) tandis que le plateau (2) est placé sur le rail (6).
  5. Four (1) selon la revendication 3 ou 4, caractérisé par le plateau (2) comprenant quatre boîtiers de bouchon (13) à paroi curviligne formés sur les parties courbées (10) du côté avant et arrière des deux bords latéraux (9) et s'étendant vers les bouchons (12) des côtés avant et arrière du plateau (2) et entourant partiellement les bouchons (12) de l'intérieur lorsque le plateau (2) est placé sur le rail (6).
EP09801194.3A 2008-12-29 2009-12-10 Four avec rails télescopiques Active EP2370742B1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
TR200809937 2008-12-29
PCT/EP2009/066789 WO2010076142A2 (fr) 2008-12-29 2009-12-10 Four avec rails télescopiques

Publications (2)

Publication Number Publication Date
EP2370742A2 EP2370742A2 (fr) 2011-10-05
EP2370742B1 true EP2370742B1 (fr) 2017-09-27

Family

ID=42288565

Family Applications (1)

Application Number Title Priority Date Filing Date
EP09801194.3A Active EP2370742B1 (fr) 2008-12-29 2009-12-10 Four avec rails télescopiques

Country Status (3)

Country Link
EP (1) EP2370742B1 (fr)
ES (1) ES2653542T3 (fr)
WO (1) WO2010076142A2 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102015206599A1 (de) * 2015-04-14 2016-10-20 BSH Hausgeräte GmbH Auszugssystem für ein Haushaltsgerät

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1344985A2 (fr) * 2002-03-15 2003-09-17 BSH Bosch und Siemens Hausgeräte GmbH Four de cuisson et chariot de four

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE8532629U1 (de) * 1985-11-19 1986-07-17 Licentia Patent-Verwaltungs-Gmbh, 6000 Frankfurt Gargutträger für den Garraum von Herden od. dgl.
DE10162922A1 (de) * 2001-12-20 2003-07-03 Bsh Bosch Siemens Hausgeraete Auszugssystem eines Haushaltsgeräts, insbesondere eines Gargeräts
DE10330348B4 (de) * 2003-07-05 2007-01-25 Accuride International Gmbh Gargutträgerauszugsystem

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1344985A2 (fr) * 2002-03-15 2003-09-17 BSH Bosch und Siemens Hausgeräte GmbH Four de cuisson et chariot de four

Also Published As

Publication number Publication date
ES2653542T3 (es) 2018-02-07
EP2370742A2 (fr) 2011-10-05
WO2010076142A2 (fr) 2010-07-08
WO2010076142A3 (fr) 2010-10-07

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