EP2217082A4 - An additive for edible oil composition - Google Patents

An additive for edible oil composition

Info

Publication number
EP2217082A4
EP2217082A4 EP08778989A EP08778989A EP2217082A4 EP 2217082 A4 EP2217082 A4 EP 2217082A4 EP 08778989 A EP08778989 A EP 08778989A EP 08778989 A EP08778989 A EP 08778989A EP 2217082 A4 EP2217082 A4 EP 2217082A4
Authority
EP
European Patent Office
Prior art keywords
additive
oil composition
edible oil
edible
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP08778989A
Other languages
German (de)
French (fr)
Other versions
EP2217082B1 (en
EP2217082A1 (en
Inventor
Mohamed Suhaila
Mohd Nor Fatihanim
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Universiti Putra Malaysia (UPM)
Original Assignee
Universiti Putra Malaysia (UPM)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Universiti Putra Malaysia (UPM) filed Critical Universiti Putra Malaysia (UPM)
Publication of EP2217082A1 publication Critical patent/EP2217082A1/en
Publication of EP2217082A4 publication Critical patent/EP2217082A4/en
Application granted granted Critical
Publication of EP2217082B1 publication Critical patent/EP2217082B1/en
Not-in-force legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/06—Preservation of finished products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/11—General methods of cooking foods, e.g. by roasting or frying using oil
    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B5/00—Preserving by using additives, e.g. anti-oxidants
    • C11B5/0085—Substances of natural origin of unknown constitution, f.i. plant extracts
EP08778989A 2007-12-11 2008-07-09 An additive for edible oil composition Not-in-force EP2217082B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
MYPI20072213 MY150906A (en) 2007-12-11 2007-12-11 An additive for edible oil composition
PCT/MY2008/000066 WO2009075558A1 (en) 2007-12-11 2008-07-09 An additive for edible oil composition

Publications (3)

Publication Number Publication Date
EP2217082A1 EP2217082A1 (en) 2010-08-18
EP2217082A4 true EP2217082A4 (en) 2010-12-15
EP2217082B1 EP2217082B1 (en) 2012-06-27

Family

ID=43836118

Family Applications (1)

Application Number Title Priority Date Filing Date
EP08778989A Not-in-force EP2217082B1 (en) 2007-12-11 2008-07-09 An additive for edible oil composition

Country Status (7)

Country Link
US (1) US8425969B2 (en)
EP (1) EP2217082B1 (en)
JP (1) JP5614285B2 (en)
CN (1) CN101896074A (en)
AU (1) AU2008336342B2 (en)
MY (1) MY150906A (en)
WO (1) WO2009075558A1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105795437B (en) * 2014-04-16 2019-03-26 南昌大学 A method of it reducing soybean wheat and prepares furans generation in soy sauce
CN104327136A (en) * 2014-11-19 2015-02-04 陕西嘉禾植物化工有限责任公司 Preparation method of eriocitrin
CN104610400B (en) * 2015-01-14 2017-11-07 绵阳迪澳药业有限公司 A kind of method that utilization aurantiamarin synthesizes eriocitrin
CN106578849A (en) * 2016-12-06 2017-04-26 暨南大学 Application of natural polyphenol compounds in decreasing toxic short-chain aldehyde content of frying oil
CN107418982B (en) * 2017-09-25 2020-05-08 嘉必优生物技术（武汉）股份有限公司 Low-chloropropanol microbial oil and preparation method thereof
CN113881488A (en) * 2020-08-17 2022-01-04 丰益(上海)生物技术研发中心有限公司 Strong-fragrance grease and preparation method thereof

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3460948A (en) * 1965-05-27 1969-08-12 Lever Brothers Ltd Cooking method and product
US5068115A (en) * 1991-01-03 1991-11-26 Beltec International Method for cleaning edible oils using an immersible packet containing citrus peels and a packet for cleaning edible oils
WO2003082021A1 (en) * 2002-03-22 2003-10-09 Oil Process Systems, Inc. Cooking oil antioxidant composition, method of preparation and use

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1200450A (en) 1966-11-28 1970-07-29 Unilever Nv Improvements relating to cooking fats
US4497838A (en) * 1982-02-17 1985-02-05 Tropicana Products, Inc. Process for the production of useful products from orange peel
US4738857A (en) * 1986-07-25 1988-04-19 Heublein, Inc. Shelf stable plastic packaged alcoholic beverage containing essential oils
JP2873921B2 (en) * 1995-03-24 1999-03-24 農林水産省果樹試験場長 Water-soluble antioxidant composition
US5998421A (en) * 1996-06-12 1999-12-07 Kyowa Hakko Kogyo Co., Ltd. Lipid metabolism ameliorants
JP2004359732A (en) * 2003-06-02 2004-12-24 Ryukyu Bio Resource Kaihatsu:Kk Antioxidant
EP1707211A4 (en) * 2003-11-28 2009-08-05 Takara Bio Inc Ceramidase inhibitor
JP2007055067A (en) 2005-08-24 2007-03-08 Konica Minolta Ij Technologies Inc Printing device
ES2678057T3 (en) 2005-10-04 2018-08-08 Jimmyash Llc Fried food products that have reduced fat content
ITTO20050755A1 (en) 2005-10-26 2007-04-27 Costa D Oro S P A COMPOSITION OF EDIBLE OIL, PARTICULARLY FOR USE IN FRYING AND COOKING FOOD

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3460948A (en) * 1965-05-27 1969-08-12 Lever Brothers Ltd Cooking method and product
US5068115A (en) * 1991-01-03 1991-11-26 Beltec International Method for cleaning edible oils using an immersible packet containing citrus peels and a packet for cleaning edible oils
WO2003082021A1 (en) * 2002-03-22 2003-10-09 Oil Process Systems, Inc. Cooking oil antioxidant composition, method of preparation and use

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See also references of WO2009075558A1 *

Also Published As

Publication number Publication date
MY150906A (en) 2014-03-14
EP2217082B1 (en) 2012-06-27
US20110033601A1 (en) 2011-02-10
JP2011505827A (en) 2011-03-03
AU2008336342B2 (en) 2013-06-13
AU2008336342A1 (en) 2009-06-18
EP2217082A1 (en) 2010-08-18
JP5614285B2 (en) 2014-10-29
CN101896074A (en) 2010-11-24
US8425969B2 (en) 2013-04-23
WO2009075558A1 (en) 2009-06-18

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