EP2059135A4 - Neuartige zusammensetzung - Google Patents
Neuartige zusammensetzungInfo
- Publication number
- EP2059135A4 EP2059135A4 EP07794202A EP07794202A EP2059135A4 EP 2059135 A4 EP2059135 A4 EP 2059135A4 EP 07794202 A EP07794202 A EP 07794202A EP 07794202 A EP07794202 A EP 07794202A EP 2059135 A4 EP2059135 A4 EP 2059135A4
- Authority
- EP
- European Patent Office
- Prior art keywords
- new composition
- composition
- new
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/1528—Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/003—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes
- A23L9/22—Cream substitutes containing non-milk fats but no proteins other than milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/30—Whipping, foaming, frothing or aerating dairy products
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Biophysics (AREA)
- Health & Medical Sciences (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Grain Derivatives (AREA)
- Dairy Products (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SE0601849 | 2006-09-08 | ||
PCT/SE2007/050592 WO2008030173A1 (en) | 2006-09-08 | 2007-08-30 | New composition |
Publications (2)
Publication Number | Publication Date |
---|---|
EP2059135A1 EP2059135A1 (de) | 2009-05-20 |
EP2059135A4 true EP2059135A4 (de) | 2010-02-17 |
Family
ID=39157507
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP07794202A Withdrawn EP2059135A4 (de) | 2006-09-08 | 2007-08-30 | Neuartige zusammensetzung |
Country Status (2)
Country | Link |
---|---|
EP (1) | EP2059135A4 (de) |
WO (1) | WO2008030173A1 (de) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8741372B2 (en) | 2008-07-15 | 2014-06-03 | Team Foods Colombia S.A. | Trans-free fat base for application in filling creams |
US20230363404A1 (en) * | 2020-10-01 | 2023-11-16 | Rich Products Corporation | Low fat high heat stable non-diary whipping cream |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3840682A (en) * | 1970-01-20 | 1974-10-08 | Fuji Oil Co Ltd | Whippable topping composition and process for producing the same |
US4622233A (en) * | 1984-12-06 | 1986-11-11 | Pfizer Inc. | Preparation and use of a highly purified polydextrose |
WO1995021535A1 (en) * | 1994-02-14 | 1995-08-17 | Rich Products Corporation | Improved temperature stability and whipping performance foods |
EP1731594A1 (de) * | 2005-06-09 | 2006-12-13 | Fuji Oil Europe | Nicht-hydrierte Fettzusammensetzung und Verwendung derselben |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB8317248D0 (en) * | 1983-06-24 | 1983-07-27 | Wyeth John & Brother Ltd | Fat compositions |
PL1765088T3 (pl) * | 2004-07-05 | 2014-03-31 | Unilever Bcs Europe Bv | KOMPOZYCJA Z CIĄGŁĄ FAZĄ WODNĄ ZAWIERAJĄCA TŁUSZCZ BOGATY W StOSt |
-
2007
- 2007-08-30 EP EP07794202A patent/EP2059135A4/de not_active Withdrawn
- 2007-08-30 WO PCT/SE2007/050592 patent/WO2008030173A1/en active Application Filing
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3840682A (en) * | 1970-01-20 | 1974-10-08 | Fuji Oil Co Ltd | Whippable topping composition and process for producing the same |
US4622233A (en) * | 1984-12-06 | 1986-11-11 | Pfizer Inc. | Preparation and use of a highly purified polydextrose |
WO1995021535A1 (en) * | 1994-02-14 | 1995-08-17 | Rich Products Corporation | Improved temperature stability and whipping performance foods |
EP1731594A1 (de) * | 2005-06-09 | 2006-12-13 | Fuji Oil Europe | Nicht-hydrierte Fettzusammensetzung und Verwendung derselben |
Non-Patent Citations (1)
Title |
---|
See also references of WO2008030173A1 * |
Also Published As
Publication number | Publication date |
---|---|
WO2008030173A1 (en) | 2008-03-13 |
EP2059135A1 (de) | 2009-05-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
17P | Request for examination filed |
Effective date: 20090302 |
|
AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC MT NL PL PT RO SE SI SK TR |
|
AX | Request for extension of the european patent |
Extension state: AL BA HR MK RS |
|
A4 | Supplementary search report drawn up and despatched |
Effective date: 20100119 |
|
RIC1 | Information provided on ipc code assigned before grant |
Ipc: C11C 3/10 20060101ALI20100113BHEP Ipc: A23D 9/02 20060101ALI20100113BHEP Ipc: A23D 7/00 20060101ALI20100113BHEP Ipc: A23C 13/12 20060101ALI20100113BHEP Ipc: A23L 1/19 20060101AFI20080408BHEP |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
18D | Application deemed to be withdrawn |
Effective date: 20100416 |