EP1737756A1 - In der mikrowelle zubereitbare popcornanordnung - Google Patents

In der mikrowelle zubereitbare popcornanordnung

Info

Publication number
EP1737756A1
EP1737756A1 EP05725441A EP05725441A EP1737756A1 EP 1737756 A1 EP1737756 A1 EP 1737756A1 EP 05725441 A EP05725441 A EP 05725441A EP 05725441 A EP05725441 A EP 05725441A EP 1737756 A1 EP1737756 A1 EP 1737756A1
Authority
EP
European Patent Office
Prior art keywords
popcorn
fold
fields
package
arrangement
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP05725441A
Other languages
English (en)
French (fr)
Other versions
EP1737756B1 (de
Inventor
Eric Craig Jackson
Denise Ellen Hanson
James W. Montealegre
Lance Benard Schilmoeller
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Conagra Brands Inc
Original Assignee
Conagra Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Conagra Foods Inc filed Critical Conagra Foods Inc
Publication of EP1737756A1 publication Critical patent/EP1737756A1/de
Application granted granted Critical
Publication of EP1737756B1 publication Critical patent/EP1737756B1/de
Not-in-force legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3446Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by microwaves
    • B65D81/3461Flexible containers, e.g. bags, pouches, envelopes
    • B65D81/3469Pop-corn bags
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2581/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D2581/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
    • B65D2581/3401Cooking or heating method specially adapted to the contents of the package
    • B65D2581/3402Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked
    • B65D2581/3421Cooking pop-corn
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2581/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D2581/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
    • B65D2581/3437Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within specially adapted to be heated by microwaves
    • B65D2581/3471Microwave reactive substances present in the packaging material
    • B65D2581/3472Aluminium or compounds thereof
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2581/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D2581/34Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
    • B65D2581/3437Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within specially adapted to be heated by microwaves
    • B65D2581/3486Dielectric characteristics of microwave reactive packaging
    • B65D2581/3494Microwave susceptor

Definitions

  • the present invention relates to microwaveable packaging for food.
  • the disclosure shown particularly concerns arrangements for popping microwaveable popcorn.
  • the principles herein relate to preferred arrangements for a package with an interior, typically configured to preferably internally receive a popcorn charge.
  • the principles particularly relate to utilization of preferred paper materials for generation of the microwave popcorn packaging and in packaged microwave popcorn products.
  • the related consumer product is a package which includes a popcorn charge.
  • the package including the unpopped popcorn charge is positioned appropriately in a microwave oven, and is exposed to microwave energy.
  • the popcorn is popped.
  • the package is flexible bag or pouch that expands during the popping process. Flexible bag arrangements are described, for example, in U.S. Patent Nos.: 4,548,826; 4,691,374; 5,081,330; 5,044,777; 5,195,829; 5,302,790; and, 5,650,084.
  • the bags are generally provided in a configuration wherein side gussets are used to separate the internal volume of the bag into first and second "tubes."
  • the popcorn charge is placed in one of the two "tubes" and is substantially retained therein, prior to popping. This is shown, for example, in U.S. Patent No. 5,044,777, Fig. 3.
  • the popcorn charge is positioned in a center portion
  • the popcorn charge is "substantially only" in a location, it is meant that preferably at least 80% (more preferably at least 95%, by weight, most preferably essentially all; i.e., at least 99%) by weight of the charge (popcorn, fat, flavor, etc.), is at the stated location.
  • the microwave popcorn packages comprise two-ply paper arrangements, made from materials so as to provide an acceptably low level of passage of grease (i.e., oil/fat), if any, through the packaging, during storage.
  • microwaveable popcorn arrangements which include a flexible, expandable, bag configuration.
  • the construction preferably comprises at least one sheet or layer of paper which has not been treated with fluorocarbon treatment agent.
  • both plies of a two-ply arrangement are made with paper materials that have not been fluorocarbon treated.
  • two-ply when used in this context, is meant to refer to a construction used to form bag side walls, comprising two sheets of paper secured to one another.
  • the term "two-ply” is meant to be applicable in this context, even if between the two paper plies a microwave interactive construction or susceptor, in a sheet form, is positioned.
  • an outer ply and an inner ply are provided.
  • the inner ply is generally the ply of material which defines the interior of the microwaveable popcorn arrangement or package.
  • the inner ply will preferably comprise a paper (typically highly refined) having a porosity, before inclusion in the bag, of no greater than 300,000 Gurley-sec.
  • it comprises a material having a porosity of no greater than 600,000 Gurley-sec, and most preferably it is made from a sheet material having a porosity of no greater than 950,000 Gurley-sec.
  • the inner ply may include fields of sealant, adhesive or other (preferably non-fluorocarbon) material applied on the inner surface, if desired.
  • the term "outer ply" as used herein, is meant to refer to the layer of paper that forms the outer surface of the microwaveable popcorn arrangement or flexible bag. Preferably it comprises a paper (typically highly refined) having a porosity, before use in the bag, of no greater than 30,000 Gurley-sec, more preferably no greater than 35,000 Gurley-sec, most preferably no greater than 40,000 Gurley-sec.
  • the preferred inner ply and outer ply materials can be configured, in a variety of shapes and with the variety of seal arrangements, to form microwaveable popcorn arrangements.
  • An example is characterized herein, but alternatives are possible.
  • Typical preferred bags will be ones in which the two-ply arrangement is folded to define a bag interior including first and second, opposite, face panels joined by first and second, opposite, inwardly directed side gussets.
  • Each side gusset preferably comprises two panel sections, the first one adjacent the first face panel and the second one adjacent the second face panel.
  • a variety of such arrangements are possible, and a useable one is characterized in detail below.
  • Fig. 1 is a front perspective view of an arrangement according to one embodiment of the present invention; the arrangement of Fig. 1 being depicted in a storage overwrap and oriented standing on an edge.
  • Fig. 2 is a schematic top plan view of an arrangement according to Fig. 1, depicted unwrapped and unfolded as it would be when positioned in a microwave oven for cooking.
  • Fig. 3 is an enlarged top plan view of a sheet of flexible sheet material from which the bag arrangement is such that as shown in Figs. 1 and 2 can be folded; the arrangement of Fig. 3 including markings indicating where sealing material is preferably positioned in the construction.
  • Fig. 4 is an enlarged cross-sectional view taken generally along line 4-4, Fig. 2.
  • FIG. 5 is a view analogous to Fig. 3, with letters indicating example dimensions found in this text.
  • Fig. 6 is a top plan view of an alternate package blank to that shown in Fig. 3 useable to form the arrangement of Fig. 2.
  • Fig. 7 is a view analogous to Fig. 6, but with symbols indicating dimensions found in this text.
  • relative component thicknesses may be shown exaggerated, for clarity.
  • A. General Characteristics of Preferred Papers In general, the proper selection of raw fibers, as well as highly refining the raw fibers in the process of manufacturing paper, result in the fibers themselves providing the resulting paper with the resistance to grease staining and paper grease proof properties. This grease resistance or grease proofness is the result of tight packing of the highly refined fibers of the sheet, physically preventing the migration of grease into and through the sheet. Highly refined fibers also absorb a high amount of water on the surface. This generates about a layer of water, providing for an hydrophilic characteristic to the paper surface, making the fibers and thus the paper intrinsically oil repellent. In addition, highly refined fibers are more flexible.
  • film former is typically applied to the surface of the paper sheet.
  • film formers are copolymers of EVA (ethylene vinyl acetate) and PNOH (poly vinyl alcohol) or acrylics.
  • EVA ethylene vinyl acetate
  • PNOH poly vinyl alcohol
  • acrylics An example is Johnson Polymer F41.
  • non-FCT non-fluorocarbon treated, highly refined, grease proof papers for use in microwave popcorn packaging are provided herein below.
  • Rhinelander is a Wausau-Mosinee Company.
  • the products are those designated by product code number 238-9577 and product code 238-9696.
  • product number 238-9577 is particularly well configured for use as the inner sheet of a microwave popcorn bag
  • product number 238-9696 is particularly useful as the outer ply of a microwave popcorn bag construction.
  • Wausau 238-9696 is preferred for the outer sheet typically due to its higher opacity or greater whiteness. (It is noted that Wausau 238-9646 is also useable for the outer ply.
  • the flexible paper material utilized for the inner sheet i.e., the sheet which defines the interior surface of the bag construction, have a porosity (Gurley-sec) of no more than 300,000, preferably no more than 600,000 and more preferably 950,000 or less.
  • Wausau grade 238-9577 meets this qualification, as a non-fluorocarbon treated material, but Wausau grade 238-9696 does not. (When measured in Gurley-sec, higher numbers are lower porosity. Thus the statement "or less" actually refers to higher numbers.
  • the outer ply i.e., the layer which form the outer surface of a flexible microwave popcorn bag
  • highly refined paper material have a porosity (Gurley-sec) of no more than 30,000, preferably no more than 35,000 and typically and most preferably 40,000 or less.
  • Both Wausau grade 238- 9696 and Wausau grade 238-9577 meet this characteristic. (Also Wausau grade 238-9646, 25# paper is useable for this.)
  • each sheet has a thickness (caliper) of 1.75 - 2.0 mils, typically no more than 1.9 mils, for example 1.8 - 1.9 mils.
  • Microwave popcorn arrangements generally involve a collapsed package, having a microwave interactive sheet or susceptor operably positioned therein, and with a microwaveable popcorn charge positioned in a covering relation or thermoconductive relation to the microwave interactive construction.
  • the package is generally folded into a tri-fold configuration during storage and prior to use. The tri-fold is typically positioned in a moisture barrier overwrap to enhance shelf life for the contents.
  • the microwave popcorn charge generally comprises at least 50 grams of unpopped popcorn kernels and at least 20 grams of oil/fat, typically having a melting point of under 130° F (54.4°C); often the popcorn charge contains at least 60 grams of unpopped popcorn kernels and at least 25 grams of oil/fat, having a melting point of under 130° F (54.4°C).
  • One pair of opposite edge folds is generally located on opposite sides of a first face panel in one tube of the bag, with a second pair of opposite edge folds at opposite sides of a second face panel in an opposite, second, tube.
  • the popcorn charge is generally placed in one of the two tubes, against a portion of a panel between the creased or folded side edges. Creasing of a paper sometimes results in micro fracture of the paper integrity, along the edge of creasing. If the popcorn charge is allowed to come into direct contact with a creased location, several problems can occur. First during storage, depending on the content of the microwave popcorn charge, undesirable levels of leakage or wicking of oil/fat material through the paper material in the location of the creased edges can occur.
  • the reference numeral 1, Fig. 1 depicts a microwaveable popcorn package according to the present disclosure.
  • the popcorn package 1 is depicted in a conventional "tri-fold" configuration 2, for storage.
  • the tri-fold 2 is sealed within a storage overwrap 3.
  • a useable storage overwrap 3 would comprise a 110- 140 gauge, biaxially oriented, polypropylene, although other materials can be used.
  • the overwrap 3 is discarded, when the popcorn package 1 is removed from storage, for use.
  • package 1 is shown stood up on an edge, as it would typically be when stored.
  • Package 1 has two opposite sides 5, 6, each side 5, 6, as discussed in detail below, comprising two side gusset outside edges, along which creases are located.
  • the arrangement depicted in Fig. 1 is a "tri-fold.”
  • the invention is described and depicted in connection with an arrangement folded, or intended to be folded, as a tri-fold. It will be apparent, however, that the techniques according to the present disclosure can be utilized in other folded arrangements, i.e., even when the arrangements are not folded as "tri-folds," for storage.
  • a top plan view, package 1 is schematically shown in an unfolded configuration oriented much as it would be when positioned in a microwave oven for popping of an internally received popcorn charge, but before expansion.
  • lines 11 and 12 indicate fold lines which define central region 13 in the arrangement and which formed the folds to make the trifold, Fig. 1.
  • the unpopped popcorn charge will generally be positioned in an orientation against, and when oriented as shown in Fig. 2 above, a portion of the package 1 in which a microwave interactive construction is preferably positioned.
  • microwave interactive is meant to refer to a material which absorbs energy and becomes hot, upon exposure to microwave energy in a microwave oven.
  • the microwave interactive material absorbs microwave energy and dissipates heat to the popcorn charge.
  • the microwave interactive material occupies at least central region 13 (internally) and is in greater thermoconductive contact with a portion of that region than any other portions of an interior of popcorn package 1. That is, most of the microwave interactive material (by area or weight) is positioned in thermoconductive contact with a region of the bag interior whereat the microwave interactive will be covered by the popping charge, when the package 1 is positioned in a microwave oven for material use.
  • Fig. 4 a cross-section taken generally along line 4-4, Fig. 2. From a review of Fig. 4, it will be understood that the popcorn package generally comprises a construction defining first and second opposite face panels 20, 21 joined by first and second, opposite, inwardly directed side gussets 22, 23.
  • inwardly directed in this context it is meant that, in the cross-section of Fig. 4, gussets 22, 23 point or extend toward one another.
  • the gussets 22 and 23 generally separate popcorn package 1 into first and second expandable tubes 28 and 29.
  • a popcorn charge 30 is substantially positioned and substantially retained within one of the tubes, in this instance tube 29.
  • the other tube, tube 28, prior to popping, is generally collapsed. Indeed, in preferred arrangements, tube 28 is sealed closed by temporary heat seals, prior to the popping operation.
  • side gusset 22 generally comprises: outwardly directed edge creases or folds 33 and 34, fold 34 being adjacent face panel 21 and fold 33 being adjacent face panel 20; and, inwardly directed, central, fold 35.
  • gusset 23 comprises: outwardly directed edge creases or folds 38 and 39; and, inwardly directed central fold 40; fold 39 being adjacent face panel 21 and fold 38 being adjacent face panel 20.
  • Package 1 for the arrangement shown in Fig. 4, is folded from a two ply sheet of material, and panel 20 includes central longitudinal seam 42 therein.
  • Such folds as folds 33, 34, 35, 38, 39 and 40 are known for flexible microwave packaging, for example as shown in U.S. Patent Nos. 5,044,777; 5,195, 829; and, 5,650,084.
  • Underneath popcorn charge 30, arrangement or package 1 includes microwave interactive construction or susceptor 45.
  • the microwave interactive construction or susceptor 45 may be of a conventional design.
  • the susceptor 45 is positioned between layers or plies 46, 47 from which the flexible package 1 is folded.
  • a typical microwave interactive construction comprises a flexible, metallized polyester sheet. Even with the susceptor 45 positioned between sheets 46, 47, the package 1 is referenced as two-ply. For the example shown, the susceptor 45 only occupies a portion of the area between the plies 46, 47. Still referring to Fig. 4, in region 21a an inside surface of panel 21 is shown.
  • Region 21a defines an unpopped popcorn charge retention surface. This is because the unpopped popcorn charge 30 is generally positioned in contact with surface 21a, and generally sitting on surface 21a, when the package 1 is positioned in a microwave oven, for popping.
  • the gusset 23 includes a panel section 49 adjacent to, and integral with, face panel 21; and, gusset 22 includes panel section 48 adjacent to, and integral with, face panel 21. Attention is now directed to Fig. 3.
  • Fig. 3 a top plan view of a bag blank, panel or sheet 60 from which an arrangement according to Figs. 1 and 2 can be folded, is shown. Many of the features illustrated in Fig. 3 are generally analogous to features shown and described in U.S. Patent Nos.
  • a variety of sealant arrangements are utilized to provide for desirable features in the package 1. Any or all of these can be implemented, as well as variations, as desired.
  • the sealant fields indicated are meant to provide an example of a useable system.
  • the view in Fig. 3 is of what is sometimes referred to as the "backside" of sheet 60; i.e., the side 65 of sheet 60 which forms the interior surface of the assembled package 1, Fig. 1.
  • the side opposite the side viewable in Fig. 3, is sometimes referred to as the "front side,” and will form the exterior surface of the package 1.
  • a mirror image arrangement is also possible. Still referring to Fig.
  • line segment 62 defines a region 63 within which, for preferred embodiments, most of the microwave interactive material, such as a microwave interactive material and construction, or susceptor 45, would be associated.
  • the microwave interactive construction for example susceptor 45, Fig. 4, may be positioned on an interior of the arrangement, an exterior, or between plies 46, 47. In general, for preferred embodiments, susceptor 45 is positioned between plies 46, 47 of the sheet 60. Still referring to Fig. 3, again the surface 65 viewed is the surface which, when package 1 has been folded, forms the interior surface of the package 1.
  • the popcorn charge 30, Fig. 4 then, will eventually be positioned over central region 63.
  • line 66 generally indicates where fold 34, Fig.
  • Line 67 generally indicates where fold 39, Fig. 4, will be formed.
  • Folds or creases 34, 39 are generally outwardly directed folds or creases in opposite side gussets 22, 23 adjacent one face 21. Surface 21a, for positioning of a popcorn charge thereon, in use, extends between the folds 34, 39.
  • Line 68 corresponds with fold 35 (Fig. 4); line 69 with fold 40 (Fig. 4); line 70 with fold 33 (Fig. 4); and, line
  • region 75 between fold lines 68 and 66, will generally define gusset panel section 48, Fig. 4; and, region 77 between fold lines 67 and 69 will generally define gusset panel section 49, Fig. 4.
  • the tri-fold, Fig. 1 is eventually formed by folding the overall package 1 such that it folds along lines 80 and 81, respectively. It will be understood that this latter folding would generally be after the bag construction, Fig. 2, has been otherwise assembled.
  • Line 81 will form the bottom edge, Fig. 1. Referring to Figs. 3 and 2, line 80 will form fold 11 and line 81 will form fold 12. Referring to Fig.
  • sealant field 84 along edge 84a positioned an opposite side of sheet 60 from side 65, is used to engage field 85 (positioned along edge 85a), during folding (with applied heat and pressure), to form the longitudinal seam or seal 42, Fig. 4. It will also be apparent that, during folding, various portions of field 89 along edge 89a on side 65 will line up with one another to form various portions of end seal 90, Fig. 2 (with application of heat and pressure); and, various portions of field 92, along edge 92a on side 65, Fig. 3, will line with one another to form end seal 93, Fig. 2, with application of heat and pressure. In general, field 92 will form a top edge of the completed bag, through which popped popcorn is removed, after popping.
  • Sealant fields 95 and 96, on the opposite side of the sheet 60, Fig. 3, will align with one another, when folding around fold line 68 is conducted, and heat and pressure are applied, to help secure sheet 60 in a preferred configuration, along end 90, Fig. 2, after folding. This is analogous to what was done in the arrangement of U.S. Patent No. 5,195,829, Fig. la.
  • sealant fields 98 and 99, on underside of sheet 60, Fig. 3 are aligned with one another when the panel is folded around fold line 69, also to provide a secure end and preferred end configuration to end 90, Fig. 2, when heat and pressure are applied. Attention is now directed toward sealant fields 103, 104, 105, 106, 107, 108,
  • fields 109 and 110 Analogous fields were shown in U.S. patent number 5,195,829, Fig. 1.
  • portions of fields 103-110 align with one another to retain selected portions of the panel adhered to one another (after application of pressure and heat) to provide for preferred configuration during expansion.
  • field 103 engages field 104;
  • field 105 engages field 106;
  • field 108 engages field 107; and
  • field 110 engages field 109, during folding and after pressure and heat application.
  • sealant field 120 aligns with (and with pressure and heat is sealed to) sealant field 121; and, when the arrangement is folded about fold line 67, sealant field 123 aligns with (and with pressure and heat is sealed to) sealant field 122.
  • the engagement between fields 120, 121 (with heat and pressure) further ensures that the panel 48 will be sealed against the panel 21 (Fig. 4); and, the engagement between fields 123 and 122 (with heat and pressure) will further ensure that panel 49 is sealed against panel 21, at regions whereat the popcorn charge 30 is not positioned. This is similar to the utilization of fields in Fig. 1, of U.S. patent 5,195,829.
  • sealant fields 129, 130, 133 and 134 are also used to ensure that panels 115 and 116 are sealed against panel 20, Fig. 4, so that the popcorn charge 30 is substantially retained in tube 29 (Fig. 4), and does not expand or spread substantially into tube 28 until desired during heating.
  • fields 129 and 130 are oriented to engage one another, when the arrangement is folded about fold line 70 (with application of heat and pressure); and, fields 133 and 134 are oriented to engage one another, when the arrangement is folded about fold line 71 (with application of heat and pressure).
  • Seals of the type associated with fields 129, 130, 133, 134 have been used in previous constructions. For example, see U.S. patent number 5,044,777, Fig. 1. In general, sealing results from application of heat and pressure, after folding, to the region where the sealant is located. It is noted that for the various seals discussed, sealant is positioned on both adjoining paper surfaces. This is convenient.
  • sealant is only positioned on one side, and the two sides are folded together with follow-up application of appropriate heat and pressure, a seal can be formed.
  • sealant fields discussed are configured to form seals with application of heat and pressure.
  • sealant fields 150, 151 are integral with one another, and meet at fold line 60, and that similarly fields 153, 154 are integral with one another and meet at fold line 67, although this is not required.
  • fields 150, 151 are parts of a single field with fold line 60 therethrough, and preferably fields 153, 154 are parts of a single field with fold line 67 therethrough.
  • seals of the type of seals 155, 156 are sometimes be referred to herein as "insulating seals" with respect to an associated (typically adjacent) crease or fold. This is because these seals insulate the crease or fold, during package 1 storage, with respect to flow of material from within the popcorn charge, to direct contact with the associated crease or fold.
  • seal 155 is an insulating sealant field with respect to fold or crease along line 66 to form crease or fold 34 (Fig. 4); and field 156 is an insulating sealant field with respect to fold or crease line 67; i.e., fold or crease 39 (Fig. 4). Referring to Fig.
  • fields 150, 151, 153 and 154 are continuous, i.e. without gaps therein, in extension along the folds 66, 67 respectively, defining edges 63a, 63b of central region 63.
  • This continuous nature to the sealant fields, and in the resulting seals 155, 156 (Fig. 4) helps inhibit undesirable wicking or leaking at the creases caused in folds 66, 69. It is noted that some beneficial results would be obtained even if the insulating fields were not continuous, provided any gaps were sufficiently small.
  • a preferred total length to the fields 150, 151 and 153, 154 is preferably at least 20% (usually at least 25% and typically at least 30%) of the entire length of the package (or length of the folds 66, 69) between ends 190, 193 (Fig. 2). More preferably there are each at least 45% of the length of the package 1, Fig. 2 or folds 66, 69, Fig. 3; most preferably and typically the length of the fields 150, 151, 153, 154 in the longitudinal direction of extension of the package, is 50% - 60% of the total length of package 1, or folds 66, 69, (Fig. 3), between ends 90, 93. While alternatives are possible, these will be preferred seals. In Fig.
  • the portions of sheet 60 that form ends 90, 93, Fig. 2 are edges 92a and 89a, respectively.
  • the seals 155, 156 are at least positioned and configured to extend continuously between the folds 80, 81 of the tri-fold
  • the sealant fields that form seals 155, 156 extend even further than this.
  • the fields 150, 151, 153, 154, Fig. 3 terminate with ends spaced from associated edges 92a, 89a of the package sheet 60, which will correspond to ends 90, 93 of the folded package 1, Fig. 2.
  • the spacing is at least 70 mm (for example about 80-95 mm) from edge 89a; and, at least 70 mm from edge 92a.
  • the spacing will not necessarily be the same, from each edge 89a, 92a. Indeed, in the embodiment shown it is not.
  • sealant fields 160, 161, 162, 163, 164, 165 and 166 will overlap field
  • region 162 During folding around line 67, field 162 will overlap field 163, with formation of a seal therebetween upon application of heat and pressure. Region 164 will seal to regions 165, 166, when folding around fold lines 68, 70, 69 and 71 occur, after application of heat and pressure. It is noted that region 151a of sealant field 160 is also part of field 150. Similarly region 150a in region 161 is also part of region 150. Further, region 153a of field 163 is part of field 153; and region 154a of region 162 is part of region 154. The net result will be formation of a region in a folded package 11 of a transverse containment seal extending between gusset fold insulating seals 155, 156, Fig. 4.
  • This sealant field will help contain oil/fat within the popcorn 30, at a location between seals 155, 156, Fig. 4, and also at a location over center 63, during storage and use.
  • the transverse containment seal is preferably continuous in extension between insulating seals 155, 156, although alternatives are possible. It is noted, that as a result of seals 155, 156 (and the presence of transverse sealant field resulting from overlap of fields 160, 161, 162, 163, 164, 165 and 166) a three-sided insulated pouch around a center 63 (Fig. 3) of surface portion 21a (Fig. 4) is formed, in which a popcorn charge is stored, during use. It is also noted that along region 168, Fig.
  • no analogously operating product transverse seal is positioned, in the embodiment shown.
  • a second product transverse seal could be located across region 168, however, if desired.
  • the seals formed by fields 160, 161, 162, 163, 164, 165 and 166 can be made releasable seals, i.e., such that heat, steam and package expansion, during a popping operation, will generally open these seals. In some instances it will be desirable to provide continuous adhesive at certain locations, and discontinuous adhesive at others.
  • the fields indicated at 200, with the dotted print pattern are indicating a preferred location for having continuous coverage, depending, in part, on the nature of the paper used for the plies 46, 47. This is because the sealant can preferably be chosen to provide some beneficial greaseproof effect.
  • seals 155, 156 are at least 0.25 cm wide, typically and preferably at least 0.5 cm wide, typically about 0.8 - 1.4 cm. wide.
  • the "width" is the distance of extension inwardly, i.e., toward each other, from edges 155a, 156a, respectively.
  • the seals 155, 156 do not need to be of constant width, although they are shown this way. It is noted that in some instances, depending on the oil/fat composition of the microwave popcorn charge, with arrangements according to Figs. 3 and 4 liquid oil migration toward weakened locations or locations of stress can be an issue.
  • adhesive fields or other surface treatments can be applied at various locations in the arrangement, to change the surface tension of the paper and thus change the oil migration characteristics.
  • Such an adhesive does not need to be sealed between substrates, to provide this affect. Rather the affect is from the surface tension change or surface characteristic change of the material (i.e., the inside of the inner ply) on which it is applied.
  • a non-fluorocarbon treatment agent such as PWF 3007 available from H.B. Fuller, St. Paul, MN, would be used.
  • PWF 3007 is a polyvinyl acetate adhesive.
  • the various fold lines would be oriented such that region 63, defined by line 62, would have an outer perimeter of about 5.625 inches by 6.5 inches (14.3 cm by 16.5 cm).
  • the multi-ply laminate for sheet 60 could comprise the following materials, although alternates are possible.
  • the non-fluorocarbon treated sheet of paper which forms the outer surface of the bag, when folded, would be Wausau Grade 238-9696 or a similar paper with the preferred characteristics described herein.
  • the non- fluorocarbon treated sheet of paper which forms the innermost ply paper would be Wausau Grade 238-9577 or a similar paper with the preferred characteristics described herein.
  • the microwave interactive or susceptor arrangement would preferably be positioned between the two plies.
  • the microwave interactive material would preferably comprise metallized polyester such as a Saehan America, Fort Lee, N.J. polyester film (typically 48 gauge) vacuum metallized with aluminum to give a density of 0.25 +/- 0.05 as measured by a Tobias densitometer. Companies which can prepare such a material include: Rolvac, Windham NH; and Vacumet Corp., Wood Dale, IL.
  • the same adhesive for example PWF 3007, H.B. Fuller, St. Paul, MN is utilized as the adhesive at all locations on the backside of the package blank.
  • the seal is formed with either relatively low pressure, by comparison to other locations, over less surface area of contact between the secured surfaces, or both. Conventional techniques to accomplish this may be used.
  • the product PWF 3007 or PWF For the laminating adhesive between plies, the product PWF 3007 or PWF
  • PWF 8540 (also available from H.B. Fuller) can be used.
  • PWF 8540 is an ethylene vinyl acetate-polyvinyl alcohol (EVA-PV0H) adhesive, and can be used to improve greaseproofness. Attention is now directed to Fig. 5, in which various dimensions and angles are indicated with letters. These provide an example, of a useable package.
  • FIG. 6 a top plan view of a bag blank, panel or sheet 260 from which an alternate arrangement according to Fig. 1 can be folded, is shown.
  • Many of the features illustrated in Fig. 6 are generally analogous to features shown and described in U.S. Patent Nos. 5,195,829; 5,044,777; and 5,650,084, as well as above with respect to Fig.
  • sealant arrangements are utilized to provide for desirable features in the package 1. Various combinations of these can be implemented, as well as variations, as desired.
  • the sealant fields indicated are meant to provide examples of useable arrangements. As will be apparent from the following descriptions, in Fig. 6 sealant fields are indicated that can be alternatively or optionally used, to provide desirable arrangements. This will be understood from further descriptions below.
  • the view in Fig. 6 is of what is sometimes referred to as the "backside" of sheet 260; i.e., the side 265 of sheet 260 which forms the interior surface of the assembled package 1, Fig. 1.
  • the side opposite the side viewable in Fig. 6, is sometimes referred to as the "front side,” and will form the exterior surface of the package 1.
  • line segment 262 defines a region 263 within which, for preferred embodiments, most of the microwave interactive material, such as a susceptor 45, Fig. 4, would be associated.
  • the microwave interactive construction for example susceptor 45, Fig. 4, may be positioned on an interior of the arrangement, an exterior, or between plies 46, 47. In general, for preferred embodiments, susceptor 45 is positioned between plies 46, 47 of the blank 260.
  • the surface 265 viewed is the surface which, when package 1 has been folded, forms the interior surface of the package 1.
  • the popcorn charge 30, Fig. 4 then, will eventually be positioned over central region 263. Still referring to Fig.
  • Line 266 generally indicates where fold 34, Fig. 4, will be formed; and, line 267 generally indicates where fold 39, Fig. 4, will be formed.
  • Folds or creases 34, 39 are generally outwardly directed folds or creases in opposite side gussets 22, 23 adjacent one face 21. Surface 21a, for positioning of a popcorn charge thereon, in use, extends between the folds 34, 39.
  • Line 268 corresponds with fold 35 (Fig. 4); line 269 with fold 40 (Fig. 4); line 270 with fold 33 (Fig. 4); and, line 271 with fold 38 (Fig. 4).
  • region 275 between fold lines 268 and 266, will generally define gusset panel section 48, Fig.
  • region 277 between fold lines 267 and 269 will generally define gusset panel section 49, Fig. 4.
  • the tri-fold, Fig. 1 is eventually formed by folding the overall package 1 such that it folds along appropriately spaced perpendicular to lines 266, 267, 268, 269, 270, 271. It will be understood that this latter folding would generally be after the bag construction, Fig. 2, has been otherwise assembled.
  • sealant field 284, along edge 284a positioned an opposite side of panel 260 from side 265, is used to engage field 285 along edge 285a, during folding (typically with applied heat and pressure), to form the longitudinal seam or seal 42, Fig. 4.
  • sealant fields 298 and 299, on underside of panel 260, Fig. 6, are aligned with one another when the panel is folded around fold line 269, also to provide a secure end and preferred end configuration to end 90, Fig. 2, when heat and pressure are applied. Attention is now directed toward sealant fields 303, 304, 305, 306, 307, 308, 309 and 310. Analogous fields were shown in U.S. patent number 5,195,829.
  • portions of fields 303-310 align with one another to retain selected portions of the panel adhered to one another (typically after application of pressure and heat) to provide for preferred configuration during expansion.
  • field 303 engages field 304;
  • field 305 engages field 306;
  • field 308 engages field 307;
  • field 310 engages field 309, during folding and after pressure and heat application.
  • Engagement between fields 305 and 306, and also between fields 308 and 307 tend to retain selected portions of panels 48 and 49 against panel 21, Fig. 4, in regions where the popcorn charge is not located in the collapsed fold or tri-fold 2 (Fig. 1).
  • Sealant field 303 folded and sealed against field 304, and field 310 folded against field 309, help ensure that the popcorn charge 30, Fig.
  • fields 303a-310a indicate optional extensions to fields 303, 310 respectively, to create a V or chevron shape to the overlapping seals. These can be and have been used in popcorn packaging, as indicated in U.S. patent 5,195,829. However the optional portions 303a-310a can be avoided to advantage, if desired. This is because extensions 303-310 project at an angle appropriate to generate the desirable resulting seal in the folded arrangement, without necessarily using the complete chevron shape. It is noted that for the bag arrangement of U.S. 5,195,829 chevron fields adjacent region 92 were also used, to advantage.
  • sealant fields 329, 330, 333 and 334 are used to ensure that panels 315 and 316 are sealed against panel 20, Fig. 4, so that the popcorn charge 30 is substantially retained in tube 29 (Fig. 4), and does not expand or spread substantially into tube 28 until desired during heating.
  • fields 329 and 330 are oriented to engage one another, when the arrangement is folded about fold line 270 (with application of heat and pressure); and, fields 333 and 334 are oriented to engage one another, when the arrangement is folded about fold line 271 (with application of heat and pressure).
  • Seals of the type associated with fields 329, 330, 333, 334 have been used in previous constructions. For example, see U.S. patent number 5,044,777.
  • sealing results from application of heat and pressure, after folding, to the region where the sealant is located.
  • sealant is positioned on both adjoining paper surfaces. This is convenient. However if sealant is only positioned on one side, and the two sides are folded together with follow-up application of appropriate heat and pressure, a seal can be formed.
  • the sealant fields discussed are configured to form seals with application of heat and pressure. Alternate types of seals, for example cold seals, could be implemented in arrangements according to the present disclosure.
  • sealant fields are used in one of two ways, as follows. First, a sealant field can actually be used to form an insulating seal, to manage location of the oil/fat, by insulating it from portions of the package. Secondly, application of a sealant to a paper surface changes the surface tension properties of that surface, and thus its interaction with the oil/fat material. In general the properties of the sealants used will operate for some containment of the oil/fat material into untreated locations.
  • sealant fields can be applied to the paper at preferred locations where it is desired to inhibit flow of the oil/fat material as its liquefies. Both of these properties are discussed below, and options for implementing them.
  • fold line 266 attention is directed to sealant fields 350, 351; and, with respect to fold line 267, attention is directed to sealant fields 353, 354.
  • fields 350, 351 are integral with one another, and meet at fold line 260, and that similarly fields 353, 354 are integral with one another and meet at fold line 267, although this is not required.
  • fields 350, 351 are parts of a single field with fold line 260 therethrough, and preferably fields 353, 354 are parts of a single field with fold line 267 therethrough.
  • sealant field 351 will overlap sealant field 350, with gusset fold insulating seal 155, Fig. 4, resulting by provision of appropriate heat and pressure.
  • field 354 will overlap field 353, with gusset fold insulating seal 156, Fig. 4, resealing when appropriate heat and pressure are applied.
  • the popcorn charge When the popcorn charge is positioned in region 263, the popcorn charge, and components such as oil/fat therein, would be inhibited from flow to, creases or folds 266, 267 (i.e., creases at 34, 39, Fig. 4), due to the presence of the seals 155, 156.
  • the seals 155, 156 would typically be configured to release, upon exposure to steam and heat during a microwave popcorn popping operation. Again, seals of the type of seals 155, 156, are sometimes be referred to herein as "insulating seals" with respect to an associated (typically adjacent) crease or fold.
  • seal 155 is an insulating sealant field with respect to fold or crease along line 266 to form crease or fold 34 (Fig. 4); and field 156 is an insulating sealant field with respect to fold or crease line 267; i.e., fold or crease 39 (Fig. 4).
  • fields 350, 351, 353 and 354 are continuous, i.e. without gaps therein, in extension along the folds 266, 267. This continuous nature to the sealant fields, and in the resulting seals 155, 156 (Fig.
  • a preferred total length to the fields 350, 351 and 353, 354 is preferably at least 20% (usually at least 25% and typically at least 30%) of the entire length of the package (or length of the folds 266, 269) between ends 90, 93 (Fig. 2). More preferably there are each at least 45% of the length of the package 1, Fig. 2 or folds 266, 269, Fig. 6; most preferably and typically the length of the fields 350, 351, 353, 354 in the longitudinal direction of extension of the package, is 50% - 60% of the total length of package 1, or folds 266, 269, (Fig. 7), between ends 90,
  • the portions of blank 260 that form ends 90, 93, Fig. 2 are edges 292a and 289a, respectively.
  • the seals 155, 156 are at least positioned and configured to extend continuously between the folds of the trifold (corresponding folds 11, 12 respectively, Fig. 2).
  • the fields 350, 351, 353, 354, Fig. 6, terminate with ends spaced from associated edges 292a, 289a of the package blank 260, which will correspond to ends 90, 93 of the folded package 1, Fig. 2.
  • the spacing is at least 70 mm (for example about 80-95 mm) from edge 289a; and, at least 70 mm from edge 292a.
  • the spacing will not necessarily be the same, from each edge 289a, 292a. Indeed, in the embodiment shown it is not.
  • a transverse seal between location 360, 361 similar to as described in the U.S. provisional application 60/544,873 could also be used.
  • fields 363, 364 comprise circular dots of adhesive over lines 266; and fields 365, 366 similarly form a circular field of adhesive over line 266.
  • fields 365, 366 similarly form a circular field of adhesive over line 266.
  • These fields will form spots of sealed adhesive adjacent the resulting gusset fold 34, Fig. 4, at these locations. This can help contain the oil/fat material, without using continuous seals.
  • An analogous affect is achieved along fold line 267, through seals formed by a circular pattern from fields 367, 368; and 369, 370. Of course, alternate shapes from circular can be used for fields 363-370. In some embodiments it may be desirable to provide adhesive over region
  • sealant fields 375, 376 can help contain oil/fat material positioned in region 377.
  • sealant treatment in regions 380 can be used for this purpose. That is, it would not actually form seals, but rather comprise surface treatments to inhibit undesirable flow of oil/fat material from region 377.
  • the above features are optional, and can be used for different effects depending on the materials involved.
  • adhesive between plies in some instances it will be desirable to provide continuous adhesive at certain locations, and discontinuous adhesive at others.
  • the fields indicated at 400, with the dotted print pattern are indicating a preferred location for having continuous coverage, depending, in part, on the nature of the paper used for the plies 46, 47. This is because the sealant can preferably be chosen to provide some beneficial greaseproof effect.
  • seals 155, 156 are at least 0.25 cm wide, typically and preferably at least 0.5 cm wide, typically about 0.8 - 1.4 cm. wide.
  • the "width” is the distance of extension inwardly, i.e., toward each other, from edges 155a, 156a, respectively.
  • the seals 155, 156 do not need to be of constant width, although they are shown this way. Attention is now directed to Fig. 7. Fig.
  • FIG. 7 is a view analogous to Fig. 6, except with letter designations of certain dimensions.
  • the dimensions provided herein, are for an example, as follows: (A) 21 inches (53.3 cm); (B) 3.4375 inches (8.7 cm); (C) 2.0625 inches (5.2 cm); (D) 2.0625 inches (5.2 cm); (E) 5.8750 inches (14.9 cm); (F) 2.0625 inches (5.2 cm); (G) 2.0625 inches (5.2 cm); (H) 3.4375 inches (8.7 cm); (I) 1 inch (2.5 cm); (J) 2.9375 inches (7.5 cm); (K) 0.2000 inches (0.5 cm); (L) 1.1562 inches (2.9 cm); (M) 0.8579 inches (2.2 cm); (N) 0.1875 inches (0.5 cm); (O) 10.0000 inches (25.4 cm); (P) 5.6250 inches (14.3 cm); (Q) 0.5 inches (1.3 cm); (R) 0.5 inches (1.3 cm); (S) 2.5625 inches (6.5 cm); (T) 5.8750 inches (14.9 cm); (
  • non-fluorocarbon treated paper is characterized in the section as used, the following adhesives are example of useable materials.
  • PWF 3007 available from H.B. Fuller, St. Paul, Minnesota can be used.
  • PWF 8540 also available from H.B. Fuller, can be used.
  • the package is such that it is a folded bag having a bag interior and including a first and second opposite face panels joined by first and second opposite, inwardly directed, side gussets.
  • a popcorn charge is positioned on an inside surface or against an inside surface of the first face panel.
  • a microwave interactive construction is positioned in association with a bag, between the two plies.
  • the microwave interactive construction is provided in thermoconductive contact with a popcorn charge retention surface, i.e., a portion of the inside of the bag against which the microwave popcorn charge is placed.

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Grain Derivatives (AREA)
  • Packages (AREA)
  • Package Specialized In Special Use (AREA)
  • Cookers (AREA)
  • Bag Frames (AREA)
EP05725441A 2004-03-12 2005-03-11 In der mikrowelle zubereitbare popcornanordnung Not-in-force EP1737756B1 (de)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US55256004P 2004-03-12 2004-03-12
US57470304P 2004-05-25 2004-05-25
PCT/US2005/008257 WO2005090200A1 (en) 2004-03-12 2005-03-11 Microwave popcorn arrangement

Publications (2)

Publication Number Publication Date
EP1737756A1 true EP1737756A1 (de) 2007-01-03
EP1737756B1 EP1737756B1 (de) 2008-01-02

Family

ID=34962651

Family Applications (1)

Application Number Title Priority Date Filing Date
EP05725441A Not-in-force EP1737756B1 (de) 2004-03-12 2005-03-11 In der mikrowelle zubereitbare popcornanordnung

Country Status (8)

Country Link
US (1) US20080268106A1 (de)
EP (1) EP1737756B1 (de)
JP (1) JP2007528828A (de)
AT (1) ATE382560T1 (de)
AU (1) AU2005223768A1 (de)
CA (1) CA2559257C (de)
DE (1) DE602005004137D1 (de)
WO (1) WO2005090200A1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007522051A (ja) * 2004-02-13 2007-08-09 コンアグラ フーズ,インコーポレイティド シール装置付電子レンジ用ポップコーンバッグ構造と、電子レンジ用ポップコーン製品と、方法
US20070042146A1 (en) * 2005-08-19 2007-02-22 Exopack-Technology, Llc Grease-resistant bag and related methods
US20070047852A1 (en) * 2005-08-29 2007-03-01 Exopack-Technology, Llc Grease-resistant pinch-bottom bag, adhesive closure for bag, and related methods
US8282539B2 (en) 2008-12-22 2012-10-09 Exopack, Llc Multi-layered bags and methods of manufacturing the same
US9056697B2 (en) 2008-12-15 2015-06-16 Exopack, Llc Multi-layered bags and methods of manufacturing the same
US8604399B2 (en) 2009-10-19 2013-12-10 Exopack, Llc Microwavable bags for use with liquid oil and related methods
US20110314640A1 (en) * 2010-06-26 2011-12-29 Reynolds Patrick M Attachable Gel Strap Wrap and Method
US10227172B2 (en) * 2012-08-07 2019-03-12 Quinn Foods, Llc Microwave popcorn bag
MX2020008540A (es) * 2018-02-19 2021-01-08 Conagra Foods Rdm Inc Bolsa de palomitas de maiz para microondas.

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3835280A (en) * 1973-02-01 1974-09-10 Pillsbury Co Composite microwave energy perturbating device
US4450180A (en) * 1980-07-07 1984-05-22 Golden Valley Foods Inc. Package for increasing the volumetric yield of microwave cooked popcorn
US4691374A (en) * 1983-08-11 1987-09-01 Golden Valley Microwave Foods Inc. Cooking bag with diagonal gusset seals
US5081330A (en) * 1990-07-11 1992-01-14 Golden Valley Microwave Foods Inc. Package with microwave induced insulation chambers
US5195829A (en) * 1990-10-26 1993-03-23 Golden Valley Microwave Foods Inc. Flat bottomed stand-up microwave corn popping bag
US5044777A (en) * 1990-10-26 1991-09-03 Golden Valley Microwave Foods Inc. Flat-faced package for improving the microwave popping of corn
US5171594A (en) * 1991-03-27 1992-12-15 Union Camp Corporation Microwave food package with printed-on susceptor
US5302790A (en) * 1992-03-16 1994-04-12 Golden Valley Microwave Foods Inc. Microwave popcorn popping bag
US5461216A (en) * 1994-07-28 1995-10-24 General Mills, Inc. Single layer, greaseproof, flexible paper popcorn package
US5474383A (en) * 1995-01-26 1995-12-12 Ab Specialty Packaging, Inc. Flexible container apparatus with substantially rectangular-bottomed configuration
US5690853A (en) * 1995-09-27 1997-11-25 Golden Valley Microwave Foods, Inc. Treatments for microwave popcorn packaging and products
US5650084A (en) * 1995-10-02 1997-07-22 Golden Valley Microwave Foods, Inc. Microwavable bag with releasable seal arrangement to inhibit settling of bag contents; and method
US5753895A (en) * 1996-01-16 1998-05-19 Golden Valley Microwave Foods, Inc. Microwave popcorn package with adhesive pattern
US20020182291A1 (en) * 2001-04-20 2002-12-05 Renini Lis K. Sweet microwave popcorn product and method for production thereof
US6746700B1 (en) * 2001-09-19 2004-06-08 Land O'lakes, Inc. Caramel corn product and a method of making the caramel corn product
US6893686B2 (en) * 2002-01-31 2005-05-17 Exopack, L.L.C. Non-fluorocarbon oil and grease barrier methods of application and packaging
US20040197441A1 (en) * 2003-04-07 2004-10-07 Teoh Heidi M. Sweet microwave popcorn and method of preparation
JP2007522051A (ja) * 2004-02-13 2007-08-09 コンアグラ フーズ,インコーポレイティド シール装置付電子レンジ用ポップコーンバッグ構造と、電子レンジ用ポップコーン製品と、方法

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See references of WO2005090200A1 *

Also Published As

Publication number Publication date
AU2005223768A1 (en) 2005-09-29
WO2005090200A1 (en) 2005-09-29
ATE382560T1 (de) 2008-01-15
EP1737756B1 (de) 2008-01-02
WO2005090200A9 (en) 2007-03-15
DE602005004137D1 (de) 2008-02-14
US20080268106A1 (en) 2008-10-30
CA2559257A1 (en) 2005-09-29
CA2559257C (en) 2013-01-29
JP2007528828A (ja) 2007-10-18

Similar Documents

Publication Publication Date Title
CA2555237C (en) Microwave popcorn bag construction with seal arrangement for containing oil/fat, microwave popcorn product, and methods
CA2559257C (en) Microwaveable popcorn arrangement
CA2673879C (en) Microwave popcorn package; methods and product
US6396036B1 (en) Microwave packaging having patterned adhesive; and methods
JP3036392U (ja) 折畳マイクロウェーブ用バッグ
US5871790A (en) Laminated bag wall construction
US5928554A (en) Microwave popcorn package with adhesive pattern
US6060096A (en) Microwaveable bag having stand-up, wide mouth, features; and, method
WO2000018658A1 (en) Microwave popcorn bag
US5461216A (en) Single layer, greaseproof, flexible paper popcorn package
WO2019161369A1 (en) Microwave popcorn bag
CA2129110C (en) Single layer, greaseproof, flexible paper popcorn package
MXPA06010421A (en) Microwave popcorn arrangement
CA2448708C (en) Single layer, greaseproof, flexible paper popcorn package

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 20060928

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR

RAP1 Party data changed (applicant data changed or rights of an application transferred)

Owner name: CONAGRA FOODS, INC.

GRAP Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOSNIGR1

DAX Request for extension of the european patent (deleted)
GRAC Information related to communication of intention to grant a patent modified

Free format text: ORIGINAL CODE: EPIDOSCIGR1

GRAS Grant fee paid

Free format text: ORIGINAL CODE: EPIDOSNIGR3

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU MC NL PL PT RO SE SI SK TR

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: CH

Ref legal event code: EP

REF Corresponds to:

Ref document number: 602005004137

Country of ref document: DE

Date of ref document: 20080214

Kind code of ref document: P

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: SI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

NLV1 Nl: lapsed or annulled due to failure to fulfill the requirements of art. 29p and 29m of the patents act
PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: ES

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080413

Ref country code: IS

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080502

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: CH

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: LT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: LI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: DE

Payment date: 20080411

Year of fee payment: 4

Ref country code: LU

Payment date: 20080416

Year of fee payment: 4

REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BG

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080402

Ref country code: AT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: PL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: PT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080602

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: MC

Payment date: 20080411

Year of fee payment: 4

EN Fr: translation not filed
PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080402

Ref country code: CZ

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: IE

Payment date: 20080415

Year of fee payment: 4

PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: RO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: FR

Payment date: 20080414

Year of fee payment: 4

26N No opposition filed

Effective date: 20081003

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: EE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

Ref country code: DE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080403

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: FR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20081024

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: MC

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20090331

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20090311

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: HU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080703

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: TR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080102

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20080403

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LU

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20090311

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: GB

Payment date: 20130306

Year of fee payment: 9

GBPC Gb: european patent ceased through non-payment of renewal fee

Effective date: 20140311

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GB

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20140311