EP1694302A1 - TASTE MASKED PHARMACEUTICAL COMPOSITIONS COMPRISING BITTER DRUG AND pH SENSITIVE POLYMER - Google Patents
TASTE MASKED PHARMACEUTICAL COMPOSITIONS COMPRISING BITTER DRUG AND pH SENSITIVE POLYMERInfo
- Publication number
- EP1694302A1 EP1694302A1 EP03768091A EP03768091A EP1694302A1 EP 1694302 A1 EP1694302 A1 EP 1694302A1 EP 03768091 A EP03768091 A EP 03768091A EP 03768091 A EP03768091 A EP 03768091A EP 1694302 A1 EP1694302 A1 EP 1694302A1
- Authority
- EP
- European Patent Office
- Prior art keywords
- methacrylate
- drag
- composition
- polymer
- acrylate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 229920000642 polymer Polymers 0.000 title claims abstract description 164
- 235000019640 taste Nutrition 0.000 title claims abstract description 115
- 239000003814 drug Substances 0.000 title claims abstract description 110
- 229940079593 drug Drugs 0.000 title claims abstract description 105
- 239000008194 pharmaceutical composition Substances 0.000 title claims abstract description 27
- 239000007788 liquid Substances 0.000 claims abstract description 25
- 210000002784 stomach Anatomy 0.000 claims abstract description 17
- 230000002378 acidificating effect Effects 0.000 claims abstract description 13
- 210000003296 saliva Anatomy 0.000 claims abstract description 10
- 239000000203 mixture Substances 0.000 claims description 115
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 claims description 84
- YMWUJEATGCHHMB-UHFFFAOYSA-N Dichloromethane Chemical compound ClCCl YMWUJEATGCHHMB-UHFFFAOYSA-N 0.000 claims description 78
- 238000000034 method Methods 0.000 claims description 63
- 239000000178 monomer Substances 0.000 claims description 55
- -1 amino alkyl acrylic acid Chemical compound 0.000 claims description 34
- 238000000576 coating method Methods 0.000 claims description 32
- 239000011859 microparticle Substances 0.000 claims description 32
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 30
- 239000011248 coating agent Substances 0.000 claims description 29
- MYSWGUAQZAJSOK-UHFFFAOYSA-N ciprofloxacin Chemical compound C12=CC(N3CCNCC3)=C(F)C=C2C(=O)C(C(=O)O)=CN1C1CC1 MYSWGUAQZAJSOK-UHFFFAOYSA-N 0.000 claims description 26
- VVQNEPGJFQJSBK-UHFFFAOYSA-N Methyl methacrylate Chemical group COC(=O)C(C)=C VVQNEPGJFQJSBK-UHFFFAOYSA-N 0.000 claims description 24
- ULGZDMOVFRHVEP-RWJQBGPGSA-N Erythromycin Chemical compound O([C@@H]1[C@@H](C)C(=O)O[C@@H]([C@@]([C@H](O)[C@@H](C)C(=O)[C@H](C)C[C@@](C)(O)[C@H](O[C@H]2[C@@H]([C@H](C[C@@H](C)O2)N(C)C)O)[C@H]1C)(C)O)CC)[C@H]1C[C@@](C)(OC)[C@@H](O)[C@H](C)O1 ULGZDMOVFRHVEP-RWJQBGPGSA-N 0.000 claims description 20
- 239000000725 suspension Substances 0.000 claims description 20
- 229920002818 (Hydroxyethyl)methacrylate Polymers 0.000 claims description 19
- WOBHKFSMXKNTIM-UHFFFAOYSA-N Hydroxyethyl methacrylate Chemical compound CC(=C)C(=O)OCCO WOBHKFSMXKNTIM-UHFFFAOYSA-N 0.000 claims description 19
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 claims description 19
- CSCPPACGZOOCGX-UHFFFAOYSA-N Acetone Chemical compound CC(C)=O CSCPPACGZOOCGX-UHFFFAOYSA-N 0.000 claims description 18
- 239000002904 solvent Substances 0.000 claims description 18
- NIXOWILDQLNWCW-UHFFFAOYSA-N acrylic acid group Chemical group C(C=C)(=O)O NIXOWILDQLNWCW-UHFFFAOYSA-N 0.000 claims description 17
- 229960000590 celecoxib Drugs 0.000 claims description 17
- RZEKVGVHFLEQIL-UHFFFAOYSA-N celecoxib Chemical compound C1=CC(C)=CC=C1C1=CC(C(F)(F)F)=NN1C1=CC=C(S(N)(=O)=O)C=C1 RZEKVGVHFLEQIL-UHFFFAOYSA-N 0.000 claims description 17
- 239000007910 chewable tablet Substances 0.000 claims description 17
- SOGAXMICEFXMKE-UHFFFAOYSA-N Butylmethacrylate Chemical group CCCCOC(=O)C(C)=C SOGAXMICEFXMKE-UHFFFAOYSA-N 0.000 claims description 16
- 229960002626 clarithromycin Drugs 0.000 claims description 16
- AGOYDEPGAOXOCK-KCBOHYOISA-N clarithromycin Chemical compound O([C@@H]1[C@@H](C)C(=O)O[C@@H]([C@@]([C@H](O)[C@@H](C)C(=O)[C@H](C)C[C@](C)([C@H](O[C@H]2[C@@H]([C@H](C[C@@H](C)O2)N(C)C)O)[C@H]1C)OC)(C)O)CC)[C@H]1C[C@@](C)(OC)[C@@H](O)[C@H](C)O1 AGOYDEPGAOXOCK-KCBOHYOISA-N 0.000 claims description 16
- 239000007921 spray Substances 0.000 claims description 16
- 239000006188 syrup Substances 0.000 claims description 16
- 235000020357 syrup Nutrition 0.000 claims description 16
- 229960001668 cefuroxime Drugs 0.000 claims description 14
- JFPVXVDWJQMJEE-IZRZKJBUSA-N cefuroxime Chemical compound N([C@@H]1C(N2C(=C(COC(N)=O)CS[C@@H]21)C(O)=O)=O)C(=O)\C(=N/OC)C1=CC=CO1 JFPVXVDWJQMJEE-IZRZKJBUSA-N 0.000 claims description 14
- 239000000796 flavoring agent Substances 0.000 claims description 14
- 239000011159 matrix material Substances 0.000 claims description 14
- 238000002360 preparation method Methods 0.000 claims description 14
- 229960003405 ciprofloxacin Drugs 0.000 claims description 13
- 239000002552 dosage form Substances 0.000 claims description 13
- 238000004945 emulsification Methods 0.000 claims description 13
- 239000007789 gas Substances 0.000 claims description 13
- 125000005397 methacrylic acid ester group Chemical group 0.000 claims description 13
- KGIGUEBEKRSTEW-UHFFFAOYSA-N 2-vinylpyridine Chemical compound C=CC1=CC=CC=N1 KGIGUEBEKRSTEW-UHFFFAOYSA-N 0.000 claims description 12
- KFDVPJUYSDEJTH-UHFFFAOYSA-N 4-ethenylpyridine Chemical compound C=CC1=CC=NC=C1 KFDVPJUYSDEJTH-UHFFFAOYSA-N 0.000 claims description 12
- CQEYYJKEWSMYFG-UHFFFAOYSA-N butyl acrylate Chemical group CCCCOC(=O)C=C CQEYYJKEWSMYFG-UHFFFAOYSA-N 0.000 claims description 12
- 235000015165 citric acid Nutrition 0.000 claims description 12
- 238000001035 drying Methods 0.000 claims description 12
- 239000006186 oral dosage form Substances 0.000 claims description 12
- 229930006000 Sucrose Natural products 0.000 claims description 11
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 11
- 235000019634 flavors Nutrition 0.000 claims description 11
- 239000003960 organic solvent Substances 0.000 claims description 11
- 239000005720 sucrose Substances 0.000 claims description 11
- 229930186147 Cephalosporin Natural products 0.000 claims description 10
- 229940124587 cephalosporin Drugs 0.000 claims description 10
- 150000001780 cephalosporins Chemical class 0.000 claims description 10
- 229960003276 erythromycin Drugs 0.000 claims description 10
- 230000002209 hydrophobic effect Effects 0.000 claims description 10
- 229920000036 polyvinylpyrrolidone Polymers 0.000 claims description 10
- 239000001267 polyvinylpyrrolidone Substances 0.000 claims description 10
- 235000013855 polyvinylpyrrolidone Nutrition 0.000 claims description 10
- 238000001694 spray drying Methods 0.000 claims description 10
- 238000003860 storage Methods 0.000 claims description 10
- XUBOMFCQGDBHNK-JTQLQIEISA-N (S)-gatifloxacin Chemical compound FC1=CC(C(C(C(O)=O)=CN2C3CC3)=O)=C2C(OC)=C1N1CCN[C@@H](C)C1 XUBOMFCQGDBHNK-JTQLQIEISA-N 0.000 claims description 9
- JKNCOURZONDCGV-UHFFFAOYSA-N 2-(dimethylamino)ethyl 2-methylprop-2-enoate Chemical compound CN(C)CCOC(=O)C(C)=C JKNCOURZONDCGV-UHFFFAOYSA-N 0.000 claims description 9
- HEFNNWSXXWATRW-UHFFFAOYSA-N Ibuprofen Chemical compound CC(C)CC1=CC=C(C(C)C(O)=O)C=C1 HEFNNWSXXWATRW-UHFFFAOYSA-N 0.000 claims description 9
- 229960003923 gatifloxacin Drugs 0.000 claims description 9
- 229960001680 ibuprofen Drugs 0.000 claims description 9
- QHVBLSNVXDSMEB-UHFFFAOYSA-N 2-(diethylamino)ethyl prop-2-enoate Chemical compound CCN(CC)CCOC(=O)C=C QHVBLSNVXDSMEB-UHFFFAOYSA-N 0.000 claims description 8
- MJKIORXNEJFOPX-UHFFFAOYSA-N 2-prop-1-en-2-ylpyridine Chemical compound CC(=C)C1=CC=CC=N1 MJKIORXNEJFOPX-UHFFFAOYSA-N 0.000 claims description 8
- RTZKZFJDLAIYFH-UHFFFAOYSA-N Diethyl ether Chemical compound CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 claims description 8
- MKXZASYAUGDDCJ-SZMVWBNQSA-N LSM-2525 Chemical compound C1CCC[C@H]2[C@@]3([H])N(C)CC[C@]21C1=CC(OC)=CC=C1C3 MKXZASYAUGDDCJ-SZMVWBNQSA-N 0.000 claims description 8
- 229940111134 coxibs Drugs 0.000 claims description 8
- 239000003255 cyclooxygenase 2 inhibitor Substances 0.000 claims description 8
- 229960001985 dextromethorphan Drugs 0.000 claims description 8
- 239000007919 dispersible tablet Substances 0.000 claims description 8
- 239000006185 dispersion Substances 0.000 claims description 8
- 229960004945 etoricoxib Drugs 0.000 claims description 8
- MNJVRJDLRVPLFE-UHFFFAOYSA-N etoricoxib Chemical compound C1=NC(C)=CC=C1C1=NC=C(Cl)C=C1C1=CC=C(S(C)(=O)=O)C=C1 MNJVRJDLRVPLFE-UHFFFAOYSA-N 0.000 claims description 8
- GSDSWSVVBLHKDQ-JTQLQIEISA-N Levofloxacin Chemical compound C([C@@H](N1C2=C(C(C(C(O)=O)=C1)=O)C=C1F)C)OC2=C1N1CCN(C)CC1 GSDSWSVVBLHKDQ-JTQLQIEISA-N 0.000 claims description 7
- 229960003376 levofloxacin Drugs 0.000 claims description 7
- 229960003907 linezolid Drugs 0.000 claims description 7
- TYZROVQLWOKYKF-ZDUSSCGKSA-N linezolid Chemical compound O=C1O[C@@H](CNC(=O)C)CN1C(C=C1F)=CC=C1N1CCOCC1 TYZROVQLWOKYKF-ZDUSSCGKSA-N 0.000 claims description 7
- 239000003120 macrolide antibiotic agent Substances 0.000 claims description 7
- IZXIZTKNFFYFOF-UHFFFAOYSA-N 2-Oxazolidone Chemical class O=C1NCCO1 IZXIZTKNFFYFOF-UHFFFAOYSA-N 0.000 claims description 6
- GSDSWSVVBLHKDQ-UHFFFAOYSA-N 9-fluoro-3-methyl-10-(4-methylpiperazin-1-yl)-7-oxo-2,3-dihydro-7H-[1,4]oxazino[2,3,4-ij]quinoline-6-carboxylic acid Chemical compound FC1=CC(C(C(C(O)=O)=C2)=O)=C3N2C(C)COC3=C1N1CCN(C)CC1 GSDSWSVVBLHKDQ-UHFFFAOYSA-N 0.000 claims description 6
- SPFYMRJSYKOXGV-UHFFFAOYSA-N Baytril Chemical compound C1CN(CC)CCN1C(C(=C1)F)=CC2=C1C(=O)C(C(O)=O)=CN2C1CC1 SPFYMRJSYKOXGV-UHFFFAOYSA-N 0.000 claims description 6
- DBAKFASWICGISY-BTJKTKAUSA-N Chlorpheniramine maleate Chemical compound OC(=O)\C=C/C(O)=O.C=1C=CC=NC=1C(CCN(C)C)C1=CC=C(Cl)C=C1 DBAKFASWICGISY-BTJKTKAUSA-N 0.000 claims description 6
- 230000001387 anti-histamine Effects 0.000 claims description 6
- 230000003110 anti-inflammatory effect Effects 0.000 claims description 6
- 229960004099 azithromycin Drugs 0.000 claims description 6
- MQTOSJVFKKJCRP-BICOPXKESA-N azithromycin Chemical compound O([C@@H]1[C@@H](C)C(=O)O[C@@H]([C@@]([C@H](O)[C@@H](C)N(C)C[C@H](C)C[C@@](C)(O)[C@H](O[C@H]2[C@@H]([C@H](C[C@@H](C)O2)N(C)C)O)[C@H]1C)(C)O)CC)[C@H]1C[C@@](C)(OC)[C@@H](O)[C@H](C)O1 MQTOSJVFKKJCRP-BICOPXKESA-N 0.000 claims description 6
- 229960004841 cefadroxil Drugs 0.000 claims description 6
- NBFNMSULHIODTC-CYJZLJNKSA-N cefadroxil monohydrate Chemical compound O.C1([C@@H](N)C(=O)N[C@H]2[C@@H]3N(C2=O)C(=C(CS3)C)C(O)=O)=CC=C(O)C=C1 NBFNMSULHIODTC-CYJZLJNKSA-N 0.000 claims description 6
- 229940106164 cephalexin Drugs 0.000 claims description 6
- ZAIPMKNFIOOWCQ-UEKVPHQBSA-N cephalexin Chemical compound C1([C@@H](N)C(=O)N[C@H]2[C@@H]3N(C2=O)C(=C(CS3)C)C(O)=O)=CC=CC=C1 ZAIPMKNFIOOWCQ-UEKVPHQBSA-N 0.000 claims description 6
- 229940046978 chlorpheniramine maleate Drugs 0.000 claims description 6
- 229960001193 diclofenac sodium Drugs 0.000 claims description 6
- 229960000740 enrofloxacin Drugs 0.000 claims description 6
- 239000012530 fluid Substances 0.000 claims description 6
- 229940057995 liquid paraffin Drugs 0.000 claims description 6
- OGJPXUAPXNRGGI-UHFFFAOYSA-N norfloxacin Chemical compound C1=C2N(CC)C=C(C(O)=O)C(=O)C2=CC(F)=C1N1CCNCC1 OGJPXUAPXNRGGI-UHFFFAOYSA-N 0.000 claims description 6
- 229960001180 norfloxacin Drugs 0.000 claims description 6
- 229960001699 ofloxacin Drugs 0.000 claims description 6
- 229950000033 proxetil Drugs 0.000 claims description 6
- JGMJQSFLQWGYMQ-UHFFFAOYSA-M sodium;2,6-dichloro-n-phenylaniline;acetate Chemical compound [Na+].CC([O-])=O.ClC1=CC=CC(Cl)=C1NC1=CC=CC=C1 JGMJQSFLQWGYMQ-UHFFFAOYSA-M 0.000 claims description 6
- 150000001408 amides Chemical class 0.000 claims description 5
- 150000002148 esters Chemical class 0.000 claims description 5
- 150000003839 salts Chemical class 0.000 claims description 5
- ZGABHKCDMREPPH-UHFFFAOYSA-N 1-phenylbut-1-en-2-amine Chemical class CCC(N)=CC1=CC=CC=C1 ZGABHKCDMREPPH-UHFFFAOYSA-N 0.000 claims description 4
- SJIXRGNQPBQWMK-UHFFFAOYSA-N 2-(diethylamino)ethyl 2-methylprop-2-enoate Chemical compound CCN(CC)CCOC(=O)C(C)=C SJIXRGNQPBQWMK-UHFFFAOYSA-N 0.000 claims description 4
- DPBJAVGHACCNRL-UHFFFAOYSA-N 2-(dimethylamino)ethyl prop-2-enoate Chemical compound CN(C)CCOC(=O)C=C DPBJAVGHACCNRL-UHFFFAOYSA-N 0.000 claims description 4
- BEWCNXNIQCLWHP-UHFFFAOYSA-N 2-(tert-butylamino)ethyl 2-methylprop-2-enoate Chemical compound CC(=C)C(=O)OCCNC(C)(C)C BEWCNXNIQCLWHP-UHFFFAOYSA-N 0.000 claims description 4
- GOXQRTZXKQZDDN-UHFFFAOYSA-N 2-Ethylhexyl acrylate Chemical compound CCCCC(CC)COC(=O)C=C GOXQRTZXKQZDDN-UHFFFAOYSA-N 0.000 claims description 4
- WVNIWWGCVMYYJZ-UHFFFAOYSA-N 2-ethenyl-4-methylpyridine Chemical compound CC1=CC=NC(C=C)=C1 WVNIWWGCVMYYJZ-UHFFFAOYSA-N 0.000 claims description 4
- XUGNJOCQALIQFG-UHFFFAOYSA-N 2-ethenylquinoline Chemical class C1=CC=CC2=NC(C=C)=CC=C21 XUGNJOCQALIQFG-UHFFFAOYSA-N 0.000 claims description 4
- WDQMWEYDKDCEHT-UHFFFAOYSA-N 2-ethylhexyl 2-methylprop-2-enoate Chemical group CCCCC(CC)COC(=O)C(C)=C WDQMWEYDKDCEHT-UHFFFAOYSA-N 0.000 claims description 4
- OMIGHNLMNHATMP-UHFFFAOYSA-N 2-hydroxyethyl prop-2-enoate Chemical compound OCCOC(=O)C=C OMIGHNLMNHATMP-UHFFFAOYSA-N 0.000 claims description 4
- DPZYLEIWHTWHCU-UHFFFAOYSA-N 3-ethenylpyridine Chemical compound C=CC1=CC=CN=C1 DPZYLEIWHTWHCU-UHFFFAOYSA-N 0.000 claims description 4
- GNSFRPWPOGYVLO-UHFFFAOYSA-N 3-hydroxypropyl 2-methylprop-2-enoate Chemical compound CC(=C)C(=O)OCCCO GNSFRPWPOGYVLO-UHFFFAOYSA-N 0.000 claims description 4
- QZPSOSOOLFHYRR-UHFFFAOYSA-N 3-hydroxypropyl prop-2-enoate Chemical compound OCCCOC(=O)C=C QZPSOSOOLFHYRR-UHFFFAOYSA-N 0.000 claims description 4
- VJOWMORERYNYON-UHFFFAOYSA-N 5-ethenyl-2-methylpyridine Chemical compound CC1=CC=C(C=C)C=N1 VJOWMORERYNYON-UHFFFAOYSA-N 0.000 claims description 4
- XKRFYHLGVUSROY-UHFFFAOYSA-N Argon Chemical compound [Ar] XKRFYHLGVUSROY-UHFFFAOYSA-N 0.000 claims description 4
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 4
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 4
- XDTMQSROBMDMFD-UHFFFAOYSA-N Cyclohexane Chemical compound C1CCCCC1 XDTMQSROBMDMFD-UHFFFAOYSA-N 0.000 claims description 4
- PRXRUNOAOLTIEF-ADSICKODSA-N Sorbitan trioleate Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OC[C@@H](OC(=O)CCCCCCC\C=C/CCCCCCCC)[C@H]1OC[C@H](O)[C@H]1OC(=O)CCCCCCC\C=C/CCCCCCCC PRXRUNOAOLTIEF-ADSICKODSA-N 0.000 claims description 4
- 230000001760 anti-analgesic effect Effects 0.000 claims description 4
- 239000007900 aqueous suspension Substances 0.000 claims description 4
- AOJOEFVRHOZDFN-UHFFFAOYSA-N benzyl 2-methylprop-2-enoate Chemical group CC(=C)C(=O)OCC1=CC=CC=C1 AOJOEFVRHOZDFN-UHFFFAOYSA-N 0.000 claims description 4
- OIWOHHBRDFKZNC-UHFFFAOYSA-N cyclohexyl 2-methylprop-2-enoate Chemical group CC(=C)C(=O)OC1CCCCC1 OIWOHHBRDFKZNC-UHFFFAOYSA-N 0.000 claims description 4
- KBLWLMPSVYBVDK-UHFFFAOYSA-N cyclohexyl prop-2-enoate Chemical compound C=CC(=O)OC1CCCCC1 KBLWLMPSVYBVDK-UHFFFAOYSA-N 0.000 claims description 4
- UFPFGARGLHWVFO-UHFFFAOYSA-N ethyl 2-methylprop-2-enoate;piperidine Chemical compound C1CCNCC1.CCOC(=O)C(C)=C UFPFGARGLHWVFO-UHFFFAOYSA-N 0.000 claims description 4
- 238000001914 filtration Methods 0.000 claims description 4
- 235000003599 food sweetener Nutrition 0.000 claims description 4
- PBOSTUDLECTMNL-UHFFFAOYSA-N lauryl acrylate Chemical compound CCCCCCCCCCCCOC(=O)C=C PBOSTUDLECTMNL-UHFFFAOYSA-N 0.000 claims description 4
- 229940065472 octyl acrylate Drugs 0.000 claims description 4
- ANISOHQJBAQUQP-UHFFFAOYSA-N octyl prop-2-enoate Chemical compound CCCCCCCCOC(=O)C=C ANISOHQJBAQUQP-UHFFFAOYSA-N 0.000 claims description 4
- PNJWIWWMYCMZRO-UHFFFAOYSA-N pent‐4‐en‐2‐one Natural products CC(=O)CC=C PNJWIWWMYCMZRO-UHFFFAOYSA-N 0.000 claims description 4
- 239000003208 petroleum Substances 0.000 claims description 4
- 239000000546 pharmaceutical excipient Substances 0.000 claims description 4
- QIWKUEJZZCOPFV-UHFFFAOYSA-N phenyl 2-methylprop-2-enoate Chemical group CC(=C)C(=O)OC1=CC=CC=C1 QIWKUEJZZCOPFV-UHFFFAOYSA-N 0.000 claims description 4
- WRAQQYDMVSCOTE-UHFFFAOYSA-N phenyl prop-2-enoate Chemical group C=CC(=O)OC1=CC=CC=C1 WRAQQYDMVSCOTE-UHFFFAOYSA-N 0.000 claims description 4
- NHARPDSAXCBDDR-UHFFFAOYSA-N propyl 2-methylprop-2-enoate Chemical group CCCOC(=O)C(C)=C NHARPDSAXCBDDR-UHFFFAOYSA-N 0.000 claims description 4
- JUJWROOIHBZHMG-UHFFFAOYSA-N pyridine Substances C1=CC=NC=C1 JUJWROOIHBZHMG-UHFFFAOYSA-N 0.000 claims description 4
- UMJSCPRVCHMLSP-UHFFFAOYSA-N pyridine Natural products COC1=CC=CN=C1 UMJSCPRVCHMLSP-UHFFFAOYSA-N 0.000 claims description 4
- 238000000638 solvent extraction Methods 0.000 claims description 4
- 239000003765 sweetening agent Substances 0.000 claims description 4
- SJMYWORNLPSJQO-UHFFFAOYSA-N tert-butyl 2-methylprop-2-enoate Chemical group CC(=C)C(=O)OC(C)(C)C SJMYWORNLPSJQO-UHFFFAOYSA-N 0.000 claims description 4
- 108010011485 Aspartame Proteins 0.000 claims description 3
- IAOZJIPTCAWIRG-QWRGUYRKSA-N aspartame Chemical compound OC(=O)C[C@H](N)C(=O)N[C@H](C(=O)OC)CC1=CC=CC=C1 IAOZJIPTCAWIRG-QWRGUYRKSA-N 0.000 claims description 3
- 239000000605 aspartame Substances 0.000 claims description 3
- 235000010357 aspartame Nutrition 0.000 claims description 3
- 229960003438 aspartame Drugs 0.000 claims description 3
- 238000000975 co-precipitation Methods 0.000 claims description 3
- 235000013355 food flavoring agent Nutrition 0.000 claims description 3
- 239000007970 homogeneous dispersion Substances 0.000 claims description 3
- 239000012074 organic phase Substances 0.000 claims description 3
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric Acid Chemical class [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 claims description 2
- 238000013019 agitation Methods 0.000 claims description 2
- 239000003570 air Substances 0.000 claims description 2
- 229910052786 argon Inorganic materials 0.000 claims description 2
- 239000001569 carbon dioxide Substances 0.000 claims description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 claims description 2
- 229910052757 nitrogen Inorganic materials 0.000 claims description 2
- 235000019204 saccharin Nutrition 0.000 claims description 2
- CVHZOJJKTDOEJC-UHFFFAOYSA-N saccharin Chemical compound C1=CC=C2C(=O)NS(=O)(=O)C2=C1 CVHZOJJKTDOEJC-UHFFFAOYSA-N 0.000 claims description 2
- 229940081974 saccharin Drugs 0.000 claims description 2
- 239000000901 saccharin and its Na,K and Ca salt Substances 0.000 claims description 2
- 229960004793 sucrose Drugs 0.000 claims description 2
- 235000002906 tartaric acid Nutrition 0.000 claims description 2
- 230000001419 dependent effect Effects 0.000 claims 1
- 238000005507 spraying Methods 0.000 claims 1
- 238000003756 stirring Methods 0.000 claims 1
- 238000005406 washing Methods 0.000 claims 1
- 230000000873 masking effect Effects 0.000 abstract description 43
- 239000002702 enteric coating Substances 0.000 abstract description 5
- 238000009505 enteric coating Methods 0.000 abstract description 5
- 230000002441 reversible effect Effects 0.000 abstract description 3
- 230000002401 inhibitory effect Effects 0.000 abstract 1
- KEJCWVGMRLCZQQ-YJBYXUATSA-N Cefuroxime axetil Chemical compound N([C@@H]1C(N2C(=C(COC(N)=O)CS[C@@H]21)C(=O)OC(C)OC(C)=O)=O)C(=O)\C(=N/OC)C1=CC=CO1 KEJCWVGMRLCZQQ-YJBYXUATSA-N 0.000 description 53
- 229960002620 cefuroxime axetil Drugs 0.000 description 53
- 239000000243 solution Substances 0.000 description 37
- 239000003094 microcapsule Substances 0.000 description 21
- 239000003826 tablet Substances 0.000 description 21
- 239000004480 active ingredient Substances 0.000 description 20
- 239000002245 particle Substances 0.000 description 17
- 238000009472 formulation Methods 0.000 description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 14
- 235000019658 bitter taste Nutrition 0.000 description 13
- 238000010521 absorption reaction Methods 0.000 description 12
- 239000002609 medium Substances 0.000 description 12
- 210000000214 mouth Anatomy 0.000 description 12
- 238000000935 solvent evaporation Methods 0.000 description 11
- 150000002632 lipids Chemical class 0.000 description 10
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 9
- ZZSNKZQZMQGXPY-UHFFFAOYSA-N Ethyl cellulose Chemical compound CCOCC1OC(OC)C(OCC)C(OCC)C1OC1C(O)C(O)C(OC)C(CO)O1 ZZSNKZQZMQGXPY-UHFFFAOYSA-N 0.000 description 8
- 239000012736 aqueous medium Substances 0.000 description 8
- 239000004005 microsphere Substances 0.000 description 8
- 238000005303 weighing Methods 0.000 description 8
- 239000001856 Ethyl cellulose Substances 0.000 description 7
- 229920003148 Eudragit® E polymer Polymers 0.000 description 7
- NEDGUIRITORSKL-UHFFFAOYSA-N butyl 2-methylprop-2-enoate;2-(dimethylamino)ethyl 2-methylprop-2-enoate;methyl 2-methylprop-2-enoate Chemical compound COC(=O)C(C)=C.CCCCOC(=O)C(C)=C.CN(C)CCOC(=O)C(C)=C NEDGUIRITORSKL-UHFFFAOYSA-N 0.000 description 7
- 229920001249 ethyl cellulose Polymers 0.000 description 7
- 235000019325 ethyl cellulose Nutrition 0.000 description 7
- 230000007935 neutral effect Effects 0.000 description 7
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 6
- 230000003115 biocidal effect Effects 0.000 description 6
- 239000003795 chemical substances by application Substances 0.000 description 6
- 238000004090 dissolution Methods 0.000 description 6
- 239000003456 ion exchange resin Substances 0.000 description 6
- 229920003303 ion-exchange polymer Polymers 0.000 description 6
- 239000007909 solid dosage form Substances 0.000 description 6
- 229920002125 Sokalan® Polymers 0.000 description 5
- 229940068682 chewable tablet Drugs 0.000 description 5
- 230000002496 gastric effect Effects 0.000 description 5
- 239000012729 immediate-release (IR) formulation Substances 0.000 description 5
- 239000000463 material Substances 0.000 description 5
- 230000008018 melting Effects 0.000 description 5
- 238000002844 melting Methods 0.000 description 5
- HNJBEVLQSNELDL-UHFFFAOYSA-N pyrrolidin-2-one Chemical compound O=C1CCCN1 HNJBEVLQSNELDL-UHFFFAOYSA-N 0.000 description 5
- MYRTYDVEIRVNKP-UHFFFAOYSA-N 1,2-Divinylbenzene Chemical compound C=CC1=CC=CC=C1C=C MYRTYDVEIRVNKP-UHFFFAOYSA-N 0.000 description 4
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 description 4
- 229920003134 Eudragit® polymer Polymers 0.000 description 4
- RWRDLPDLKQPQOW-UHFFFAOYSA-N Pyrrolidine Chemical compound C1CCNC1 RWRDLPDLKQPQOW-UHFFFAOYSA-N 0.000 description 4
- 238000000889 atomisation Methods 0.000 description 4
- 229960001631 carbomer Drugs 0.000 description 4
- 239000012737 fresh medium Substances 0.000 description 4
- 210000001035 gastrointestinal tract Anatomy 0.000 description 4
- 238000002386 leaching Methods 0.000 description 4
- 238000010907 mechanical stirring Methods 0.000 description 4
- 230000009747 swallowing Effects 0.000 description 4
- 230000001225 therapeutic effect Effects 0.000 description 4
- ZWEHNKRNPOVVGH-UHFFFAOYSA-N 2-Butanone Chemical compound CCC(C)=O ZWEHNKRNPOVVGH-UHFFFAOYSA-N 0.000 description 3
- RZVAJINKPMORJF-UHFFFAOYSA-N Acetaminophen Chemical compound CC(=O)NC1=CC=C(O)C=C1 RZVAJINKPMORJF-UHFFFAOYSA-N 0.000 description 3
- 108090000371 Esterases Proteins 0.000 description 3
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 3
- 239000000872 buffer Substances 0.000 description 3
- 229920002678 cellulose Polymers 0.000 description 3
- 229920002301 cellulose acetate Polymers 0.000 description 3
- 229920001429 chelating resin Polymers 0.000 description 3
- 239000007938 effervescent tablet Substances 0.000 description 3
- GDCRSXZBSIRSFR-UHFFFAOYSA-N ethyl prop-2-enoate;2-methylprop-2-enoic acid Chemical compound CC(=C)C(O)=O.CCOC(=O)C=C GDCRSXZBSIRSFR-UHFFFAOYSA-N 0.000 description 3
- 229920001002 functional polymer Polymers 0.000 description 3
- 239000008187 granular material Substances 0.000 description 3
- 239000001866 hydroxypropyl methyl cellulose Substances 0.000 description 3
- 229920003088 hydroxypropyl methyl cellulose Polymers 0.000 description 3
- 235000010979 hydroxypropyl methyl cellulose Nutrition 0.000 description 3
- UFVKGYZPFZQRLF-UHFFFAOYSA-N hydroxypropyl methyl cellulose Chemical compound OC1C(O)C(OC)OC(CO)C1OC1C(O)C(O)C(OC2C(C(O)C(OC3C(C(O)C(O)C(CO)O3)O)C(CO)O2)O)C(CO)O1 UFVKGYZPFZQRLF-UHFFFAOYSA-N 0.000 description 3
- 230000003993 interaction Effects 0.000 description 3
- 230000000968 intestinal effect Effects 0.000 description 3
- 239000008297 liquid dosage form Substances 0.000 description 3
- 239000012669 liquid formulation Substances 0.000 description 3
- 229920003145 methacrylic acid copolymer Polymers 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 239000011347 resin Substances 0.000 description 3
- 229920005989 resin Polymers 0.000 description 3
- 230000008961 swelling Effects 0.000 description 3
- 239000001993 wax Substances 0.000 description 3
- AHOUBRCZNHFOSL-YOEHRIQHSA-N (+)-Casbol Chemical compound C1=CC(F)=CC=C1[C@H]1[C@H](COC=2C=C3OCOC3=CC=2)CNCC1 AHOUBRCZNHFOSL-YOEHRIQHSA-N 0.000 description 2
- VBICKXHEKHSIBG-UHFFFAOYSA-N 1-monostearoylglycerol Chemical compound CCCCCCCCCCCCCCCCCC(=O)OCC(O)CO VBICKXHEKHSIBG-UHFFFAOYSA-N 0.000 description 2
- WBZFUFAFFUEMEI-UHFFFAOYSA-M Acesulfame k Chemical compound [K+].CC1=CC(=O)[N-]S(=O)(=O)O1 WBZFUFAFFUEMEI-UHFFFAOYSA-M 0.000 description 2
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 description 2
- 229920003136 Eudragit® L polymer Polymers 0.000 description 2
- 229920003155 Eudragit® RL 100 Polymers 0.000 description 2
- VZCYOOQTPOCHFL-OWOJBTEDSA-N Fumaric acid Chemical compound OC(=O)\C=C\C(O)=O VZCYOOQTPOCHFL-OWOJBTEDSA-N 0.000 description 2
- KFZMGEQAYNKOFK-UHFFFAOYSA-N Isopropanol Chemical compound CC(C)O KFZMGEQAYNKOFK-UHFFFAOYSA-N 0.000 description 2
- LRHPLDYGYMQRHN-UHFFFAOYSA-N N-Butanol Chemical compound CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 description 2
- AHOUBRCZNHFOSL-UHFFFAOYSA-N Paroxetine hydrochloride Natural products C1=CC(F)=CC=C1C1C(COC=2C=C3OCOC3=CC=2)CNCC1 AHOUBRCZNHFOSL-UHFFFAOYSA-N 0.000 description 2
- LOUPRKONTZGTKE-WZBLMQSHSA-N Quinine Chemical compound C([C@H]([C@H](C1)C=C)C2)C[N@@]1[C@@H]2[C@H](O)C1=CC=NC2=CC=C(OC)C=C21 LOUPRKONTZGTKE-WZBLMQSHSA-N 0.000 description 2
- 229920001800 Shellac Polymers 0.000 description 2
- 235000010358 acesulfame potassium Nutrition 0.000 description 2
- 229960004998 acesulfame potassium Drugs 0.000 description 2
- 239000000619 acesulfame-K Substances 0.000 description 2
- 239000013543 active substance Substances 0.000 description 2
- 229940035676 analgesics Drugs 0.000 description 2
- 239000000730 antalgic agent Substances 0.000 description 2
- 229940124599 anti-inflammatory drug Drugs 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- 229920006317 cationic polymer Polymers 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 235000010980 cellulose Nutrition 0.000 description 2
- DIOIOSKKIYDRIQ-UHFFFAOYSA-N ciprofloxacin hydrochloride Chemical compound Cl.C12=CC(N3CCNCC3)=C(F)C=C2C(=O)C(C(=O)O)=CN1C1CC1 DIOIOSKKIYDRIQ-UHFFFAOYSA-N 0.000 description 2
- 229960001229 ciprofloxacin hydrochloride Drugs 0.000 description 2
- 238000010668 complexation reaction Methods 0.000 description 2
- 230000001010 compromised effect Effects 0.000 description 2
- 230000003111 delayed effect Effects 0.000 description 2
- 239000002612 dispersion medium Substances 0.000 description 2
- 238000012377 drug delivery Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N hexadecanoic acid Chemical compound CCCCCCCCCCCCCCCC(O)=O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 description 2
- 239000012943 hotmelt Substances 0.000 description 2
- 229920003132 hydroxypropyl methylcellulose phthalate Polymers 0.000 description 2
- 230000002147 killing effect Effects 0.000 description 2
- 238000007909 melt granulation Methods 0.000 description 2
- 229940117841 methacrylic acid copolymer Drugs 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 239000002736 nonionic surfactant Substances 0.000 description 2
- 239000008203 oral pharmaceutical composition Substances 0.000 description 2
- 235000019629 palatability Nutrition 0.000 description 2
- 229960002296 paroxetine Drugs 0.000 description 2
- 239000012071 phase Substances 0.000 description 2
- 229920001467 poly(styrenesulfonates) Polymers 0.000 description 2
- 229920000193 polymethacrylate Polymers 0.000 description 2
- 150000007660 quinolones Chemical class 0.000 description 2
- 230000002829 reductive effect Effects 0.000 description 2
- 239000004208 shellac Substances 0.000 description 2
- 229940113147 shellac Drugs 0.000 description 2
- 235000013874 shellac Nutrition 0.000 description 2
- ZLGIYFNHBLSMPS-ATJNOEHPSA-N shellac Chemical compound OCCCCCC(O)C(O)CCCCCCCC(O)=O.C1C23[C@H](C(O)=O)CCC2[C@](C)(CO)[C@@H]1C(C(O)=O)=C[C@@H]3O ZLGIYFNHBLSMPS-ATJNOEHPSA-N 0.000 description 2
- 230000007928 solubilization Effects 0.000 description 2
- 238000005063 solubilization Methods 0.000 description 2
- DZZWHBIBMUVIIW-DTORHVGOSA-N sparfloxacin Chemical compound C1[C@@H](C)N[C@@H](C)CN1C1=C(F)C(N)=C2C(=O)C(C(O)=O)=CN(C3CC3)C2=C1F DZZWHBIBMUVIIW-DTORHVGOSA-N 0.000 description 2
- 239000004094 surface-active agent Substances 0.000 description 2
- 239000000375 suspending agent Substances 0.000 description 2
- 238000003786 synthesis reaction Methods 0.000 description 2
- 210000001779 taste bud Anatomy 0.000 description 2
- 239000006068 taste-masking agent Substances 0.000 description 2
- LJVAJPDWBABPEJ-PNUFFHFMSA-N telithromycin Chemical compound O([C@@H]1[C@@H](C)C(=O)[C@@H](C)C(=O)O[C@@H]([C@]2(OC(=O)N(CCCCN3C=C(N=C3)C=3C=NC=CC=3)[C@@H]2[C@@H](C)C(=O)[C@H](C)C[C@@]1(C)OC)C)CC)[C@@H]1O[C@H](C)C[C@H](N(C)C)[C@H]1O LJVAJPDWBABPEJ-PNUFFHFMSA-N 0.000 description 2
- 229960003250 telithromycin Drugs 0.000 description 2
- 125000005591 trimellitate group Chemical group 0.000 description 2
- 229920003169 water-soluble polymer Polymers 0.000 description 2
- WLAMNBDJUVNPJU-UHFFFAOYSA-N 2-methylbutyric acid Chemical compound CCC(C)C(O)=O WLAMNBDJUVNPJU-UHFFFAOYSA-N 0.000 description 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 description 1
- 235000001258 Cinchona calisaya Nutrition 0.000 description 1
- 208000035473 Communicable disease Diseases 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- 229920003135 Eudragit® L 100-55 Polymers 0.000 description 1
- 229920003157 Eudragit® RL 30 D Polymers 0.000 description 1
- 229920003161 Eudragit® RS 30 D Polymers 0.000 description 1
- 108010073032 Grain Proteins Proteins 0.000 description 1
- 229920002153 Hydroxypropyl cellulose Polymers 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- NTIZESTWPVYFNL-UHFFFAOYSA-N Methyl isobutyl ketone Chemical compound CC(C)CC(C)=O NTIZESTWPVYFNL-UHFFFAOYSA-N 0.000 description 1
- UIHCLUNTQKBZGK-UHFFFAOYSA-N Methyl isobutyl ketone Natural products CCC(C)C(C)=O UIHCLUNTQKBZGK-UHFFFAOYSA-N 0.000 description 1
- 229920000168 Microcrystalline cellulose Polymers 0.000 description 1
- 235000021314 Palmitic acid Nutrition 0.000 description 1
- 229920000148 Polycarbophil calcium Polymers 0.000 description 1
- 239000004373 Pullulan Substances 0.000 description 1
- 229920001218 Pullulan Polymers 0.000 description 1
- 235000021355 Stearic acid Nutrition 0.000 description 1
- 239000008351 acetate buffer Substances 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 150000001298 alcohols Chemical class 0.000 description 1
- 150000001412 amines Chemical class 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 125000003277 amino group Chemical group 0.000 description 1
- 125000000129 anionic group Chemical group 0.000 description 1
- 239000003242 anti bacterial agent Substances 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 229940088710 antibiotic agent Drugs 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 239000007961 artificial flavoring substance Substances 0.000 description 1
- 229940082484 carbomer-934 Drugs 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 125000002091 cationic group Chemical group 0.000 description 1
- 239000004464 cereal grain Substances 0.000 description 1
- 150000008280 chlorinated hydrocarbons Chemical class 0.000 description 1
- 229940107170 cholestyramine resin Drugs 0.000 description 1
- LOUPRKONTZGTKE-UHFFFAOYSA-N cinchonine Natural products C1C(C(C2)C=C)CCN2C1C(O)C1=CC=NC2=CC=C(OC)C=C21 LOUPRKONTZGTKE-UHFFFAOYSA-N 0.000 description 1
- 229960004106 citric acid Drugs 0.000 description 1
- 238000005354 coacervation Methods 0.000 description 1
- 239000007931 coated granule Substances 0.000 description 1
- 229920001688 coating polymer Polymers 0.000 description 1
- 230000000536 complexating effect Effects 0.000 description 1
- 239000008139 complexing agent Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000013270 controlled release Methods 0.000 description 1
- 229920001577 copolymer Polymers 0.000 description 1
- 238000006731 degradation reaction Methods 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 238000005538 encapsulation Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000004503 fine granule Substances 0.000 description 1
- 239000010419 fine particle Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 239000001530 fumaric acid Substances 0.000 description 1
- 235000011087 fumaric acid Nutrition 0.000 description 1
- YQEMORVAKMFKLG-UHFFFAOYSA-N glycerine monostearate Natural products CCCCCCCCCCCCCCCCCC(=O)OC(CO)CO YQEMORVAKMFKLG-UHFFFAOYSA-N 0.000 description 1
- SVUQHVRAGMNPLW-UHFFFAOYSA-N glycerol monostearate Natural products CCCCCCCCCCCCCCCCC(=O)OCC(O)CO SVUQHVRAGMNPLW-UHFFFAOYSA-N 0.000 description 1
- 239000001863 hydroxypropyl cellulose Substances 0.000 description 1
- 235000010977 hydroxypropyl cellulose Nutrition 0.000 description 1
- 229940031704 hydroxypropyl methylcellulose phthalate Drugs 0.000 description 1
- 229940071676 hydroxypropylcellulose Drugs 0.000 description 1
- 238000001727 in vivo Methods 0.000 description 1
- 239000011261 inert gas Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 210000000936 intestine Anatomy 0.000 description 1
- 150000002576 ketones Chemical class 0.000 description 1
- 239000006194 liquid suspension Substances 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000155 melt Substances 0.000 description 1
- 239000012528 membrane Substances 0.000 description 1
- 229920003146 methacrylic ester copolymer Polymers 0.000 description 1
- 229940043265 methyl isobutyl ketone Drugs 0.000 description 1
- 239000008108 microcrystalline cellulose Substances 0.000 description 1
- 229940016286 microcrystalline cellulose Drugs 0.000 description 1
- 235000019813 microcrystalline cellulose Nutrition 0.000 description 1
- WQEPLUUGTLDZJY-UHFFFAOYSA-N n-Pentadecanoic acid Natural products CCCCCCCCCCCCCCC(O)=O WQEPLUUGTLDZJY-UHFFFAOYSA-N 0.000 description 1
- 229920005615 natural polymer Polymers 0.000 description 1
- QIQXTHQIDYTFRH-UHFFFAOYSA-N octadecanoic acid Chemical compound CCCCCCCCCCCCCCCCCC(O)=O QIQXTHQIDYTFRH-UHFFFAOYSA-N 0.000 description 1
- OQCDKBAXFALNLD-UHFFFAOYSA-N octadecanoic acid Natural products CCCCCCCC(C)CCCCCCCCC(O)=O OQCDKBAXFALNLD-UHFFFAOYSA-N 0.000 description 1
- 229960005489 paracetamol Drugs 0.000 description 1
- 239000013618 particulate matter Substances 0.000 description 1
- 230000008447 perception Effects 0.000 description 1
- 239000007971 pharmaceutical suspension Substances 0.000 description 1
- 239000008363 phosphate buffer Substances 0.000 description 1
- XNGIFLGASWRNHJ-UHFFFAOYSA-L phthalate(2-) Chemical compound [O-]C(=O)C1=CC=CC=C1C([O-])=O XNGIFLGASWRNHJ-UHFFFAOYSA-L 0.000 description 1
- 239000004014 plasticizer Substances 0.000 description 1
- 229920000172 poly(styrenesulfonic acid) Polymers 0.000 description 1
- 229920000058 polyacrylate Polymers 0.000 description 1
- 229950005134 polycarbophil Drugs 0.000 description 1
- 229940085675 polyethylene glycol 800 Drugs 0.000 description 1
- 229920002959 polymer blend Polymers 0.000 description 1
- 229920000136 polysorbate Polymers 0.000 description 1
- 229960002796 polystyrene sulfonate Drugs 0.000 description 1
- 239000011970 polystyrene sulfonate Substances 0.000 description 1
- 229940005642 polystyrene sulfonic acid Drugs 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 235000019423 pullulan Nutrition 0.000 description 1
- 229960000948 quinine Drugs 0.000 description 1
- VMXUWOKSQNHOCA-LCYFTJDESA-N ranitidine Chemical compound [O-][N+](=O)/C=C(/NC)NCCSCC1=CC=C(CN(C)C)O1 VMXUWOKSQNHOCA-LCYFTJDESA-N 0.000 description 1
- 229960000620 ranitidine Drugs 0.000 description 1
- 230000000979 retarding effect Effects 0.000 description 1
- 210000000813 small intestine Anatomy 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 229960004954 sparfloxacin Drugs 0.000 description 1
- 239000008117 stearic acid Substances 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000013268 sustained release Methods 0.000 description 1
- 239000012730 sustained-release form Substances 0.000 description 1
- 229920001059 synthetic polymer Polymers 0.000 description 1
- 230000009885 systemic effect Effects 0.000 description 1
- 239000000454 talc Substances 0.000 description 1
- 229910052623 talc Inorganic materials 0.000 description 1
- VZCYOOQTPOCHFL-UHFFFAOYSA-N trans-butenedioic acid Natural products OC(=O)C=CC(O)=O VZCYOOQTPOCHFL-UHFFFAOYSA-N 0.000 description 1
- 210000002438 upper gastrointestinal tract Anatomy 0.000 description 1
- 239000003981 vehicle Substances 0.000 description 1
- 229920002554 vinyl polymer Polymers 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/14—Particulate form, e.g. powders, Processes for size reducing of pure drugs or the resulting products, Pure drug nanoparticles
- A61K9/16—Agglomerates; Granulates; Microbeadlets ; Microspheres; Pellets; Solid products obtained by spray drying, spray freeze drying, spray congealing,(multiple) emulsion solvent evaporation or extraction
- A61K9/1605—Excipients; Inactive ingredients
- A61K9/1629—Organic macromolecular compounds
- A61K9/1635—Organic macromolecular compounds obtained by reactions only involving carbon-to-carbon unsaturated bonds, e.g. polyvinyl pyrrolidone, poly(meth)acrylates
Definitions
- the present invention relates to taste masked compositions comprising a bitter drug and a pH sensitive polymer and methods for preparing the same.
- the present invention also relates to a process for the preparation of a taste masked pharmaceutical composition comprising bitter drug and a pH sensitive polymer.
- Background of invention Although a variety of delivery systems are being developed for different routes of administration like the oral, parenteral, nasal and transdermal, the oral route remains attractive for drug delivery because this mode of administration is an easy, convenient, noninvasive and familiar method of drug delivery.
- the majority of prescribed drugs are designed for oral application since they can be self-administered by the patient without hospitalization.
- Oral dosage forms are designed according to the nature of the drug, the nature of application and the need for any special effects.
- the common oral dosage forms include: liquid mixtures like solutions, suspensions, solid dosage forms like tablets and capsules and liquid filled capsules etc.
- the solid dosage forms are further modified depending on the therapeutic action desired, like controlled, extended or delayed release.
- patients at the extremes of age, such as children and the elderly often experience difficulty in swallowing solid oral dosages forms.
- the drugs are mostly provided in liquid dosage forms such as solutions, emulsions and suspensions.
- These dosage forms usually lead to perceptible exposure of the active drug ingredient to the taste buds, which is a very serious problem when the drug has an extremely unpleasant or bitter taste.
- the bitter taste of the drugs, which are orally administered, is disadvantageous in several aspects. Taste is an important parameter governing the compliance.
- Patent Application WO 03/13470 discloses the use of ammonium glycyrrhyzinate to taste-mask the formulation comprising of a dry blend of paroxetine and a glycyrrhyzinate formulated as a dispersible powder or moulded into a dispersible or chewable tablet.
- Patent Application WO 03/11227 discloses a taste masked composition for the delivery of ibuprofen which causes a throat catch in the form of chewable ibuprofen tablets with the polymer, carbomer 934.
- European Patent EP 1219291 discloses chewable tablets and texture masked particles of the active ingredient, acetaminophen which is coated by a taste masking polymer ethyl cellulose and a film forming polymer and a texture masking coating solution of hydroxypropyl methyl cellulose and polyethylene glycol 800 and acesulfame potassium.
- JP 2002363066 the taste masked pharmaceutical or food composition is disclosed which is suitable for formulation as granule, tablet or a chewable tablet.
- the taste masked fine granule is obtained by using polymers such as ethyl cellulose, hydroxy propyl cellulose.
- European patent EP 1166777 discloses yet another chewable tablet made from taste masked particles.
- the active ingredient ibuprofen was coated by the enteric polymer HPMCP and an insoluble film forming agent cellulose acetate and chewable tablets with no throat burn were prepared from the coated particles by blending with aspartame, acesulfame potassium, citric acid, granular mannitol, fumaric acid, microcrystalline cellulose, and flavor.
- Taste masking techniques are extended to the dispersible dosage forms and rapidly disintegrating tablets, too.
- Patent Application WO 01/58449 discloses the water dispersible powder and tablets of paroxetine for the immediate release of the drug and a taste- masking agent comprising of the methacrylic acid copolymer.
- the taste-masked composition was obtained by spray drying of parox:etine and the polymer.
- Patent Application WO 02/64119 discloses quickly disintegrating tablets in the oral cavity providing masking of the unpleasant taste and the fast absorption of the active from the tablets in the digestive tract.
- the disclosure is limited to the drug, which is hardly soluble in water under neutral or alkaline conditions but highly soluble in water under acidic conditions giving an unpleasant taste.
- the physicochemical properties of different drug molecules are different and so such systems would not be suitable for the drugs, which are water soluble.
- Patent Application WO 01/52848 discloses a taste masked oral formulation of linezolid which can be formulated as a suspension, a fast-disintegrating, effervescent or chewable tablet, by microencapsulating the antibiotic by solvent coacervation of ethyl cellulose with an optional seal coat of shellac and further coating the particles by functional polymer Eudragit L30 D.
- the formulated microcapsules can be suspended in an aqueous medium prior to oral administration to pediatric and geriatric patients, who are unwilling and / or find it difficult to swallow the tablets, else, fast-disintegrating tablets can be formulated which rapidly disperse into taste masked granules in the mouth.
- the film is composed of an ion exchange resin, amberlite and a water soluble polymer pullulan as taste masking agent for the bitter drug, dextromethorphan.
- the film adheres to the oral cavity and dissolves to deliver the active ingredient.
- the use of the water soluble polymer in the formulation would restrict the use of such delivery system if the taste masking was desired for liquid oral preparation. Further such delivery systems may not be well accepted in case of pediatric and geriatric preparations where patient compliance is very important.
- US Patent 6,001,392 discloses a controlled, release syrup suspension for the oral administration containing dextromethorphan adsorbed on to a polystyrene sulfonate ion exchange resin.
- the drug polymer complex is coated by a mixture of ethyl cellulose or ethyl cellulose latexes with plasticizers and water dispersible polymers such as SURELEASE.
- plasticizers and water dispersible polymers such as SURELEASE.
- SURELEASE water dispersible polymers
- US Patent 4,808,411 discloses a taste masked composition comprising 75-95 % of erythromycin and about 5 to 75 % of carbomer where the drug and carbomer are held together by ionic interactions between erythromycin and carbomer.
- the complex is further coated with a functional polymer, hydroxy propyl methylcellulose phthalate to make the preparation palatable. Erythromycin is released slowly from the complex to avoid a significant perception of bitterness in the mouth. It is clear that slow release, not fast release of bitter medicament is critical as disclosed in the patent. But complexing alone is not sufficient enough to mask taste. Coating with functional polymers is required to attain desired palatability and further proper selection of complexing agent is vital since drag release should not be compromised.
- Coating of drags is another method but this alone may prove effective, only for moderately bitter drugs or in products where coated particles are formulated as aqueous preparations just before administration or are formulated in non-aqueous medium.
- Patent Application WO 02/092106 discloses a taste-masked composition comprising polycarbophil and a macrolide antibiotic, clarithromycin. The complex is further coated with an acid resistant polymer Eudragit L100 55, releasing the drug in the intestine.
- enteric coating may alter the bioavailability.
- European Patent Application EP 0409254 discloses an oral particulate preparation with unpleasant taste being masked using ethyl cellulose and a water swelling agent where the active is released rapidly from the said formulation.
- US Patent 5,635,200 discloses a taste-masked preparation of bitter drug ranitidine by a lipid coating and dispersion of these coated particles in the non- aqueous medium.
- US Patent Application 2003-028025 discloses taste-masked composition of gatifloxacin suitable for use in oral dosage forms, particularly for pediatric formulations.
- a crystalline co-precipitate of gatifloxacin and one or both of stearic acid and palmitic acid is used to effectively mask the bitter taste of gatifloxacin in the mouth and in aqueous suspension through a full dosage cycle of fourteen days.
- Patent Application WO 02/72111 discloses a taste masked pharmaceutical suspension of telithromycin.
- Four different coating agents Novata AB, Eudragit El 00, glycerol monostearate and talc M10 are employed and at least three successive layers of coating are essential to taste mask telithromycin.
- the coated granules as disclosed could further be formulated as dry syrup, which is reconstituted as a suspension.
- US Patent 4,865,851 discloses yet another method for taste masking highly bitter 1 acetoxy ethyl ester of cefuroxime in particulate form being coated with an integral coating of lipid or a mixture of lipids, which serves to mask the taste.
- the taste masking coatings, using lipids requires that the melting point of the lipid should be sufficiently high to prevent melting in the mouth and should not be so high that active ingredient itself melts or is chemically degraded.
- Cefuroxime axetil in a substantially amorphous form with maximum bioavailability has a low melting point of about 70 degree C and the difference in the melting of the lipid and drag is very marginal and also the temperature at which the mixture is atomized is higher than the melting point of the lipid.
- the lipid based microencapsulation requires a highly sophisticated hot melt granulation process for producing fine particles without adversely affecting the drug molecule.
- British Patent 2081092 also discloses a lipid coating for the purpose of taste masking. It was however found that wax coating resulted in poor dissolution of the active ingredients in the alimentary tract. Further the Patent discloses a technique to overcome this problem by mixing the waxes with a water swellable polymer. Again the use of the water swellable polymer referred to in the patent makes it less appropriate for the liquid orals like suspensions and dry syrup.
- Patent 5,286,489 describes a porous drag polymer matrix formed by admixing a bitter tasting active ingredient and a methacrylic ester copolymer in at least a 1 : 1 weight ratio of active ingredient to copolymer, effective to mask the taste of the drug. None of the examples described in the patent disclose the effect of these polymers on the release of the drug from the matrix. It is observed that the drag release is retarded from the matrix described herein.
- Patent Application WO 00/56266 discloses the use of a high viscosity swellable polymer carbomer, in combination with film forming polymethacrylates and channelising agents for taste masking of bitter drugs.
- a taste masking composition using a combination of two enteric polymers comprising methacrylic acid copolymer and a phthalate polymer is disclosed.
- the patent discloses the use of the channelising agents which comprise the water soluble or water swellable materials to aid the release of the active ingredient .
- the enteric polymers as disclosed in the patent are known to release the active ingredient in the alkaline pH where the polymers are soluble. Release of active ingredient will be delayed due to the use of the enteric polymers and in case of the medicaments having a narrow absorption window restricted to upper gastrointestinal tract; such system would be of limited use.
- Microencapsulation of highly bitter drag cefuroxime axetil for taste masking is disclosed by M.Cuna et.al (M. Cuna, M.L. Lorenzo, J.L. Vila Jato, D. Torres, M.J. Alonso, Acta Technologiae et Legis Medicamenti. volume VII, N.3, 1996) using different polymeric materials like cellulose acetate trimellitate, HPMCP-50, HPMCP-55 with the final aim to mask the taste and assuring its release in the intestinal cavity.
- Alonso M. J. Alonso, M.L Lorenzo-Lamosa, M.Cuna, J. L. Vila- Jato and D.
- Cefuroxime axetil is hydrolyzed to cefuroxime in the intestinal lumen by the esterases reducing the cefuroxime axetil concentration in the lumen and resulting in reduced absorption, leading to low bioavailability of Cefuroxime axetil in humans.
- Cefuroxime axetil already has a low bioavailability of 32-50 % and hence further reduction in the bioavailability due to the formulation aspects should be minimized.
- the taste masking formulations should be so designed that the bioavailability of the drugs is not compromised and the use of certain polymers like the enteric coatings should not affect the time to peak. Further the drag should be sufficiently absorbed to ensure effective therapeutic concentration in the plasma.
- Vogelman et al B. Nogelman, William A. Craig Journal of Pediatric 1986, 108 (5, pt2) 835-40, & B. Nogelman, William A. Craig, S. Ebert, S. Gudmundsson, J. Leggett, Journal of Infectious Diseases 1988,158(4), 831-47) have established that bactericidal killing is rapid, intensive and increases proportionately to the concentration. In the presence of high concentration of the drug, the killing is complete and almost instantaneous.
- cefuroxime axetil a second generation cephalosporin antibiotic and celecoxib, from the class of COX 2 inhibitors. Both celecoxib and cefuroxime have relatively high dose requirement further increasing the difficulty in administering the therapeutically effective dose.
- Cefuroxime axetil exhibits the tendency to gel in contact with the aqueous media, necessitating that the dosage form disintegrates into particles rapidly and releases the drag at a faster rate before the gelling occurs in vivo.
- Another problem associated with cefuroxime relates to extremely bitter taste of the drug making it necessary to formulate cefuroxime in a coated delivery system to make it palatable.
- Celecoxib has an extremely low aqueous solubility and is not readily dissolved and dispersed for rapid absorption in the gastrointestinal tract further the amorphous form of celecoxib which is known to increase its dissolution and also its bioavailability tends to crystallize in contact with the aqueous medium.
- Etoricoxib another molecule from the COX 2 inhibitor family is also associated with extremely bitter taste.
- Patent Application WO 02/43707 discloses oral pharmaceutical formulations for cefuroxime axetil in tablet form such that the cefuroxime axetil is contained in the tablet core, coated with double layered film coat of hydroxypropyl Methyl cellulose and shellac.
- the first film coat as disclosed, serves to mask bitter taste of cefuroxime axetil and second film coat serves to delay the rupture time beyond 40 seconds.
- US Patent 548,436 discloses chewable tablets made from a coated medicament where the coating is designed to be soluble at the lower pH of the stomach but relatively water insoluble at the higher pH of the mouth.
- the coatings comprise a polymer blend of dimethylaminoethyl methacrylate and neutral methacrylic acid ester and a cellulose ester.
- the above mentioned "reverse enteric" coating method of taste masking oral formulation is disclosed in connection with chewable tablets.
- Patent Application WO 02/096392 discloses taste masking of highly water soluble drug cetrizine hydrochloride.
- the polymers like hydroxy propyl methyl cellulose, polyvinyl pyrrolidone, ethyl cellulose are used which effectively mask the taste of cetrizine in tablet form and release the drug immediately under the acidic conditions prevalent in stomach. It is evident from the above disclosures, that taste masking can be achieved by various methods. Many natural and synthetic polymers, resins and waxes alone or in combination have been employed for taste masking.
- the enteric polymers like eudragit L are used for taste masking but the pH of saliva is near 5.8 and these polymers solubilize at pH beyond 5.5 so there is a possibility of drag being partially leached.
- Obj ects of the invention It is the object of the present invention to provide an oral taste masked composition which can deliver a substantial amount of the bitter active immediately with improved palatability by using the specially synthesized pH sensitive polymers which solubilize or swell in the acidic conditions of the stomach and are insoluble or de-swell in the neutral or near neutral media and which can be applied in various pharmaceutical oral dosage forms.
- oral dosage form as used herein means any pharmaceutical composition intended to be administered to an individual by delivering said composition to the gastro intestinal tract of an individual via mouth.
- Oral dosage forms include tablets like chewable tablets, dispersible tablets, coated tablets; liquids such as dry syrups and suspensions.
- the object of the present invention is to provide taste-masking compositions, consisting of a pH sensitive polymer and further a method for the synthesis of these polymers and also the method of preparation of pharmaceutical composition containing these polymers.
- the other object of the present invention is to synthesize polymers, which effectively mask the unpleasant taste of the drug but do not compromise the dissolution rate and bioavailability of drag and further rapidly release the drag in the gastric cavity.
- Yet another object of the present invention is to develop a pH sensitive polymer suitable for taste masking the liquid orals like suspensions, dry syrups, and solid dosage form like chewable tablets, fast dispersible tablets and conventional tablets.
- Yet another object of the present invention is to prevent the leaching of the drag at the pH of saliva and in the reconstitution medium, from the liquid and solid dosage forms.
- the hydrophobic monomer (A) is a acrylic or a methacrylic acid ester selected from the group consisting of cyclohexyl acrylate, dodecyl acrylate, 2 ethyl hexyl acrylate, octyl acrylate, tertiary butyl acrylate, phenyl acrylate, butyl acrylate, methyl methacrylate, benzyl methacrylate, cyclohexyl methacrylate, phenyl methacrylate, tertiary butyl methacrylate, butyl methacrylate, 2 ethyl hexyl methacrylate, propyl methacrylate preferably butyl acrylate, methyl methacrylate and butyl methacrylate.
- the basic monomer (B) is selected from the group consisting of amino alkyl acrylic acid and methacrylic acid esters selected from the group consisting of dimethyl amino ethyl methacrylate, dimethyl amino ethyl acrylate, diethyl amino ethyl methacrylate, diethyl amino ethyl acrylate, piperidine ethyl methacrylate, 2 tert- butyl amino ethyl methacrylate, preferably dimethyl amino ethyl methacrylate and diethyl amino ethyl acrylate
- the basic monomer (B) is an alkenyl pyridine selected from the group consisting of 2-vinyl pyridine, 3- vinyl pyridine, 4-vinyl pyridine and 5- vinyl 2 picoline, 2-vinyl 4 picoline, 2 isopropenyl pyridine, iso propenyl pyridine, preferably 4- vinyl pyridine.
- the basic monomer (B) is selected from vinyl quinolines, aminoalkyl vinyl ethers, amino ethyl styrenes and allylic amines, preferably ally lie amines.
- the hydrophilic monomer (C) is an acrylic or methacrylic acid ester selected from the group consisting of hydroxy ethyl methacrylate, hydroxy propyl methacrylate, hydroxy ethyl ethyl methacrylate, hydroxy ethyl acrylate, hydroxy propyl acrylate, hydroxy ethyl ethyl acrylate preferably hydroxy ethyl methacrylate and hydroxy ethyl ethyl methacrylate.
- the drag comprises a macrolide antibiotic selected from the group consisting of erythromycin, azithromycin and clarithromycin, fluroquinolones selected from the group consisting of ciprofloxacin, enrofloxacin, ofloxacin, gatifloxacin, levofloxacin and norfloxacin, cephalosporins selected from the group consisting of cefuroxime, cephalexin, cephadroxil, cepfodoxime proxetil, nonsteoroidal, and anti- inflammatory and analgesic drags selected from the group consisting of ibuprofen and diclofenac sodium and COX 2 inhibitors selected from the group consisting of etoricoxib and celecoxib, antihistamic drags selected from the group consisting of chlorpheniramine maleate, oxazolidinones selected from the group consisting of linezolid and other drag like dextromethorphan.
- a macrolide antibiotic selected from the group consist
- the pH sensitive polymer solubilizes or swells in the acidic pH ⁇ 3 as found in stomach and remains insoluble or de swelled in the pH > 3.5.
- the drag itself or its pharmaceutically acceptable salt or ester or amide is used.
- the drug is in the form of microparticles dispersed within or coated with the polymer matrix.
- the pharmaceutical dosage forms which could be prepared using the composition of the present invention may be liquid orals; such as dry syrup or suspension and chewable or dispersible tablets.
- the pharmaceutical composition comprising the microparticles by themselves or in a pharmaceutically acceptable dosage form, release a minimal amount of drug at pH of saliva from the oral dosage form but rapidly release substantial amount of the drug immediately at pH ⁇ 3 found in the stomach.
- the microparticles are formulated as aqueous suspension or are reconstituted in liquid medium for a normal storage period.
- the pharmaceutical composition is obtained by dispersion or coating of the bitter drag in the matrix of pH sensitive polymer by any of the known techniques, preferably by microencapsulation, spray drying, fluid bed processing, co precipitation in a non solvent or by tray drying method.
- the taste masked drug polymer matrix in particulate form is suspended using the reconstitution medium of pH 4.5 comprising of sucrose, tutti- frutti flavor, citric acid and polyvinyl pyrrolidone.
- the hydrophobic monomer (A) is a acrylic or a methacrylic acid ester selected from the group consisting of cyclohexyl acrylate, dodecyl acrylate, 2 ethyl hexyl acrylate, octyl acrylate, tertiary butyl acrylate, phenyl acrylate, butyl acrylate, methyl methacrylate, benzyl methacrylate, cyclohexyl methacrylate, phenyl methacrylate, tertiary butyl methacrylate, butyl methacrylate, 2 ethyl hexyl methacrylate, propyl methacrylate preferably butyl acrylate, methyl methacrylate and butyl methacrylate.
- the basic monomer (B) is selected from the group consisting of amino alkyl acrylic acid and methacrylic acid esters selected from the group consisting of dimethyl amino ethyl methacrylate, dimethyl amino ethyl acrylate, diethyl amino ethyl methacrylate, diethyl amino ethyl acrylate, piperidine ethyl methacrylate, 2 tert- butyl amino ethyl methacrylate, preferably dimethyl amino ethyl methacrylate and diethyl amino ethyl acrylate
- the basic monomer (B) is an alkenyl pyridine selected from the group consisting of 2-vinyl pyridine, 3- vinyl pyridine, 4-vinyl pyridine and 5- vinyl 2 picoline, 2-vinyl 4 picoline, 2 isopropenyl pyridine, iso propenyl pyridine, preferably 4- vinyl pyridine.
- the basic monomer (B) is selected from vinyl quinolines, aminoalkyl vinyl ethers, amino ethyl styrenes and allylic amines, preferably allylic amines.
- the hydrophilic monomer (C) is an acrylic or methacrylic acid ester selected from the group consisting of hydroxy ethyl methacrylate, hydroxy propyl methacrylate, hydroxy ethyl ethyl methacrylate, hydroxy ethyl acrylate, hydroxy propyl acrylate, hydroxy ethyl ethyl acrylate preferably hydroxy ethyl methacrylate and hydroxy ethyl ethyl methacrylate.
- the drug comprises a macrolide antibiotic selected from the group consisting of erythromycin, azithromycin and clarithromycin, fluroquinolones selected from the group consisting of ciprofloxacin, enrofloxacin, ofloxacin, gatifloxacin, levofloxacin and norfloxacin, cephalosporins selected from the group consisting of cefuroxime, cephalexin, cephadroxil, cepfodoxime proxetil, nonsteoroidal, and anti- inflammatory and analgesic drags selected from the group consisting of ibuprofen and diclofenac sodium and COX 2 inhibitors selected from the group consisting of etoricoxib and celecoxib, antihistamic drugs selected from the group consisting of chlorpheniramine maleate, oxazolidinones selected from the group consisting of linezolid and other drag like dextromethorphan.
- a macrolide antibiotic selected from the group consisting
- the drag itself or its pharmaceutically acceptable salt or ester or amide is used.
- the total polymer to drug ratio for optimal taste masking bitter drag in the range 30:1 to 0.2: 1 by weight. More preferably the ratio of the polymer to drag is 5: 1 to 0.4: 1 by weight.
- the pH sensitive polymer solubilizes or swells in the acidic pH ⁇ 3 as found in stomach and remains insoluble or de swelled in the pH > 3.5.
- the drag is in the form of microparticles dispersed within or coated with the polymer matrix.
- the present invention provides oral pharmaceutical compositions, which effectively mask the bitter, unpleasant and otherwise undesirable taste of the active ingredient. More specifically the invention relates to the synthesis of the pH sensitive polymers which can be used in various pharmaceutical compositions providing taste masking and substantial immediate release and absorption of the bitter active ingredient, which is generally desirable in case of solid and liquid dosage forms like tablets; chewable or dispersible and suspensions or dry syrups. It also relates to the process for preparing such a composition.
- composition of the present invention is in the form of a taste masked formulation providing a substantial immediate release of the bitter active compound due to the solubilization or swelling of the reverse enteric polymer in acidic pH of ⁇ 3 and the prevention of release of the drag in the pH range of > 3.5 as found in saliva and reconstitution media over the complete period of storage of up to 14 days.
- the pH sensitive polymer is synthesized comprising of essentially of a hydrophobic monomer, a basic monomer and optionally a hydrophilic monomer.
- An important feature of the present invention is that it provides taste-masked microcapsules of bitter drugs, suitable for oral administration as a suspension, a fast- disintegrating, effervescent or chewable tablet, and more specifically relates to such oral dosage forms in which the bitter taste of drugs is masked by a functional membrane coating on said microcapsules by pH sensitive polymer.
- a taste-masked microcapsule composition for taste masking an orally effective bitter drag in accordance with the present invention comprises microcapsules of the drug in a polymeric coating matrix prepared by emulsification, solvent evaporation or solvent extraction or by the spray drying technique. More specifically the present invention relates to the taste masked liquid oral formulation like the dry syrups intended for the pediatric use.
- taste-masked compositions of the invention are further advantageous in that the reconstituted liquid preparations made from them are stable over the normal therapeutic dosage schedule, typically up to fourteen days.
- taste masking of bitter drug is achieved by using a pH sensitive polymeric coating on the bitter drag, wherein the polymer essentially solubilizes or swells in the acidic condition of the stomach and remains insoluble or de-swelled at neutral or near neutral pH.
- the pH sensitive polymer when applied to the pharmaceutical dosage forms like, the liquid orals such as dry syrup or suspension and tablets; chewable or dispersible, releases the active ingredient in the acidic pH of the stomach but maintains the taste palatable, by preventing the leaching of the drug in pH of saliva or suspending media or in the near neutral aqueous environment.
- the said pH sensitive polymers are synthesized using monomers essentially from the class of hydrophobic monomer and basic monomers and optionally a hydrophilic monomer.
- Another aspect of the present invention is to formulate a coated bitter drag in the form of suspensions and prevent leaching of the drag in suspending media during reconstitution period of up to 14 days, and also ensure substantial release of active drag in the simulated gastric fluid without compromising on bioavailability.
- pH sensitive polymers of the present invention inhibit the release of the active agent in the aqueous media of pH >3.5 such that the leaching of bitter drug in the saliva and also in the reconstitution media, in case of liquid orals is inhibited and release the drag rapidly in the pH range of ⁇ 3 as found in the stomach.
- the present invention also provides for the taste masking of bitter drugs like macrolide antibiotics such as erythromycin, azithromycin and clarithromycin, fluroquinolones such as ciprofloxacin, enrofloxacin, ofioxacin, gatifloxacin, levofloxacin and norfloxacin, cephalosporins such as cefuroxime, cephalexin, cephadroxil, cepfodoxime proxetil, nonsteoroidal and anti-inflammatory and analgesic drugs such as ibuprofen, diclofenac sodium and COX 2 inhibitors like etoricoxib and celecoxib, antihistamic drags like chlorpheniramine maleate, oxazolidinones like linezolid and other drug like dextromethorphan.
- macrolide antibiotics such as erythromycin, azithromycin and clarithromycin
- fluroquinolones such as ciprofloxacin,
- the drug itself or its pharmaceutically acceptable salt or ester or amide may be used in the present invention.
- the drugs preferred for the practice of present invention can be chosen from a wide range comprising cefuroxime axetil, ciprofloxacin, celecoxib and clarithromycin.
- the pharmaceutical composition described herein has the total polymer to drag ratio for optimal taste masking bitter drag in the range 30:1 to 0.2:1 by weight. More preferably the ratio of the polymer to drug is 5 : 1 to O.4: 1 by weight.
- the invention comprises development of a formulation useful as a stable taste-masking liquid suspension capable of being ingested without producing the unpleasant taste associated with the active agent, while still providing immediate bioavailability upon exposure to the pH levels found in the stomach of a human.
- taste-masked particles obtained as described in the invention are optionally blended with other pharmaceutically acceptable excipients such as flavors, sweeteners, suspending agents and / or preservatives and formulated as dry syrup or compressed into fast disintegrating, effervescent or chewable tablets.
- Stable aqueous suspensions can be constituted from the dry syrup powder for oral administration up to 14 days for pediatric and geriatric patients who are unwilling and / or find it difficult to swallow tablets.
- Fast disintegrating tablets rapidly disintegrate in the mouth and are therefore suitable for oral administration to patients who find it difficult to swallow tablets.
- Such dosage forms on oral administration should release not more than 10%, most preferably not more than 5%, at pH of reconstitution media up to 14 days but rapidly release at least 40- 60% within 15 min and not less than 70 % in an hour at pH as found in the stomach.
- the mean particle size of the microcapsules will be in the range of about 30 to 1000 microns, most preferably in the range of about 100 to 500 microns.
- bitter, unpleasant tasting drugs examples include, but are not limited to macrolide antibiotics such as erythromycin azithromycin and clarithromycin, fluroquinolones such as ciprofloxacin enrofloxacin, ofloxacin, gatifloxacin, levofloxacin and norfloxacin, cephalosporins such as cefuroxime, cephalexin, cephadroxil, cepfodoxime proxetil nonsteoroidal and anti-inflammatory and analgesic drugs such as ibuprofen, diclofenac sodium and COX 2 inhibitors like celecoxib and etoricoxib, antihistamic drags like ' chlorpheniramine maleate, oxazolidinones like linezolid and other drag like dextromethorphan.
- macrolide antibiotics such as erythromycin azithromycin and clarithromycin
- fluroquinolones such as ciprofloxacin enrofloxacin
- Alonso disclosed the release of cefuroxime axetil from the microparticles obtained using the polymeric coating of Eudragit E, Eudragit LI 00-55 and eudragit RL-100. (M. J. Alonso, M.L Lorenzo-Lamosa, M.Cuna, J. L. Vila-Jato and D. Torres, Journal of Microencapsulation, 1997, Volume 14, No.5, 607-616).
- the release of cefuroxime axetil was almost complete from eudragit E microspheres in 0.07 N HCl in 20 -30 min..
- the release from the eudragit E microsphere in Sorensens buffer pH 7 was found to be slow as compared to the 0.07 N HCl.
- the release data are summarized below Media 0.07 N HCL
- cefuroxime axetil The drag molecules like cefuroxime axetil tend to gel in presence of the aqueous media. Also if the tablets are not protected from moisture during storage, they result in poor dissolution and lower drag bioavailability. So the liquid oral preparation of cefuroxime axetil needs to protect the drug during the reconstitution period from the aqueous environment. Cefuroxime axetil has a limited absorption region in the gastrointestinal tract as the enzyme esterases, hydrolyses it to cefuroxime, which cannot be absorbed across the tract thereby reducing its bioavailability. Cefuroxime axetil is also associated with an extremely bitter taste. The pharmaceutical compositions of cefuroxime axetil are therefore required to be taste masked.
- the bitter drugs used for taste masking include cefuroxime axetil, ciprofloxacin hydrochloride and clarithromycin.
- cefuroxime axetil ciprofloxacin hydrochloride and clarithromycin.
- One of the feature of the present invention is fast swelling and / or dissolution of the polymer in acidic pH, with rapid release of drug, like cefuroxime axetil which have a low bioavailability of 32-50 %, from the polymer coating and thus should not cause any delay in the absorption and alter the bioavailability.
- the release of the drugs form the polymers used in the present invention is disclosed in the examples.
- the pharmaceutical composition may be obtained by coating of the drag using of pH sensitive polymer either by microencapsulation, spray drying, fluid bed processing, co-precipitation in a non solvent or by tray drying method.
- the drag is dispersed within the polymer matrix.
- the taste masking, compositions are made by microencapsulation of the drag in the polymer matrix.
- the microencapsulation of the bitter drugs can be obtained by emulsification, solvent evaporation or solvent extraction and spray drying of the drug polymer solution or dispersion of drag in polymer solution. If the drag is not soluble in the polymer solution then it is dispersed in the polymer solution uniformly with the help of the dispersing agents like the surfactants.
- the preferred surfactants are the nonionic surfactants belonging to the class of SPAN and TWEEN.
- the solvent is selected such that the drag and the polymer are both soluble in the solvent.
- the solvents chosen for the solubilization of the drag and polymer are alcohols like methanol, ethanol, isopropanol, butanol, chlorinated hydrocarbons like dichloromethane, chloroform, ketones like methyl ethyl ketone, methyl iso-butyl ketone and acetone.
- the solvents used to dissolve the drug and polymers are methanol, acetone and dichloromethane.
- the preferred solvent to dissolve the drag and polymer is acetone or a mixture of methanol and dichloromethane, in the ratio 1 : 1 to 1 : 1.5.
- the taste-masked microcapsules of the bitter drug can be obtained by microencapsulation by emulsification solvent evaporation technique.
- the dispersed phase is the organic solvent containing the drag and polymer and the dispersion medium is the liquid paraffin.
- the pH sensitive polymer synthesized is dissolved in the organic solvent (acetone, methanol, dichloromethane or a mixture of methanol and dichloromethane in the ratio 1:1 to 1: 1.5.)
- the drag is added to the polymer solution resulting in a solution or a homogeneous dispersion.
- the organic phase is then added into the light liquid paraffin-containing span 85 (0.1 to 1 % w/w). A constant mechanical stirring rate of 1000 rpm and at room temperature is maintained for a 3-4 hours. The solvent is allowed to evaporate and the microspheres so obtained are separated by filtration, washed by petroleum ether or by n hexane and dried under vacuum for up to 24 hours. The taste-masked microcapsules of the bitter drug can be further obtained by microencapsulation by emulsification solvent extraction technique.
- the dispersed phase is the organic solvent containing the drug and polymer and the dispersion medium is the liquid paraffin.
- the pH sensitive polymer synthesized is dissolved in the organic solvent (acetone, methanol, dichloromethane or a mixture of methanol and dichloromethane in the ratio 1 : 1 to 1: 1.5.).
- the drug is added to the polymer solution resulting in a solution or a homogeneous dispersion.
- the organic phase is then added into the light liquid paraffin-containing span 85 (0.1 to 1 % w/w).
- a constant mechanical stirring rate of 500 rpm and 25 ° C is maintained for 30 min and 40 ml of n hexane or cyclohexane is added at a rate of 5 ml /min, followed by another 40 ml n hexane or cyclohexane being added rapidly.
- the microparticles are separated by filtration and washed by petroleum ether or by n hexane and dried at 27°C under vacuum for up to 24 hours.
- the taste masked micro particles can be obtained by spray drying.
- the drug - polymer solution or dispersion in the organic solvent is spray dried to obtain the taste masked micro particles.
- the drying gas can be an inert gas such as nitrogen, argon and carbon dioxide or air.
- the preferred gas in the present invention is air.
- the gas inlet temperature to the spray dryer depends on the choice of the solvent used but may be in the range of 35 - 150°C preferably 40 -60°C.
- the gas outlet temperature is similarly dependant on the solvent but may be in the range of 25 to 50, preferably 25 to 40°C.
- the polymer is solubilized in methanol or a mixture of methanol and dichloromethane 1 : 1 and the drag is either solubilized or dispersed in the polymer solution.
- the resulting mixture is spray dried to obtain the taste masked micro particles.
- the taste masked particles and granules obtained may be mixed with the flavoring agents such as natural or artificial flavors, citric and tartaric acids, sweeteners such as sucrose, saccharin and aspartame, and other pharmaceutically acceptable excipients to be formulated as conventional whole, chewable or dispersible tablets, dry syrups, suspensions, sachets or any other suitable oral dosage form.
- the present invention is more directed towards the taste masking of the liquid oral compositions suitable for the pediatric patients or those, who have a difficulty in swallowing the solid dosage form.
- the taste masked pharmaceutical composition is prepared by reconstitution of the polymer coated drag particles in a liquid vehicle comprising sucrose, flavor and citric acid and a suspending agent like cellulose derivatives or polyvinyl pyrro ⁇ done or xanthan gum etc.
- the taste masked pharmaceutical composition of the present invention is prepared by using the reconstitution medium of pH 4.5 comprising of sucrose, tutti- fratti flavor, citric acid and polyvinyl pyrrolidone.
- the taste masked pharmaceutical compositions as exemplified in the examples 1 to 12 given below were tested for the drug release with respect to time.
- Cefuroxime axetil release from the taste masked particles was determined in 900 ml of 0.07 N hydrochloric acid, at 37 ⁇ 0.5 °C, using USP type II apparatus rotated at 100 rpm. The samples were withdrawn at 15, 30, 45, 60 and 90 min. The amount withdrawn each time was replaced with fresh media to maintain the sink conditions.
- Ciprofloxacin hydrochloride release from the taste masked particles was determined in 900 ml of 0.1 N hydrochloric acid buffer, at 37 ⁇ 0.5°C, using USP type II apparatus rotated at 100 rpm. The samples were withdrawn at 15, 30, 45, and 60, min. The amount withdrawn each time was replaced with fresh media to maintain the sink conditions.
- Example 1 Taste masked microcapsules were obtained by emulsification solvent evaporation technique. 3.50 g of ciprofloxacin was dispersed in polymer solution containing 900 mg of polymer in 45 ml of mixture of methanol and dichloromethane (1 : 1). The polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25
- Example 2 Taste-masked microcapsules of the bitter drug were obtained by microencapsulation by emulsification solvent evaporation technique. 2.35 g of ciprofloxacin was dispersed in polymer solution containing 7.0 g of polymer in 40 ml of mixture of methanol and dichloromethane (1:1). The polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25 % by weight and Vinyl Pyridine 15% by weight. The microencapsulation of the ciprofloxacin with the pH sensitive polymer was achieved using the method similar as mentioned in the example 1. The drug release pattern of the composition prepared was studied and the results are tabulated in Table-2
- Example 3 Taste masked microcapsules were obtained by microencapsulation by emulsification solvent evaporation technique. 2.0g of clarithromycin was dissolved in polymer solution containing 4.0g of polymer in 40ml of mixture of methanol and dichloromethane (1: 1). The polymer has the monomer composition Methyl methacrylate 60% by wt Hydroxyethyl methacrylate 25% by wt and Vinyl Pyridine 15% by wt. Microencapsulation of clarithromycin with pH sensitive polymer was achieved using a method similar to that of example 1. Drug release pattern of composition prepared was studied and results are tabulated in Table 3. Example 4 Taste masked microcapsules were obtained by microencapsulation by emulsification solvent evaporation technique.
- Example 5 Taste masked microcapsules of cephalosporin antibiotic cefuroxime axetil were obtained by microencapsulation by emulsification solvent evaporation technique. 2.0g of cefuroxime axetil was dissolved in polymer solution containing 6.0g of polymer in 40ml of mixture of methanol and dichloromethane (1: 1). The polymer has the monomer composition Methyl methacrylate 43% by wt Hydroxyethyl methacrylate 42% by wt and Vinyl Pyridine 15% by wt. Microencapsulation of cefuroxime axetil with pH sensitive polymer was achieved using a method similar to that of example 1. Drug release pattern of composition prepared was studied and results are tabulated in Table-5
- Taste masked pharmaceutical composition of microcapsules prepared in example 5 is prepared for microparticles having drug equivalent to 4 doses by using reconstitution medium of pH 4.5 comprising of sucrose 85 % w/v, tutti- fratti flavor qs., citric acid qs. and polyvinyl pyrrolidone 2%.
- the drug release during the storage for 7 days is shown in the table 6 Table 6
- Example 6 Taste masked microcapsules of cefuroxime axetil were obtained by microencapsulation by emulsification solvent evaporation technique. 2.0 g of cefuroxime axetil was dissolved in polymer solution containing 6.0 g of polymer in 40 ml of mixture of methanol and dichloromethane (1: 1). The polymer has the monomer composition Methyl methacrylate 60 % by weight, Hydroxyethyl methacrylate 25 % by weight and Vinyl Pyridine 15% by weight. The microencapsulation of cefuroxime axetil with the pH sensitive polymer was achieved using the method similar as mentioned in the example 1. The drug release pattern of the composition prepared was studied and the results are tabulated in Table-7
- Taste masked pharmaceutical composition of microcapsules prepared in example 6 is prepared for microparticles having drug equivalent to 4 doses by using reconstitution medium of pH 4.5 comprising of sucrose 85 % w/v, tutti- fratti flavor qs., citric acid qs. and polyvinyl pyrrolidone 2%.
- the drug release during the storage for 7 days is shown in the table 8 Table 8
- Example 7 Taste masked microcapsules of the bitter cephalosporin antibiotic cefuroxime axetil were obtained by microencapsulation by emulsification solvent evaporation technique. 2.0 g of cefuroxime axetil was dissolved in polymer solution containing 6.0 g of polymer in 40 ml of mixture of methanol and dichloromethane (1: 1). The polymer has the monomer composition Methyl methacrylate 70 % by weight and Vinyl Pyridine 30% by weight. The microencapsulation of the cefuroxime axetil with the pH sensitive polymer was achieved using the method similar as mentioned in the example 1. The drag release pattern of the composition prepared was studied and the results are tabulated in Table-9
- Taste masked pharmaceutical composition of microcapsules prepared in example 7 is prepared for microparticles having drag equivalent to 4 doses by using reconstitution medium of pH 4.5 comprising of sucrose 85 % w/v, tutti- fratti flavor qs., citric acid qs. and polyvinyl pyrrolidone 2%.
- the drug release during the storage for 7 days is shown in the table 10 Table 10
- Example 8 Taste masked microcapsules of the bitter cephalosporin antibiotic cefuroxime axetil were obtained by microencapsulation by emulsification solvent evaporation technique. 2.0 g of cefuroxime axetil was dissolved in polymer solution containing 6.0 g of polymer in 40 ml of mixture of methanol and dichloromethane (1: 1). The polymer has the monomer composition Methyl methacrylate 35 % by weight, Hydroxyethyl methacrylate 35 % by weight and Vinyl Pyridine 30% by weight. The microencapsulation of the cefuroxime axetil with the pH sensitive polymer was achieved using the method similar as mentioned in the example 1. The drug release pattern of the composition prepared was studied and the results are tabulated in Table- 11
- Example 9 The cefuroxime axetil - polymer solution in the organic solvent was spray dried to obtain the taste masked micro particles.
- the polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25 % by weight and 4 Vinyl pyridine 15% by weight of polymer .
- the drying gas was air.
- the inlet air temperature to the spray dryer was in the range 40 - 70° C.
- the outlet air temperature was in the range of 25 to 60 °C.
- the polymer weighing 2.4 g was solubilized in the mixture of methanol and dichloromethane 1: 1 and cefuroxime axetil weighing 4.8 g was added in the polymer solution.
- the atomization was in the range of 1 — 2 kg.
- the feed rate was 20 to 85 rpm .
- the resulting solution was spray dried to obtain the taste masked micro particles.
- the drag release pattern of the composition prepared was studied and the results are tabulated in Table- 12
- Taste masked pharmaceutical composition of microcapsules prepared in example 9 is prepared for microparticles having drug equivalent to 5 doses by using reconstitution medium of pH 4.5 comprising of sucrose 85 % w/v, tutti- fratti flavor qs., citric acid qs. and polyvinyl pyrrolidone 2%.
- the drag release during the storage for 7 days is shown in the table 13 Table 13
- Example 10 The cefuroxime axetil - polymer solution in the organic solvent was spray dried to obtain the taste masked micro particles.
- the polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25 % by weight and 4 Vinyl pyridine 15% by weight of polymer .
- the solvent used was a mixture of methanol and dichloromethane 1: 1.
- the drying gas was air.
- the inlet air temperature to the spray dryer was in the range 40 - 70° C.
- the outlet air temperature was in the range of 25 to 60 °C.
- the polymer weighing 2.4 g was solubilized in the in the mixture of methanol and dichloromethane 1: 1 and cefuroxime axetil weighing 4.8 g was added in the polymer solution.
- the atomization was in the range of 1 - 2 kg.
- the feed rate was 20 to 85 rpm .
- the resulting solution was spray dried to obtain the taste masked micro particles.
- the drug release pattern of the composition prepared was studied and the results are tabulated in Table- 14
- the taste masked pharmaceutical composition of the microcapsules prepared in example 10 is prepared for microparticles having the drag equivalent to 5 doses by using the reconstitution medium of pH 4.5 comprising of sucrose 85 % w/v, tutti- fratti flavor qs., citric acid qs. and polyvinyl pyrrolidone 2%.
- the drag release during the storage for 7 days is shown in the table 15 Table 15
- Example 11 The celecoxib - polymer solution in the organic solvent was spray dried to obtain the taste masked micro particles.
- the polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25 % by weight and 4 Vinyl pyridine 15% by weight of polymer .
- the solvent used was a mixture of methanol and dichloromethane (1.5: 1).
- the drying gas was air.
- the inlet air temperature to the spray dryer was in the range 40 - 70° C.
- the outlet air temperature was in the range of 25 to 60 °C.
- the polymer weighing 1.5 g was solubilized in mixture of methanol and dichloromethane (1.5: 1) and celecoxib weighing 2.0 g was added in the polymer solution.
- the atomization was in the range of 1 - 2 kg.
- the feed rate was 20 to 85 rpm .
- the resulting solution was spray dried to obtain the taste masked micro particles.
- the drag release pattern of the composition prepared was studied and the results are tabulated in Table- 16
- Example 12 The celecoxib - polymer solution in the organic solvent was spray dried to obtain the taste masked micro particles.
- the polymer has the monomer composition Methyl methacrylate 60 % by weight Hydroxyethyl methacrylate 25 % by weight and 4 Vinyl pyridine 15% by weight of polymer .
- the solvent used was a mixture of methanol and dichloromethane (1.5: 1).
- the drying gas was air.
- the inlet air temperature to the spray dryer was in the range 40 - 70° C.
- the outlet air temperature was in the range of 25 to 60 °C.
- the polymer weighing 0.750 g was solubilized in the mixture of methanol and dichloromethane (1.5: 1) and celecoxib weighing 2.0 g was added in the polymer solution.
- the atomization is in the range of 1 - 2 kg.
- the feed rate was 20 to 85 rpm .
- the resulting solution was spray dried to obtain the taste masked micro particles.
- the drag release pattern of the composition prepared was studied and the results are tabulated in Table- 17
Landscapes
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Epidemiology (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Animal Behavior & Ethology (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicinal Preparation (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Description
Claims
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/IN2003/000392 WO2005055987A1 (en) | 2003-12-15 | 2003-12-15 | TASTE MASKED PHARMACEUTICAL COMPOSITIONS COMPRISING BITTER DRUG AND pH SENSITIVE POLYMER |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| EP1694302A1 true EP1694302A1 (en) | 2006-08-30 |
Family
ID=34674529
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| EP03768091A Withdrawn EP1694302A1 (en) | 2003-12-15 | 2003-12-15 | TASTE MASKED PHARMACEUTICAL COMPOSITIONS COMPRISING BITTER DRUG AND pH SENSITIVE POLYMER |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP1694302A1 (en) |
| JP (1) | JP2007518670A (en) |
| CN (1) | CN1878539B (en) |
| AU (1) | AU2003292509B2 (en) |
| CA (1) | CA2549572A1 (en) |
| WO (1) | WO2005055987A1 (en) |
Families Citing this family (15)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1878540B (en) * | 2003-12-15 | 2012-02-29 | 科学与工业研究委员会 | Taste-masked pharmaceutical compositions containing pH-sensitive polymers |
| JP2009035505A (en) * | 2007-08-01 | 2009-02-19 | Takada Seiyaku Kk | Levofloxacin tablet |
| JP5563841B2 (en) * | 2010-02-05 | 2014-07-30 | 沢井製薬株式会社 | Oral pharmaceutical composition masking unpleasant taste of drug |
| JP5915014B2 (en) * | 2010-07-30 | 2016-05-11 | 大正製薬株式会社 | Oral solution |
| CN102188406B (en) * | 2011-05-12 | 2015-02-25 | 黑龙江大学 | Preparation method of taste-concealing micro-capsules of levofloxacin hydrochloride |
| BR112013027484A8 (en) | 2011-06-17 | 2022-07-05 | Evonik Roehm Gmbh | PHARMACEUTICAL OR NUTRACEUTICAL COMPOSITION WITH GASTRIC RESISTANCE, AND USE OF A (METH)ACRYLATE POLYMER |
| CN102344520B (en) * | 2011-07-12 | 2015-04-22 | 华东理工大学 | Two types of pH sensitive regenerated polymers and preparation method thereof, as well as regenerated aqueous two-phase system formed by pH sensitive regenerated polymers and application of regenerated aqueous two-phase system |
| CN102302472B (en) * | 2011-09-08 | 2012-08-01 | 河南迪冉生物科技有限公司 | Enrofloxacin microcapsule and preparation method thereof |
| CN103191680B (en) * | 2013-03-26 | 2016-02-24 | 厦门大学 | Composite hollow microballoon of a kind of pH sensitivity and preparation method thereof |
| HUE054935T2 (en) | 2014-12-05 | 2021-10-28 | Aragon Pharmaceuticals Inc | Anticancer compositions |
| LT3226842T (en) * | 2014-12-05 | 2021-03-25 | Aragon Pharmaceuticals, Inc. | ANTI - CANCER COMPOSITIONS |
| SG11201704267VA (en) | 2014-12-05 | 2017-06-29 | Aragon Pharmaceuticals Inc | Anticancer compositions |
| US11576941B2 (en) | 2016-06-21 | 2023-02-14 | Laila Nutraceuticals | Taste masking formulation for bitter natural compounds |
| WO2018047201A2 (en) * | 2016-09-08 | 2018-03-15 | Laila Nutraceuticals | Odor masking formulations for natural compounds |
| CN114209661B (en) * | 2022-02-21 | 2022-04-29 | 北京罗诺强施医药技术研发中心有限公司 | Solid pharmaceutical composition in the form of granules |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4760093A (en) | 1986-10-21 | 1988-07-26 | American Home Products Corporation (Del.) | Spray dried acetaminophen |
Family Cites Families (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS528795B2 (en) * | 1971-12-30 | 1977-03-11 | ||
| JPS5432436B2 (en) * | 1972-05-13 | 1979-10-15 | ||
| US4389330A (en) * | 1980-10-06 | 1983-06-21 | Stolle Research And Development Corporation | Microencapsulation process |
| FR2514261B1 (en) * | 1981-10-08 | 1986-08-22 | Aec Chim Organ Biolog | NOVEL COMPOSITION FOR COATING FOODS AND DRUGS AND GRANULES THUS COATED |
| US5286489A (en) * | 1985-08-26 | 1994-02-15 | The Procter & Gamble Company | Taste masking compositions |
| US5445830A (en) * | 1989-07-25 | 1995-08-29 | Otsuka Pharmaceutical Co., Ltd. | Highly absorbable pharmaceutical composition |
| CN1023766C (en) * | 1990-04-09 | 1994-02-16 | 沈阳药学院 | Spraying desiccation process for producing tasteless micro capsule for medicine |
| GB9015822D0 (en) * | 1990-07-18 | 1990-09-05 | Beecham Group Plc | Compositions |
| US5851538A (en) * | 1995-12-29 | 1998-12-22 | Advanced Polymer Systems, Inc. | Retinoid formulations in porous microspheres for reduced irritation and enhanced stability |
| JP2001518490A (en) * | 1997-10-03 | 2001-10-16 | エラン コーポレーシヨン ピーエルシー | Taste-masked preparation |
| DE19918435A1 (en) * | 1998-07-23 | 2000-01-27 | Roehm Gmbh | Coating or binding agent for medicaments, prepared using finely divided acrylic copolymer powder, used e.g. for taste-masking coatings or in transdermal delivery systems |
| ATE248588T1 (en) * | 1999-06-11 | 2003-09-15 | Ranbaxy Lab Ltd | FLAVOR-MASKED PREPARATIONS |
| ITMI20012572A1 (en) * | 2001-12-06 | 2003-06-06 | Istituto Biochimico Italiano | URSODESOXICOLIC ACID MICROGRANULES |
| CN1878540B (en) * | 2003-12-15 | 2012-02-29 | 科学与工业研究委员会 | Taste-masked pharmaceutical compositions containing pH-sensitive polymers |
-
2003
- 2003-12-15 AU AU2003292509A patent/AU2003292509B2/en not_active Ceased
- 2003-12-15 JP JP2005511660A patent/JP2007518670A/en active Pending
- 2003-12-15 EP EP03768091A patent/EP1694302A1/en not_active Withdrawn
- 2003-12-15 CN CN200380110830XA patent/CN1878539B/en not_active Expired - Fee Related
- 2003-12-15 CA CA002549572A patent/CA2549572A1/en not_active Abandoned
- 2003-12-15 WO PCT/IN2003/000392 patent/WO2005055987A1/en not_active Ceased
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4760093A (en) | 1986-10-21 | 1988-07-26 | American Home Products Corporation (Del.) | Spray dried acetaminophen |
Non-Patent Citations (1)
| Title |
|---|
| See also references of WO2005055987A1 |
Also Published As
| Publication number | Publication date |
|---|---|
| AU2003292509A1 (en) | 2005-06-29 |
| CA2549572A1 (en) | 2005-06-23 |
| AU2003292509B2 (en) | 2007-08-02 |
| AU2003292509B9 (en) | 2005-06-29 |
| CN1878539B (en) | 2010-06-23 |
| CN1878539A (en) | 2006-12-13 |
| WO2005055987A1 (en) | 2005-06-23 |
| JP2007518670A (en) | 2007-07-12 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| US20050136114A1 (en) | Taste masked pharmaceutical compositions comprising bitter drug and pH sensitive polymer | |
| US7294347B2 (en) | Coating compositions for bitterness inhibition | |
| US7282218B2 (en) | pH sensitive polymer for inhibiting transformation in drugs | |
| KR100675809B1 (en) | Pharmaceutical liquid formulation masking taste | |
| AU2003292509B2 (en) | Taste masked pharmaceutical compositions comprising bitter drug and pH sensitive polymer | |
| BRPI0608853B1 (en) | pharmaceutical compositions and process for the manufacture of gastro-resistant rifaximin microgranules | |
| US7378109B2 (en) | Pharmaceutical composition for improving palatability of drugs and process for preparation thereof | |
| EP1194124B1 (en) | Taste masked compositions | |
| WO2011101734A2 (en) | Taste-masked powder for suspension compositions of methylprednisolone | |
| AU2004325469B2 (en) | Pharmaceutical composition for improving palatability of drugs and process for preparation thereof | |
| JP2004035518A (en) | Oral granules containing carbapenem antibiotics masking bitterness | |
| AU2010351281B2 (en) | Ciprofloxacin dry syrup composition | |
| Bhowmik et al. | Taste Masked Suspension. | |
| NZ551113A (en) | Pharmaceutical composition for improving palatability of drugs by dispersing drug in lipid-polymer matrix, and process for preparation thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
| 17P | Request for examination filed |
Effective date: 20060706 |
|
| AK | Designated contracting states |
Kind code of ref document: A1 Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IT LI LU MC NL PT RO SE SI SK TR |
|
| AX | Request for extension of the european patent |
Extension state: AL LT LV MK |
|
| GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
| GRAS | Grant fee paid |
Free format text: ORIGINAL CODE: EPIDOSNIGR3 |
|
| TPAC | Observations by third parties |
Free format text: ORIGINAL CODE: EPIDOSNTIPA |
|
| GRAL | Information related to payment of fee for publishing/printing deleted |
Free format text: ORIGINAL CODE: EPIDOSDIGR3 |
|
| GRAJ | Information related to disapproval of communication of intention to grant by the applicant or resumption of examination proceedings by the epo deleted |
Free format text: ORIGINAL CODE: EPIDOSDIGR1 |
|
| 17Q | First examination report despatched |
Effective date: 20070924 |
|
| STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
| 18D | Application deemed to be withdrawn |
Effective date: 20111202 |