EP1069176A1 - Aliphatic esters and their use as perfume ingredients - Google Patents

Aliphatic esters and their use as perfume ingredients Download PDF

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Publication number
EP1069176A1
EP1069176A1 EP00113222A EP00113222A EP1069176A1 EP 1069176 A1 EP1069176 A1 EP 1069176A1 EP 00113222 A EP00113222 A EP 00113222A EP 00113222 A EP00113222 A EP 00113222A EP 1069176 A1 EP1069176 A1 EP 1069176A1
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Prior art keywords
compound
ethyl
formula
propanoate
dimethylpropoxy
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EP00113222A
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German (de)
French (fr)
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EP1069176B1 (en
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Wolfgang Klaus Giersch
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Firmenich SA
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Firmenich SA
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    • CCHEMISTRY; METALLURGY
    • C11ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11BPRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
    • C11B9/00Essential oils; Perfumes
    • C11B9/0007Aliphatic compounds
    • C11B9/0015Aliphatic compounds containing oxygen as the only heteroatom
    • C11B9/0019Aliphatic compounds containing oxygen as the only heteroatom carbocylic acids; Salts or esters thereof

Definitions

  • the present invention relates to the field of perfumery. It relates more particularly to a compound of formula in which the wavy line indicates that the asymmetric carbon located in position 2, can adopt an R or S type configuration, R 1 represents a methyl or ethyl radical and R 2 represents an ethyl radical, linear or branched propyl, or isobutyl, under as an optically active isomer or as a mixture of isomers.
  • esters of formula (I) have very useful odorous qualities and appreciated. They can therefore be used to prepare perfumes, perfume compositions and scented items. They are used to impart fragrant notes with character very natural fruity.
  • esters with a structure similar to the compounds (I) are known. We can quote for example Rev. Agroquim. Tecnol. Food. (1986), 26 (4), 597-601 which describes the use of ethyl 2-ethoxypropanoate as a racemic mixture for flavoring cheese, especially parmesan. Many others compounds having a structure close to that of the compounds which are the subject of the present invention have been described in the field of organic synthesis, but to our knowledge, in the prior art there is no reference or even suggestion of the possible usefulness of these esters as perfuming ingredients.
  • esters of formula (I) have completely surprising olfactory properties in view of the art that make their use in perfumery very interesting.
  • the compounds of formula (I) are characterized by an odor whose note of fruity type head, very natural, makes them particularly appreciated by perfumers.
  • the intensity of this note varies from one compound to another.
  • the subnotes which which accompany it and which also vary from one compound to another allow outsourcing to basic compositions a whole range of olfactory nuances and thus make each compound capable of contributing to the variety of the perfumer's palette.
  • Ethyl (S) -2- (1,1-dimethylpropoxy) propanoate has a more spicy odor but which also includes a fragrant sub-note of chamomile type, this time accompanied by notes recalling 2-acetyl-4-methyl-4-pentanoate ethyl (EP B1 0178532; origin: Firmenich SA, Geneva, Switzerland), lees de wine, linalool or coriander.
  • the chamomile note of (S) -2-tert-butoxypropanoate propyl is accompanied by a licorice type sub-note with a very nice peach-apricot connotation.
  • Ethyl (S) -2-tert-butoxypropanoate has an odor which the fruity character is also velvety, ethereal, sweet, but it also has notes reminiscent of mint. Its fresh smell keeps the natural side common to all compounds of the invention.
  • (S) -2- (1,1-dimethylpropoxy) propanoate propyl is a fragrance ingredient of choice. It has an odor whose top note fruity is accompanied by smoky and refreshing notes. The smell keeps its side natural. In the background, it recalls that of 8-p-menthen-2-ol acetate, with also a floral connotation, linalool, citrata mint. This floral, fruity note with sage connotation clary, citrata mint, has a fresh, very natural side, which is why it is particularly appreciated by perfumers.
  • the compounds of the invention are equally suitable for use in fine perfumery, in perfumes, eau de toilette or aftershave lotions, than others common jobs in perfumery such as perfuming soaps, shower gels or bath, hygiene products, or hair treatment products like shampoos or after shampoos or other hair care products, as well as body deodorants and ambient deodorants, or cosmetic preparations.
  • Esters (I) can also be used in applications such as as liquid or solid detergents intended for the treatment of textiles, fabric softeners or in detergent compositions or cleaning products intended for cleaning of dishes or various surfaces, for domestic or industrial use.
  • the compounds of the invention can be used alone or in mixture with other perfuming ingredients, solvents or adjuvants of use current in perfumery.
  • perfuming ingredients such as sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium bicarbonate, sodium
  • fragrance ingredients belong to chemical classes too as varied as alcohols, aldehydes, ketones, esters, ethers, acetates, nitriles, hydrocarbons terpenic, heterocyclic nitrogen or sulfur compounds, as well as essential oils of natural or synthetic origin. Many of these ingredients are also listed in reference texts such as the book by S. Arctander, Perfume and Flavor Chemicals, 1969, Montclair, New Jersey, USA, or more recent versions, or in other works of a similar nature.
  • the proportions in which the compounds according to the invention can be incorporated in the aforementioned miscellaneous products vary in a range of values extent. These values depend on the nature of the article or product you want to scent and the desired olfactory effect, as well as the nature of the co-ingredients in a composition given when the compounds of the invention are used in mixture with perfume co-ingredients, solvents or adjuvants commonly used in the art.
  • the first step is that described under a) .
  • the second was carried out according to an operating protocol similar to that described under b), by choosing the alcohol used as reagent according to the desired final product (see diagram 1).
  • the compound was prepared in one step according to a procedure similar to that described under a) by choosing the suitable reagent as described in scheme 1 (step a).
  • the first step is that described under e) .
  • the second was carried out according to an operating protocol similar to that described under b), by choosing the alcohol used as reagent according to the desired final product (see diagram 1).
  • This compound was synthesized in two stages.
  • the first step is that described under h) .
  • the second step is carried out according to a protocol similar to that described under b) , using a suitable reagent as indicated in diagram 1.
  • a basic composition for male eau de toilette was prepared from the following ingredients: Ingredients Parts by weight Benzyl acetate 40 Geranyl acetate 10 Linalyl acetate 100 Cedarleaf 20 Allyl amyl glycolate 10 Ambrox ® 20 Essence of Aspic 100 Bergamot essence 180 Citral 30 Coumarin 20 Tarragon essence 10 Essen Juniper synth 40 English clove essence 10 Lavender essence 120 Linalol 170 Lyral ® 60 Mandarin essence 30 Crystal foam 50 10% rose oxide 20 Siberian pine essence 20 Essence of patchouli 150 Polysantol ® 30 Amyl salicylate 20 Benzyl salicylate 440 Ylang extra 30 Zestover at 10% 70 Total 1800
  • a basic composition intended for a body deodorant was prepared from the following ingredients: Ingredients Parts by weight Allyl amyl glycolate 20 Ambrox ® at 10% 15 Bergamot synth. 180 Civet synth. at 1% 30 ⁇ -Damascone at 10% 50 Lorysia ® 10 Galaxolide ® 50 MIP 45 Galbex ® 30 Essence of Chinese Geranium 15 Hedione ® 60 Indolene 10% 10 Iso E super 10 Iralia ® 10 Gros Lavandin 50 Lyral ® 15 10% crystal foam 50 Tonalide ® 40 Vertofix heart 110 Total 750

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Fats And Perfumes (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Cosmetics (AREA)
  • Disinfection, Sterilisation Or Deodorisation Of Air (AREA)

Abstract

Les esters de formule <IMAGE> dans laquelle la ligne ondulée indique que le carbone asymétrique situé en position 2, peut adopter une configuration de type R ou S, R1 représente un radical méthyle ou éthyle et R2 représente un radical éthyle, propyle linéaire ou ramifié, ou isobutyle, sous forme d'un isomère optiquement actif ou sous forme d'un mélange d'isomères, sont utiles à titre d'ingrédient parfumant pour la préparation de compositions parfumantes ou d'articles parfumés, auxquels il impartissent des notes odorantes de type fruité, très naturelles.Esters of formula <IMAGE> in which the wavy line indicates that the asymmetric carbon located in position 2, can adopt an R or S type configuration, R1 represents a methyl or ethyl radical and R2 represents an ethyl, linear or branched propyl radical , or isobutyl, in the form of an optically active isomer or in the form of a mixture of isomers, are useful as a perfuming ingredient for the preparation of perfuming compositions or perfumed articles, to which they impart odorous notes of fruity type, very natural.

Description

La présente invention a trait au domaine de la parfumerie. Elle concerne plus particulièrement un composé de formule

Figure 00010001
dans laquelle la ligne ondulée indique que le carbone asymétrique situé en position 2, peut adopter une configuration de type R ou S, R1 représente un radical méthyle ou éthyle et R2 représente un radical éthyle, propyle linéaire ou ramifié, ou isobutyle, sous forme d'un isomère optiquement actif ou sous forme d'un mélange d'isomères.The present invention relates to the field of perfumery. It relates more particularly to a compound of formula
Figure 00010001
in which the wavy line indicates that the asymmetric carbon located in position 2, can adopt an R or S type configuration, R 1 represents a methyl or ethyl radical and R 2 represents an ethyl radical, linear or branched propyl, or isobutyl, under as an optically active isomer or as a mixture of isomers.

Les esters de formule (I) possèdent des qualités odorantes très utiles et appréciées. Ils peuvent de ce fait servir à préparer des parfums, compositions parfumantes et articles parfumés. Ils sont employés pour conférer des notes odorantes à caractère fruité très naturelles.The esters of formula (I) have very useful odorous qualities and appreciated. They can therefore be used to prepare perfumes, perfume compositions and scented items. They are used to impart fragrant notes with character very natural fruity.

Le composé de formule (I) dans laquelle R1 représente un radical méthyle et R2 représente un radical éthyle, à savoir le (S)-2-tert-butoxypropanoate d'éthyle, est connu. Ce composé est en effet décrit en tant qu'intermédiaire de synthèse par G. Cainelli, M. Panunzio, E. Bandini, G. Martelli et G. Spunta dans Tetrahedron ; EN ; 52 ; 5 ; 1996 ; 1685-1698. On ne trouve cependant dans l'art antérieur aucune description de l'odeur de ce composé ni d'une utilité quelconque en parfumerie. The compound of formula (I) in which R 1 represents a methyl radical and R 2 represents an ethyl radical, namely (S) -2-ethyl tert-butoxypropanoate, is known. This compound is in fact described as a synthesis intermediary by G. Cainelli, M. Panunzio, E. Bandini, G. Martelli and G. Spunta in Tetrahedron; IN ; 52; 5; 1996; 1685-1698. However, there is no description in the prior art of the odor of this compound or of any utility in perfumery.

Les autres composés représentés par la formule (I) sont nouveaux.The other compounds represented by formula (I) are new.

De nombreux esters de structure similaire aux composés (I) sont connus. On peut citer par exemple Rev. Agroquim. Tecnol. Aliment. (1986), 26(4), 597-601 qui décrit l'utilisation du 2-éthoxypropanoate d'éthyle sous forme de mélange racémique pour l'aromatisation de fromage, en particulier du parmesan. Beaucoup d'autres composés ayant une structure proche de celle des composés faisant l'objet de la présente invention ont été décrits dans le domaine de la synthèse organique, mais à notre connaissance, il n'existe dans l'art antérieur aucune référence ni même suggestion de l'éventuelle utilité de ces esters à titre d'ingrédients parfumants.Many esters with a structure similar to the compounds (I) are known. We can quote for example Rev. Agroquim. Tecnol. Food. (1986), 26 (4), 597-601 which describes the use of ethyl 2-ethoxypropanoate as a racemic mixture for flavoring cheese, especially parmesan. Many others compounds having a structure close to that of the compounds which are the subject of the present invention have been described in the field of organic synthesis, but to our knowledge, in the prior art there is no reference or even suggestion of the possible usefulness of these esters as perfuming ingredients.

Or, nous avons maintenant découvert de façon inattendue que les esters de formule (I) possèdent des propriétés olfactives tout à fait surprenantes au vu de l'art antérieur et qui rendent leur utilisation en parfumerie très intéressante.Now, we have now unexpectedly discovered that the esters of formula (I) have completely surprising olfactory properties in view of the art that make their use in perfumery very interesting.

Les composés de formule (I) sont caractérisés par une odeur dont la note de tête de type fruité, très naturelle, les rend particulièrement appréciés des parfumeurs. L'intensité de cette note se décline d'un composé à l'autre. En outre, les sous-notes qui l'accompagnent et qui varient également d'un composé à l'autre, permettent d'impartir à des compositions de base toute une gamme de nuances olfactives et rendent ainsi chaque composé propre à contribuer à la variété de la palette du parfumeur.The compounds of formula (I) are characterized by an odor whose note of fruity type head, very natural, makes them particularly appreciated by perfumers. The intensity of this note varies from one compound to another. In addition, the subnotes which which accompany it and which also vary from one compound to another, allow outsourcing to basic compositions a whole range of olfactory nuances and thus make each compound capable of contributing to the variety of the perfumer's palette.

Ainsi, on retrouve par exemple dans les notes odorantes de plusieurs esters selon l'invention, une connotation de type camomille. Celle-ci est particulièrement distincte dans l'odeur du (R)-2-(1,1-diméthylpropoxy)propanoate d'éthyle dont la note fruitée est également très soutenue. Le (S)-2-(1,1-diméthylpropoxy)propanoate d'éthyle possède une odeur plus épicée mais qui comprend également une sous-note odorante de type camomille, accompagnée cette fois de notes rappelant le 2-acétyl-4-méthyl-4-pentanoate d'éthyle (EP B1 0178532 ; origine : Firmenich SA, Genève, Suisse), la lie de vin, le linalol ou encore la coriandre. La note camomille du (S)-2-tert-butoxypropanoate de propyle est elle accompagnée par une sous-note de type réglisse avec une très jolie connotation pêche-abricot.Thus, we find for example in the fragrant notes of several esters according to the invention, a connotation of the chamomile type. This is particularly distinct in the odor of ethyl (R) -2- (1,1-dimethylpropoxy) propanoate whose note fruity is also very sustained. Ethyl (S) -2- (1,1-dimethylpropoxy) propanoate has a more spicy odor but which also includes a fragrant sub-note of chamomile type, this time accompanied by notes recalling 2-acetyl-4-methyl-4-pentanoate ethyl (EP B1 0178532; origin: Firmenich SA, Geneva, Switzerland), lees de wine, linalool or coriander. The chamomile note of (S) -2-tert-butoxypropanoate propyl is accompanied by a licorice type sub-note with a very nice peach-apricot connotation.

Le (S)-2-tert-butoxypropanoate d'isobutyle et le (S)-2-(1,1-diméthylpropoxy) propanoate d'isopropyle, dont l'odeur possède également une connotation rappelant la camomille, sont moins puissants en intensité que les derniers composés cités.Isobutyl (S) -2-tert-butoxypropanoate and (S) -2- (1,1-dimethylpropoxy) isopropyl propanoate, the smell of which also has a connotation reminding the chamomile, are less powerful in intensity than the last mentioned compounds.

Le (S)-2-tert-butoxypropanoate d'éthyle possède pour sa part une odeur dont le caractère fruité est aussi velouté, éthéré, liquoreux, mais il possède également des notes rappelant la menthe. Son odeur fraíche garde le côté naturel commun à tous les composés de l'invention.Ethyl (S) -2-tert-butoxypropanoate has an odor which the fruity character is also velvety, ethereal, sweet, but it also has notes reminiscent of mint. Its fresh smell keeps the natural side common to all compounds of the invention.

Parmi les composés de l'invention, le (S)-2-(1,1-diméthylpropoxy)propanoate de propyle est un ingrédient parfumant de choix. Il possède une odeur dont la note de tête fruitée est accompagnée de notes fumées et rafraíchissantes. L'odeur garde son côté naturel. En fond, elle rappelle celle de l'acétate de 8-p-menthén-2-ol, avec également une connotation florale, linalol, menthe citrata. Cette note florale, fruitée à connotation sauge sclarée, menthe citrata, possède un côté frais, très naturel, qui lui vaut d'être particulièrement appréciée par les parfumeurs. En outre, le (S)-2-(1,1-diméthylpropoxy) propanoate de propyle a été comparé au dihydromyrcénol (origine : International Flavors & Fragrances), connu pour apporter des notes odorantes donnant un effet de fraícheur florale et aromatique dans des compositions parfumantes. Or, nous avons découvert, au terme de cette comparaison, que le composé de l'invention présente de façon tout à fait avantageuse une odeur dont la fraícheur est plus de type aromatique, sauge et bergamote, tandis que le dihydromyrcénol a une odeur plus aromatique, lavandée. La présente invention apporte donc une contribution nouvelle et inattendue au problème permanent de la recherche de nouveaux ingrédients parfumants, susceptibles d'une synthèse industrielle et d'un emploi divers et au moins tout aussi avantageux que celui des composés connus et disponibles sur le marché.Among the compounds of the invention, (S) -2- (1,1-dimethylpropoxy) propanoate propyl is a fragrance ingredient of choice. It has an odor whose top note fruity is accompanied by smoky and refreshing notes. The smell keeps its side natural. In the background, it recalls that of 8-p-menthen-2-ol acetate, with also a floral connotation, linalool, citrata mint. This floral, fruity note with sage connotation clary, citrata mint, has a fresh, very natural side, which is why it is particularly appreciated by perfumers. In addition, (S) -2- (1,1-dimethylpropoxy) propyl propanoate has been compared to dihydromyrcenol (origin: International Flavors & Fragrances), known to bring fragrant notes giving a freshness effect floral and aromatic in fragrance compositions. However, we discovered, at term of this comparison, which the compound of the invention presents in a completely advantageous a smell whose freshness is more of aromatic, sage and bergamot type, while dihydromyrcenol has a more aromatic, lavender odor. The current invention therefore makes a new and unexpected contribution to the permanent problem of the search for new fragrance ingredients, capable of industrial synthesis and of a diverse and at least as advantageous use as that of the known compounds and available on the market.

Les composés de l'invention se prêtent aussi bien à une utilisation en parfumerie fine, dans les parfums, eaux de toilette ou lotions après-rasage, qu'à d'autres emplois courants en parfumerie tels que le parfumage des savons, gels de douche ou de bain, de produits d'hygiène, ou de produits pour le traitement des cheveux comme les shampooings ou après shampooings ou autres produits de soin capillaire, ainsi que de déodorants corporels et déodorants ambiants, ou encore de préparations cosmétiques.The compounds of the invention are equally suitable for use in fine perfumery, in perfumes, eau de toilette or aftershave lotions, than others common jobs in perfumery such as perfuming soaps, shower gels or bath, hygiene products, or hair treatment products like shampoos or after shampoos or other hair care products, as well as body deodorants and ambient deodorants, or cosmetic preparations.

Les esters (I) peuvent également être employés dans les applications telles que détergents liquides ou solides destinés au traitement des textiles, adoucissants textiles ou encore dans des compositions détergentes ou produits d'entretien destinés au nettoyage de la vaisselle ou de surfaces variées, à usages domestiques ou industriels.Esters (I) can also be used in applications such as as liquid or solid detergents intended for the treatment of textiles, fabric softeners or in detergent compositions or cleaning products intended for cleaning of dishes or various surfaces, for domestic or industrial use.

Dans ces applications, les composés de l'invention peuvent être utilisés seuls ou en mélange avec d'autres ingrédients parfumants, des solvants ou adjuvants d'usage courant en parfumerie. La nature et la variété de ces coingrédients n'appellent pas une description plus détaillée ici, qui ne saurait d'ailleurs être exhaustive, l'homme du métier étant à même de les choisir de par ses connaissances générales et en fonction de la nature du produit à parfumer et de l'effet olfactif recherché.In these applications, the compounds of the invention can be used alone or in mixture with other perfuming ingredients, solvents or adjuvants of use current in perfumery. The nature and variety of these co-ingredients does not call for a more detailed description here, which should not be exhaustive, the skilled person being able to choose them by its general knowledge and according to the nature of the product to be perfumed and of the desired olfactory effect.

Ces ingrédients parfumants appartiennent à des classes chimiques aussi variées que les alcools, aldéhydes, cétones, esters, éthers, acétates, nitriles, hydrocarbures terpéniques, composés hétérocycliques azotés ou soufrés, ainsi que des huiles essentielles d'origine naturelle ou synthétique. Beaucoup de ces ingrédients sont d'ailleurs répertoriés dans des textes de référence tels que le livre de S. Arctander, Perfume and Flavor Chemicals, 1969, Montclair, New Jersey, USA, ou ses versions plus récentes, ou dans d'autres oeuvres de nature similaire.These fragrance ingredients belong to chemical classes too as varied as alcohols, aldehydes, ketones, esters, ethers, acetates, nitriles, hydrocarbons terpenic, heterocyclic nitrogen or sulfur compounds, as well as essential oils of natural or synthetic origin. Many of these ingredients are also listed in reference texts such as the book by S. Arctander, Perfume and Flavor Chemicals, 1969, Montclair, New Jersey, USA, or more recent versions, or in other works of a similar nature.

Les proportions dans lesquelles les composés selon l'invention peuvent être incorporés dans les produits divers susmentionnés varient dans une gamme de valeurs étendue. Ces valeurs dépendent de la nature de l'article ou produit que l'on veut parfumer et de l'effet olfactif recherché, ainsi que de la nature des coingrédients dans une composition donnée lorsque les composés de l'invention sont utilisés en mélange avec des coingrédients parfumants, des solvants ou des adjuvants d'usage courant dans l'art.The proportions in which the compounds according to the invention can be incorporated in the aforementioned miscellaneous products vary in a range of values extent. These values depend on the nature of the article or product you want to scent and the desired olfactory effect, as well as the nature of the co-ingredients in a composition given when the compounds of the invention are used in mixture with perfume co-ingredients, solvents or adjuvants commonly used in the art.

A titre d'exemple, on peut citer des concentrations typiques de l'ordre de 5 à 30% voire plus, en poids du composé par rapport au poids de composition parfumante dans laquelle il est incorporé. Des concentrations bien inférieures à celles-ci peuvent être utilisées lorsque ce composé est directement appliqué dans le parfumage des produits de consommation divers cités auparavant.By way of example, we can cite typical concentrations of the order of 5 to 30% or even more, by weight of the compound relative to the weight of the perfume composition in which it is incorporated. Concentrations much lower than these can be used when this compound is directly applied in the fragrance of various consumption mentioned above.

Les composés de formule (I) sont synthétisés en une ou deux étapes à partir du lactate d'éthyle sous forme optiquement active ou sous forme de mélange d'isomères, selon le schéma général suivant :

Figure 00040001

  • a)
    Figure 00040002
    , Amberlyst ®
  • b) R2OH , tétraisopropylorthotitanate
  • dans lequel les symboles ont le même sens que dans la formule (I). La fonction hydroxyle du lactate d'éthyle est alkylée dans la première étape ; puis, si nécessaire, une transestérification du produit intermédiaire conduit à l'ester désiré. Ces deux étapes sont des réactions standards, bien connues de l'homme du métier.The compounds of formula (I) are synthesized in one or two stages from ethyl lactate in optically active form or in the form of a mixture of isomers, according to the following general scheme:
    Figure 00040001
  • at)
    Figure 00040002
    , Amberlyst ®
  • b) R 2 OH, tetraisopropylorthotitanate
  • in which the symbols have the same meaning as in formula (I). The hydroxyl function of ethyl lactate is alkylated in the first step; then, if necessary, transesterification of the intermediate product leads to the desired ester. These two steps are standard reactions, well known to those skilled in the art.

    L'invention sera maintenant décrite de façon plus détaillée à l'aide des exemples suivants dans lesquels les températures sont indiquées en degrés Celsius et les abréviations ont le sens usuel dans l'art.The invention will now be described in more detail using the following examples in which the temperatures are given in degrees Celsius and the abbreviations have the usual meaning in art.

    Exemple 1Example 1 Préparation des composés de formule (I)Preparation of the compounds of formula (I) a) (S)-2-(1,1-diméthylpropoxy)propanoate d'éthylea) (S) -2- (1,1-dimethylpropoxy) ethyl propanoate

    On a maintenu sous agitation à 10° pendant 66 h, un mélange de 3534 g (50,5 mole) d'isoamylène, 600 g (5,08 mole, [α]D 20 = -12,4°) de (S)-lactate d'éthyle et 20 g d'Amberlyst ® 15. Le mélange réactionnel a ensuite été filtré puis lavé 3 fois à l'aide de 1 l de Na2CO3 en solution à 10%. Après distillation (pression = 20x102 Pa, bain à 110°) on a obtenu 692,2 g de (S)-2-(1,1-diméthylpropxy)propanoate d'éthyle avec une pureté de 95% et un rendement de 69%.A mixture of 3534 g (50.5 mole) of isoamylene, 600 g (5.08 mole, [α] D 20 = -12.4 °) of (S) was kept stirring at 10 ° for 66 h ) -ethyl lactate and 20 g of Amberlyst® 15. The reaction mixture was then filtered and washed 3 times using 1 l of Na 2 CO 3 in 10% solution. After distillation (pressure = 20 × 10 2 Pa, bath at 110 °), 692.2 g of ethyl (S) -2- (1,1-dimethylpropxy) propanoate were obtained with a purity of 95% and a yield of 69 %.

    Données analytiques :Analytical data:

  • P.e. (20 x 102 Pa) = 80°Pe (20 x 10 2 Pa) = 80 °
  • [α]D 20 = -42,21° (CHCl3)[α] D 20 = -42.21 ° (CHCl 3 )
  • RMN(1H) (360 MHz ; CDCl3) : 0,89(t, J=7,2Hz, 3H) ; 1,13(s, 3H) ; 1,14(s, 3H) ; 1,27(t, J=7,2Hz, 3H) ; 1,33(d, J=7,2Hz, 3H) ; 4,1(q, J=7,2Hz, 1H) ; 4,18(dédoublé q, J=7,2Hz, 2H).NMR (1H) (360 MHz; CDCl 3): 0.89 (t, J = 7.2Hz, 3H); 1.13 (s, 3H); 1.14 (s, 3H); 1.27 (t, J = 7.2 Hz, 3H); 1.33 (d, J = 7.2 Hz, 3H); 4.1 (q, J = 7.2 Hz, 1H); 4.18 (split q, J = 7.2Hz, 2H).
  • SM : 188(M+, 0), 173(3), 159(18), 115(19), 101(21), 71(100), 43(65).MS: 188 (M + , 0), 173 (3), 159 (18), 115 (19), 101 (21), 71 (100), 43 (65).
  • b) (S)-2-(1,1-diméthylpropoxy)propanoate de propyleb) (S) -2- (1,1-dimethylpropoxy) propylate propanoate

    On a chauffé à reflux, sous agitation, un mélange de 535 g (2,8 mole) de (S)-2-(1,1-diméthylpropxy)propanoate d'éthyle obtenu sous a), 430 g (7,1 mole) de propanol et 8 g (28 mmole) de tétraisopropylorthotitanate (origine : Fluka), et l'éthanol produit a été séparé sur une colonne Vigreux avec une tête de distillation (température max. de tête : 95°). Après avoir refroidi le mélange, celui-ci a été lavé successivement avec un mélange glace/HCl à 10%, de l'eau, NaHCO3 en solution et enfin de la saumure. On a ainsi obtenu 539 g de (S)-2-(1,1-diméthylpropxy)propanoate de propyle avec une pureté de 97,2% et un rendement de 94%.Was heated to reflux, with stirring, a mixture of 535 g (2.8 mole) of (S) -2- (1,1-dimethylpropxy) propanoate obtained under a) , 430 g (7.1 mole ) of propanol and 8 g (28 mmol) of tetraisopropylorthotitanate (origin: Fluka ), and the ethanol produced was separated on a Vigreux column with a distillation head (max. head temperature: 95 °). After having cooled the mixture, it was washed successively with a 10% ice / HCl mixture, water, NaHCO 3 in solution and finally brine. 539 g of propyl (S) -2- (1,1-dimethylpropxy) propanoate were thus obtained with a purity of 97.2% and a yield of 94%.

    Données analytiques :Analytical data:

  • P.e. (20 x 102 Pa) = 83°Pe (20 x 10 2 Pa) = 83 °
  • [α]D 20 = -49° (CHCl3)[α] D 20 = -49 ° (CHCl 3 )
  • RMN(1H) (360 MHz ; CDCl3) : 0,89(t, J=7,2Hz, 3H) ; 0,96(t, J=7,2Hz, 3H) ; 1,13(s, 3H) ; 1,14(s, 3H) ; 1,35(d, J=7,2Hz, 3H) ; 4,08(t, J=7,2Hz, 2H) ; 4,11(q, J=7,2Hz, 1H).NMR (1H) (360 MHz; CDCl 3): 0.89 (t, J = 7.2Hz, 3H); 0.96 (t, J = 7.2 Hz, 3H); 1.13 (s, 3H); 1.14 (s, 3H); 1.35 (d, J = 7.2 Hz, 3H); 4.08 (t, J = 7.2 Hz, 2H); 4.11 (q, J = 7.2Hz, 1H).
  • RMN(13C) (90,5 MHz ; CDCl3) : 8,5(q) ; 10,4(q) ; 20,5(q) ; 22,0(t) ; 25,1(q) ; 33,5(t) ; 66,2(t) ; 67,3(d) ; 175,2(s).NMR ( 13 C) (90.5 MHz; CDCl 3 ): 8.5 (q); 10.4 (q); 20.5 (q); 22.0 (t); 25.1 (q); 33.5 (t); 66.2 (t); 67.3 (d); 175.2 (s).
  • SM : 202(M+, 0), 187(1), 173(11), 131(9), 115(27), 71(100), 43(52).MS: 202 (M + , 0), 187 (1), 173 (11), 131 (9), 115 (27), 71 (100), 43 (52).
  • c,d) (S)-2-(1,1-diméthylpropoxy)propanoate d'isobutyle et (S)-2-(1,1-diméthylpropoxy) propanoate d'isopropylec, d) (S) -2- (1,1-dimethylpropoxy) isobutyl propanoate and (S) -2- (1,1-dimethylpropoxy) isopropyl propanoate

    Ces deux composés ont été synthétisés en deux étapes. La première étape est celle décrite sous a). La seconde a été effectuée selon un protocole opératoire similaire à celui décrit sous b), en choisissant l'alcool utilisé comme réactif en fonction du produit final désiré (voir schéma 1).These two compounds were synthesized in two stages. The first step is that described under a) . The second was carried out according to an operating protocol similar to that described under b), by choosing the alcohol used as reagent according to the desired final product (see diagram 1).

    Données analytiques :Analytical data: • (S)-2-(1,1-diméthylpropoxy)propanoate d'isobutyle• (S) -2- (1,1-dimethylpropoxy) isobutyl propanoate

  • [α]D 20 = -46,1° (CHCl3)[α] D 20 = -46.1 ° (CHCl 3 )
  • RMN(1H) (360 MHz ; CDCl3) : 0,89(t, J=7Hz, 3H) ; 0,95(t, J=7Hz, 6H) ; 1,30 et 1,35(2s, 6H) ; 1,36(d, J=7Hz, 3H) ; 3,9(d, J=7Hz, 2H) ; 4,12(q, J=7Hz, 1H).NMR (1H) (360 MHz; CDCl 3): 0.89 (t, J = 7Hz, 3H); 0.95 (t, J = 7Hz, 6H); 1.30 and 1.35 (2s, 6H); 1.36 (d, J = 7Hz, 3H); 3.9 (d, J = 7Hz, 2H); 4.12 (q, J = 7Hz, 1H).
  • RMN(13C) (90,5 MHz ; CDCl3) : 8,5(q) ; 19,1(q) ; 20,6(q) ; 25,0(q) ; 27,8(d) ; 33,5(t) ; 67,2(d) ; 70,7(t) ; 77,1(s) ; 175,2(s).NMR ( 13 C) (90.5 MHz; CDCl 3 ): 8.5 (q); 19.1 (q); 20.6 (q); 25.0 (q); 27.8 (d); 33.5 (t); 67.2 (d); 70.7 (t); 77.1 (s); 175.2 (s).
  • SM : 216(M+, 0), 187(4), 145(3), 131(20), 115(25), 71(100), 43(40).MS: 216 (M + , 0), 187 (4), 145 (3), 131 (20), 115 (25), 71 (100), 43 (40).
  • • (S)-2-(1,1-diméthylpropoxy)propanoate d'isopropyle• (S) -2- (1,1-dimethylpropoxy) isopropyl propanoate

  • [α]D 20 = -49,2° (CHCl3)[α] D 20 = -49.2 ° (CHCl 3 )
  • RMN(1H) (360 MHz ; CDCl3) : 0,89(t, J=7Hz, 3H) ; 1,30 et 1,35(2s, 6H) ; 1,50 et 1,52(2d, J=7Hz, 6H) ; 1,32(d, J=7Hz, 3H) ; 4,06(q, J=7Hz, 1H) ; 5,04(hept., J=7Hz, 1H). NMR (1H) (360 MHz; CDCl 3): 0.89 (t, J = 7Hz, 3H); 1.30 and 1.35 (2s, 6H); 1.50 and 1.52 (2d, J = 7Hz, 6H); 1.32 (d, J = 7Hz, 3H); 4.06 (q, J = 7Hz, 1H); 5.04 (hept., J = 7Hz, 1H).
  • RMN(13C) (90,5 MHz ; CDCl3) : 8,5(q) ; 20,4(q) ; 21,7(2q) ; 25(q) ; 25,1(q) ; 33,5(t) ; 67,4(d) ; 67,8(d) ; 174,7(s).NMR ( 13 C) (90.5 MHz; CDCl 3 ): 8.5 (q); 20.4 (q); 21.7 (2q); 25 (q); 25.1 (q); 33.5 (t); 67.4 (d); 67.8 (d); 174.7 (s).
  • SM : 202(M+, 0), 173(6), 145(5), 131(19), 115(20), 71(100), 59(20), 43(47).MS: 202 (M + , 0), 173 (6), 145 (5), 131 (19), 115 (20), 71 (100), 59 (20), 43 (47).
  • e) (S)-2-tert-butoxypropanoate d'éthylee) (S) -2-ethyl tert-butoxypropanoate

    Le composé a été préparé en une étape selon un mode opératoire similaire à celui décrit sous a) en choisissant le réactif adapté comme décrit dans le schéma 1 (étape a).The compound was prepared in one step according to a procedure similar to that described under a) by choosing the suitable reagent as described in scheme 1 (step a).

    Données analytiques :Analytical data:

  • [α]D 20 = -41° (CHCl3)[α] D 20 = -41 ° (CHCl 3 )
  • RMN(1H) (360MHz, CDCl3) : 1,20(s, 9H) ; 1,28(t, J=8Hz, 3H) ; 1,35(d, J=8Hz, 3H) ; 4,11(q, J=7Hz, 1H) ; 4,19(dq, J=1,7Hz, 2H).NMR (1H) (360MHz, CDCl 3): 1.20 (s, 9H); 1.28 (t, J = 8Hz, 3H); 1.35 (d, J = 8Hz, 3H); 4.11 (q, J = 7Hz, 1H); 4.19 (dq, J = 1.7Hz, 2H).
  • RMN(13C) (90,5MHz, CDCl3) : 14,2(q) ; 20,5(q) ; 27,8(q) ; 60,6(t) ; 67,6(d) ; 74,8(s) ; 175,1(s).NMR ( 13 C) (90.5 MHz, CDCl 3 ): 14.2 (q); 20.5 (q); 27.8 (q); 60.6 (t); 67.6 (d); 74.8 (s); 175.1 (s).
  • SM : 174(M+, 1), 159(4), 101(40), 73(12), 57(100), 45(10), 41(21), 39(6), 29(19), 27(8).SM: 174 (M + , 1), 159 (4), 101 (40), 73 (12), 57 (100), 45 (10), 41 (21), 39 (6), 29 (19), 27 (8).
  • f,g) (S)-2-tert-butoxypropanoate de propyle et (S)-2-tert-butoxypropanoate d'isobutylef, g) (S) -2-tert-butoxypropanoate, propyl and (S) -2-tert-butoxypropanoate, isobutyl

    Ces deux composés ont été synthétisés en deux étapes. La première étape est celle décrite sous e). La seconde a été effectuée selon un protocole opératoire similaire à celui décrit sous b), en choisissant l'alcool utilisé comme réactif en fonction du produit final désiré (voir schéma 1).These two compounds were synthesized in two stages. The first step is that described under e) . The second was carried out according to an operating protocol similar to that described under b), by choosing the alcohol used as reagent according to the desired final product (see diagram 1).

    Données analytiques :Analytical data: • (S)-2-tert-butoxypropanoate de propyle• (S) -2-propyl tert-butoxypropanoate

  • [α]D 20 = -50° (CHCl3)[α] D 20 = -50 ° (CHCl 3 )
  • RMN(1H) (360MHz, CDCl3) : 0,96(t, J=7Hz, 3H) ; 1,20(s, 9H); 1,34(d, J=7Hz, 3H) ; 1,68(m, 2H) ; 4,09(m, 2H) ; 4,12(q, J=7Hz, 1H).NMR (1H) (360MHz, CDCl 3): 0.96 (t, J = 7Hz, 3H); 1.20 (s, 9H); 1.34 (d, J = 7Hz, 3H); 1.68 (m, 2H); 4.09 (m, 2H); 4.12 (q, J = 7Hz, 1H).
  • RMN(13C) (90,5MHz, CDCl3) : 10,4(q) ; 20,6(q) ; 22,0(t) ; 27,8(q) ; 66,3(t) ; 67,6(d) ; 74,8(s) ; 175,2(s).NMR ( 13 C) (90.5 MHz, CDCl 3 ): 10.4 (q); 20.6 (q); 22.0 (t); 27.8 (q); 66.3 (t); 67.6 (d); 74.8 (s); 175.2 (s).
  • SM : 188(M+, <0,5), 173(3), 101(60), 57(100).MS: 188 (M + , <0.5), 173 (3), 101 (60), 57 (100).
  • • (S)-2-tert-butoxypropanoate d'isobutyle• (S) -2-isobutyl tert-butoxypropanoate

  • [α]D 20 = -49,2° (CHCl3) [α] D 20 = -49.2 ° (CHCl 3 )
  • RMN(1H) (360MHz, CDCl3) : 0,94(2d, J=7Hz, 6H) ; 1,20(s, 9H) ; 1,35(d, J=7Hz, 3H) ; 3,90(d, J=7Hz, 2H) ; 4,13(q, J=7Hz, 1H).NMR ( 1 H) (360MHz, CDCl 3 ): 0.94 (2d, J = 7Hz, 6H); 1.20 (s, 9H); 1.35 (d, J = 7Hz, 3H); 3.90 (d, J = 7Hz, 2H); 4.13 (q, J = 7Hz, 1H).
  • RMN(13C) (90,5MHz, CDCl3) : 19,1(2q) ; 20,6(q) ; 27,8(d) ; 27,8(q) ; 67,5(d) ; 70,8(t) ; 74,8(s) ; 175,1(s).NMR ( 13 C) (90.5 MHz, CDCl 3 ): 19.1 (2q); 20.6 (q); 27.8 (d); 27.8 (q); 67.5 (d); 70.8 (t); 74.8 (s); 175.1 (s).
  • SM : 202(M+, <0,5), 131(5), 101(30), 57(100).MS: 202 (M + , <0.5), 131 (5), 101 (30), 57 (100).
  • h) (R)-2-(1,1-diméthylpropoxy)propanoate d'éthyleh) (R) -2- (1,1-dimethylpropoxy) ethyl propanoate

    Ce composé à été synthétisé en une étape selon un protocole identique à celui décrit sous a), en utilisant le (R)-lactate d'éthyle ([α]D 20 = +11°) comme produit de départ.This compound was synthesized in one step according to a protocol identical to that described under a) , using (R) -lactate of ethyl ([α] D 20 = + 11 °) as starting material.

    Données analytiques :Analytical data:

  • [α]D 20 = +48,8° (CHCl3)[α] D 20 = + 48.8 ° (CHCl 3 )
  • RMN(1H) (360MHz, CDCl3) : 0,89(t, J=7Hz, 3H) ; 1,30 et 1,35(2s, 6H) ; 1,28(t, J=7Hz, 3H) ; 1,34(d, J=7Hz, 3H) ; 4,1(q, J=7Hz, 1H) ; 4,19(dédoublé q, J=7Hz, 2H).NMR (1H) (360MHz, CDCl 3): 0.89 (t, J = 7Hz, 3H); 1.30 and 1.35 (2s, 6H); 1.28 (t, J = 7Hz, 3H); 1.34 (d, J = 7Hz, 3H); 4.1 (q, J = 7Hz, 1H); 4.19 (split q, J = 7Hz, 2H).
  • SM : 188(M+, 0), 173(4), 159(13), 115(18), 101(16), 71(100), 55(15), 43(62).MS: 188 (M + , 0), 173 (4), 159 (13), 115 (18), 101 (16), 71 (100), 55 (15), 43 (62).
  • i) (R)-2-(1,1-diméthylpropoxy)propanoate de propylei) (R) -2- (1,1-dimethylpropoxy) propyl propanoate

    Ce composé a été synthétisé en deux étapes. La première étape est celle décrite sous h). La seconde étape est effectuée selon un protocole similaire à celui décrit sous b), en utilisant un réactif adapté comme indiqué dans le schéma 1.This compound was synthesized in two stages. The first step is that described under h) . The second step is carried out according to a protocol similar to that described under b) , using a suitable reagent as indicated in diagram 1.

    Données analytiques :Analytical data:

  • [α]D 20 = +51° (CHCl3)[α] D 20 = + 51 ° (CHCl 3 )
  • RMN(1H) (360MHz, CDCl3) : 0,89(t, J=7Hz, 3H) ; 0,96(t, J=7Hz, 3H) ; 1,30 et 1,35(2s, 6H) ; 1,35(d, J=7Hz, 3H) ; 4,08(t, J=7Hz, 2H) ; 4,10(q, J=7Hz, 1H).NMR (1H) (360MHz, CDCl 3): 0.89 (t, J = 7Hz, 3H); 0.96 (t, J = 7Hz, 3H); 1.30 and 1.35 (2s, 6H); 1.35 (d, J = 7Hz, 3H); 4.08 (t, J = 7Hz, 2H); 4.10 (q, J = 7Hz, 1H).
  • SM : 202(M+, 0), 187(3), 173(13), 131(10), 115(36), 71(100), 43(36).MS: 202 (M + , 0), 187 (3), 173 (13), 131 (10), 115 (36), 71 (100), 43 (36).
  • Exemple 2Example 2 Préparation d'une composition parfumante pour une eau de toilette pour hommePreparation of a perfuming composition for a eau de toilette for men

    On a préparé une composition de base destinée à une eau de toilette masculine à partir des ingrédients suivants : Ingrédients Parties en poids Acétate de benzyle 40 Acétate de géranyle 10 Acétate de linalyle 100 Cedarleaf 20 Allyl amyl glycolate 10 Ambrox ® 20 Essence d'aspic 100 Essence de bergamote 180 Citral 30 Coumarine 20 Essence d'estragon 10 Genièvre ess. synth 40 Essence de girofle anglaise 10 Essence de lavandin 120 Linalol 170 Lyral ® 60 Essence de mandarine 30 Mousse cristal 50 Oxyde de rose à 10% 20 Essence de pin de Sibérie 20 Essence de patchouli 150 Polysantol ® 30 Salicylate d'amyle 20 Salicylate de benzyle 440 Ylang extra 30 Zestover à 10% 70 Total 1800 A basic composition for male eau de toilette was prepared from the following ingredients: Ingredients Parts by weight Benzyl acetate 40 Geranyl acetate 10 Linalyl acetate 100 Cedarleaf 20 Allyl amyl glycolate 10 Ambrox ® 20 Essence of Aspic 100 Bergamot essence 180 Citral 30 Coumarin 20 Tarragon essence 10 Essen Juniper synth 40 English clove essence 10 Lavender essence 120 Linalol 170 Lyral ® 60 Mandarin essence 30 Crystal foam 50 10% rose oxide 20 Siberian pine essence 20 Essence of patchouli 150 Polysantol ® 30 Amyl salicylate 20 Benzyl salicylate 440 Ylang extra 30 Zestover at 10% 70 Total 1800

    L'addition de 300 parties en poids de (S)-2-(1,1-diméthylpropoxy)propanoate de propyle à cette composition de base, a permis d'obtenir une nouvelle composition dont l'odeur possède une nette connotation herbacée-fraíche, légèrement hespéridée. La diffusion de l'odeur est nettement accrue par rapport à celle de la composition de base. En outre, les notes odorantes de cette nouvelle composition la rendent plus volumineuse et également plus pétillante.The addition of 300 parts by weight of propyl (S) -2- (1,1-dimethylpropoxy) propanoate to this basic composition, made it possible to obtain a new composition whose smell has a clear herbaceous-fresh, slightly citrus connotation. The diffusion of the odor is markedly increased compared to that of the base composition. In addition, fragrant notes of this new composition make it more voluminous and also more sparkling.

    Exemple 3Example 3 Préparation d'une composition parfumante pour un déodorant corporelPreparation of a perfume composition for a body deodorant

    On a préparé une composition de base destinée à un déodorant corporel à partir des ingrédients suivants : Ingrédients Parties en poids Allyl amyl glycolate 20 Ambrox ® à 10% 15 Bergamote synth. 180 Civette synth. à 1% 30 α-Damascone à 10% 50 Lorysia ® 10 Galaxolide ® 50 MIP 45 Galbex ® 30 Essence de géranium de Chine 15 Hedione ® 60 Indolène à 10% 10 Iso E super 10 Iralia ® 10 Lavandin grosso 50 Lyral ® 15 Mousse cristal à 10% 50 Tonalide ® 40 Vertofix coeur 110 Total 750 A basic composition intended for a body deodorant was prepared from the following ingredients: Ingredients Parts by weight Allyl amyl glycolate 20 Ambrox ® at 10% 15 Bergamot synth. 180 Civet synth. at 1% 30 α-Damascone at 10% 50 Lorysia ® 10 Galaxolide ® 50 MIP 45 Galbex ® 30 Essence of Chinese Geranium 15 Hedione ® 60 Indolene 10% 10 Iso E super 10 Iralia ® 10 Gros Lavandin 50 Lyral ® 15 10% crystal foam 50 Tonalide ® 40 Vertofix heart 110 Total 750

    L'addition de 200 parties en poids de (S)-2-(1,1-diméthylpropoxy)propanoate de propyle à cette composition de base dont l'odeur possède une connotation fraíche déodorante, augmente nettement la fraícheur de la note de tête ainsi que l'impact du parfum et exalte la note odorante conférée par le lavandin et lui ajoute une connotation herbale de type sauge sclarée.Addition of 200 parts by weight of propyl (S) -2- (1,1-dimethylpropoxy) propanoate to this basic composition, the smell of which has a fresh, deodorant connotation, markedly increases the freshness of the top note as well as the impact of the fragrance and exalts the fragrant note conferred by the lavandin and adds a herbal connotation of type clary sage.

    Claims (5)

    Utilisation d'un composé de formule
    Figure 00130001
    dans laquelle la ligne ondulée indique que le carbone asymétrique situé en position 2, peut adopter une configuration de type R ou S, R1 représente un radical méthyle ou éthyle et R2 représente un radical éthyle, propyle linéaire ou ramifié, ou isobutyle, sous forme d'un isomère optiquement actif ou sous forme d'un mélange d'isomères, à titre d'ingrédient parfumant pour la préparation de compositions parfumantes ou d'articles parfumés.
    Use of a compound of formula
    Figure 00130001
    in which the wavy line indicates that the asymmetric carbon located in position 2, can adopt an R or S type configuration, R 1 represents a methyl or ethyl radical and R 2 represents an ethyl radical, linear or branched propyl, or isobutyl, under as an optically active isomer or as a mixture of isomers, as a perfuming ingredient for the preparation of perfuming compositions or perfumed articles.
    Composition parfumante ou article parfumé contenant en tant qu'ingrédient actif un composé de formule (I) telle que définie à la revendication 1.Perfume composition or scent article containing as an ingredient active a compound of formula (I) as defined in claim 1. Article parfumé selon la revendication 2, sous la forme d'un parfum ou d'une eau de toilette, d'une lotion après-rasage, d'une préparation cosmétique, d'un savon, d'un shampooing ou après shampooing ou autre produit de soin capillaire, d'un gel de bain ou de douche, d'un déodorant corporel ou d'un déodorant ambiant, d'un détergent ou d'un adoucissant textile ou d'un produit d'entretien.Perfumed article according to claim 2, in the form of a perfume or an eau de toilette, an aftershave lotion, a cosmetic preparation, a soap, shampoo or after shampoo or other hair care product, bath or shower gel, body deodorant or room deodorant, detergent or fabric softener or cleaning product. Composé de formule (I) telle que définie à la revendication 1, le (S)-2-tert-butoxypropanoate d'éthyle étant exclu.Compound of formula (I) as defined in claim 1, (S) -2-tert-butoxypropanoate ethyl being excluded. A titre de composé selon la revendication 4, le (S)-2-(1,1-diméthylpropoxy) propanoate de propyle.As compound according to claim 4, (S) -2- (1,1-dimethylpropoxy) propyl propanoate.
    EP00113222A 1999-07-14 2000-06-21 Aliphatic esters and their use as perfume ingredients Expired - Lifetime EP1069176B1 (en)

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    EP1069176B1 (en) 2004-09-08
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    JP4008645B2 (en) 2007-11-14
    US6509312B1 (en) 2003-01-21
    DE60013513D1 (en) 2004-10-14
    JP2001055599A (en) 2001-02-27

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