EP1066931B1 - Cheese cutting device - Google Patents

Cheese cutting device Download PDF

Info

Publication number
EP1066931B1
EP1066931B1 EP99923612A EP99923612A EP1066931B1 EP 1066931 B1 EP1066931 B1 EP 1066931B1 EP 99923612 A EP99923612 A EP 99923612A EP 99923612 A EP99923612 A EP 99923612A EP 1066931 B1 EP1066931 B1 EP 1066931B1
Authority
EP
European Patent Office
Prior art keywords
cheese
punch
platform
central shaft
cutting device
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
EP99923612A
Other languages
German (de)
French (fr)
Other versions
EP1066931A1 (en
Inventor
Emilio Martinez Simon
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PRIMERA LINEA SERVICIOS PROMOCIONALES SL
Systemprom SA
Original Assignee
PRIMERA LINEA SERVICIOS PROMOC
PRIMERA LINEA SERVICIOS PROMOCIONALES SL
Systemprom S A
Systemprom SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PRIMERA LINEA SERVICIOS PROMOC, PRIMERA LINEA SERVICIOS PROMOCIONALES SL, Systemprom S A, Systemprom SA filed Critical PRIMERA LINEA SERVICIOS PROMOC
Publication of EP1066931A1 publication Critical patent/EP1066931A1/en
Application granted granted Critical
Publication of EP1066931B1 publication Critical patent/EP1066931B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/24Cutting work characterised by the nature of the cut made; Apparatus therefor to obtain segments other than slices, e.g. cutting pies
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/25Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member
    • B26D1/26Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut
    • B26D1/30Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a non-circular cutting member moving about an axis substantially perpendicular to the line of cut with limited pivotal movement to effect cut
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26DCUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/01Means for holding or positioning work
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B26HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26FPERFORATING; PUNCHING; CUTTING-OUT; STAMPING-OUT; SEVERING BY MEANS OTHER THAN CUTTING
    • B26F1/00Perforating; Punching; Cutting-out; Stamping-out; Apparatus therefor
    • B26F1/32Hand-held perforating or punching apparatus, e.g. awls

Definitions

  • the present invention relates to a cheese cutting device which allows to cut cheese cleanly and easily in order to obtain portions of the desired size of the general type described in ES-U-101 6136.
  • the object of the invention is that the cheese cutting device incorporates a platform or base for the cheese with a central shaft as a reference for positioning the cheese, said central shaft provided with an inwardly cutting blade which swivels guided from its vertical position to a horizontal one during the cheese cutting operation.
  • a further object of the invention is that the cutting device is provided in its platform with a removable sector which includes a punch meant to carry out the initial perforation of the central axis of the cheese, as well as a removable sector in which the cut portion is placed for subsequent cutting.
  • Containers which consist of a circular wooden board on which the cheese is placed and are provided with a convex glass cover with vertical sides which protects and conserves the cheese kept inside it.
  • This wooden board is used not only as a surface on which the cheese rests but also as a support surface for cutting the cheese, generally with a knife.
  • a cut performed with a knife is not always as perfectly vertical as desired, as this depends on the skill of the person performing the cut.
  • the cheese cutting device disclosed in this invention satisfies the above purposes to full satisfaction, for which it is provided with a platform or base on which rests the cheese, platform which most importantly comprises a central shaft with an inner vertical blade jointed on its bottom end which in its rotation defines the cut of the cheese placed on the board.
  • the blade is made to swivel guided along its path by an arch which extends from the central shaft to the platform, which platform is provided with a circular groove in which the lower end of the arch is set in accordance with the cheese section to be cut.
  • the punch is therefore removed from the platform in order to perform said vertical perforation of the cheese.
  • the punch consists of the elongated body of the punch itself and ends at the bottom in a quasi rhomboid point and in its top is provided with a handle and a protective cap placed immediately below said handle.
  • the punch is provided with a support plate which may move with respect to the body of the punch, plate which acts as a resting surface for the punch on the cheese in order to simplify proper placing of the punch during its downwards motion and subsequent perforation.
  • a guide bushing on which fits the punch protective cap during the downwards motion of the punch, thus preventing undesirable displacement of the punch body from the vertical.
  • the aforementioned platform sector which houses the punch initially can be removed from the rest of the platform and in this situation can provide a support base for the cheese during perforation of its central axis, while said platform incorporates an opening to allow the point of the punch to pass when perforating the cheese.
  • the platform also includes a further removable sector on which the already cut portion of cheese is placed for subsequent handling.
  • the central shaft of the platform is inserted on its lower conical shaped end in a cap located in the centre of the platform, with a threaded lug projecting from the lower end of the central shaft which passes through a lower flat base, also provided with a lower wing nut which fits on said lug in order to set the vertical position of the central shaft.
  • the central shaft is provided with a folding blade which in its cutting motion swivels about a lower pin which crosses the central shaft.
  • the central shaft has a cylindrical shape with an open rectangular recess in which the blade is housed, and is further provided with a quasi-circular safety ring which locks the blade in its resting position, so that when the opening of said ring matches the rectangular recess of the central shaft it is possible to swivel the blade along its cutting path as guided by the arch described above.
  • the blade is provided at its upper end with a handle and a finger guard which simplify handling of the blade during operation.
  • Figure 1 shows a side view of the cheese cutting device with the cheese placed on the central shaft along the vertical blade position and ready for cutting.
  • Figure 2 shows a plan view of the central shaft of the device with the safety ring in its open position allowing free passage of the blade and the guide arch of the blade.
  • Figure 3 shows a plan view of the platform of the cheese cutting device, with a removable sector of the platform itself and a removable sector which houses the punch used to perforate the central axis of the cheese.
  • Figure 4 shows a side view of the punch with its characteristic constituent elements.
  • Figure 5 shows a view of the removable sector which houses the punch with the punch inside it.
  • Figure 6 shows an enlargement of the coupling means of the central shaft on the platform or base.
  • Central shaft (3) is circular in shape with a rectangular recess (9) along its entire vertical length, in which is housed vertical blade (4) and is also provided with a safety ring (10) in its upper end which surrounds central shaft (3) preventing blade (4) from falling, and which is provided with an opening (11) which when placed opposite rectangular recess (9) allows blade (4) to move, in order to cut cheese (2).
  • Central shaft (3) rests on a lower socket (12) inserted at the middle of platform (1) and is further provided with a lower threaded lug (13) which extends beyond socket (12) and a small plate (14) which rests against the lower face of platform (1), with a wing nut (15) inserted on threaded lug (13) to ensure the vertical position of central shaft (3).
  • Platform (1) is provided with a removable sector (16) for subsequent treatment of the cut portion of cheese, and with a removable sector (17) provided with an inner recess (18) meant to house a punch (19) used to perforate cheese (2) in its centre.
  • Punch (19) is provided with a handle (20) and a protective cap (21) immediately beneath, from which extends an elongated body (22) of the punch, ending at the bottom in a quasi-rhomboid shaped point (23). Furthermore, the punch is provided with a support plate (24) which may move with respect to the body of the punch and is meant to rest on the cheese while cutting cheese (2), as well as incorporating on said support plate (24) a guide bushing (25) on which fits protective cap (21) of punch (19) during downwards motion of punch body (22).

Abstract

The cheese cutting device includes a platform (1) with an axis (3) provided with an internal cutting blade (4) which is an axis (3) provided with an internal cutting blade (4) which is guided from it vertical position to the horizontal position during the cutting of the cheese (2); the platform (1) is provided with and extractable sector which comprises a punch (19) intended to perform the initial grooving of the central axis of the cheese, as well as an extractable sector (16) on which is situated the cut portion in order to make the next cut. <IMAGE>

Description

    OBJECT OF THE INVENTION
  • The present invention relates to a cheese cutting device which allows to cut cheese cleanly and easily in order to obtain portions of the desired size of the general type described in ES-U-101 6136.
  • The object of the invention is that the cheese cutting device incorporates a platform or base for the cheese with a central shaft as a reference for positioning the cheese, said central shaft provided with an inwardly cutting blade which swivels guided from its vertical position to a horizontal one during the cheese cutting operation.
  • A further object of the invention is that the cutting device is provided in its platform with a removable sector which includes a punch meant to carry out the initial perforation of the central axis of the cheese, as well as a removable sector in which the cut portion is placed for subsequent cutting.
  • BACKGROUND OF THE INVENTION
  • Containers are known which consist of a circular wooden board on which the cheese is placed and are provided with a convex glass cover with vertical sides which protects and conserves the cheese kept inside it.
  • This wooden board is used not only as a surface on which the cheese rests but also as a support surface for cutting the cheese, generally with a knife.
  • A cut performed with a knife is not always as perfectly vertical as desired, as this depends on the skill of the person performing the cut.
  • Likewise, in certain cases a substantial force must be applied on the knife to overcome the hardness of the cheese, which makes cutting the cheese somewhat uncomfortable.
  • The aforementioned problems make reasonable the development of a cutting device such as that disclosed by the invention hereunder described.
  • DESCRIPTION OF THE INVENTION
  • The cheese cutting device disclosed in this invention satisfies the above purposes to full satisfaction, for which it is provided with a platform or base on which rests the cheese, platform which most importantly comprises a central shaft with an inner vertical blade jointed on its bottom end which in its rotation defines the cut of the cheese placed on the board.
  • Based on this basic design of the cutting device the blade is made to swivel guided along its path by an arch which extends from the central shaft to the platform, which platform is provided with a circular groove in which the lower end of the arch is set in accordance with the cheese section to be cut.
  • Before the cheese is placed on the platform a perforation must be made in its central axis of rotation to simplify insertion of the cheese on the central shaft which emerges from the platform.
  • In order to carry out said perforation a punch is required which initially is housed inside a sector of the platform.
  • The punch is therefore removed from the platform in order to perform said vertical perforation of the cheese.
  • The punch consists of the elongated body of the punch itself and ends at the bottom in a quasi rhomboid point and in its top is provided with a handle and a protective cap placed immediately below said handle. Likewise, the punch is provided with a support plate which may move with respect to the body of the punch, plate which acts as a resting surface for the punch on the cheese in order to simplify proper placing of the punch during its downwards motion and subsequent perforation.
  • Likewise, on the support plate is provided a guide bushing on which fits the punch protective cap during the downwards motion of the punch, thus preventing undesirable displacement of the punch body from the vertical.
  • The aforementioned platform sector which houses the punch initially can be removed from the rest of the platform and in this situation can provide a support base for the cheese during perforation of its central axis, while said platform incorporates an opening to allow the point of the punch to pass when perforating the cheese.
  • The platform also includes a further removable sector on which the already cut portion of cheese is placed for subsequent handling.
  • The central shaft of the platform is inserted on its lower conical shaped end in a cap located in the centre of the platform, with a threaded lug projecting from the lower end of the central shaft which passes through a lower flat base, also provided with a lower wing nut which fits on said lug in order to set the vertical position of the central shaft.
  • As described, the central shaft is provided with a folding blade which in its cutting motion swivels about a lower pin which crosses the central shaft.
  • The central shaft has a cylindrical shape with an open rectangular recess in which the blade is housed, and is further provided with a quasi-circular safety ring which locks the blade in its resting position, so that when the opening of said ring matches the rectangular recess of the central shaft it is possible to swivel the blade along its cutting path as guided by the arch described above.
  • The blade is provided at its upper end with a handle and a finger guard which simplify handling of the blade during operation.
  • DESCRIPTION OF THE DRAWINGS
  • Further characteristics of the present invention will become apparent in view of the accompanying drawings where, for purposes of illustration only and in no way meant to define the scope of the invention, the following is shown:
  • Figure 1 shows a side view of the cheese cutting device with the cheese placed on the central shaft along the vertical blade position and ready for cutting.
  • Figure 2 shows a plan view of the central shaft of the device with the safety ring in its open position allowing free passage of the blade and the guide arch of the blade.
  • Figure 3 shows a plan view of the platform of the cheese cutting device, with a removable sector of the platform itself and a removable sector which houses the punch used to perforate the central axis of the cheese.
  • Figure 4 shows a side view of the punch with its characteristic constituent elements.
  • Figure 5 shows a view of the removable sector which houses the punch with the punch inside it.
  • Figure 6 shows an enlargement of the coupling means of the central shaft on the platform or base.
  • PREFERRED EMBODIMENT OF THE INVENTION
  • In view of the figures an example of an embodiment of the cheese cutting device is described, relying on a base platform (1) on which rests cheese (2), the main features of which are a central shaft (3) on which cheese (2) is inserted, once it is perforated along its central line, and a vertical blade (4), jointed to a lower lug (5) which passes through the base of the central shaft, and which is provided at its top with a handle (6) to simplify handling and controlled turning of blade (4) inside an arch (7) which extends from central shaft (3) to the position of a circular groove (8) made in platform (1).
  • Central shaft (3) is circular in shape with a rectangular recess (9) along its entire vertical length, in which is housed vertical blade (4) and is also provided with a safety ring (10) in its upper end which surrounds central shaft (3) preventing blade (4) from falling, and which is provided with an opening (11) which when placed opposite rectangular recess (9) allows blade (4) to move, in order to cut cheese (2).
  • Central shaft (3) rests on a lower socket (12) inserted at the middle of platform (1) and is further provided with a lower threaded lug (13) which extends beyond socket (12) and a small plate (14) which rests against the lower face of platform (1), with a wing nut (15) inserted on threaded lug (13) to ensure the vertical position of central shaft (3).
  • Platform (1) is provided with a removable sector (16) for subsequent treatment of the cut portion of cheese, and with a removable sector (17) provided with an inner recess (18) meant to house a punch (19) used to perforate cheese (2) in its centre.
  • Punch (19) is provided with a handle (20) and a protective cap (21) immediately beneath, from which extends an elongated body (22) of the punch, ending at the bottom in a quasi-rhomboid shaped point (23). Furthermore, the punch is provided with a support plate (24) which may move with respect to the body of the punch and is meant to rest on the cheese while cutting cheese (2), as well as incorporating on said support plate (24) a guide bushing (25) on which fits protective cap (21) of punch (19) during downwards motion of punch body (22).
  • The materials, shape size and arrangement of the elements are subject to variation provided the invention remains within the scope of the claims.

Claims (5)

  1. Cheese cutting device incorporating a platform (1) on which rests cheese and (2), being provided with a central shaft (3) connected to the platform and substantially perpendicular to it on which cheese (2) is inserted, once it is perforated along its central line, and characterised by a vertical blade (4), jointed to a lower lug (5) which passes through the base of the central shaft, and which is provided at its top with a handle (6) to simplify handling and controlled turning of blade (4) inside an arch (7) which extends from central shaft (3) to the position of a circular groove (8) made in platform (1).
  2. Cheese cutting device as in claim 1 characterised in that central shaft (3) is circular in shape, having a rectangular recess (9) along its entire vertical length, in which is housed vertical blade (4) and is provided with a safety ring (10) in its upper end which surrounds central shaft (3) preventing blade (4) from falling and is provided with an opening (11) which, when placed opposite rectangular recess (9), allows blade (4) to move in order to cut cheese (2).
  3. Cheese cutting device as in previous claims characterised in that central shaft (3) rests on a lower socket (12) inserted at the middle of platform (1) and is further provided with a lower threaded lug (13) which extends beyond socket (12) and a small plate (14) which rests against the lower face of platform (1), with a wing nut (15) inserted on threaded lug (13) to ensure the vertical position of central shaft (3).
  4. Cheese cutting device as in claim 1 characterised in that platform (1) is provided with a removable sector (16) for subsequent treatment of the cut portion of cheese, and with a removable sector (17) provided with an inner recess (18) meant to house a punch (19) used to perforate cheese (2) in its centre.
  5. Cheese cutting device as in claim 4 characterised in that punch (19) is provided with a handle (20) and a protective cap (21) immediately beneath it, from which extends an elongated body (22) of the punch, ending at the bottom in a quasi-rhomboid shaped point (23). Furthermore, the punch is provided with a support plate (24) which may move with respect to the body of the punch and is meant to rest on the cheese while cutting cheese (2), as well as incorporating on said support plate (24) a guide bushing (25) on which fits protective cap (21) of punch (19) during downwards motion of punch body (22).
EP99923612A 1998-06-10 1999-06-10 Cheese cutting device Expired - Lifetime EP1066931B1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
ES009801217A ES2142282B1 (en) 1998-06-10 1998-06-10 CHEESE CUTTING DEVICE.
ES9801217 1998-06-10
PCT/ES1999/000175 WO1999064211A1 (en) 1998-06-10 1999-06-10 Cheese cutting device

Publications (2)

Publication Number Publication Date
EP1066931A1 EP1066931A1 (en) 2001-01-10
EP1066931B1 true EP1066931B1 (en) 2003-09-10

Family

ID=8304092

Family Applications (1)

Application Number Title Priority Date Filing Date
EP99923612A Expired - Lifetime EP1066931B1 (en) 1998-06-10 1999-06-10 Cheese cutting device

Country Status (6)

Country Link
EP (1) EP1066931B1 (en)
AT (1) ATE249323T1 (en)
DE (1) DE69911189D1 (en)
ES (1) ES2142282B1 (en)
PT (1) PT1066931E (en)
WO (1) WO1999064211A1 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2002353677A1 (en) * 2001-11-26 2003-06-10 Kenneth Rennie Burton Cutting device
ES2283186B1 (en) * 2005-06-16 2008-09-01 Enrique Guerrero Serrano APPARATUS TO CUT CHEESE IN PORTIONS.
NL1035882C (en) * 2008-08-29 2010-03-11 Bos Kaasgereedschappen B V CUTTING TOOL FOR CHEESE.
GB2481062B (en) * 2010-06-11 2014-07-02 Long Clawson Dairy Ltd An apparatus and method for processing a cheese
CN112356508B (en) * 2020-11-05 2022-10-21 德阳市人民医院 Special automatic cutting device for ostomy bag

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH635995A5 (en) * 1981-12-04 1983-05-13 Nicolas Crevoisier Scrape appliance cheese.
DK159720C (en) * 1988-01-08 1991-04-29 Richard Nissen CHEESE CUTS
ES1016136Y (en) * 1990-11-30 1992-07-16 Gallardo Canero Jose CHEESE CUTTING DEVICE.
DE19515203A1 (en) * 1995-04-25 1996-10-31 Alpma Alpenland Masch Cutting device for food products

Also Published As

Publication number Publication date
ES2142282B1 (en) 2000-11-01
WO1999064211A1 (en) 1999-12-16
ATE249323T1 (en) 2003-09-15
EP1066931A1 (en) 2001-01-10
ES2142282A1 (en) 2000-04-01
DE69911189D1 (en) 2003-10-16
PT1066931E (en) 2003-12-31

Similar Documents

Publication Publication Date Title
US6722051B2 (en) Shape cutting system
CA2121183C (en) Paper cutter with circular blades
EP0768152B1 (en) Paper trimmer
US7299731B2 (en) Paper trimmer
KR930007576B1 (en) Paper cutter and cutting method
HK10894A (en) Shaving device
US7044042B2 (en) Blade cutting assembly for sheet material
MXPA96004691A (en) Paper trimmer
AU2003207693A1 (en) Paper trimmer
EP1066931B1 (en) Cheese cutting device
US20080148916A1 (en) Cutting device
US6813839B2 (en) Cutting system
KR900701148A (en) Flower bed cutting machine
GB2322125A (en) Foil cutter
US20100192744A1 (en) A Paper Cutter with Changeable Cutter Holder
EP1384555A1 (en) Assistant tool for cutting vegetables
US4030195A (en) Scoring device with edge guide
CA1271392A (en) Locking cover assembly for use with a chain saw
KR102035287B1 (en) Pipe cutter
JPH0435114Y2 (en)
US6655032B2 (en) Pumpkin cutting apparatus
US4190956A (en) Can opener
US2786268A (en) Can punch
US20060085991A1 (en) Can opener
KR19980032440U (en) Feeder Cutter Formed

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

17P Request for examination filed

Effective date: 20000822

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AT BE CH CY DE DK ES FI FR GB GR IE IT LI LU MC NL PT SE

GRAH Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOS IGRA

RBV Designated contracting states (corrected)

Designated state(s): AT BE CH CY DE DK FI FR GB GR IE IT LI LU MC NL PT SE

GRAH Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOS IGRA

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

RAP1 Party data changed (applicant data changed or rights of an application transferred)

Owner name: PRIMERA LINEA SERVICIOS PROMOCIONALES, S.L.

Owner name: SYSTEMPROM, S.A.

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AT BE CH CY DE DK FI FR GB GR IE IT LI LU MC NL PT SE

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

Ref country code: LI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

Ref country code: CH

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

Ref country code: AT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20030910

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

REG Reference to a national code

Ref country code: CH

Ref legal event code: EP

REF Corresponds to:

Ref document number: 69911189

Country of ref document: DE

Date of ref document: 20031016

Kind code of ref document: P

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20031210

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20031210

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20031210

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: DE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20031211

NLV1 Nl: lapsed or annulled due to failure to fulfill the requirements of art. 29p and 29m of the patents act
REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: PT

Payment date: 20040428

Year of fee payment: 6

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: FR

Payment date: 20040429

Year of fee payment: 6

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: BE

Payment date: 20040528

Year of fee payment: 6

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LU

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20040610

Ref country code: IE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20040610

Ref country code: GB

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20040610

ET Fr: translation filed
PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: MC

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20040630

PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

26N No opposition filed

Effective date: 20040614

GBPC Gb: european patent ceased through non-payment of renewal fee

Effective date: 20040610

REG Reference to a national code

Ref country code: IE

Ref legal event code: MM4A

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20050610

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20050630

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20051212

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: FR

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20060228

REG Reference to a national code

Ref country code: FR

Ref legal event code: ST

Effective date: 20060228

BERE Be: lapsed

Owner name: *PRIMERA LINEA SERVICIOS PROMOCIONALES S.L.

Effective date: 20050630

Owner name: S.A. *SYSTEMPROM.

Effective date: 20050630