DK71787A - POLYMER SORPTIONS FOR COLLOIDIC AND SENSORIC STABILIZATION OF LIQUIDS AND PROCEDURES FOR PRODUCING THEM - Google Patents
POLYMER SORPTIONS FOR COLLOIDIC AND SENSORIC STABILIZATION OF LIQUIDS AND PROCEDURES FOR PRODUCING THEMInfo
- Publication number
- DK71787A DK71787A DK071787A DK71787A DK71787A DK 71787 A DK71787 A DK 71787A DK 071787 A DK071787 A DK 071787A DK 71787 A DK71787 A DK 71787A DK 71787 A DK71787 A DK 71787A
- Authority
- DK
- Denmark
- Prior art keywords
- colloidic
- sorptions
- sensoric
- stabilization
- liquids
- Prior art date
Links
- 239000007788 liquid Substances 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 229920000642 polymer Polymers 0.000 title 1
- 238000001179 sorption measurement Methods 0.000 title 1
- 230000006641 stabilisation Effects 0.000 title 1
- 238000011105 stabilization Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08G—MACROMOLECULAR COMPOUNDS OBTAINED OTHERWISE THAN BY REACTIONS ONLY INVOLVING UNSATURATED CARBON-TO-CARBON BONDS
- C08G69/00—Macromolecular compounds obtained by reactions forming a carboxylic amide link in the main chain of the macromolecule
- C08G69/40—Polyamides containing oxygen in the form of ether groups
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/80—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by adsorption
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
- C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
- C12H1/0416—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material
- C12H1/0424—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of organic added material with the aid of a polymer
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Nutrition Science (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
- Non-Alcoholic Beverages (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CS861117A CS256118B1 (en) | 1986-02-18 | 1986-02-18 | Polymer sorbent for colloidal and sensory stabilization of drinks and method of its production |
Publications (2)
Publication Number | Publication Date |
---|---|
DK71787D0 DK71787D0 (en) | 1987-02-12 |
DK71787A true DK71787A (en) | 1987-08-19 |
Family
ID=5344726
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK071787A DK71787A (en) | 1986-02-18 | 1987-02-12 | POLYMER SORPTIONS FOR COLLOIDIC AND SENSORIC STABILIZATION OF LIQUIDS AND PROCEDURES FOR PRODUCING THEM |
Country Status (11)
Country | Link |
---|---|
BE (1) | BE1000056A7 (en) |
BG (1) | BG48105A1 (en) |
CH (1) | CH672134A5 (en) |
CS (1) | CS256118B1 (en) |
DD (1) | DD266464A3 (en) |
DE (1) | DE3704822A1 (en) |
DK (1) | DK71787A (en) |
FR (1) | FR2595709B3 (en) |
GB (1) | GB2188329B (en) |
IT (1) | IT1202562B (en) |
NL (1) | NL8700368A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5030710A (en) * | 1990-04-10 | 1991-07-09 | Texaco Chemical Company | Nylon-6 modified with low molecular weight polyethylene glycol diamines |
DE19501646A1 (en) * | 1995-01-20 | 1996-07-25 | Schwartz G Gmbh & Co Kg | Process for the production of molded parts by means of polymerization of lactams in molds |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2030007C3 (en) * | 1970-06-18 | 1979-05-17 | Basf Ag, 6700 Ludwigshafen | Threads or fibers made from polyamides |
GB2164945B (en) * | 1984-09-28 | 1988-11-09 | Vysoka Skola Chem Tech | Sorbent for stabilizing colloidal and organoleptic properties of beverages containing organic components and a method of its preparations |
-
1986
- 1986-02-18 CS CS861117A patent/CS256118B1/en unknown
-
1987
- 1987-02-12 DK DK071787A patent/DK71787A/en not_active Application Discontinuation
- 1987-02-13 CH CH543/87A patent/CH672134A5/de not_active IP Right Cessation
- 1987-02-16 BG BG78501A patent/BG48105A1/en unknown
- 1987-02-16 NL NL8700368A patent/NL8700368A/en not_active Application Discontinuation
- 1987-02-16 DD DD87299944A patent/DD266464A3/en unknown
- 1987-02-16 DE DE19873704822 patent/DE3704822A1/en not_active Withdrawn
- 1987-02-17 IT IT19411/87A patent/IT1202562B/en active
- 1987-02-18 BE BE8700139A patent/BE1000056A7/en active
- 1987-02-18 FR FR8702108A patent/FR2595709B3/en not_active Expired
- 1987-02-18 GB GB8703732A patent/GB2188329B/en not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DK71787D0 (en) | 1987-02-12 |
IT1202562B (en) | 1989-02-09 |
FR2595709B3 (en) | 1988-02-26 |
GB2188329B (en) | 1989-11-08 |
NL8700368A (en) | 1987-09-16 |
CS111786A1 (en) | 1987-08-13 |
BE1000056A7 (en) | 1987-12-29 |
BG48105A1 (en) | 1990-12-14 |
DE3704822A1 (en) | 1987-08-20 |
FR2595709A3 (en) | 1987-09-18 |
CS256118B1 (en) | 1988-04-15 |
GB8703732D0 (en) | 1987-03-25 |
CH672134A5 (en) | 1989-10-31 |
DD266464A3 (en) | 1989-04-05 |
IT8719411A0 (en) | 1987-02-17 |
GB2188329A (en) | 1987-09-30 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AHB | Application shelved due to non-payment | ||
AHB | Application shelved due to non-payment |