DK550281A - Fremgangsmaade ved udtagning og rensning af kammuslinger - Google Patents

Fremgangsmaade ved udtagning og rensning af kammuslinger

Info

Publication number
DK550281A
DK550281A DK550281A DK550281A DK550281A DK 550281 A DK550281 A DK 550281A DK 550281 A DK550281 A DK 550281A DK 550281 A DK550281 A DK 550281A DK 550281 A DK550281 A DK 550281A
Authority
DK
Denmark
Prior art keywords
scamles
cleaning
selection
procedure
Prior art date
Application number
DK550281A
Other languages
English (en)
Other versions
DK150172B (da
DK150172C (da
Inventor
Jon Olavur Joensen
Original Assignee
Matcon Radgivende Ing Firma
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DK509681A external-priority patent/DK509681A/da
Application filed by Matcon Radgivende Ing Firma filed Critical Matcon Radgivende Ing Firma
Priority to DK550281A priority Critical patent/DK150172C/da
Priority to IE2660/82A priority patent/IE53598B1/en
Priority to IS2767A priority patent/IS1223B6/is
Priority to PCT/DK1982/000101 priority patent/WO1983001727A1/en
Priority to US06/519,774 priority patent/US4505004A/en
Priority to AU90570/82A priority patent/AU546289B2/en
Priority to DE8282903309T priority patent/DE3267314D1/de
Priority to EP82903309A priority patent/EP0093744B1/en
Priority to CA000415562A priority patent/CA1188466A/en
Publication of DK550281A publication Critical patent/DK550281A/da
Priority to NO832516A priority patent/NO149981C/no
Publication of DK150172B publication Critical patent/DK150172B/da
Publication of DK150172C publication Critical patent/DK150172C/da
Application granted granted Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C29/00Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
    • A22C29/04Processing bivalves, e.g. oysters
    • A22C29/043Cleaning operations on bivalves, e.g. evisceration, brushing, separation of meat and shell material
    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C29/00Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
    • A22C29/04Processing bivalves, e.g. oysters
    • A22C29/046Opening or shucking bivalves
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/02Preserving by means of inorganic salts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/06Freezing; Subsequent thawing; Cooling
    • A23B4/08Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/14Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/50Molluscs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • Separation Of Suspended Particles By Flocculating Agents (AREA)
  • Apparatus For Radiation Diagnosis (AREA)
  • Photoreceptors In Electrophotography (AREA)
DK550281A 1981-11-17 1981-12-11 Fremgangsmaade ved udtagning og rensning af kammuslinger DK150172C (da)

Priority Applications (10)

Application Number Priority Date Filing Date Title
DK550281A DK150172C (da) 1981-11-17 1981-12-11 Fremgangsmaade ved udtagning og rensning af kammuslinger
IE2660/82A IE53598B1 (en) 1981-11-17 1982-11-08 Process for shucking and eviscerating scallops
IS2767A IS1223B6 (is) 1981-11-17 1982-11-10 Aðferð til þess að taka út innihald úr skel blaðtálknadýra og hreinsa það
DE8282903309T DE3267314D1 (en) 1981-11-17 1982-11-12 Process for shucking and eviscerating scallops
US06/519,774 US4505004A (en) 1981-11-17 1982-11-12 Process for shucking and eviscerating scallops
AU90570/82A AU546289B2 (en) 1981-11-17 1982-11-12 Process for shucking and eviscerating scallops
PCT/DK1982/000101 WO1983001727A1 (en) 1981-11-17 1982-11-12 Process for shucking and eviscerating scallops
EP82903309A EP0093744B1 (en) 1981-11-17 1982-11-12 Process for shucking and eviscerating scallops
CA000415562A CA1188466A (en) 1981-11-17 1982-11-15 Process for shucking and eviscerating scallops
NO832516A NO149981C (no) 1981-11-17 1983-07-11 Fremgangsmaate for avskalling og rensing av kammuslinger

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
DK509681 1981-11-17
DK509681A DK509681A (da) 1981-11-17 1981-11-17 Fremgangsmaade til foroegelse af holdbarheden og vandbindingsevnen samt forbedring af konsistensen af koed fra havdyr
DK550281A DK150172C (da) 1981-11-17 1981-12-11 Fremgangsmaade ved udtagning og rensning af kammuslinger
DK550281 1981-12-11

Publications (3)

Publication Number Publication Date
DK550281A true DK550281A (da) 1983-05-18
DK150172B DK150172B (da) 1986-12-29
DK150172C DK150172C (da) 1987-06-22

Family

ID=26067738

Family Applications (1)

Application Number Title Priority Date Filing Date
DK550281A DK150172C (da) 1981-11-17 1981-12-11 Fremgangsmaade ved udtagning og rensning af kammuslinger

Country Status (10)

Country Link
US (1) US4505004A (da)
EP (1) EP0093744B1 (da)
AU (1) AU546289B2 (da)
CA (1) CA1188466A (da)
DE (1) DE3267314D1 (da)
DK (1) DK150172C (da)
IE (1) IE53598B1 (da)
IS (1) IS1223B6 (da)
NO (1) NO149981C (da)
WO (1) WO1983001727A1 (da)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2144619B (en) * 1983-07-29 1987-11-25 Sasakat Pty Ltd Method and apparatus for processing bivalue shellfish
US4951355A (en) * 1989-07-28 1990-08-28 Pack James G Process for loosening scales and removing slime from fish
PE20130249A1 (es) 2009-10-28 2013-03-22 Clearwater Seafoods Ltd Partnership Aparato de procesamiento de moluscos y metodos relacionados
US20130109285A1 (en) 2011-11-01 2013-05-02 Elwha LLC, a limited liability company of the Delaware Cryo-shucking of oysters
AU2020322419A1 (en) 2019-08-01 2022-02-17 Clearwater Seafoods Limited Partnership Apparatus and methods for mollusc processing

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3513071A (en) * 1967-05-05 1970-05-19 Gottlieb Bernhard Fehmerling Process and composition for loosening and removing edible tissue from shells of marine creatures
US3662432A (en) * 1967-07-17 1972-05-16 Slade & Co Inc Gorton Apparatus for eviscerating scallops
US3619855A (en) * 1968-05-27 1971-11-16 Willis Brothers Scallop processing
US3706333A (en) * 1971-05-11 1972-12-19 Mississippi State Univ Dev Fou Fish skinning process
SE366467B (da) * 1973-02-19 1974-04-29 T Kosuge

Also Published As

Publication number Publication date
IS2767A7 (is) 1983-05-18
DK150172B (da) 1986-12-29
IE822660L (en) 1983-05-17
AU546289B2 (en) 1985-08-22
DK150172C (da) 1987-06-22
AU9057082A (en) 1983-06-01
NO149981C (no) 1984-08-01
DE3267314D1 (en) 1985-12-12
EP0093744A1 (en) 1983-11-16
NO149981B (no) 1984-04-24
WO1983001727A1 (en) 1983-05-26
IS1223B6 (is) 1986-06-30
IE53598B1 (en) 1988-12-21
EP0093744B1 (en) 1985-11-06
US4505004A (en) 1985-03-19
NO832516L (no) 1983-07-11
CA1188466A (en) 1985-06-11

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