DK150172C - Fremgangsmaade ved udtagning og rensning af kammuslinger - Google Patents
Fremgangsmaade ved udtagning og rensning af kammuslingerInfo
- Publication number
- DK150172C DK150172C DK550281A DK550281A DK150172C DK 150172 C DK150172 C DK 150172C DK 550281 A DK550281 A DK 550281A DK 550281 A DK550281 A DK 550281A DK 150172 C DK150172 C DK 150172C
- Authority
- DK
- Denmark
- Prior art keywords
- scamles
- cleaning
- selection
- procedure
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C29/00—Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
- A22C29/04—Processing bivalves, e.g. oysters
- A22C29/043—Cleaning operations on bivalves, e.g. evisceration, brushing, separation of meat and shell material
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C29/00—Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
- A22C29/04—Processing bivalves, e.g. oysters
- A22C29/046—Opening or shucking bivalves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/02—Preserving by means of inorganic salts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/08—Freezing; Subsequent thawing; Cooling with addition of chemicals or treatment with chemicals before or during cooling, e.g. in the form of an ice coating or frozen block
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/24—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/50—Molluscs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Inorganic Chemistry (AREA)
- Marine Sciences & Fisheries (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Processing Of Meat And Fish (AREA)
- Photoreceptors In Electrophotography (AREA)
- Separation Of Suspended Particles By Flocculating Agents (AREA)
- Apparatus For Radiation Diagnosis (AREA)
Priority Applications (10)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK550281A DK150172C (da) | 1981-11-17 | 1981-12-11 | Fremgangsmaade ved udtagning og rensning af kammuslinger |
| IE2660/82A IE53598B1 (en) | 1981-11-17 | 1982-11-08 | Process for shucking and eviscerating scallops |
| IS2767A IS1223B6 (is) | 1981-11-17 | 1982-11-10 | Aðferð til þess að taka út innihald úr skel blaðtálknadýra og hreinsa það |
| PCT/DK1982/000101 WO1983001727A1 (en) | 1981-11-17 | 1982-11-12 | Process for shucking and eviscerating scallops |
| DE8282903309T DE3267314D1 (en) | 1981-11-17 | 1982-11-12 | Process for shucking and eviscerating scallops |
| AU90570/82A AU546289B2 (en) | 1981-11-17 | 1982-11-12 | Process for shucking and eviscerating scallops |
| EP82903309A EP0093744B1 (en) | 1981-11-17 | 1982-11-12 | Process for shucking and eviscerating scallops |
| US06/519,774 US4505004A (en) | 1981-11-17 | 1982-11-12 | Process for shucking and eviscerating scallops |
| CA000415562A CA1188466A (en) | 1981-11-17 | 1982-11-15 | Process for shucking and eviscerating scallops |
| NO832516A NO149981C (no) | 1981-11-17 | 1983-07-11 | Fremgangsmaate for avskalling og rensing av kammuslinger |
Applications Claiming Priority (4)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK509681A DK509681A (da) | 1981-11-17 | 1981-11-17 | Fremgangsmaade til foroegelse af holdbarheden og vandbindingsevnen samt forbedring af konsistensen af koed fra havdyr |
| DK509681 | 1981-11-17 | ||
| DK550281 | 1981-12-11 | ||
| DK550281A DK150172C (da) | 1981-11-17 | 1981-12-11 | Fremgangsmaade ved udtagning og rensning af kammuslinger |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| DK550281A DK550281A (da) | 1983-05-18 |
| DK150172B DK150172B (da) | 1986-12-29 |
| DK150172C true DK150172C (da) | 1987-06-22 |
Family
ID=26067738
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK550281A DK150172C (da) | 1981-11-17 | 1981-12-11 | Fremgangsmaade ved udtagning og rensning af kammuslinger |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US4505004A (da) |
| EP (1) | EP0093744B1 (da) |
| AU (1) | AU546289B2 (da) |
| CA (1) | CA1188466A (da) |
| DE (1) | DE3267314D1 (da) |
| DK (1) | DK150172C (da) |
| IE (1) | IE53598B1 (da) |
| IS (1) | IS1223B6 (da) |
| NO (1) | NO149981C (da) |
| WO (1) | WO1983001727A1 (da) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2144619B (en) * | 1983-07-29 | 1987-11-25 | Sasakat Pty Ltd | Method and apparatus for processing bivalue shellfish |
| US4951355A (en) * | 1989-07-28 | 1990-08-28 | Pack James G | Process for loosening scales and removing slime from fish |
| DK2493323T3 (da) | 2009-10-28 | 2017-09-18 | Clearwater Seafoods Ltd Partnership | Indretning til forarbejdning af bløddyr og tilhørende fremgangsmåde |
| US20130109285A1 (en) * | 2011-11-01 | 2013-05-02 | Elwha LLC, a limited liability company of the Delaware | Cryo-shucking of oysters |
| MX2022001193A (es) | 2019-08-01 | 2022-02-22 | Clearwater Seafoods Lp | Aparatos y metodos para el procesamiento del molusco. |
Family Cites Families (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3513071A (en) * | 1967-05-05 | 1970-05-19 | Gottlieb Bernhard Fehmerling | Process and composition for loosening and removing edible tissue from shells of marine creatures |
| US3662432A (en) * | 1967-07-17 | 1972-05-16 | Slade & Co Inc Gorton | Apparatus for eviscerating scallops |
| US3619855A (en) * | 1968-05-27 | 1971-11-16 | Willis Brothers | Scallop processing |
| US3706333A (en) * | 1971-05-11 | 1972-12-19 | Mississippi State Univ Dev Fou | Fish skinning process |
| SE366467B (da) * | 1973-02-19 | 1974-04-29 | T Kosuge |
-
1981
- 1981-12-11 DK DK550281A patent/DK150172C/da not_active IP Right Cessation
-
1982
- 1982-11-08 IE IE2660/82A patent/IE53598B1/en unknown
- 1982-11-10 IS IS2767A patent/IS1223B6/is unknown
- 1982-11-12 WO PCT/DK1982/000101 patent/WO1983001727A1/en active IP Right Grant
- 1982-11-12 US US06/519,774 patent/US4505004A/en not_active Expired - Lifetime
- 1982-11-12 AU AU90570/82A patent/AU546289B2/en not_active Ceased
- 1982-11-12 EP EP82903309A patent/EP0093744B1/en not_active Expired
- 1982-11-12 DE DE8282903309T patent/DE3267314D1/de not_active Expired
- 1982-11-15 CA CA000415562A patent/CA1188466A/en not_active Expired
-
1983
- 1983-07-11 NO NO832516A patent/NO149981C/no unknown
Also Published As
| Publication number | Publication date |
|---|---|
| IE53598B1 (en) | 1988-12-21 |
| NO149981C (no) | 1984-08-01 |
| NO149981B (no) | 1984-04-24 |
| US4505004A (en) | 1985-03-19 |
| DK550281A (da) | 1983-05-18 |
| AU546289B2 (en) | 1985-08-22 |
| AU9057082A (en) | 1983-06-01 |
| WO1983001727A1 (en) | 1983-05-26 |
| CA1188466A (en) | 1985-06-11 |
| DE3267314D1 (en) | 1985-12-12 |
| NO832516L (no) | 1983-07-11 |
| DK150172B (da) | 1986-12-29 |
| EP0093744A1 (en) | 1983-11-16 |
| EP0093744B1 (en) | 1985-11-06 |
| IS2767A7 (is) | 1983-05-18 |
| IE822660L (en) | 1983-05-17 |
| IS1223B6 (is) | 1986-06-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PBP | Patent lapsed |