DK188684A - Fremgangsmaade til inhibering af soedhed - Google Patents
Fremgangsmaade til inhibering af soedhed Download PDFInfo
- Publication number
- DK188684A DK188684A DK188684A DK188684A DK188684A DK 188684 A DK188684 A DK 188684A DK 188684 A DK188684 A DK 188684A DK 188684 A DK188684 A DK 188684A DK 188684 A DK188684 A DK 188684A
- Authority
- DK
- Denmark
- Prior art keywords
- group
- sweetness
- substituents
- substituent
- south
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/204—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/39—Addition of sweetness inhibitors
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
- A23L3/42—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution with addition of chemicals before or during drying
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Molecular Biology (AREA)
- Inorganic Chemistry (AREA)
- Seasonings (AREA)
- Medicinal Preparation (AREA)
- General Preparation And Processing Of Foods (AREA)
- Control Of Motors That Do Not Use Commutators (AREA)
- Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
- Steroid Compounds (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Sorption Type Refrigeration Machines (AREA)
- Ultra Sonic Daignosis Equipment (AREA)
- Massaging Devices (AREA)
- Noodles (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB838309855A GB8309855D0 (en) | 1983-04-12 | 1983-04-12 | Flavour modifiers |
Publications (2)
Publication Number | Publication Date |
---|---|
DK188684D0 DK188684D0 (da) | 1984-04-11 |
DK188684A true DK188684A (da) | 1984-10-13 |
Family
ID=10540959
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK188684A DK188684A (da) | 1983-04-12 | 1984-04-11 | Fremgangsmaade til inhibering af soedhed |
Country Status (19)
Country | Link |
---|---|
US (1) | US4567053A (fr) |
EP (1) | EP0125049B1 (fr) |
JP (1) | JPS6037951A (fr) |
AT (1) | ATE21016T1 (fr) |
AU (1) | AU563983B2 (fr) |
CA (1) | CA1211984A (fr) |
DE (1) | DE3460385D1 (fr) |
DK (1) | DK188684A (fr) |
ES (1) | ES8605368A1 (fr) |
FI (1) | FI78227C (fr) |
GB (2) | GB8309855D0 (fr) |
IL (1) | IL71518A (fr) |
MX (1) | MX7342E (fr) |
NO (1) | NO157802C (fr) |
NZ (1) | NZ207824A (fr) |
PH (1) | PH21376A (fr) |
PT (1) | PT78407B (fr) |
TR (1) | TR22337A (fr) |
ZA (1) | ZA842663B (fr) |
Families Citing this family (32)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4544565A (en) * | 1984-03-29 | 1985-10-01 | General Foods Corporation | Foodstuffs containing sweetness inhibiting agents |
IL74842A (en) * | 1984-04-12 | 1988-04-29 | Tate & Lyle Plc | Method of modifying taste |
CA1291663C (fr) * | 1985-07-03 | 1991-11-05 | Marcia D. Palmer | Inhibiteur de sucrosite |
US4992279A (en) * | 1985-07-03 | 1991-02-12 | Kraft General Foods, Inc. | Sweetness inhibitor |
US4792453A (en) * | 1987-05-04 | 1988-12-20 | Wm. Wrigley Jr. Company | Hard coated sugarless chewing gum |
EP0351973A3 (fr) * | 1988-07-21 | 1991-12-04 | Warner-Lambert Company | Compositions aromatisées savoureuses non édulcorantes utilisant des agents de masse hydrates de carbone doux et leur procédé de préparation |
US4910031A (en) * | 1988-12-19 | 1990-03-20 | Frito-Lay, Inc. | Topped savory snack foods |
US4994490A (en) * | 1989-04-03 | 1991-02-19 | The Nutrasweet Company | Novel N-(sulfomethyl)-N'-arylureas |
US5266717A (en) * | 1989-04-03 | 1993-11-30 | Glenn Roy | N-(sulfomethyl)-N'arylureas |
US4912255A (en) * | 1989-04-13 | 1990-03-27 | Chan Albert S | Process for preparing sodium phenylpyruvate from calcium phenylpyruvate |
US5094862A (en) * | 1989-08-25 | 1992-03-10 | Warner-Lambert Company | Salt substitute granule and method of making same |
US5302752A (en) * | 1989-10-30 | 1994-04-12 | Ethyl Corporation | Acetic acid derivatives and their production |
US5021249A (en) * | 1989-11-09 | 1991-06-04 | Warner-Lambert Company | Method of making a savory flavor granule and a free flowing savory flavor granule |
US5637618A (en) * | 1990-06-01 | 1997-06-10 | Bioresearch, Inc. | Specific eatable taste modifiers |
US5232735A (en) * | 1990-06-01 | 1993-08-03 | Bioresearch, Inc. | Ingestibles containing substantially tasteless sweetness inhibitors as bitter taste reducers or substantially tasteless bitter inhibitors as sweet taste reducers |
CZ129094A3 (en) * | 1991-11-27 | 1995-12-13 | Bioresearch | Specific edible modifiers of taste |
US5248508A (en) * | 1992-03-23 | 1993-09-28 | Wm. Wrigley Jr. Company | Hard coated gum with improved shelf life |
US5286502A (en) * | 1992-04-21 | 1994-02-15 | Wm. Wrigley Jr. Company | Use of edible film to prolong chewing gum shelf life |
US5501869A (en) * | 1992-12-28 | 1996-03-26 | Kraft Foods, Inc. | Fat-free tablespread and method of making |
US6403134B1 (en) * | 2000-08-14 | 2002-06-11 | Kraft Foods Holdings, Inc. | Premium quality intermediate moisture vegetables and method of making |
DE10122898A1 (de) * | 2001-05-11 | 2002-11-14 | Haarmann & Reimer Gmbh | Verwendung von Hydroxyflavanonen zur Maskierung des bitteren Geschmacks |
EP2327985B2 (fr) | 2001-06-26 | 2019-08-21 | Senomyx, Inc. | Récepteurs du goût hétéro-oligomériques T1R et lignées cellulaires qui expriment ces récepteurs et utilisation associée pour l'identification des composants du goût |
US20060088638A1 (en) * | 2002-07-29 | 2006-04-27 | Merkel Carolyn M | Method of improving sweetness delivery of sucralose |
CA2535036C (fr) | 2003-08-06 | 2015-11-24 | Senomyx, Inc. | Saveurs, modificateurs de saveur, agents gustatifs, rehausseurs de gout, agents gustatifs et/ou rehausseurs umami ou sucres, et utilisation correspondante |
ATE469653T1 (de) * | 2004-09-22 | 2010-06-15 | Vib Vzw | Inhibitoren der geschmacksrezeptoren zur verwendung in der behandlung von fettleibigkeit und zuckerkrankheit |
US20060247180A1 (en) * | 2005-04-29 | 2006-11-02 | Bergey James L | Purgative composition and uses thereof |
WO2007022069A1 (fr) | 2005-08-12 | 2007-02-22 | Cadbury Adams Usa Llc | Compositions d'humidification buccale, systemes de delivrance les contenant, et procedes d'elaboration |
AU2007209357A1 (en) * | 2006-01-25 | 2007-08-02 | Vib Vzw | Method to control body weight |
KR101387563B1 (ko) | 2006-04-21 | 2014-04-25 | 세노믹스, 인코포레이티드 | 고효능의 조미용 향료를 포함하는 식품 조성물 및 이의 제조 방법 |
EP2055196A1 (fr) * | 2007-10-29 | 2009-05-06 | Givaudan SA | Dérivés de phényl de carboxyalkyl substitué à modulation de goût doux |
RU2536137C2 (ru) | 2010-08-18 | 2014-12-20 | Интерконтинентал Грейт Брэндс ЛЛС | Композиция жевательной резинки, увлажняющая рот (варианты), и содержащие их продукты |
JP2013534146A (ja) | 2010-08-18 | 2013-09-02 | クラフト・フーズ・グローバル・ブランズ・エルエルシー | 口内湿潤化ガム組成物およびそれを含む製品 |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EG11383A (en) * | 1972-07-11 | 1979-03-31 | Sumitomo Chemical Co | Novel composition for controlling nixious insects and process for preparing thereof |
US4277464A (en) * | 1975-09-19 | 1981-07-07 | General Foods Corporation | Preventing tooth demineralization using aspartame |
US4332824A (en) * | 1979-03-26 | 1982-06-01 | Rich Products Corporation | Intermediate-moisture frozen foods |
EP0028897B1 (fr) * | 1979-11-07 | 1983-09-28 | TATE & LYLE PUBLIC LIMITED COMPANY | Préparation de produits pour la consommation humaine ou animale en utilisant un succédané de saccharose |
-
1983
- 1983-04-12 GB GB838309855A patent/GB8309855D0/en active Pending
-
1984
- 1984-04-11 CA CA000451733A patent/CA1211984A/fr not_active Expired
- 1984-04-11 PH PH30534A patent/PH21376A/en unknown
- 1984-04-11 PT PT78407A patent/PT78407B/pt not_active IP Right Cessation
- 1984-04-11 ZA ZA842663A patent/ZA842663B/xx unknown
- 1984-04-11 ES ES531525A patent/ES8605368A1/es not_active Expired
- 1984-04-11 NO NO841429A patent/NO157802C/no unknown
- 1984-04-11 DK DK188684A patent/DK188684A/da not_active Application Discontinuation
- 1984-04-11 US US06/599,260 patent/US4567053A/en not_active Expired - Lifetime
- 1984-04-12 FI FI841472A patent/FI78227C/fi not_active IP Right Cessation
- 1984-04-12 NZ NZ207824A patent/NZ207824A/en unknown
- 1984-04-12 MX MX8411093U patent/MX7342E/es unknown
- 1984-04-12 DE DE8484302496T patent/DE3460385D1/de not_active Expired
- 1984-04-12 IL IL71518A patent/IL71518A/xx unknown
- 1984-04-12 AT AT84302496T patent/ATE21016T1/de not_active IP Right Cessation
- 1984-04-12 EP EP84302496A patent/EP0125049B1/fr not_active Expired
- 1984-04-12 JP JP59071926A patent/JPS6037951A/ja active Pending
- 1984-04-12 GB GB08409513A patent/GB2139470A/en not_active Withdrawn
- 1984-04-12 AU AU26767/84A patent/AU563983B2/en not_active Ceased
- 1984-04-12 TR TR2865/84A patent/TR22337A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
MX7342E (es) | 1988-07-01 |
EP0125049B1 (fr) | 1986-07-30 |
IL71518A (en) | 1988-03-31 |
IL71518A0 (en) | 1984-07-31 |
TR22337A (tr) | 1987-02-16 |
AU563983B2 (en) | 1987-07-30 |
CA1211984A (fr) | 1986-09-30 |
DE3460385D1 (en) | 1986-09-04 |
DK188684D0 (da) | 1984-04-11 |
NO157802B (no) | 1988-02-15 |
PH21376A (en) | 1987-10-15 |
EP0125049A1 (fr) | 1984-11-14 |
PT78407B (en) | 1986-05-27 |
AU2676784A (en) | 1984-10-18 |
FI78227B (fi) | 1989-03-31 |
GB8309855D0 (en) | 1983-05-18 |
PT78407A (en) | 1984-05-01 |
ATE21016T1 (de) | 1986-08-15 |
FI841472A0 (fi) | 1984-04-12 |
FI78227C (fi) | 1989-07-10 |
NO841429L (no) | 1984-10-15 |
JPS6037951A (ja) | 1985-02-27 |
US4567053A (en) | 1986-01-28 |
ES8605368A1 (es) | 1986-03-16 |
NO157802C (no) | 1988-06-01 |
GB2139470A (en) | 1984-11-14 |
ES531525A0 (es) | 1986-03-16 |
FI841472A (fi) | 1984-10-13 |
ZA842663B (en) | 1985-03-27 |
NZ207824A (en) | 1987-05-29 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AHB | Application shelved due to non-payment |