DK183575A - Preparater med antioxidativ virkning - Google Patents
Preparater med antioxidativ virkningInfo
- Publication number
- DK183575A DK183575A DK183575A DK183575A DK183575A DK 183575 A DK183575 A DK 183575A DK 183575 A DK183575 A DK 183575A DK 183575 A DK183575 A DK 183575A DK 183575 A DK183575 A DK 183575A
- Authority
- DK
- Denmark
- Prior art keywords
- preparations
- antioxidative effect
- antioxidative
- effect
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D311/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings
- C07D311/02—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only hetero atom, condensed with other rings ortho- or peri-condensed with carbocyclic rings or ring systems
- C07D311/04—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring
- C07D311/58—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring other than with oxygen or sulphur atoms in position 2 or 4
- C07D311/66—Benzo[b]pyrans, not hydrogenated in the carbocyclic ring other than with oxygen or sulphur atoms in position 2 or 4 with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached in position 2
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3544—Organic compounds containing hetero rings
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K15/00—Anti-oxidant compositions; Compositions inhibiting chemical change
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K15/00—Anti-oxidant compositions; Compositions inhibiting chemical change
- C09K15/04—Anti-oxidant compositions; Compositions inhibiting chemical change containing organic compounds
- C09K15/06—Anti-oxidant compositions; Compositions inhibiting chemical change containing organic compounds containing oxygen
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0021—Preserving by using additives, e.g. anti-oxidants containing oxygen
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Emergency Medicine (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Fats And Perfumes (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US465217A US3903317A (en) | 1974-04-29 | 1974-04-29 | Preservation of foodstuffs with synergistic antioxidant composition comprising ascorbic acid and 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid |
Publications (1)
Publication Number | Publication Date |
---|---|
DK183575A true DK183575A (da) | 1975-10-30 |
Family
ID=23846920
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK183575A DK183575A (da) | 1974-04-29 | 1975-04-28 | Preparater med antioxidativ virkning |
Country Status (10)
Country | Link |
---|---|
US (1) | US3903317A (xx) |
JP (1) | JPS50151780A (xx) |
AU (1) | AU7988175A (xx) |
BE (1) | BE828469A (xx) |
DE (1) | DE2515112A1 (xx) |
DK (1) | DK183575A (xx) |
FR (1) | FR2268475A1 (xx) |
IL (1) | IL46992A0 (xx) |
NL (1) | NL7505009A (xx) |
SE (1) | SE7504861L (xx) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0003903B1 (en) * | 1978-02-24 | 1982-12-22 | Teijin Limited | Oxygen scavenger composition, heat-generating composition and structure, and their use as an oxygen scavenger or generator of heat |
JPH0781138B2 (ja) * | 1986-12-02 | 1995-08-30 | 株式会社資生堂 | 抗酸化剤 |
US4877810A (en) * | 1988-02-05 | 1989-10-31 | Eastman Kodak Company | Protection of heart tissue from reperfusion injury |
DK36389A (da) * | 1988-02-05 | 1989-08-06 | Eastman Kodak Co | Praeparat og fremgangsmaade til at forebygge vaevskader ved reperfusion |
US6068848A (en) * | 1997-12-17 | 2000-05-30 | Color Access, Inc. | Antioxidant mixture comprising tocopherol |
US6066327A (en) * | 1997-12-17 | 2000-05-23 | Color Access, Inc. | Antioxidant mixture |
US20070243307A1 (en) * | 2006-04-11 | 2007-10-18 | Martek Biosciences Corporation | Food Products Comprising Long Chain Polyunsaturated Fatty Acids and Methods for Preparing the Same |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2511428A (en) * | 1947-05-27 | 1950-06-13 | Nopco Chem Co | Antioxidants |
US3313826A (en) * | 1963-03-15 | 1967-04-11 | Merck & Co Inc | Coenzyme q10(h-10) and the corresponding 6-chromenol and 6-chromanol derivatives |
DE1300571B (de) * | 1963-12-20 | 1969-08-07 | Merck & Co Inc | Verfahren zur Herstellung von 7, 8-Dimethoxy-2, 5-dimethyl-6-oxy-2-(4', 8', 12'-trimethyltridecyl)-chroman |
US3502594A (en) * | 1965-12-28 | 1970-03-24 | Gerhard W Ahrens | Synergistic antioxidant composition for natural oleaginous materials |
-
1974
- 1974-04-29 US US465217A patent/US3903317A/en not_active Expired - Lifetime
-
1975
- 1975-04-01 IL IL46992A patent/IL46992A0/xx unknown
- 1975-04-07 AU AU79881/75A patent/AU7988175A/en not_active Expired
- 1975-04-07 DE DE19752515112 patent/DE2515112A1/de active Pending
- 1975-04-25 SE SE7504861A patent/SE7504861L/xx unknown
- 1975-04-25 JP JP50049829A patent/JPS50151780A/ja active Pending
- 1975-04-25 FR FR7513022A patent/FR2268475A1/fr not_active Withdrawn
- 1975-04-28 DK DK183575A patent/DK183575A/da not_active Application Discontinuation
- 1975-04-28 NL NL7505009A patent/NL7505009A/xx unknown
- 1975-04-28 BE BE155844A patent/BE828469A/xx unknown
Also Published As
Publication number | Publication date |
---|---|
BE828469A (fr) | 1975-10-28 |
JPS50151780A (xx) | 1975-12-05 |
AU7988175A (en) | 1976-10-14 |
DE2515112A1 (de) | 1975-11-13 |
IL46992A0 (en) | 1975-06-25 |
SE7504861L (sv) | 1975-10-30 |
FR2268475A1 (xx) | 1975-11-21 |
US3903317A (en) | 1975-09-02 |
NL7505009A (nl) | 1975-10-31 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AHS | Application shelved for other reasons than non-payment |