DK136132B - Anvendelse af et produkt, fremstillet ved hydrolyse og hydrogenering af et polysakkaridholdigt udgangsmateriale, som sukkererstatningsmiddel. - Google Patents
Anvendelse af et produkt, fremstillet ved hydrolyse og hydrogenering af et polysakkaridholdigt udgangsmateriale, som sukkererstatningsmiddel.Info
- Publication number
- DK136132B DK136132B DK609166AA DK609166A DK136132B DK 136132 B DK136132 B DK 136132B DK 609166A A DK609166A A DK 609166AA DK 609166 A DK609166 A DK 609166A DK 136132 B DK136132 B DK 136132B
- Authority
- DK
- Denmark
- Prior art keywords
- polysaccharide
- hydrogenation
- hydrolysis
- starting material
- product prepared
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
- A23L27/33—Artificial sweetening agents containing sugars or derivatives
- A23L27/34—Sugar alcohols
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Medicinal Chemistry (AREA)
- Materials Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Crystallography & Structural Chemistry (AREA)
- Organic Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Saccharide Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Confectionery (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB50609/65A GB1169538A (en) | 1965-11-29 | 1965-11-29 | Sugar Substitute and a Process for the Preparation thereof |
Publications (2)
Publication Number | Publication Date |
---|---|
DK136132B true DK136132B (da) | 1977-08-22 |
DK136132C DK136132C (fr) | 1980-03-03 |
Family
ID=10456605
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK609166AA DK136132B (da) | 1965-11-29 | 1966-11-24 | Anvendelse af et produkt, fremstillet ved hydrolyse og hydrogenering af et polysakkaridholdigt udgangsmateriale, som sukkererstatningsmiddel. |
Country Status (12)
Country | Link |
---|---|
BE (1) | BE690318A (fr) |
CH (1) | CH489540A (fr) |
DE (1) | DE1692721B2 (fr) |
DK (1) | DK136132B (fr) |
FI (1) | FI47626C (fr) |
FR (1) | FR1502352A (fr) |
GB (1) | GB1169538A (fr) |
IL (1) | IL26905A (fr) |
LU (1) | LU52387A1 (fr) |
NL (1) | NL138892B (fr) |
NO (1) | NO121493B (fr) |
SE (1) | SE308980B (fr) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS4947547A (fr) * | 1972-09-11 | 1974-05-08 | ||
FR2445839A1 (fr) * | 1979-01-08 | 1980-08-01 | Roquette Freres | Hydrolysat d'amidon eventuellement hydrogene, son procede de preparation et ses applications |
US4435380A (en) | 1982-01-29 | 1984-03-06 | Lever Brothers Company | Humectants for clear gel dentifrice compositions |
GB2166637A (en) * | 1984-10-04 | 1986-05-14 | Powell & Scholefield Limited | Drink concentrate |
RU2098426C1 (ru) * | 1991-02-20 | 1997-12-10 | Калтор Лтд. | Полидекстроза, способ ее получения и сладкий пищевой продукт |
EP1049720A1 (fr) | 1998-01-20 | 2000-11-08 | Grain Processing Corporation | Malto-oligosaccharides reduits |
-
1965
- 1965-11-29 GB GB50609/65A patent/GB1169538A/en not_active Expired
-
1966
- 1966-11-18 LU LU52387D patent/LU52387A1/xx unknown
- 1966-11-21 IL IL26905A patent/IL26905A/xx unknown
- 1966-11-22 CH CH1672566A patent/CH489540A/de not_active IP Right Cessation
- 1966-11-22 NL NL666616422A patent/NL138892B/xx not_active IP Right Cessation
- 1966-11-22 DE DE19661692721 patent/DE1692721B2/de not_active Ceased
- 1966-11-22 SE SE15957/66A patent/SE308980B/xx unknown
- 1966-11-24 DK DK609166AA patent/DK136132B/da unknown
- 1966-11-28 NO NO165773A patent/NO121493B/no unknown
- 1966-11-28 FR FR85206A patent/FR1502352A/fr not_active Expired
- 1966-11-28 FI FI663142A patent/FI47626C/fi active
- 1966-11-28 BE BE690318D patent/BE690318A/xx not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
FI47626C (fi) | 1974-02-11 |
DE1692721A1 (de) | 1970-05-27 |
IL26905A (en) | 1970-07-19 |
GB1169538A (en) | 1969-11-05 |
NL6616422A (fr) | 1967-05-30 |
DK136132C (fr) | 1980-03-03 |
CH489540A (de) | 1970-04-30 |
SE308980B (fr) | 1969-03-03 |
LU52387A1 (fr) | 1967-01-18 |
BE690318A (fr) | 1967-05-02 |
FI47626B (fr) | 1973-10-31 |
NO121493B (fr) | 1971-03-08 |
FR1502352A (fr) | 1967-11-18 |
NL138892B (nl) | 1973-05-15 |
DE1692721B2 (de) | 1973-04-19 |
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