DK0458310T3 - Powdered mixture for the preparation of coffee beverages and the method and apparatus for making them - Google Patents

Powdered mixture for the preparation of coffee beverages and the method and apparatus for making them

Info

Publication number
DK0458310T3
DK0458310T3 DK91108293.1T DK91108293T DK0458310T3 DK 0458310 T3 DK0458310 T3 DK 0458310T3 DK 91108293 T DK91108293 T DK 91108293T DK 0458310 T3 DK0458310 T3 DK 0458310T3
Authority
DK
Denmark
Prior art keywords
homogenisation
mixture
heat exchanger
spray drying
nozzle
Prior art date
Application number
DK91108293.1T
Other languages
Danish (da)
Inventor
Siegfried Vogt
Ute Assenmacher
Almut Hupe
Original Assignee
Jacobs Suchard Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=25893523&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DK0458310(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Jacobs Suchard Ag filed Critical Jacobs Suchard Ag
Application granted granted Critical
Publication of DK0458310T3 publication Critical patent/DK0458310T3/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/04Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk fats but no non-milk proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/04Concentration, evaporation or drying by spraying into a gas stream
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/36Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee
    • A23F5/40Further treatment of dried coffee extract; Preparations produced thereby, e.g. instant coffee using organic additives, e.g. milk, sugar
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2260/00Particular aspects or types of dairy products
    • A23C2260/20Dry foaming beverage creamer or whitener, e.g. gas injected or containing carbonation or foaming agents, for causing foaming when reconstituted

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)
  • Detergent Compositions (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

A foaming coffee whitener in powder form contains skimmed milk dry matter, lactose, vegetable fat, caseinate and an alkali metal phosphate and is produced by mixing the constituents, pasteurising the constituents at a temperature of 70 DEG C to 80 DEG C, multistage homogenisation and subsequent spray drying, a gas in the form of CO2 or N2 being added, immediately prior to the spraying nozzle, to the mixture flowing to this. The device for corresponding production of this foaming coffee whitener comprises a mixing tank (5), a heat exchanger (10) connected to the mixing tank (5) and arranged downstream of this and provided for pasteurisation of the resulting mixture, at least two homogenisation stages (18, 20) connected one after the other, arranged after the heat exchanger (10) and provided for homogenisation of the pasteurised mixture, the first homogenisation stage (18) communicating with the heat exchanger (10), a CO2 or N2 impregnation apparatus (nozzle 26) connected to the last homogenisation stage (20) downstream of this and provided to impregnate the homogenised mixture, and also a spray drying column (27) directly connected to the nozzle (26) and provided for spray drying of the mixture containing added CO2 or N2. <IMAGE>
DK91108293.1T 1990-05-25 1991-05-23 Powdered mixture for the preparation of coffee beverages and the method and apparatus for making them DK0458310T3 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DE4016783 1990-05-25
DE4032537A DE4032537A1 (en) 1990-05-25 1990-10-13 FLAVORING COFFEE WHITER, METHOD AND DEVICE FOR ITS PRODUCTION AND POWDERFUL MIXTURE FOR MANUFACTURING COFFEE BEVERAGES

Publications (1)

Publication Number Publication Date
DK0458310T3 true DK0458310T3 (en) 1995-03-27

Family

ID=25893523

Family Applications (1)

Application Number Title Priority Date Filing Date
DK91108293.1T DK0458310T3 (en) 1990-05-25 1991-05-23 Powdered mixture for the preparation of coffee beverages and the method and apparatus for making them

Country Status (12)

Country Link
EP (1) EP0458310B1 (en)
JP (1) JPH05123103A (en)
KR (1) KR910019518A (en)
CN (1) CN1056800A (en)
AT (1) ATE110933T1 (en)
AU (1) AU645566B2 (en)
CA (1) CA2043232A1 (en)
DE (2) DE4032537A1 (en)
DK (1) DK0458310T3 (en)
ES (1) ES2063402T3 (en)
FI (1) FI912524A (en)
NO (1) NO911992L (en)

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DE4128670A1 (en) * 1991-08-29 1993-03-04 Ike Inst Fuer Kerntechnik Und Method for fluid atomisation - has parallel courses for working fluid and atomisation fluids, at constant speed, until atomisation
NL9201264A (en) * 1992-07-14 1994-02-01 Dmv International Division Of POWDER-FOAMING FOAM CREAMER.
US5433962A (en) * 1994-08-25 1995-07-18 The Procter & Gamble Company Rapidly soluble flavored instant coffee product
US5554400A (en) * 1994-08-25 1996-09-10 The Procter & Gamble Company Infusion beverage product comprising co-agglomerated creamer and sweetener suitable for bag and filter pack brewing
CA2173780A1 (en) * 1995-06-01 1996-12-02 Randy Grote Method for providing nutrition in a variety of compositional forms
US5904948A (en) * 1995-06-01 1999-05-18 Nestec Ltd. Method for manufacturing a balanced, nutritionally complete coffee composition
ATE229275T1 (en) * 1995-10-27 2002-12-15 Nestle Sa NUTRITIOUS COFFEE COMPOSITION
PL181303B1 (en) * 1996-01-16 2001-07-31 Maspex Sp Z Oo Powdered whitener exhibiting foaming properties
GB2301015B (en) * 1996-03-12 1997-04-23 Nestle Sa Soluble coffee beverage product
US5721003A (en) * 1996-03-18 1998-02-24 Kraft Foods, Inc. Foaming coffee creamer and instant hot cappuccino
CA2205773A1 (en) * 1996-06-21 1997-12-21 Kraft Foods, Inc. Creamy, thick, hot beverage foam
DE69807992T2 (en) * 1997-06-19 2003-05-28 Nestle Sa Soluble beverage whitener
DE29814822U1 (en) * 1998-08-13 1998-10-08 Immergut-Dauermilch GmbH, 17153 Stavenhagen Molded solid products made from milk powder
AU765510B2 (en) * 1999-01-28 2003-09-18 Societe Des Produits Nestle S.A. Aromatised soluble creamer powder
EP1074181A1 (en) * 1999-08-03 2001-02-07 Societe Des Produits Nestle S.A. Foaming creamer ingredient and powders containing it
EP1133932A1 (en) * 2000-03-15 2001-09-19 Societe Des Produits Nestle S.A. Process for making a culinary foamer in powder form
EP1228694A1 (en) * 2001-02-02 2002-08-07 Societe Des Produits Nestle S.A. Aromatizing agent
US6777014B2 (en) 2001-07-03 2004-08-17 Harjit Singh Agglomerated milk in coffee and tea
GB2381731A (en) * 2001-11-12 2003-05-14 Mars Inc Beverage whitener formulations
US6838110B2 (en) 2002-05-22 2005-01-04 Kraft Foods Holdings, Inc. Instant dry mix composition for providing a beverage having a two-toned foam on its surface
JP2005536223A (en) * 2002-08-30 2005-12-02 キャンピナ・ビーブイ Foaming component and product containing the component
US7226631B2 (en) 2004-08-12 2007-06-05 Nestec S.A. Method and apparatus for consumable powder reconstitution and frothing
US7736683B2 (en) * 2004-08-17 2010-06-15 Kraft Food Global Brands Llc Method to increase the foaming capacity of spray-dried powders
US20060040033A1 (en) 2004-08-17 2006-02-23 Zeller Bary L Non-carbohydrate foaming compositions and methods of making the same
US7534461B2 (en) 2004-08-17 2009-05-19 Kraft Foods Holdings, Inc. Non-protein foaming compositions and methods of making the same
US7713565B2 (en) 2004-08-17 2010-05-11 Kraft Foods Holdings, Inc. Method of preparing a foaming soluble coffee powder
EP1731594A1 (en) * 2005-06-09 2006-12-13 Fuji Oil Europe Non-hydrogenated fat composition and its use
FR2898516B1 (en) 2006-03-17 2008-05-30 Innov Ia Sa PROCESS FOR THE PREPARATION OF A PULVERULENT COMPOSITION AND PRODUCT THEREFORE
EP1917864A1 (en) * 2006-11-01 2008-05-07 Nestec S.A. Soluble foaming beverage powder
CN101204216B (en) * 2006-12-21 2011-10-26 天津科技大学 Coffee partner containing octacosanol and manufacture method thereof
GB2452953B (en) 2007-09-20 2010-03-10 Kraft Foods R & D Inc Coffee Composition
US20090162489A1 (en) * 2007-12-19 2009-06-25 Harjit Singh Effervescent tablet for use as an additive in hot coffee or hot water and method of making same
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas
JP5657200B2 (en) * 2008-09-05 2015-01-21 サントリー食品インターナショナル株式会社 Milk composition and milk-containing beverage with reduced whey protein content
KR20110133632A (en) 2009-04-01 2011-12-13 네스텍 소시에테아노님 Instant beverage product
ES2692744T3 (en) 2010-02-12 2018-12-04 Arla Foods Amba Reconstituted milk product comprising sweet whey solids
WO2011108633A1 (en) * 2010-03-04 2011-09-09 味の素株式会社 Coffee whitener, process for producing same, and process for producing beverage
WO2013037734A1 (en) 2011-09-14 2013-03-21 Nestec S.A. Powdered soluble beverage mix
MY169462A (en) 2012-05-08 2019-04-11 Nestle Sa Composition for preparation of a food or beverage product
KR101483245B1 (en) * 2013-09-17 2015-01-15 남양유업 주식회사 Method for producing non-dairy coffee creamer with enhanced milk flavor and taste not adding phosphate and containing milk or skim milk
MY180586A (en) 2013-10-08 2020-12-03 Frieslandcampina Nederland Bv Powder composition for an aerated food product
AU2014333948B2 (en) 2013-10-08 2017-05-04 Unilever Ip Holdings B.V. Dry mixture in particulate form for preparation of liquid foods with dispersed gas bubbles
WO2015091026A1 (en) * 2013-12-20 2015-06-25 Nestec S.A. Process for preparing asoluble milk ingredient with improved foaming properties
DE102016007636B3 (en) * 2016-06-23 2017-11-09 Gea Tds Gmbh Process for heating a concentrate in a spray drying plant and plant for carrying out the process
CN106578145A (en) * 2016-12-14 2017-04-26 山东天骄生物技术有限公司 Preparation method of foaming non-dairy creamer
MX2023003421A (en) 2020-10-12 2023-04-14 Nestle Sa Foaming ingredient.

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IL28857A (en) * 1966-12-30 1971-03-24 Stauffer Chemical Co Lactalbumin phosphate as protein ingredient in non-butterfat diary products
US3738412A (en) * 1970-09-08 1973-06-12 Kraftco Corp Method for spray drying coffee whitener
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US4025659A (en) * 1975-06-06 1977-05-24 Ralston Purina Company Soy protein/casein coffee whitener composition
FR2312962A1 (en) * 1975-06-06 1976-12-31 Ralston Purina Co COMPOSITION OF SOY PROTEINS AND CASEIN FOR BLANKING COFFEE
DE7736490U1 (en) * 1977-11-30 1981-03-19 Walter Hofmann, Maschinenfabrik, 2084 Rellingen ARRANGEMENT OF SPRAYING DEVICES FOR SPRAYABLE SPRAY MATERIAL
GB2030439B (en) * 1978-08-25 1983-07-27 Unilever Ltd Milk substitutes
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US4438147A (en) * 1982-06-25 1984-03-20 Societe D'assistance Technique Pour Produits Nestle S.A. Foaming creamer and method of making same
IE55934B1 (en) * 1984-02-20 1991-02-27 Nestle Sa Method for the manufacture of a beverage composition
US4842884A (en) * 1988-05-02 1989-06-27 The United States Of America As Represented By The Secretary Of Agriculture Formulated milk concentrate and beverage

Also Published As

Publication number Publication date
AU7731591A (en) 1991-11-28
JPH05123103A (en) 1993-05-21
CA2043232A1 (en) 1991-11-26
ES2063402T3 (en) 1995-01-01
DE59102806D1 (en) 1994-10-13
AU645566B2 (en) 1994-01-20
NO911992L (en) 1991-11-26
FI912524A (en) 1991-11-26
FI912524A0 (en) 1991-05-24
KR910019518A (en) 1991-12-19
EP0458310A1 (en) 1991-11-27
DE4032537A1 (en) 1991-11-28
NO911992D0 (en) 1991-05-23
ATE110933T1 (en) 1994-09-15
EP0458310B1 (en) 1994-09-07
CN1056800A (en) 1991-12-11

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