DE602005007664D1 - Use of a crosslinked starch product - Google Patents

Use of a crosslinked starch product

Info

Publication number
DE602005007664D1
DE602005007664D1 DE602005007664T DE602005007664T DE602005007664D1 DE 602005007664 D1 DE602005007664 D1 DE 602005007664D1 DE 602005007664 T DE602005007664 T DE 602005007664T DE 602005007664 T DE602005007664 T DE 602005007664T DE 602005007664 D1 DE602005007664 D1 DE 602005007664D1
Authority
DE
Germany
Prior art keywords
crosslinked starch
starch product
crosslinked
product
starch
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
DE602005007664T
Other languages
German (de)
Inventor
Ian Brown
Monica K Okoniewska
Robert L Billmers
Robert A Skorge
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Brunob II BV
Original Assignee
National Starch and Chemical Investment Holding Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by National Starch and Chemical Investment Holding Corp filed Critical National Starch and Chemical Investment Holding Corp
Publication of DE602005007664D1 publication Critical patent/DE602005007664D1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A23L29/35—Degradation products of starch, e.g. hydrolysates, dextrins; Enzymatically modified starches

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Dispersion Chemistry (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Grain Derivatives (AREA)
  • Jellies, Jams, And Syrups (AREA)
DE602005007664T 2004-07-29 2005-07-27 Use of a crosslinked starch product Active DE602005007664D1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US59199704P 2004-07-29 2004-07-29
US17564105P 2005-07-06 2005-07-06

Publications (1)

Publication Number Publication Date
DE602005007664D1 true DE602005007664D1 (en) 2008-08-07

Family

ID=36047026

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602005007664T Active DE602005007664D1 (en) 2004-07-29 2005-07-27 Use of a crosslinked starch product

Country Status (6)

Country Link
JP (1) JP2006068000A (en)
KR (1) KR101226580B1 (en)
AU (1) AU2005203299A1 (en)
BR (1) BRPI0503983A (en)
DE (1) DE602005007664D1 (en)
RU (1) RU2311798C2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2098124A1 (en) * 2008-03-03 2009-09-09 Nestec S.A. Carbohydrate gel

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0162972B1 (en) * 1984-06-01 1988-10-05 Philips Patentverwaltung GmbH Projection cathode ray tube
US5855946A (en) 1997-06-06 1999-01-05 Kansas State University Research Foundation Food grade starch resistant to α-amylase and method of preparing the same
KR100415308B1 (en) * 2001-03-02 2004-01-16 대한민국 Cross-linked resistant starch and process for preparation thereof

Also Published As

Publication number Publication date
KR20060092849A (en) 2006-08-23
RU2005123958A (en) 2007-02-10
JP2006068000A (en) 2006-03-16
BRPI0503983A (en) 2006-04-11
KR101226580B1 (en) 2013-02-05
AU2005203299A1 (en) 2006-02-16
RU2311798C2 (en) 2007-12-10

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Legal Events

Date Code Title Description
8328 Change in the person/name/address of the agent

Representative=s name: MEISSNER, BOLTE & PARTNER GBR, 80538 MUENCHEN

8327 Change in the person/name/address of the patent owner

Owner name: BRUNOB II B.V., ARNHEM, NL

8364 No opposition during term of opposition
R082 Change of representative

Ref document number: 1629729

Country of ref document: EP

Representative=s name: MEISSNER, BOLTE & PARTNER GBR, DE