DE4190252T - - Google Patents

Info

Publication number
DE4190252T
DE4190252T DE19914190252 DE4190252T DE4190252T DE 4190252 T DE4190252 T DE 4190252T DE 19914190252 DE19914190252 DE 19914190252 DE 4190252 T DE4190252 T DE 4190252T DE 4190252 T DE4190252 T DE 4190252T
Authority
DE
Germany
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE19914190252
Other languages
German (de)
Other versions
DE4190252B4 (de
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP2788290A external-priority patent/JP2552375B2/ja
Priority claimed from JP2030677A external-priority patent/JP2599477B2/ja
Application filed filed Critical
Publication of DE4190252T publication Critical patent/DE4190252T/de
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
DE19914190252 1990-02-07 1991-02-05 Pending DE4190252T (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2788290A JP2552375B2 (ja) 1990-02-07 1990-02-07 生分解性フィルムの製造方法
JP2030677A JP2599477B2 (ja) 1990-02-09 1990-02-09 水溶性植物繊維の製造方法

Publications (1)

Publication Number Publication Date
DE4190252T true DE4190252T (es) 1992-03-12

Family

ID=26365879

Family Applications (2)

Application Number Title Priority Date Filing Date
DE19914190252 Pending DE4190252T (es) 1990-02-07 1991-02-05
DE4190252A Expired - Lifetime DE4190252B4 (de) 1990-02-07 1991-02-05 Verfahren zur Herstellung wasserlöslicher Sojaballaststoffe und ihre Verwendung

Family Applications After (1)

Application Number Title Priority Date Filing Date
DE4190252A Expired - Lifetime DE4190252B4 (de) 1990-02-07 1991-02-05 Verfahren zur Herstellung wasserlöslicher Sojaballaststoffe und ihre Verwendung

Country Status (2)

Country Link
DE (2) DE4190252T (es)
GB (1) GB2256570B (es)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2882171B2 (ja) * 1992-03-23 1999-04-12 不二製油株式会社 水溶性多糖類及びその製造方法

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2881076A (en) * 1958-09-22 1959-04-07 Griffith Laboratories Proteinaceous soy composition and method of preparing
US3832277A (en) * 1972-02-24 1974-08-27 Fmc Corp Hydroxylamine treated hemicellulose-containing regenerated cellulose product
US4239906A (en) * 1979-06-07 1980-12-16 Standard Brands Incorporated Method for obtaining a purified cellulose product from corn hulls
US4831127A (en) * 1983-07-12 1989-05-16 Sbp, Inc. Parenchymal cell cellulose and related materials
JPS59143554A (ja) * 1983-02-04 1984-08-17 Wakoudou Kk 食品の製造法
US4711784A (en) * 1986-01-07 1987-12-08 Warner-Lambert Company Encapsulation composition for use with chewing gum and edible products
US4927654A (en) * 1987-07-23 1990-05-22 The Nutrasweet Company Water soluble bulking agents
JP2544634B2 (ja) * 1987-09-03 1996-10-16 日本食品化工株式会社 ヘミセルロ―スの抽出方法
JP2535182B2 (ja) * 1987-10-19 1996-09-18 武子 須田 天然のモミを処理して得られた繊維性物質の処理方法、及びその処理により得られる高繊維物質
JP2792601B2 (ja) * 1989-05-16 1998-09-03 日本食品化工株式会社 水溶性食物繊維の製造法

Also Published As

Publication number Publication date
GB2256570B (en) 1994-05-04
DE4190252B4 (de) 2007-11-29
GB9120268D0 (en) 1991-11-20
GB2256570A (en) 1992-12-16

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Legal Events

Date Code Title Description
8110 Request for examination paragraph 44
8607 Notification of search results after publication