DE29908744U1 - Kefir / Komboucha proofing paper - Google Patents

Kefir / Komboucha proofing paper

Info

Publication number
DE29908744U1
DE29908744U1 DE29908744U DE29908744U DE29908744U1 DE 29908744 U1 DE29908744 U1 DE 29908744U1 DE 29908744 U DE29908744 U DE 29908744U DE 29908744 U DE29908744 U DE 29908744U DE 29908744 U1 DE29908744 U1 DE 29908744U1
Authority
DE
Germany
Prior art keywords
komboucha
kefir
proofing paper
proofing
paper
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE29908744U
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to DE29908744U priority Critical patent/DE29908744U1/en
Publication of DE29908744U1 publication Critical patent/DE29908744U1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/166—Addition of, or treatment with, enzymes or microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2220/00—Biochemical treatment
    • A23C2220/20—Treatment with microorganisms
    • A23C2220/204—Use of bacteria which are encapsulated, entrapped or immobilised; Fermentation with these bacteria

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)

Description

Der Beschreibungstext wurde nicht elektronisch erfaßt The description text was not recorded electronically  

Der Beschreibungstext wurde nicht elektronisch erfaßtThe description text was not recorded electronically

Claims (1)

Kefir-, bzw. Komboucha-Gärstarter-Papier Zellstoffpapierstücke, mit lebenden Kefir- oder Kombouchakulturen benetzt und dann getrocknet.Kefir or Komboucha proofing paper Pieces of cellulose paper wetted with living kefir or komboucha cultures and then dried.
DE29908744U 1999-05-18 1999-05-18 Kefir / Komboucha proofing paper Expired - Lifetime DE29908744U1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE29908744U DE29908744U1 (en) 1999-05-18 1999-05-18 Kefir / Komboucha proofing paper

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE29908744U DE29908744U1 (en) 1999-05-18 1999-05-18 Kefir / Komboucha proofing paper

Publications (1)

Publication Number Publication Date
DE29908744U1 true DE29908744U1 (en) 1999-09-30

Family

ID=8073674

Family Applications (1)

Application Number Title Priority Date Filing Date
DE29908744U Expired - Lifetime DE29908744U1 (en) 1999-05-18 1999-05-18 Kefir / Komboucha proofing paper

Country Status (1)

Country Link
DE (1) DE29908744U1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1016585A3 (en) * 2005-04-07 2007-02-06 Daniel Follebout PROCESS FOR THE PREPARATION OF A DRINK BASED Kombucha, AND A DRINK BASED Kombucha.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE1016585A3 (en) * 2005-04-07 2007-02-06 Daniel Follebout PROCESS FOR THE PREPARATION OF A DRINK BASED Kombucha, AND A DRINK BASED Kombucha.

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Legal Events

Date Code Title Description
R086 Non-binding declaration of licensing interest
R207 Utility model specification

Effective date: 19991104

R156 Lapse of ip right after 3 years

Effective date: 20021203