DE29815043U1 - Sausage product - Google Patents

Sausage product

Info

Publication number
DE29815043U1
DE29815043U1 DE29815043U DE29815043U DE29815043U1 DE 29815043 U1 DE29815043 U1 DE 29815043U1 DE 29815043 U DE29815043 U DE 29815043U DE 29815043 U DE29815043 U DE 29815043U DE 29815043 U1 DE29815043 U1 DE 29815043U1
Authority
DE
Germany
Prior art keywords
sausage product
sausage
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE29815043U
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LUBER JOSEF 92224 AMBERG DE
Original Assignee
LUBER JOSEF 92224 AMBERG DE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LUBER JOSEF 92224 AMBERG DE filed Critical LUBER JOSEF 92224 AMBERG DE
Priority to DE29815043U priority Critical patent/DE29815043U1/en
Publication of DE29815043U1 publication Critical patent/DE29815043U1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/65—Sausages

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
DE29815043U 1998-08-21 1998-08-21 Sausage product Expired - Lifetime DE29815043U1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE29815043U DE29815043U1 (en) 1998-08-21 1998-08-21 Sausage product

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE29815043U DE29815043U1 (en) 1998-08-21 1998-08-21 Sausage product

Publications (1)

Publication Number Publication Date
DE29815043U1 true DE29815043U1 (en) 1999-02-18

Family

ID=8061615

Family Applications (1)

Application Number Title Priority Date Filing Date
DE29815043U Expired - Lifetime DE29815043U1 (en) 1998-08-21 1998-08-21 Sausage product

Country Status (1)

Country Link
DE (1) DE29815043U1 (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102004013225A1 (en) * 2004-03-18 2005-10-06 Höhl, Peter Sausages preparation by introduction of e.g. mustard and chopped herbs to sausage meat prior to injection into sausage skin
DE102016116602B3 (en) * 2016-09-06 2017-05-24 Christian Völker Process for producing a grilled sausage stuffed with pasty seasoning
EP3453260A1 (en) * 2017-09-06 2019-03-13 3vM Beteiligungsgesellschaft Method for the production of sausages
DE102019106741A1 (en) * 2018-09-24 2020-03-26 Ulrich Pohlmann Food product and process for its production

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102004013225A1 (en) * 2004-03-18 2005-10-06 Höhl, Peter Sausages preparation by introduction of e.g. mustard and chopped herbs to sausage meat prior to injection into sausage skin
DE102016116602B3 (en) * 2016-09-06 2017-05-24 Christian Völker Process for producing a grilled sausage stuffed with pasty seasoning
EP3453260A1 (en) * 2017-09-06 2019-03-13 3vM Beteiligungsgesellschaft Method for the production of sausages
DE102019106741A1 (en) * 2018-09-24 2020-03-26 Ulrich Pohlmann Food product and process for its production
DE102019106741B4 (en) * 2018-09-24 2020-10-29 Ulrich Pohlmann Food product and process for its manufacture

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Legal Events

Date Code Title Description
R207 Utility model specification

Effective date: 19990401

R156 Lapse of ip right after 3 years

Effective date: 20020501