DE202019101081U1 - lavender gum - Google Patents

lavender gum Download PDF

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Publication number
DE202019101081U1
DE202019101081U1 DE202019101081.9U DE202019101081U DE202019101081U1 DE 202019101081 U1 DE202019101081 U1 DE 202019101081U1 DE 202019101081 U DE202019101081 U DE 202019101081U DE 202019101081 U1 DE202019101081 U1 DE 202019101081U1
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DE
Germany
Prior art keywords
chewing gum
gum
lavender oil
lavender
oil
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
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DE202019101081.9U
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German (de)
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Individual
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Individual
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Priority to DE202019101081.9U priority Critical patent/DE202019101081U1/en
Publication of DE202019101081U1 publication Critical patent/DE202019101081U1/en
Expired - Lifetime legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/068Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/12Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)

Abstract

Kaugummi, umfassend eine Kaumasse zwischen 1 g und 5 g, in der ein Anteil zwischen 0,1% und 1% Öl aus Blüten von Lavanduala officinalis, Lavendelöl genannt, enthalten ist.Chewing gum comprising a gum between 1 g and 5 g containing between 0.1% and 1% oil of flowers of Lavanduala officinalis, called lavender oil.

Description

Die vorliegende Erfindung betrifft einen Kaugummi mit Lavendelöl.The present invention relates to a chewing gum with lavender oil.

Aus der EP 1 796 702 B1 ist eine stimmungsaufhellende Wirkung von Lavendelöl bei einer täglichen oralen Verabreichung von 80mg bekannt.From the EP 1 796 702 B1 is a mood-lightening effect of lavender oil with a daily oral administration of 80mg known.

Aufgabe der Erfindung ist es, die Verwendung von Lavendelöl zu verbessern.The object of the invention is to improve the use of lavender oil.

Die Aufgabe wird durch die Merkmale der unabhängigen Ansprüche gelöst. Bevorzugte Weiterbildungen sind Gegenstand der abhängigen Ansprüche.The object is solved by the features of the independent claims. Preferred developments are the subject of the dependent claims.

Gemäß einem Aspekt der Erfindung umfasst ein Kaugummi eine Kaumasse zwischen 1 g und 5 g, in der ein Anteil zwischen 0,1% und 1% Öl aus Blüten von Lavanduala officinalis, Lavendelöl genannt, enthalten ist.According to one aspect of the invention, a chewing gum comprises a chewing gum between 1 g and 5 g, which contains a proportion of between 0.1% and 1% oil of flowers of Lavanduala officinalis, called lavender oil.

Dem angegebenen Kaugummi liegt die Erkenntnis zugrunde, dass eine orale Aufnahme von Lavendelöl zu Nebenwirkungen führen kann, die sich in vorübergehendem Aufstoßen, Übelkeit oder Verstopfung zeigen. Durch eine Senkung der oralen Aufnahme von Lavendelöl lässt sich das Risiko der Nebenwirkungen senken. Hier greift der Vorschlag an, das Lavendelöl nicht in Form einer herkömmlichen Tablette, Kapsel oder dergleichen sondern über mit einem Kaugummi zu verabreichen. Die Mundschleimhäute nehmen das Lavendelöl deutlich besser und effektiver auf, so dass eine stimmungsaufhellende Wirkung bereits mit weniger als einem Zehntel der Dosis erreicht werden kann, als im Stand der Technik.The stated chewing gum is based on the finding that oral ingestion of lavender oil can lead to side effects, which are manifested in temporary regurgitation, nausea or constipation. Lowering the oral intake of lavender oil can reduce the risk of side effects. Here is the suggestion to administer the lavender oil not in the form of a conventional tablet, capsule or the like but with a chewing gum. The oral mucous membranes absorb the lavender oil much better and more effectively, so that a mood-enhancing effect can be achieved with less than one tenth of the dose than in the prior art.

In einer bevorzugten Weiterbildung des angegebenen Kaugummis beträgt der Anteil an Lavendelöl zwischen 0,2% und 0,4%.In a preferred embodiment of the specified chewing gum, the proportion of lavender oil is between 0.2% and 0.4%.

In einer anderen Weiterbildung des angegebenen Kaugummis umfasst die Kaumasse wenigstens einen der folgenden Zuckeralkohole: Sorbit, Mannit, Isomalt, Maltit, Lactit, Xylit, Erythrit, Polyglycitolsirup.In another development of the specified chewing gum, the chewing mass comprises at least one of the following sugar alcohols: sorbitol, mannitol, isomalt, maltitol, lactitol, xylitol, erythritol, polyglycitol syrup.

In einer noch anderen Weiterbildung umfasst der angegebene Kaugummi einen Säureregulator, der besonders bevorzugt Zitronensäure sein kann.In yet another embodiment, the specified chewing gum comprises an acidity regulator, which may more preferably be citric acid.

In einer weiteren Weiterbildung umfasst der angegebene Kaugummi einen Zusatzgehalt eines oder mehrerer Zusatzstoffe, die aus Nicotinsäure, Pantothensäure, Colecalciferol, Biotin und Zink ausgewählt sind. Dabei kann der Zusatzgehalt zwischen 0,1% und 1%, vorzugsweise zwischen 0,15% und 0,35% betragen.In a further development, the stated chewing gum comprises an additional content of one or more additives selected from nicotinic acid, pantothenic acid, colecalciferol, biotin and zinc. The additional content may be between 0.1% and 1%, preferably between 0.15% and 0.35%.

ZITATE ENTHALTEN IN DER BESCHREIBUNG QUOTES INCLUDE IN THE DESCRIPTION

Diese Liste der vom Anmelder aufgeführten Dokumente wurde automatisiert erzeugt und ist ausschließlich zur besseren Information des Lesers aufgenommen. Die Liste ist nicht Bestandteil der deutschen Patent- bzw. Gebrauchsmusteranmeldung. Das DPMA übernimmt keinerlei Haftung für etwaige Fehler oder Auslassungen.This list of the documents listed by the applicant has been generated automatically and is included solely for the better information of the reader. The list is not part of the German patent or utility model application. The DPMA assumes no liability for any errors or omissions.

Zitierte PatentliteraturCited patent literature

  • EP 1796702 B1 [0002]EP 1796702 B1 [0002]

Claims (7)

Kaugummi, umfassend eine Kaumasse zwischen 1 g und 5 g, in der ein Anteil zwischen 0,1% und 1% Öl aus Blüten von Lavanduala officinalis, Lavendelöl genannt, enthalten ist.Chewing gum comprising a gum between 1 g and 5 g containing between 0.1% and 1% oil of flowers of Lavanduala officinalis, called lavender oil. Kaugummi nach Anspruch 1, wobei der Anteil an Lavendelöl zwischen 0,2% und 0,4% beträgt.Chewing gum after Claim 1 , wherein the proportion of lavender oil is between 0.2% and 0.4%. Kaugummi nach Anspruch 1 oder 2, wobei die Kaumasse wenigstens einen der folgenden Zuckeralkohole umfasst: Sorbit, Mannit, Isomalt, Maltit, Lactit, Xylit, Erythrit, Polyglycitolsirup.Chewing gum after Claim 1 or 2 wherein the chewing gum comprises at least one of the following sugar alcohols: sorbitol, mannitol, isomalt, maltitol, lactitol, xylitol, erythritol, polyglycitol syrup. Kaugummi nach einem der vorstehenden Ansprüche, ferner umfassend einen Säureregulator.A chewing gum as claimed in any one of the preceding claims, further comprising an acidity regulator. Kaugummi nach Anspruch 4, wobei der Säurerregulator Zitronensäure ist.Chewing gum after Claim 4 wherein the acid regulator is citric acid. Kaugummi nach einem der vorstehenden Ansprüche, ferner umfassend einen Zusatzgehalt eines oder mehrerer Zusatzstoffe ausgewählt aus Nicotinsäure, Pantothensäure, Colecalciferol, Biotin und Zink.A chewing gum as claimed in any one of the preceding claims, further comprising an additional content of one or more additives selected from nicotinic acid, pantothenic acid, colecalciferol, biotin and zinc. Kaugummi nach Anspruch 6, wobei der Zusatzgehalt zwischen 0,1% und 1%, vorzugsweise zwischen 0,15% und 0,35% beträgt.Chewing gum after Claim 6 wherein the additional content is between 0.1% and 1%, preferably between 0.15% and 0.35%.
DE202019101081.9U 2019-02-25 2019-02-25 lavender gum Expired - Lifetime DE202019101081U1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE202019101081.9U DE202019101081U1 (en) 2019-02-25 2019-02-25 lavender gum

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE202019101081.9U DE202019101081U1 (en) 2019-02-25 2019-02-25 lavender gum

Publications (1)

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DE202019101081U1 true DE202019101081U1 (en) 2019-04-29

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102020117395A1 (en) 2020-07-01 2022-01-05 Happygum G.m.b.H Composition used as a mood-regulating stimulant

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1796702A1 (en) 2004-10-06 2007-06-20 Dr. Willmar Schwabe GmbH & Co. KG Use of lavender oil for the prophylaxis and treatment of neuro asthenia, somatization disorders and other diseases associated with stress

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1796702A1 (en) 2004-10-06 2007-06-20 Dr. Willmar Schwabe GmbH & Co. KG Use of lavender oil for the prophylaxis and treatment of neuro asthenia, somatization disorders and other diseases associated with stress

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102020117395A1 (en) 2020-07-01 2022-01-05 Happygum G.m.b.H Composition used as a mood-regulating stimulant

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R156 Lapse of ip right after 3 years