DE202004013049U1 - Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern - Google Patents

Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern Download PDF

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Publication number
DE202004013049U1
DE202004013049U1 DE200420013049 DE202004013049U DE202004013049U1 DE 202004013049 U1 DE202004013049 U1 DE 202004013049U1 DE 200420013049 DE200420013049 DE 200420013049 DE 202004013049 U DE202004013049 U DE 202004013049U DE 202004013049 U1 DE202004013049 U1 DE 202004013049U1
Authority
DE
Germany
Prior art keywords
cutting
meat
cutting edges
salami
circular blade
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE200420013049
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ASTOR SCHNEIDWERKZEUGE GmbH
Original Assignee
ASTOR SCHNEIDWERKZEUGE GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ASTOR SCHNEIDWERKZEUGE GmbH filed Critical ASTOR SCHNEIDWERKZEUGE GmbH
Priority to DE200420013049 priority Critical patent/DE202004013049U1/en
Publication of DE202004013049U1 publication Critical patent/DE202004013049U1/en
Priority to DE200520001014 priority patent/DE202005001014U1/en
Priority to DE102005003040A priority patent/DE102005003040B4/en
Priority to EP05017179A priority patent/EP1627713A1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B26D2001/0046—Cutting members therefor rotating continuously about an axis perpendicular to the edge
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B26D2001/006—Cutting members therefor the cutting blade having a special shape, e.g. a special outline, serrations

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

The circular blade (1) is part of a cheese-, meat-, or salami-slicing machine to be used at the deli counter in a supermarket. It is fitted with a surrounding cutting edge (2) provided with grooves (4) on both sides leading in a slight curve from the outer edge (3) towards the center and forming additional cutting edges (5) between them. Grooves (4) and cutting edges (5) are positioned alternating between the upper and the lower surface.

Description

Die Neuerung betrifft ein Messer für Lebensmittelschneidemaschinen, insbesondere für Schneidemaschinen zum Scheibenschneiden und Portionieren von Wurst, Fleisch, Käse und dergleichen.The Innovation concerns a knife for Food slicers, in particular for slicers for slicing and portioning sausage, meat, cheese and the like.

Derartige Schneidemaschinen sind grundsätzlich bekannt und dienen zum Schneiden der unterschiedlichsten Lebensmittelarten. Zum Einsatz kommen umlaufende Messer, beispielsweise Rund- oder Sichelmesser, welche in schneller Folge ziehende Schnitte ausführen, worauf die einzelnen Produktscheiben entweder zu Stapeln oder zu einer geschindelten Anordnung aufeinander gelegt werden.such Cutting machines are basic known and are used for cutting a wide variety of food types. Circulating knives are used, for example circular or Sickle knives, which make cuts in quick succession, on what the individual product slices either in stacks or in one shingled arrangement can be placed on each other.

Auf Grund der Gestaltung der zum Einsatz kommenden Rundmesser werden nur Scheibenprodukte mit glattflächigen Oberflächen gestaltet, was insbesondere im Verkaufsbereich, im Thekenbereich, nicht unbedingt verkaufsfördernd wirkt.On Because of the design of the circular knives used only disc products with smooth surfaces surfaces designed what in particular in the sales area, in the counter area, not necessarily promotional acts.

Unter Beachtung der Nachteile der bekannten Lösungen des Standes der Technik ist es Aufgabe der vorliegenden Neuerung, ein Messer für Lebensmittelschneidemaschinen bereitzustellen, mit denen die Nachteile der bekannten Lösungen weitestgehend vermieden werden.Under Consideration of the disadvantages of the known solutions of the prior art it is the task of the present innovation, a knife for food cutting machines To provide the disadvantages of the known solutions as far as possible be avoided.

Neuerungsgemäß wird diese Aufgabe durch ein Kreismesser mit gestalteter Schneidkontur nach den Merkmalen des Anspruchs 1 gelöst.According to the innovation Task with a circular knife with a designed cutting contour according to the Features of claim 1 solved.

So wurde ein Kreismesser geschaffen, welches beidseitig im Bereich seiner Schneidflächen mit gekrümmt verlaufenden Nuten ausgebildet ist.So a circular knife was created, which is on both sides in the area of its cutting surfaces with curved extending grooves is formed.

Dies bedeutet, die in den Schneidflächen des Kreismessers vorgesehenen Nuten verlaufen von der Schneide des Kreismessers, weitestgehend der Form des Radius des Kreismessers folgend, radial nach innen und enden am Ende der Schneidfläche des Schneidmessers.This means that in the cutting surfaces The grooves provided on the circular knife run from the cutting edge of the Circular knife, largely the shape of the radius of the circular knife following, radially inward and ending at the end of the cutting surface of the Cutting blade.

Dabei gehört zur Neuerung, dass die beidseitig an dem Kreismesser vorgesehenen Nuten versetzt zueinander auf den Schneidflächen des Kreismessers angeordnet sind.there heard to the innovation that the provided on both sides of the circular knife Grooves offset from one another on the cutting surfaces of the circular knife are.

Aus der beigefügten Zeichnung ist die Ausbildung eines derart gestalteten Kreismessers ersichtlich.Out the attached Drawing is the formation of such a circular knife seen.

Das Kreismesser 1 ist dabei in üblicher Form ausgebildet, besitzt beidseitig Schneidflächen 2, die von der Schneide 3 unter einem bestimmten Schneidwinkel radial nach innen verlaufen.The circular knife 1 is formed in the usual form, has cutting surfaces on both sides 2 by the cutting edge 3 run radially inwards at a certain cutting angle.

Auf den Schneiflächen des Kreismessers 1 sind, beginnend von der Schneide 3, gekümmt verlaufende Nuten 4 vorgesehen, welche weitestgehend dem Radius des Kreismessers 1 folgen, somit radial nach innen verlaufend ausgebildet sind. Im Bereich der Schneide 3 bilden die Nuten 4 zusätzliche Schneiden 5 heraus, welche, betrachtet auf die Schneide 3 selbst, umfangseitig versetzt vorgesehen sind.On the cutting surface of the circular knife 1 are starting from the cutting edge 3 , smooth grooves 4 provided, which largely corresponds to the radius of the circular knife 1 follow, are thus designed to run radially inwards. In the area of the cutting edge 3 form the grooves 4 additional cutting 5 out which one looks at the cutting edge 3 itself, are provided offset on the circumference.

Claims (1)

Messer für Lebensmittelschneidemaschinen, insbesondere für Schneidemaschinen zum Scheibenschneiden und Portionieren von Wurst, Fleisch, Käse und dergleichen, dadurch gekennzeichnet, dass das Kreismesser (1) mit beidseitig ausgebildeten Schneidflächen (2) gestaltet ist, auf denen gekrümmt verlaufende Nuten (4) in wechselnder Folge angeordnet sind, wobei die Nuten (4), beginnend von der Schneide (3) des Kreismessers (1), radial nach innen verlaufend ausgebildet sind und im Bereich der Schneide (3) zusätzliche Schneiden (5) herausbilden.Knife for food cutting machines, in particular for cutting machines for slicing and portioning sausage, meat, cheese and the like, characterized in that the circular knife ( 1 ) with cutting surfaces on both sides ( 2 ) is designed on which curved grooves ( 4 ) are arranged in an alternating sequence, the grooves ( 4 ), starting from the cutting edge ( 3 ) of the circular knife ( 1 ), are designed to run radially inwards and in the area of the cutting edge ( 3 ) additional cutting edges ( 5 ) form.
DE200420013049 2004-08-19 2004-08-19 Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern Expired - Lifetime DE202004013049U1 (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
DE200420013049 DE202004013049U1 (en) 2004-08-19 2004-08-19 Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern
DE200520001014 DE202005001014U1 (en) 2004-08-19 2005-01-22 Circular blade for salami slicing device, comprising corrugated cutting area for production of textured slices
DE102005003040A DE102005003040B4 (en) 2004-08-19 2005-01-22 Food slicer with a rotating circular knife
EP05017179A EP1627713A1 (en) 2004-08-19 2005-08-06 Cutting blade for a slicer

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE200420013049 DE202004013049U1 (en) 2004-08-19 2004-08-19 Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern

Publications (1)

Publication Number Publication Date
DE202004013049U1 true DE202004013049U1 (en) 2004-10-21

Family

ID=33395523

Family Applications (2)

Application Number Title Priority Date Filing Date
DE200420013049 Expired - Lifetime DE202004013049U1 (en) 2004-08-19 2004-08-19 Circular blade used for slicing cheese, meat, or salami, comprising particularly designed cutting edges for creation of pattern
DE200520001014 Expired - Lifetime DE202005001014U1 (en) 2004-08-19 2005-01-22 Circular blade for salami slicing device, comprising corrugated cutting area for production of textured slices

Family Applications After (1)

Application Number Title Priority Date Filing Date
DE200520001014 Expired - Lifetime DE202005001014U1 (en) 2004-08-19 2005-01-22 Circular blade for salami slicing device, comprising corrugated cutting area for production of textured slices

Country Status (1)

Country Link
DE (2) DE202004013049U1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1627713A1 (en) * 2004-08-19 2006-02-22 Friedr. Dick GmbH & Co.KG Cutting blade for a slicer

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102009006912A1 (en) 2009-01-30 2010-08-05 Weber Maschinenbau Gmbh Breidenbach cutting blade

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1627713A1 (en) * 2004-08-19 2006-02-22 Friedr. Dick GmbH & Co.KG Cutting blade for a slicer

Also Published As

Publication number Publication date
DE202005001014U1 (en) 2005-04-21

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Legal Events

Date Code Title Description
R207 Utility model specification

Effective date: 20041125

R156 Lapse of ip right after 3 years

Effective date: 20080301