DE1767527A1 - Beverage combination - Google Patents
Beverage combinationInfo
- Publication number
- DE1767527A1 DE1767527A1 DE19681767527 DE1767527A DE1767527A1 DE 1767527 A1 DE1767527 A1 DE 1767527A1 DE 19681767527 DE19681767527 DE 19681767527 DE 1767527 A DE1767527 A DE 1767527A DE 1767527 A1 DE1767527 A1 DE 1767527A1
- Authority
- DE
- Germany
- Prior art keywords
- beverage combination
- beverage
- combination
- alcohol
- file number
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/02—Additives for beer
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Alcoholic Beverages (AREA)
Description
Beschreibung zu Aktenzeichen P 1767 527-3-41 Die Getränkekombination setzt sich wie folgt zusammen: Honig wird mit einer gleich grossen Menge Flüssigkeitg Wasser oder Apfelwein aufgelöst* Dann wird Alkohol zugegebeng sodass das Gemisch etwa 20 Vol % Alkohol enthält* Dieses Produkt wird nun dem Bier im Verhältnis 1 t 10 zugegeben und vermischto Das Ergebnis ist ein nach Bier herby naoh Honig ijüsslich schmeckendesq süffigesq vollmundiges Getränk.Description for file number P 1767 527-3-41 The beverage combination is made up as follows: Honey is dissolved with an equal amount of liquid g water or cider * Then alcohol is added so that the mixture contains about 20 % alcohol by volume * This product is now the Beer in a ratio of 1 to 10 is added and mixed. The result is a tasty, full-bodied drink that tastes like beer herby naoh honey ijüsslich.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19681767527 DE1767527A1 (en) | 1968-05-18 | 1968-05-18 | Beverage combination |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19681767527 DE1767527A1 (en) | 1968-05-18 | 1968-05-18 | Beverage combination |
Publications (1)
Publication Number | Publication Date |
---|---|
DE1767527A1 true DE1767527A1 (en) | 1971-09-09 |
Family
ID=5699389
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE19681767527 Pending DE1767527A1 (en) | 1968-05-18 | 1968-05-18 | Beverage combination |
Country Status (1)
Country | Link |
---|---|
DE (1) | DE1767527A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1996033262A1 (en) * | 1995-04-19 | 1996-10-24 | Wolfgang Schmitt | Beverage |
-
1968
- 1968-05-18 DE DE19681767527 patent/DE1767527A1/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO1996033262A1 (en) * | 1995-04-19 | 1996-10-24 | Wolfgang Schmitt | Beverage |
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