DD111153A1 - - Google Patents

Info

Publication number
DD111153A1
DD111153A1 DD17832974A DD17832974A DD111153A1 DD 111153 A1 DD111153 A1 DD 111153A1 DD 17832974 A DD17832974 A DD 17832974A DD 17832974 A DD17832974 A DD 17832974A DD 111153 A1 DD111153 A1 DD 111153A1
Authority
DD
German Democratic Republic
Application number
DD17832974A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of DD111153A1 publication Critical patent/DD111153A1/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0242—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0226—Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/32—Processes for preparing caramel or sugar colours

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
DD17832974A 1973-05-08 1974-05-07 DD111153A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT1260973A IT988472B (it) 1973-05-08 1973-05-08 Macchina per la lavorazione continua di masse plastiche desti nate alla produzione di qualsiasi tipo di caramelle molli e dure ripiene o no

Publications (1)

Publication Number Publication Date
DD111153A1 true DD111153A1 (fr) 1975-02-05

Family

ID=11142150

Family Applications (1)

Application Number Title Priority Date Filing Date
DD17832974A DD111153A1 (fr) 1973-05-08 1974-05-07

Country Status (9)

Country Link
JP (1) JPS5046866A (fr)
BR (1) BR7403727D0 (fr)
DD (1) DD111153A1 (fr)
DE (1) DE2421145B2 (fr)
ES (1) ES426058A1 (fr)
FR (1) FR2228436B1 (fr)
GB (1) GB1433564A (fr)
IT (1) IT988472B (fr)
NL (1) NL7406055A (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3526376A1 (de) * 1985-07-24 1987-02-05 Stoess & Co Gelatine Verfahren und vorrichtung zum herstellen von gummisuesswaren
IL82571A0 (en) * 1986-05-27 1987-11-30 Clextral Process and device for preparing almond paste
DE3806471A1 (de) * 1988-03-01 1989-09-14 Jacobs Suchard Gmbh Verfahren und vorrichtung zum herstellen von samenfruechte-krokant
ES2032355B1 (es) * 1990-05-18 1993-08-16 Dulces Unzue S A Caramelo publicitario y distinguible.
FR2730137B1 (fr) * 1995-02-03 1997-03-21 Togum Groupe de co-extrusion a sortie composite unique pour la production d'un boudin a noyau de pate a macher et a enveloppe de sucre cuit
JP4658222B2 (ja) * 2006-06-28 2011-03-23 キャドバリー・アダムズ・ユーエスエイ・エルエルシー 食用組成物の一部分としての活性成分のための送達システムを製造するためのプロセス

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2197919A (en) * 1939-01-05 1940-04-23 Gum Inc Method and apparatus for making candy and the like
FR1367452A (fr) * 1963-03-18 1964-07-24 Pie Qui Chante Sa Procédé et appareils de mise en oeuvre continue des composants entrant dans la fabrication de confiseries et produits nouveaux obtenus par ce procédé

Also Published As

Publication number Publication date
FR2228436A1 (fr) 1974-12-06
FR2228436B1 (fr) 1977-06-24
JPS5046866A (fr) 1975-04-25
GB1433564A (en) 1976-04-28
NL7406055A (fr) 1974-11-12
ES426058A1 (es) 1976-07-01
BR7403727D0 (pt) 1974-12-24
DE2421145B2 (de) 1979-11-08
IT988472B (it) 1975-04-10
DE2421145A1 (de) 1974-12-05

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