CZ10043U1 - Yogurt for regenerating and strengthening the body - Google Patents

Description

The technical solution concerns flavored yogurt for regeneration and strengthening of the organism, the composition of which is supplemented with components and foods intended for special nutrition.

BACKGROUND OF THE INVENTION

On the food market yoghurts of several producers are offered, with different types of ingredients and tastes. Many products have adapted to health requirements, competition and fashion trends in flavor, where their composition affects cholesterol levels to a lesser or greater extent.

There are no dairy products on the market supplemented with suitable components from oriental recipes and food supplements intended for particular nutritional uses.

The essence of the technical solution

This state of supply on the food market is complemented by yogurt according to the technical solution, where yogurt is supplemented with suitable components derived from oriental recipes and with food supplements intended for special nutrition. The yoghurt containing the common raw materials required for the manufacture of pasteurized milk composition, including starter, further comprises a flavoring component comprising a mixture of cocoa powder, sugar, modified starch, a natural and naturally identical aroma, and further containing 0.15% mummia by weight and 0.3% by weight of sea buckthorn oil based on the weight of the flavoring component. The final product manifests itself with markedly ionizing effects on the body, preventing fatigue, exhaustion and depression. The composition and presence of the component present in yoghurt shows significant stimulating and regenerating effects on the body, increases mental and physical condition and stabilizes the activity of the digestive tract.

Example of technical solution

Yoghurt for regenerating and strengthening the organism is produced by first preparing a pasteurized milk mixture including a fermentation cake weighing 1045 kg. Separately, a seasoning composition is prepared comprising 99.55% by weight of cocoa powder, sugar, modified starch, natural and naturally identical flavor, and 0.15% by weight of mummium and 0.3% by weight of sea buckthorn oil. The resulting flavor composition weighing 200 kg is the basis for obtaining a relative composition of 80% yogurt and 20% flavoring in the final flavored yogurt.

Flavored yogurt for regeneration and strengthening of the body according to utility model has a number of advantages. It contains ingredients that represent good taste, is a suitable food supplement and, above all, has a beneficial effect on the body.

Claims (1)

1. Flavored yoghurt for the regeneration and strengthening of an organism containing common raw materials for The composition of pasteurized milk composition, including starter, is a suitable food supplement, comprising a flavoring component consisting of a mixture of cocoa powder, sugar, modified starch, a natural and naturally identical flavor, and further comprising 0.15% mummium by weight. and 0.3% by weight of sea buckthorn oil based on the weight of the flavoring component.