CS270102B1 - Feeding compound for compound feed - Google Patents
Feeding compound for compound feed Download PDFInfo
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- CS270102B1 CS270102B1 CS862421A CS242186A CS270102B1 CS 270102 B1 CS270102 B1 CS 270102B1 CS 862421 A CS862421 A CS 862421A CS 242186 A CS242186 A CS 242186A CS 270102 B1 CS270102 B1 CS 270102B1
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- CS
- Czechoslovakia
- Prior art keywords
- feed
- compound
- saccharin
- thickener
- feeding
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- Fodder In General (AREA)
Abstract
Riešenie sa týká zloženia schutnovodla do krmných zmesi pre hospodářské zvieratá, hlavně ošlpěné. Schutňovadlo je zložené z komponentov sacharinu, etylvanilínu, kyseliny citrónové), dikaloiumfosfábu a kakaových šúp alebo iných nosičov na báze mlýnských produktov.The solution relates to the composition of a thickener for feed mixtures for farm animals, mainly for fattening animals. The thickener is composed of components of saccharin, ethyl vanillin, citric acid), dipalloium phosphate and cocoa shells or other carriers based on mill products.
Description
Vynálezom je schutňovadlo do krmných zmesí na báze etylvanilínu a sacharinu pre hospodářské zvieratá, hlavně ošípané.The invention relates to a flavoring agent for feed mixtures based on ethylvanillin and saccharin for livestock, in particular pigs.
Z důvodu obmedzených zdrojov krmív a rastúcich nárokov na produkciu masa sú kladené vysoké požiadavky na produkčnú účinnost krmív a kompletných krmných zmesí. v důsledku širokého uplatnenia biologicky vysokohodnotných křmnych zmesí a moderných chovatelských podmienok dochádza k nižšej spotřebo křmnych zmesí na jednotku produkcie bravčového masa. Pri súčasnej vedeckej aplikácii komponentov do krmných zmesí, ako napr. krmné kvasnice, tuky, druhotné suroviny z priemyselnej výroby, minerálně krmné přísady a pod., tleto podstatné ovplyvňujú chul krmivá a nie v každom případe výhovujú chuťovým požledovkám toho-ktorého druhu vekovej a hmotnostnej skupině zvierat. Hospodářské zvieratá nemožno nútit na vyšší příjem krmivá. Vyšší příjem krmivá sa dá dbsiahnút aplikáciou různých druhov achutňovadiel. Doteraz sú známe schutňujúce přísady ako repný cukor, vanilín a různé kombinácie socharinov. leh nevýhodou je vysoká cena a menšia účinnost na vyšší příjem krmivá a na priemerné denné prírastky žívej hmotnosti.Due to limited feed resources and growing demands on meat production, high demands are placed on the production efficiency of feeds and complete feed mixtures. Due to the wide application of biologically high-value feed mixtures and modern breeding conditions, there is a lower consumption of feed mixtures per unit of pork production. In the current scientific application of components to compound feeds, such as e.g. feed yeasts, fats, secondary raw materials from industrial production, mineral feed additives and the like, these essentially affect the taste of feed and do not in any case meet the taste requirements of any kind of age and weight group of animals. Livestock cannot be forced to feed more. Higher feed intake can be achieved by applying different types of flavorings. So far, tasting ingredients such as beet sugar, vanillin and various combinations of saccharins are known. The disadvantage is the high cost and lower efficiency for higher feed intake and average daily live weight gain.
Tleto nedostatky v značnej miere odstraňuje schutňovadlo do křmnych zmesí podlá vynálezu, ktoré obsahuje 15 až 25 % sacharinu, 0,4 až 1,2 % etylvanilínu, 0,3 až 1,3 % kyseliny citrůnovej, 0,3 až 1,5 % dikalciumfosfátu a 74 až 84 % kakaových šúp alebo 1· iných nosičov, napr. krmnu múku pšeničnú, sójovú múčku apod.This disadvantage is largely eliminated by the flavoring in the feed mixtures according to the invention, which contains 15 to 25% of saccharin, 0.4 to 1.2% of ethylvanillin, 0.3 to 1.3% of citric acid, 0.3 to 1.5% of dicalcium phosphate and 74 to 84% cocoa shells or other carriers, e.g. wheat feed flour, soy flour, etc.
Příklad 1 % sacharinuExample 1% saccharin
1,2 % etylvanilínu1.2% ethylvanillin
1?3 % kyseliny citrůnovej1 - 3% citric acid
1,5 % dikalciumfosfátu % kakaových šúp1.5% dicalcium phosphate% cocoa shells
Příklad 2 % sacharinuExample 2% saccharin
0,4 % etylvanilínu0.4% ethylvanillin
0,3 % kyseliny citrůnovej0.3% citric acid
0,3 % dikalciumfosfátu % křmna múka pšeničná0.3% dicalcium phosphate% wheat flour feed
Oednotlivé zložky schutňovadla sa dvojfázovo zmiešajú v miešačkách krmív. v prvej fáze sa zmieéa 50 % a v druhej ůalších 50 % komponentu po dobu 15 minút.The individual components of the thickener are mixed in two phases in feed mixers. in the first phase 50% is mixed and in the second another 50% of the component for 15 minutes.
Schutňovadlo podlá vynálezu zapracované do kňmnych zmesí priaznivo vplýva na žravost a optimálny příjem krmivá, čím dochádza k zníženiu spotřeby krmivá na jednotku přírostku žívej hmotnosti a zvýšenie Žívej hmotnosti na den a kus.The thickener according to the invention incorporated in the feed mixtures has a favorable effect on the gluttony and the optimum feed intake, thereby reducing the feed consumption per unit of live weight gain and increasing the live weight per day and per piece.
Claims (1)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CS862421A CS270102B1 (en) | 1986-04-04 | 1986-04-04 | Feeding compound for compound feed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CS862421A CS270102B1 (en) | 1986-04-04 | 1986-04-04 | Feeding compound for compound feed |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CS242186A1 CS242186A1 (en) | 1989-10-13 |
| CS270102B1 true CS270102B1 (en) | 1990-06-13 |
Family
ID=5361330
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CS862421A CS270102B1 (en) | 1986-04-04 | 1986-04-04 | Feeding compound for compound feed |
Country Status (1)
| Country | Link |
|---|---|
| CS (1) | CS270102B1 (en) |
-
1986
- 1986-04-04 CS CS862421A patent/CS270102B1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CS242186A1 (en) | 1989-10-13 |
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