CS183279B1 - Method and equipment for glazing or pouring the pastry,especially of fine pastry - Google Patents

Method and equipment for glazing or pouring the pastry,especially of fine pastry

Info

Publication number
CS183279B1
CS183279B1 CS38376A CS38376A CS183279B1 CS 183279 B1 CS183279 B1 CS 183279B1 CS 38376 A CS38376 A CS 38376A CS 38376 A CS38376 A CS 38376A CS 183279 B1 CS183279 B1 CS 183279B1
Authority
CS
Czechoslovakia
Prior art keywords
pastry
glazing
pouring
equipment
fine
Prior art date
Application number
CS38376A
Other languages
Czech (cs)
English (en)
Inventor
Fritz Schoof
Karl-Heinz Winkler
Original Assignee
Fritz Schoof
Winkler Karl Heinz
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fritz Schoof, Winkler Karl Heinz filed Critical Fritz Schoof
Publication of CS183279B1 publication Critical patent/CS183279B1/cs

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C15/00—Apparatus for handling baked articles
    • A21C15/002—Apparatus for spreading granular material on, or sweeping or coating the surface of baked articles

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Confectionery (AREA)
CS38376A 1975-01-27 1976-01-21 Method and equipment for glazing or pouring the pastry,especially of fine pastry CS183279B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD18383075A DD125505A3 (enExample) 1975-01-27 1975-01-27

Publications (1)

Publication Number Publication Date
CS183279B1 true CS183279B1 (en) 1978-06-30

Family

ID=5498949

Family Applications (1)

Application Number Title Priority Date Filing Date
CS38376A CS183279B1 (en) 1975-01-27 1976-01-21 Method and equipment for glazing or pouring the pastry,especially of fine pastry

Country Status (3)

Country Link
CS (1) CS183279B1 (enExample)
DD (1) DD125505A3 (enExample)
FR (1) FR2298277A1 (enExample)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2040317T3 (es) * 1988-12-15 1993-10-16 Frisco-Findus Ag Dispositivo para la formacion de confiteria helada.
FR2643228B1 (fr) * 1989-02-17 1993-03-26 Philot Bernard Machine pour pulveriser un produit liquide sur des patisseries

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR674307A (fr) * 1928-05-01 1930-01-27 Procédé et appareil pour enrober des objets, tels que des globules de matières alimentaires dans du chocolat ou similaire
FR1099837A (fr) * 1954-05-04 1955-09-09 Bielefelder Keksfabrik Stratma Procédé et machine pour revêtir des articles avec du chocolat ou analogue
GB1183125A (en) * 1966-09-09 1970-03-04 Werner Bahlsen Improvements in or relating to Processes and Apparatus for Coating Articles with Chocolate

Also Published As

Publication number Publication date
DD125505A3 (enExample) 1977-04-27
FR2298277A1 (fr) 1976-08-20

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