CN2838292Y - Barbecue heat tracing stove - Google Patents
Barbecue heat tracing stove Download PDFInfo
- Publication number
- CN2838292Y CN2838292Y CN 200520104597 CN200520104597U CN2838292Y CN 2838292 Y CN2838292 Y CN 2838292Y CN 200520104597 CN200520104597 CN 200520104597 CN 200520104597 U CN200520104597 U CN 200520104597U CN 2838292 Y CN2838292 Y CN 2838292Y
- Authority
- CN
- China
- Prior art keywords
- housing
- heat tracing
- barbecue
- tracing stove
- barbecue heat
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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- Baking, Grill, Roasting (AREA)
Abstract
The utility model relates to a kind of barbecue heat tracing stove, and its structure is to be provided with in the housing uncovered on one to avoid uncovered in-built electrical heat pipe and control circuit, and there is the spill tank housing bottom surface.Electrothermal tube baking, the insulation skewer of this barbecue heat tracing stove utilization disappearance in housing, and collect the oil droplet of drippage with the water in the tank, thereby avoided the generation of harmful dusty gas such as oil smoke effectively, use environmental protection more and pollution-free, and in use do not have contaminated food products such as charcoal ash, can make the consumer enjoy the food of clean hygiene.This barbecue heat tracing stove also can be selected suitable heating-up temperature according to the baking degree needs different with heating, insulation etc., makes operation more succinct, convenient.Use this barbecue heat tracing stove can also save the energy, reduce cost.
Description
Technical field
The utility model relates to a kind of roasting tool, specifically a kind of barbecue heat tracing stove.
Background technology
Baked foods is the snack that a kind of people love, and is subjected to especially deeply teen-agely to like.The following structure of the many employings of the oven of barbecue's use at present: in the housing that the rectangle can is made, settle one to sieve the shape fire grate, on the housing wall of furnace bottom side, have air inlet.During use, on fire grate, place charcoal, the air burning that the charcoal of lighting is supplied with by air inlet, thus the skewer of frame on housing baked.This oven is in the process of using, and the oil droplet that skewer is toasted out can directly be dropped on the charcoal fire and burning, thereby produces a large amount of oil smoke, after the cigarette that this oil smoke and charcoal burning generate mixes, forms a large amount of toxic and harmfuls.This gas contains a large amount of carbon dioxide and carcinogen, no matter is to fill the air in doors or be discharged to outdoorly, all can pollute and destroy air and environment.This oven that utilizes charcoal as thermal source, the charcoal ash flies away everywhere during use, has had a strong impact on the clean, sanitary of baked foods such as skewer.
The utility model content
The purpose of this utility model just provides a kind of convenient, healthy barbecue heat tracing stove, and this oven do not have oil smoke in use and produce, and is environment friendly and pollution-free.
The utility model is achieved in that on one to be provided with in worn-out mouthful the housing avoids uncovered in-built electrical heat pipe and control circuit, and there is the spill tank housing bottom surface.The utility model with electrothermal tube as meat foods such as heat source for baking skewer, the generation of smog when having avoided charcoal burning and charcoal ash.Avoid housing built-in electrothermal tube setting suitable for reading, then can avoid the oil droplet on the skewer to be dropped on the electrothermal tube, thereby avoided the generation of oil smoke.The sink structure of housing bottom surface, the oil droplet that skewer is toasted out are dropped in the water in the tank, are convenient to collect and concentrate discharging.
The utility model also can be realized like this: housing is preferably square box shaped, and one group of relative sidewall evagination is arranged, and electrothermal tube is therebetween built-in.So just can make electrothermal tube avoid the last uncovered of housing better.
The utility model also can be realized like this: the bottom surface opening of housing, drawing and pulling type tank are contained in the opening of housing bottom surface.By the extraction of tank, convenient with dress water in the forward direction tank with the profit of collection in the hypsokinesis surge tank.
Control circuit in the utility model can adopt the universal architecture form, also can be a kind of attemperating unit that is electrically connected with electrothermal tube.Like this, can select corresponding heating-up temperature according to skewer and baking degree thereof, also can be after skewer be baked, select lower temperature that it is incubated, in order to avoid skewer stuck with paste by roasting because of long baking, also can be used to other foods are heated or be incubateds the realization one-object-many-purposes.
The electrothermal tube of the utility model utilization disappearance in housing toasts, the insulation skewer, and collects the oil droplet of drippage with the water in the tank, thereby avoided the generation of harmful dusty gas such as oil smoke effectively, uses environmental protection more and pollution-free.Owing in use do not have contaminated food products such as charcoal ash, can make the consumer enjoy the food of clean hygiene.The utility model also can be selected suitable heating-up temperature according to the baking degree needs different with heating, insulation etc., makes operation more succinct, convenient.
In the eating and drinking establishment, every guest use existing common oven have dinner once (calculating in 2 hours) to have dinner at every turn need add charcoal 4 times, add charcoal 0.35kg at every turn, promptly whenever having dinner once need add charcoal 1.4kg.1.5 yuan/the kg of market price that presses charcoal calculates, and has dinner and once needs 2.1 yuan charcoal.Add oil smoke is discharged 0.2 yuan of the required electricity charge of indoor air inducing equipment, promptly every guest has dinner and once need spend 2.3 yuan and be used for barbecue, heating and insulation.Adopt this barbecue heat tracing stove, only needing electricity consumption 0.7 degree under similar circumstances, with 1 yuan of calculating of every degree electricity, promptly the only use expense is used for barbecue, heating and insulation for 0.7 yuan.So use the utility model can also save the energy, reduce cost.
Description of drawings
Fig. 1 is a kind of contour structures schematic diagram of the present utility model.
Fig. 2 is a generalized section of the present utility model.
The specific embodiment
As shown in Figure 1 and Figure 2, the housing 1 of this barbecue heat tracing stove is cubic box-like, and end face is uncovered, the skewer of putting in order to support.One group of relative sidewall 2 evagination is arranged on the housing 1, and the top of evagination sidewall is domatic as shown in the figure, housing 1 also can make become the four sides side wall upper part be domatic.As shown in Figure 2, be mounted with electrothermal tube 6 in the sidewall 2 of evagination, in housing 1, just can not drop onto electrothermal tube 6 generates oil smoke to the oil droplet that drips from skewer to electrothermal tube 6 with regard to hidden like this.The bottom surface opening of housing 1, and be welded with one group of relative caulking groove, the drawing and pulling type tank 4 of drawer-like is contained in the housing bottom surface, covers housing bottom surface opening.In tank 4, be filled with water to collect oil droplet.The attemperating unit that is electrically connected with electrothermal tube 6 is installed in housing 1, can adopts the temperature control circuit structure on the existing electric heater unit (as electromagnetic oven).The temperature probe 7 of attemperating unit is positioned at the top of electrothermal tube 6, and temperature detect switch (TDS) 5 is installed on the sidewall of housing 1.Power switch 8 and power supply indicator 3 also are housed on the sidewall of housing 1, and the break-make with the control power supply provides corresponding indication.
Claims (4)
1, a kind of barbecue heat tracing stove is characterized in that being provided with in the housing uncovered on (1) and avoids uncovered in-built electrical heat pipe (6) and control circuit, and there is spill tank (4) the housing bottom surface.
2, barbecue heat tracing stove according to claim 1 is characterized in that housing (1) is square box shaped, and one group of relative sidewall (2) evagination is arranged, and electrothermal tube (6) is therebetween built-in.
3, barbecue heat tracing stove according to claim 2 is characterized in that the bottom surface opening of housing (1), and drawing and pulling type tank (4) is contained in the opening of housing bottom surface.
4,, it is characterized in that the attemperating unit of described control circuit for being electrically connected with electrothermal tube (6) according to claim 1,2 or 3 described barbecue heat tracing stoves.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200520104597 CN2838292Y (en) | 2005-11-08 | 2005-11-08 | Barbecue heat tracing stove |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200520104597 CN2838292Y (en) | 2005-11-08 | 2005-11-08 | Barbecue heat tracing stove |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2838292Y true CN2838292Y (en) | 2006-11-22 |
Family
ID=37426285
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 200520104597 Expired - Fee Related CN2838292Y (en) | 2005-11-08 | 2005-11-08 | Barbecue heat tracing stove |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN2838292Y (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108143304A (en) * | 2018-03-05 | 2018-06-12 | 杨鑫 | A kind of roast machine that can be kept the temperature |
-
2005
- 2005-11-08 CN CN 200520104597 patent/CN2838292Y/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108143304A (en) * | 2018-03-05 | 2018-06-12 | 杨鑫 | A kind of roast machine that can be kept the temperature |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |