CN2822233Y - Box for making fast recovering containing water of instant noodle cake and its products - Google Patents
Box for making fast recovering containing water of instant noodle cake and its products Download PDFInfo
- Publication number
- CN2822233Y CN2822233Y CNU2005200749967U CN200520074996U CN2822233Y CN 2822233 Y CN2822233 Y CN 2822233Y CN U2005200749967 U CNU2005200749967 U CN U2005200749967U CN 200520074996 U CN200520074996 U CN 200520074996U CN 2822233 Y CN2822233 Y CN 2822233Y
- Authority
- CN
- China
- Prior art keywords
- box body
- protrusion
- hole
- product
- flour cake
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
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Abstract
The utility model discloses a box body for manufacturing rapid recovering and containing water flour cakes of instant noodles and the products thereof. A box body is at least provided with one protrusion, the height of the protrusion is more than and is equal to the height of the box body, and the diameter of the bottom part of the protrusion is more than and is equal to the diameter of the top part of the protrusion. The main body of the product (a flour cake) which is manufactured by the box body at least forms one through hole. Because the box body is inside provided with the protrusion which is hollow and the side wall of the protrusion is provided with an oil leaking hole, the utility model is favorable to dry and fry a flour cake. Because the diameter of the bottom part of the protrusion is more than and is equal to the diameter of the top part, the utility model is favorable for a flour cake to disengage from the box body. Because the product (a flour cake) which is manufactured by the box body can form the through hole, the contact surface of the flour cake and water comprises a flour cake surface and the inner side surface of the through hole, and thus, the contact surface of the flour cake and the water is increased, the recovering and containing water time of the flour cake is shortened, and the utility model has the advantages of rapid performance and convenience when people eat instant noodles.
Description
Technical field
The utility model relates to a kind of dough for instant noodles and makes former and product.
Background technology
Instant noodles are that the present world popularizes one of instant food that face is the widest, consumption figure is the highest; It is in about 30 years development course, and having basically formed is a quite ripe industry.But along with consumers living's the lasting quickening with rhythm of life of improving constantly, outside the quality requirements of instant noodles improved constantly, quick, the convenient leading factor of its instant face especially, therefore, face cake fast rehydrating is edible to seem excellent in important.Yet present instant noodles rehydration speed is slower.
Summary of the invention
In order to overcome above-mentioned defective, the utility model provides a kind of box body and product of making the fast rehydrating dough for instant noodles, and is fast with product (being dough for instant noodles) the rehydration speed that this box body produces.
The utility model for the technical scheme that solves its technical problem and adopt is: a kind of box body of making the fast rehydrating dough for instant noodles, at least be provided with a projection in the box body, the height of projection is more than or equal to the box body height, and protruding base diameter is beneficial to product and breaks away from more than or equal to its top diameter.
Projection is hollow, and protruding sidewall is provided with several oil seepage holes, is beneficial to fried and dry.
Projection is frustroconical.
Be provided with a projection and be in the box body center.
At least form a through hole on the made product body of box body.
Through hole is frustroconical.
Through hole is located at the center of product body.
The beneficial effects of the utility model are: owing to be provided with projection in the box body, projection is hollow and protruding sidewall is provided with oil seepage hole, is beneficial to dry and fried product (face cake) like this; Again, the base diameter of projection helps product like this and breaks away from box body more than or equal to top diameter; Owing to forming through hole on the product (face cake) that produces with this box body, make face cake and water engaging surface comprise the medial surface of face cake surface and through hole, the contact-making surface of face cake and water has increased like this, thereby has shortened the rehydration time of face piece, rapid and convenient more during people's instant face.
Description of drawings
The utility model is described in further detail below in conjunction with the drawings and specific embodiments.
Fig. 1 is a box body schematic diagram described in the utility model;
The product that Fig. 2 produces for box body described in the utility model (face cake) schematic diagram.
The specific embodiment
Embodiment: referring to Fig. 1, Fig. 2, a kind of box body of making the fast rehydrating dough for instant noodles is provided with a projection 1 at least in the box body, and the height of projection 1 is more than or equal to the box body height, and protruding base diameter is beneficial to product and breaks away from more than or equal to its top diameter.
Projection is hollow, and protruding sidewall is provided with several oil seepage holes 2, is beneficial to fried or dry.
Projection is frustroconical.
Be provided with a projection and be in the box body center.
At least form a through hole 3 on made product (the being the face cake) body of box body.
Through hole 3 is frustroconical.
Through hole 3 is located at the center of product body.
The alleged box body of this example is fried box or drying box.
Because be provided with projection in the box body, projection is hollow and protruding sidewall is provided with oil seepage hole, be beneficial to dry and frying surface cake like this; Again, the base diameter of projection helps the face cake like this and breaks away from box body more than or equal to top diameter; Owing to forming through hole on the product (face cake) that produces with this box body, make face cake and water engaging surface comprise the medial surface of face cake surface and through hole, the contact-making surface of face cake and water has increased like this, thereby has shortened the rehydration time of face piece, rapid and convenient more during people's instant face.
Claims (7)
1. box body of making the fast rehydrating dough for instant noodles is characterized in that: be provided with a projection in the box body at least, the height of projection is more than or equal to the box body height, and protruding base diameter is more than or equal to its top diameter.
2. the box body of manufacturing fast rehydrating dough for instant noodles according to claim 1, it is characterized in that: projection is hollow, and protruding sidewall is provided with several oil seepage holes.
3. the box body of manufacturing fast rehydrating dough for instant noodles according to claim 1, it is characterized in that: projection is frustroconical.
4. the box body of manufacturing fast rehydrating dough for instant noodles according to claim 1 is characterized in that: be provided with a projection and be in the box body center.
5. the made product of the box body of claim 1 is characterized in that: form a through hole on the product body at least.
6. product according to claim 5, it is characterized in that: through hole is frustroconical.
7. product according to claim 5 is characterized in that: through hole is located at the center of product body.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2005200749967U CN2822233Y (en) | 2005-08-25 | 2005-08-25 | Box for making fast recovering containing water of instant noodle cake and its products |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2005200749967U CN2822233Y (en) | 2005-08-25 | 2005-08-25 | Box for making fast recovering containing water of instant noodle cake and its products |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN2822233Y true CN2822233Y (en) | 2006-10-04 |
Family
ID=37031337
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2005200749967U Expired - Fee Related CN2822233Y (en) | 2005-08-25 | 2005-08-25 | Box for making fast recovering containing water of instant noodle cake and its products |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN2822233Y (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101167486B (en) * | 2006-10-24 | 2010-12-29 | 冯星愿 | Vermicelli block or noodle block automatic box-removing device and box-removing method |
| CN109323949A (en) * | 2018-11-30 | 2019-02-12 | 山东省食品药品检验研究院 | A kind of instant noodles rehydration measurement device and its measuring method |
| WO2020238511A1 (en) * | 2019-05-24 | 2020-12-03 | 典发食品（苏州）有限公司 | Frozen food and shaping die thereof |
-
2005
- 2005-08-25 CN CNU2005200749967U patent/CN2822233Y/en not_active Expired - Fee Related
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101167486B (en) * | 2006-10-24 | 2010-12-29 | 冯星愿 | Vermicelli block or noodle block automatic box-removing device and box-removing method |
| CN109323949A (en) * | 2018-11-30 | 2019-02-12 | 山东省食品药品检验研究院 | A kind of instant noodles rehydration measurement device and its measuring method |
| CN109323949B (en) * | 2018-11-30 | 2023-10-13 | 山东省食品药品检验研究院 | Instant noodle rehydration measuring device and measuring method thereof |
| WO2020238511A1 (en) * | 2019-05-24 | 2020-12-03 | 典发食品（苏州）有限公司 | Frozen food and shaping die thereof |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20061004 Termination date: 20130825 |