CN2817642Y

CN2817642Y - Structure of automatic drinking cup

Info

Publication number: CN2817642Y
Application number: CN 200520119008
Authority: CN
Inventors: 王婉娟
Original assignee: Individual
Current assignee: Individual
Priority date: 2005-09-14
Filing date: 2005-09-14
Publication date: 2006-09-20
Anticipated expiration: 2015-09-14

Abstract

The utility model provides a structure of a fully automatic drink brewing cup, particularly a brewing cup capable of steeping in a bearing pot by using a rotary centrifugal principle, which can quickly and effectively dissolve and resolve out the internally contained objects which are put in so that the manufacture of beverage brewing (such as, the solution of the block-shaped objects of the infusion of tea of hot drink, coffee, cooling drink, etc.) has the advantage of high level and fully effective performance and the practical effects of full automation and humanization. Thereby, the quality and the speed of beverage brewing can be improved.

Description

Full-automatic drink cup for infusing and steeping structure

Technical field

The relevant a kind of full-automatic drink cup for infusing and steeping structure of the utility model, the utility model purpose will be intended to provide a kind of making in the rotating centrifugal mode to be immersed in the cup for infusing and steeping that holds in the appearance kettle, can obtain the effect that brand-new high function is molten, analyse its content; Simultaneously, be matched with main frame and control design, can hold the kettle body and bestow high temperature and boil and effect such as heating again, and then auxiliary cup for infusing and steeping forms a kind of and closes embodiment holding, to quicken its infusion rate and quality, reach the peculiar structure of beverage pouring and boiling of perfect full efficacy, full-automation and hommization.

Background technology

Brew utensil, as: traditional tea set, isolate tea grounds formula tea set or up-to-date jar tool etc., manyly be stored in the market and prolong with for many years; Brewing in each commodity of utensil known to habit person, and unsubstantial usefulness and the existence of peculiar structure; With regard to the tea set of making tea with tradition, must be in artificial mode, leisurelyly through another road together dash, boil, steep, analyse mode, can product and one glass of hard-earned tea product; Though, tea ceremony is that an art or a kind of not busy feelings are enjoyed, but stress efficient and epoch easily for present this everything, leisurely tea ceremony spirit, as if not too can be melted into now in the society, particularly taste with discrimination beverage for present newfangled fast food tea, the tradition mode of making tea then has the trend of losing power gradually.

Therefore, have in recent years a kind of faster with isolate tea grounds formula tea set easily or a cup tool is asked the city, its main purpose be tea grounds can be isolated fully and directly that the tea product are molten, analyse in the inside of cup tool, reach the function of quick brewing; Though this kind tea set or cup tool have good design and design, but still control and brew enforcement in the use, all need to finish, increase the problem and inconvenience used virtually in artificial mode because of isolation, particularly boil and the demand of heating again for high temperature, this kind tea set is the ground of force to no avail then; Relatively, when this kind tea set brews for high temperature, the also safety worries that might scald one's hand; Add this kind tea set or the cup tool belong to individual tailored version again, so can't produce a large amount of drinks at short notice, drink for everybody; Therefore, except that the practicality deficiency, brewing function also has improved necessity.

Secondly, there be a kind of " jar " to ask the city recently again for the embodiment novelty, extremely the consumer welcomes, its major function be: the cup inner bottom part of universality is with an isolation method setting battery and a fractional motor, and on axle center of motor an equipped again stirring handle, glass tool is had stir the function of using, with cup tool as stirring drink; Yet its novel effect of this kind cup tool is incomparable really, but powerless for residue molten, that analyse drink; In addition, this kind cup tool does not possess the function of cooking, boiling and heating, the toy of a kind of novelty of can only saying so yet.

The utility model content

The utility model provides a kind of full-automatic drink cup for infusing and steeping structure especially, and the cup for infusing and steeping of its demand is not to be a kind of glass of tool, but a kind of be immersed in hold hold impose in the kettle from, analyse the ccontaining cup tool that drink brews; Its effect is with rotation mode, and is fast that the beverage raw material of bearing in cup for infusing and steeping is evenly molten, analyse in holding and hold in the kettle; In addition, owing to hold and hold kettle and further have by the main frame heating arrangements and boil and add thermal effect; Therefore, brew and can assist, make this case on drink brews, show the tool perfection and desirable usefulness with heating property; Be directed to particularly that the tea product brew or the tea product are cooked, boiled, this is the topmost purpose of the utility model.

An of the present utility model purpose is to design a kind of control model that is controlled in cup for infusing and steeping rotation function with program switch, to derive " imitating the manipulator energy entirely ", concrete pattern and operational logic comprise: settings such as rotation start, just changes, reverses, just reversed, intermittence turns round and stop, and the process of this setting default is carried out segmentation control by the time, the fixedly formula that belongs to default property does not need user's row setting again.Say that simply its mode of operation only need be pushed the formula gauge tap, can whole-process automatic carrying out, have the simplest and function is controlled in practicality easily.

Design and implementation with this case, be with revolving cup for infusing and steeping for its feature, this cup for infusing and steeping is implemented on drink and brews when making, and still need cooperate to hold to hold kettle and receive as holding of outer appearance kettle body, this holds and holds kettle with the same with commonly using the kettle body, has characteristic high temperature resistant and that can supply high temperature to boil; Yet, on its substance requires, be can allow cup for infusing and steeping be immersed in be essential condition within the kettle body; When cup for infusing and steeping implements to brew making, only need content is placed in the cup for infusing and steeping, impose the rotation cup for infusing and steeping again, can the content of being put in the cup is instant soon, analyse; When cup for infusing and steeping rotated, the stirring fin that the bottom is designed can be finished the effect that the drink quick brewing is molten with full effect, analyse synchronously content drink molten, that analyse in the kettle body is stirred evenly in the lump.

This case enforcement and steer mode are can adopt with full-automatic or semi-automatic two kinds of scheme implementations; Wherein: full-automatic indication is aimed at the ascending, descending mode of cup for infusing and steeping, adopts fully automatic mode; Because the ascending, descending pattern is to concern that cup for infusing and steeping is immersed in the method for holding kettle of holding; Therefore, then can see through the drive of motor or belt pulley in design, be held sincere cup for infusing and steeping, during with the rise and fall displacement, cup for infusing and steeping can be finished and immerse and remove action to make pivot close cantilever.

As for semi-automatic pattern, then artificially mode substitutes, and cup for infusing and steeping is directly imposed to immerse the kettle body or remove get the kettle action, to form two kinds of different enforcements and steer mode; Though be full-automatic or semi-automaticly implement, steer mode, this case principal character is to be specified in: make to be immersed in the rotating centrifugal mode and hold the cup for infusing and steeping that holds in the kettle, can obtain demand perfection new and instant soon, to analyse the content of being put be main function and purpose; In the basic design, being can impose with cup for infusing and steeping to rotate to be demand, mainly is that the apical margin periphery in cup for infusing and steeping sets firmly the passive ring gear of a ring, makes this passive ring gear and pivot close the set power transmission mechanism of cantilever and closes, and advances with direct driven rotary in cup for infusing and steeping; So, this cup for infusing and steeping is to give earlier being immersed in to hold holding in the kettle, when cup for infusing and steeping can utilize centrifugal principle via rotation, the content of inserting in the cup is quickened its molten, as to analyse effect, finishes drink fast and brews and make.

Secondly, this case is to utilize friction wheels actuating unit for the cup for infusing and steeping alternative plan, implements band and changes in cup for infusing and steeping to reach equal rotation purpose; Mainly be that apical margin in cup for infusing and steeping adds edge portion one, can make pivot close the inner set force transmission mechanism of cantilever,, can directly be with and change in cup for infusing and steeping with the edge wall of friction pulley as the friction cup for infusing and steeping, implement effectively to quicken molten, analyse content, finish drink fast and brew and make.

In addition, for the cup for infusing and steeping rotary mode, be can adopt with scheme designed of stylizing, with the tool that spreads out go out full effect manipulator can gauge tap, the rotation that specifically cup for infusing and steeping is shown hommization is molten, analyse usefulness; Mainly be to be aided with a formula wafer, directly control an automatic switch, this automatic control switch is to be independence on the running function, its operational logic should comprise: rotation start, just changes, reverses, just reverse, intermittent running and the formula setting such as stop, and the process of this setting is by default control of time, the fixedly formula that belongs to primitiveness does not need user's row setting again; In other words, for the user, this imitates automatic operation-control switch entirely is a common push switch, through single push action, can bring into play full effect, hommization, rotation is controlled and had simply and function is controlled in practicality easily automatically.

The performance of the main function of the utility model calorifies to hold divided by main frame and holds outside the kettle, immerses and removes action for cup for infusing and steeping, then can adopt with full-automatic or semi-automatic two kinds of scheme implementations; Wherein: full-automation is to set via temperature, and when Hu Shui being arrived boil temperature, CD-ROM drive motor or belt pulley automatically close cantilever with pivot and hold sincere cup for infusing and steeping and impose the decline displacement, cup for infusing and steeping can be dipped in to hold and hold in the kettle, and the enforcement rotary and centrifugal type is molten, analyse drink; When cup for infusing and steeping finish rotation molten, analyse pattern after (deadline settings), pivot closes cantilever and promptly can impose automatically to rise and remove cup for infusing and steeping, is beneficial to the user and holds the appearance kettle below taking.

Semi-automatic control model then is to substitute in artificial mode, cup for infusing and steeping is directly imposed to be immersed in the kettle body or to remove get the kettle action; But pivot closes cantilever and holds sincere cup for infusing and steeping, still need be rotated molten, analyse pattern, only this difference.

Description of drawings

Fig. 1 is the three-dimensional appearance schematic diagram of the utility model preferred embodiment;

Fig. 2 is the utility model cup for infusing and steeping plan structure and spinning movement schematic diagram;

Fig. 3 is the planar structure and the spinning movement schematic diagram of the utility model cup for infusing and steeping;

Fig. 4 is the utility model integral planar structure and action schematic diagram;

Fig. 5 is another embodiment plan structure schematic diagram of the utility model cup for infusing and steeping;

Fig. 6 is the utility model program switch flow process block schematic diagram.

[figure number explanation]

1 main body, 231 friction pulleys

11 gauge taps 3 hold the appearance kettle

12 program switch, 4 cup for infusing and steeping

2 lifting displacement mechanisms 40 are released the hole

21 displacement plates, 41 ring gears

22 pivots close cantilever 42 and stir fin

23 power transmission mechanisms, 43 edge portions

The specific embodiment

For the clear structure of the present utility model of your auditor is formed, and the overall operation mode, cooperate graphic being described as follows now:

As shown in Figure 1, this case be by: a main body 1, a lifting displacement mechanism 2, hold critical parts such as holding a kettle 3 and a cup for infusing and steeping 4 and are constituted; Main body 1 wherein is to have heating to hold the effect of holding kettle 3 with boiling, and belongs to the heated seats of general electroheating type; Secondly, be positioned at the main frame lateral position and be provided with several gauge taps 11, controlling respectively, as: heating-up temperature, time and control lifting displacement mechanism 2 and cup for infusing and steeping manually rotate control model etc.; Particularly in this switch 11, other has a program switch 12, to carry out controlling of full-automatic rotating module.

The elevating mechanism 2 of this case is not a creation characteristic, but is concerning immersing and remove mode of cup for infusing and steeping 4, and its mechanism roughly can be divided into: full-automatic and semi-automatic two kinds of embodiments; Wherein: the inside that is positioned at elevating mechanism 2, be to have motor transmission mechanism or belt pulley lead agency, to make upper and lower displacement plate 21, can form upper and lower displacement with work motor transmission mechanism or the running of belt pulley lead agency, advance to implement immersing and removing running of cup for infusing and steeping 4, can see through the temperature setting to boil water of kettle body and should operate, full rotation type descends to immersing with cup for infusing and steeping 4 and finishes rotary mode and rising automatically; Yet no matter be to descend to immersing or rise to removing, the pivot that is positioned at displacement plate 21 forward direction positions closes cantilever 22 and all can operate synchronously with it; As shown in Figure 4.As for semi-automatic pattern, then be to substitute in artificial mode, cup for infusing and steeping 4 is directly imposed to immerse the kettle body or remove get kettle, finish its required necessary operation.

The principal character of this case, as shown in Figures 2 and 3, it is to immerse or to remove under the prerequisite of cup for infusing and steeping 4, imposes the rotating centrifugal mode and makes to be immersed in and hold the cup for infusing and steeping 4 that holds in the kettle 3, can obtain the effect that brand-new high function is molten, analyse content; Therefore, offer some holes 40 of releasing on the structural design on the outer edge surface of cup for infusing and steeping 4, and be installed with passive ring gear 41 in the apical margin periphery, make this passive ring gear 41 and pivot close cantilever 22 set power transmission mechanism 23 pivots and close, directly driven rotary is in cup for infusing and steeping 4; As shown in Figure 3, when cup for infusing and steeping 4 was implemented rotation, the content of being put it in was promptly with the work centrifugal principle, fast via release the hole 40 molten, analyse, and by holding in addition molten receipts of appearance kettle 3; In addition, the bottom that is positioned at cup for infusing and steeping 4 is provided with in addition stirs fin 42 more than one, this fin 42 rotates with the rotation of work cup for infusing and steeping 4, and can form agitating function in holding appearance kettle 3, stir evenly molten, the content of analysing of institute can fill part, concrete manifestation goes out the function that brews by once.

As shown in Figure 5, being this case implements rotation another programs for cup for infusing and steeping 4, and its structure is the friction wheels actuating unit that can utilize pivot to close to establish in the cantilever 22, implements band and changes in cup for infusing and steeping 4, to reach equal rotation purpose; This cup for infusing and steeping 4 is to add edge portion 43 one in apical margin, and can make active friction wheel 231 directly be with friction mode changes in cup for infusing and steeping 4, implement adding of validity instant, analyse its content, finish drink and brew and make function.

This case another feature is that construction goes out a program switch 12, and to derive full effect manipulator energy, the rotation that specifically cup for infusing and steeping 4 is shown hommization is molten, analyse usefulness; Mainly be with a formula wafer, directly control an automatic switch, this automatic control switch is an independence on the running function, its operational logic should comprise: rotation starts, just changes, reverses, just reverse, intermittent running and setting such as stop, and the process of this setting is controlled by the default of time, the fixedly formula that belongs to primitiveness does not need user's row setting again; As shown in Figure 6.In addition, if do not use its program switch 12, also can be controlled and also can by aforesaid manual rotation control model switch 11.

As mentioned above, the utility model provides a kind of full-automatic drink cup for infusing and steeping structure, possesses certain novelty and creativeness, so offer the application of novel patent in accordance with the law; Yet, above implementation and graphic shown in, be the utility model preferred embodiment, be not to limit to the utility model with this, be with, approximate with structure of the present utility model, device, feature etc. such as, identical, all should belong to of the present utility model founding within purpose and the claim.

Claims

1. full-automatic drink cup for infusing and steeping structure, mainly be by: a main body, a lifting displacement mechanism, hold critical parts such as holding a kettle and a cup for infusing and steeping and are constituted; Main body wherein is the function of tool heating, is positioned at lateral position and is provided with several gauge taps, controlling respectively---heating-up temperature, time and lifting displacement and cup for infusing and steeping manually rotate control model; In addition, elevating mechanism inside comprises one group of motor transmission mechanism or one group of belt pulley lead agency, can make displacement plate implement the upper and lower movement and do, and close cantilever with the set pivot of forward direction and carry out the sincere cup for infusing and steeping of pivot, specifically reaches cup for infusing and steeping and immerses and remove running; It is characterized in that:

The outer edge surface of cup for infusing and steeping offers some holes of releasing, and is installed with passive ring gear in the apical margin periphery, this passive ring gear and pivot close the inner set power transmission mechanism of cantilever mutually pivot close;

The bottom of cup for infusing and steeping is provided with more than one and stirs fin.

2, full-automatic drink cup for infusing and steeping structure as claimed in claim 1 is characterized in that: pivot closes and establishes friction wheels actuating unit in the cantilever.

3, full-automatic drink cup for infusing and steeping structure as claimed in claim 1 is characterized in that: the set gauge tap of main body side direction, construction goes out a program switch in addition, mainly is to implement its independence running with a formula wafer.