CN2708804Y - Chopping board with U-shaped handle for cutting vegetable - Google Patents
Chopping board with U-shaped handle for cutting vegetable Download PDFInfo
- Publication number
- CN2708804Y CN2708804Y CN 200420006268 CN200420006268U CN2708804Y CN 2708804 Y CN2708804 Y CN 2708804Y CN 200420006268 CN200420006268 CN 200420006268 CN 200420006268 U CN200420006268 U CN 200420006268U CN 2708804 Y CN2708804 Y CN 2708804Y
- Authority
- CN
- China
- Prior art keywords
- shaped handle
- chopping board
- baffle plate
- cutting
- notch
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Images
Landscapes
- Food-Manufacturing Devices (AREA)
Abstract
The utility model discloses a chopping board with U-shaped handle for cutting vegetable, which provides a U-shaped handle on the position near the upper part of the back side of a flat board. The U-shaped handle is arranged transversely, and the lower edge of the flat board is provided with an internally concave arc notch. When using, the U-shaped handle of the chopping board can be held by left or right hand. Vegetables can be cut when the chopping board is vertical and the notch downwardly clamps the vegetables. The chopping board with U-shaped handle for cutting vegetables of the utility model radically avoids the possibility of injuring fingers, realizing a protective function for fingers.
Description
Technical field
The utility model belongs to kitchen articles, the handguard baffle plate of using when being specifically related to a kind of cutting the dish.
Background technology
Will cut the dish when cooking, cutting the dish for skilled people is thing easily, can be pointed by the kitchen knife cut wound also accidentally.For begining to learn the people who cuts the dish, often grasp bad right-hand man's cooperation, easy handle cut wound sometimes even can be badly wounded, causes the surface of a wound that can't recover.To this, people also thought some ways, for example put on one's gloves, but because it is very inconvenient and be not used.
The utility model content
The purpose of this utility model is to propose a kind of arm protective device for kitchen cutting baffle plate, ensures when cutting the dish and points not by the kitchen knife cut wound, and can cut the dish easily and safely.
The technical scheme that realizes above-mentioned purpose is that a U type handle is set on the top at the one flat plate back side, and U type handle is horizontal, and there is an imploded arcs v notch v dull and stereotyped lower edge.
Described dull and stereotyped positive smooth.
Its chord length of imploded arcs v notch v of described dull and stereotyped lower edge is 5/1 with the sagitta ratio.
Because arm protective device for kitchen cutting baffle plate described in the utility model is provided with handle at its back side, hold up the finger of dish to be in the back side of baffle plate, fundamentally avoided the possibility of finger injuries, realized adversary's protective effect.
Description of drawings
Fig. 1 is the schematic perspective view of an embodiment of the utility model.
Fig. 2 is the front view of Fig. 1.
1. baffle plates among the figure, 2. handle, 3. arcs of recesses breach.
The specific embodiment
Below in conjunction with drawings and Examples the utility model is described further:
As shown in the figure, what adopt in the present embodiment is that a rectangular flat is a baffle plate 1, the shape of this baffle plate also can be crescent shaped or other analogous shapes, be provided with a U type handle 2 on the top at the back side of baffle plate 1, U type handle 2 is horizontal, baffle plate 1 positive smooth, there is an imploded arcs v notch v 3 its lower edge, and the chord length of this breach and sagitta ratio are 5/1 comparatively suitable.During use, the left hand or the right hand scratch the U type handle of baffle plate, and baffle plate is upright, and breach is stuck in down on the dish and can cuts the dish.
The material of baffle plate can be timber, metallic plate or harmless plastic plate.
Claims (3)
1. arm protective device for kitchen cutting baffle plate, it is characterized in that: be provided with a U type handle on the top at the back side of a flat board, U type handle is horizontal, and there is an imploded arcs v notch v dull and stereotyped lower edge.
2. according to the described a kind of arm protective device for kitchen cutting baffle plate of claim 1, it is characterized in that: described flat board positive smooth.
3. according to claim 1 or 2 described a kind of arm protective device for kitchen cutting baffle plates, it is characterized in that: the chord length of the imploded arcs v notch v of described dull and stereotyped lower edge is 5/1 with the sagitta ratio.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200420006268 CN2708804Y (en) | 2004-03-02 | 2004-03-02 | Chopping board with U-shaped handle for cutting vegetable |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 200420006268 CN2708804Y (en) | 2004-03-02 | 2004-03-02 | Chopping board with U-shaped handle for cutting vegetable |
Publications (1)
Publication Number | Publication Date |
---|---|
CN2708804Y true CN2708804Y (en) | 2005-07-13 |
Family
ID=34848405
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN 200420006268 Expired - Fee Related CN2708804Y (en) | 2004-03-02 | 2004-03-02 | Chopping board with U-shaped handle for cutting vegetable |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN2708804Y (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106983408A (en) * | 2017-05-23 | 2017-07-28 | 黄国生 | A kind of chopping block |
-
2004
- 2004-03-02 CN CN 200420006268 patent/CN2708804Y/en not_active Expired - Fee Related
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106983408A (en) * | 2017-05-23 | 2017-07-28 | 黄国生 | A kind of chopping block |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN2708804Y (en) | Chopping board with U-shaped handle for cutting vegetable | |
CN201217216Y (en) | Convenient secure kitchen knife | |
CN2605975Y (en) | Novel double-edge labor-saving kitchen knife | |
CN201143694Y (en) | Kitchen knife capable of preventing cutting hand | |
CN2681869Y (en) | Non-stick kitchen knife | |
CN201675627U (en) | Finger guard | |
CN200951577Y (en) | Finger protector for vegetable cutting | |
CN2514978Y (en) | Protective cutter | |
CN206780450U (en) | A kind of hand protection means for chopping vegetables | |
CN2889645Y (en) | Hand-optimum kitchen knife for chef | |
CN2211340Y (en) | Multifunctional knife for cooking | |
CN2586439Y (en) | Chopping board | |
CN201711983U (en) | Non-stick kitchen knife | |
CN201542311U (en) | Multifunctional chopsticks | |
CN200981250Y (en) | Non-stick knife | |
CN201056000Y (en) | Multifunctional kitchen knife | |
CN2529741Y (en) | Double-bit blade | |
CN206663314U (en) | A kind of bean curd cutter | |
CN201415409Y (en) | Anti-pasted kitchen knife | |
CN2380357Y (en) | Effort-saved kitchen knife | |
CN2796974Y (en) | Cutting knife | |
CN2834813Y (en) | A multifunctional knife for melon and fruit | |
CN202123527U (en) | Kitchen knife protective device | |
CN201847532U (en) | Novel grater | |
CN2751597Y (en) | Device for protecting hand when cutting vegetables |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C57 | Notification of unclear or unknown address | ||
DD01 | Delivery of document by public notice |
Addressee: Ren Zhijie Document name: Notification of Termination of Patent Right |
|
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |