CN2445590Y - Multipurpose instant noodle extruding shaper - Google Patents
Multipurpose instant noodle extruding shaper Download PDFInfo
- Publication number
- CN2445590Y CN2445590Y CN 00246266 CN00246266U CN2445590Y CN 2445590 Y CN2445590 Y CN 2445590Y CN 00246266 CN00246266 CN 00246266 CN 00246266 U CN00246266 U CN 00246266U CN 2445590 Y CN2445590 Y CN 2445590Y
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- extruding
- moulding machine
- extrusion moulding
- instant noodles
- multipurpose
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Abstract
The utility model relates to a multipurpose instant noodle extruding and shaping machine, which belongs to food processing machinery. A machine body of the multipurpose instant noodle extruding and shaping machine is orderly provided with an extruding screw rod, an extruding sleeve barrel and a circulating water sleeve from inside to outside; the extruding screw rod passes through a bearing box body and is coaxially connected with a driving chain wheel; an extrusion mould plate and the extruding sleeve barrel are tightly locked by locking screw nuts; a feeding hopper is arranged at the point of a feeding inlet of the extruding sleeve barrel. The utility model is characterized in that the extruding and processing technique adopted by the multipurpose instant noodle extruding and shaping machine integrates mix, stir, heating, maturing and shaping into a whole. The utility model not only reduces labor intensity but also raises work efficiency. The products produced by multistage extrusion of the utility model are matured without bulking. The production process does not need high temperature and frying treatment, and the nutrient components of cereal crops are retained in a better way.
Description
The utility model belongs to food processing machinery, and it is a kind of instant noodles extrusion moulding machine of using more.
Existing aspect production equipment just all is to adopt traditional oodle maker through rolling repeatedly to delay flour to be made noodles, the noodles after the shaping through steaming, operation such as fried, cooling forms instant food; The whole process-cycle is long, production equipment is many, and the complex structure investment is big; And after the fried processing of flour process high temperature itself, make it lose self part nutritional labeling and vitamin, and apt to deteriorate, also need add a certain amount of anticorrisive agent in order to prevent to go bad in some instant noodles for this reason, this colony for some frequent instant faces is very disadvantageous.
The purpose of this utility model is to provide a kind of features simple structure, easy to operate, instant noodles extrusion moulding machines of using that the process-cycle is short more.
Above-mentioned purpose is achieved through the following technical solutions: a kind of many with the instant noodles extrusion moulding machine, it is characterized in that the body of this extrusion moulding machine is provided with extruding screw, compression sleeve and cyclic water jacket from inside to outside successively; Its extruding screw passes supporting box and is connected with drive sprocket is coaxial, and locking nut is locked extrusion die and compression sleeve in the lump, and feed hopper places the charging aperture place of compression sleeve.
Its cyclic water jacket is equipped with thermometer, temperature controller and entery and delivery port.
Its extrusion die is shaped on the wire vent hole, and it is poroid circular hole, flat hole, square hole.
Extrusion moulding machine can adopt multistage installation, and head of each grade and next stage feed hopper are that contraposition is installed.
Extrusion moulding machine discharging head place is furnished with the ripple conveyer belt.
Characteristics of the present utility model are: the extrusion process technology that adopts this extrusion moulding machine is collection mixing, stirring, heating, slaking and is shaped to one.Not only reduce labour intensity, increase work efficiency; Not only slaking but also not expanded of the product that its multistage extruding is produced.This production process need not high temperature, fried processing, can keep the nutritional labeling of cereal crops preferably.The instant maize instant noodles that utilize corn flour to make have low fat, are rich in vitamin and amino acid whose characteristics, are that a kind of popular coarse food grain is carefully cooked food.This extrusion moulding machine can be made instant coarse cereals, ground rice, bean vermicelli, macaroni and wheat instant noodles.
Below in conjunction with accompanying drawing in detail the utility model embodiment is described in detail:
Accompanying drawing more than 1 instant noodles extrusion moulding machine structural representation.
Accompanying drawing more than 2 instant noodles extrusion moulding machine secondary structure schematic diagram.
As shown in Figure 1, extruding screw 5 is passed supporting box 10 and drive sprocket after 11 coaxial connections, after being welded as a whole with extruded sleeve nozzle 12, cyclic water jacket 8 is placed in the spiral end of extruding screw 5, after its extrusion die 2 places the front end place of extruding screw 5, compression sleeve 12 and extrusion die are locked in it in the lump with locking nut 1.Drive sprocket 11 is connected the back by reductor 13 and motor 14 power sources and is driven extruding screw 5 work, through water and the corn flour material send in the compression sleeve 13 from the feed hopper 9 that places compression sleeve 12 charging apertures, the rotation of extruding screw 5 makes material move forward with its helicoid and mixes stirring, the hot water of cyclic water tank 15 is sent into cyclic water jacket 8 by water inlet 6 simultaneously, utilize the thermometer 3 of cyclic water jacket 8 to observe water temperature in it, water temperature generally is controlled between 60~100 ℃, cyclic water jacket 8 equipped temperature controllers 4 are controlled cyclic water tanks 15 water temperatures, utilize temperature controller 4 to close cyclic water tank 15 electric heaters such as water temperature automatically if water temperature is too high and cross low then start electric heater, the recirculated waters in its cyclic water jacket 8 are back to from delivery port 7 and carry out the temperature adjustment in the cyclic water tank 15.
As shown in Figure 2, after the work of first order extrusion moulding machine was finished, its material fell into the feed hopper 9 of second level extrusion moulding machine naturally from the wire vent of extrusion molding machine head, did the second time of same program and mixed, and stirred heating, slaking, shaping.The two-stage extrusion moulding machine all is fixed on the frame 16, each grade extrusion moulding machine is respectively joined a reductor 13 and a motor 14, prepare a ripple conveyer belt 17 in head discharging place of second level extrusion moulding machine, the speed of service that becomes the corn instant noodles of silk to drop on to utilize ripple conveyer belt 17 on the ripple conveyer belt 17 and the speed difference formation corrugated noodles of extruding noodle.
Claims (5)
1, a kind of uses the instant noodles extrusion moulding machine more, it is characterized in that the body of this extrusion moulding machine is provided with extruding screw, compression sleeve and cyclic water jacket from inside to outside successively; Its extruding screw passes supporting box and is connected with drive sprocket is coaxial, and locking nut is locked extrusion die and compression sleeve in the lump, and feed hopper places the charging aperture place of compression sleeve.
2, according to claim 1 use the instant noodles extrusion moulding machine more, it is characterized in that described cyclic water jacket is equipped with thermometer, temperature controller and entery and delivery port.
3, according to claim 1 use the instant noodles extrusion moulding machine more, it is characterized in that described extrusion die is shaped on the wire vent hole, it is poroid circular hole, flat hole, square hole.
4, according to claim 1ly many use the instant noodles extrusion moulding machine, it is characterized in that described extrusion moulding machine can adopt multistage installation, head of each grade and next stage feed hopper are the contraposition installation.
5, according to claim 1 use the instant noodles extrusion moulding machine more, it is characterized in that described extrusion moulding machine discharging head place is furnished with the ripple conveyer belt.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 00246266 CN2445590Y (en) | 2000-08-03 | 2000-08-03 | Multipurpose instant noodle extruding shaper |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN 00246266 CN2445590Y (en) | 2000-08-03 | 2000-08-03 | Multipurpose instant noodle extruding shaper |
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Publication Number | Publication Date |
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CN2445590Y true CN2445590Y (en) | 2001-09-05 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN 00246266 Expired - Lifetime CN2445590Y (en) | 2000-08-03 | 2000-08-03 | Multipurpose instant noodle extruding shaper |
Country Status (1)
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CN (1) | CN2445590Y (en) |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102860335A (en) * | 2012-09-11 | 2013-01-09 | 四川玖玖爱食品有限公司 | I-grade and II-grade curing extruder suitable for non-fried side crop instant noodles |
CN102987248A (en) * | 2012-11-16 | 2013-03-27 | 安徽省信誉机械有限责任公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
CN104115882A (en) * | 2014-07-21 | 2014-10-29 | 蒋菊生 | Low-viscosity food noodle maker |
CN104286949A (en) * | 2014-07-22 | 2015-01-21 | 吉林厚德食品有限公司 | Integrated egg slice processing device and egg slice processing method |
CN104365715A (en) * | 2014-10-22 | 2015-02-25 | 圣昌达机械(天津)有限公司 | Extruding type instant noodle corrugated formation device |
CN105266014A (en) * | 2015-10-16 | 2016-01-27 | 张欢乐 | Potato strip food and preparation method thereof |
CN109287959A (en) * | 2018-09-01 | 2019-02-01 | 山东蒙北燕麦加工有限公司 | A kind of low temperature exempts to boil instant oat noodle preparation method and low temperature oat noodle machine |
CN111587899A (en) * | 2020-05-26 | 2020-08-28 | 尚宝泰机械科技(昆山)有限公司 | Extruder for producing instant noodles |
-
2000
- 2000-08-03 CN CN 00246266 patent/CN2445590Y/en not_active Expired - Lifetime
Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102860335A (en) * | 2012-09-11 | 2013-01-09 | 四川玖玖爱食品有限公司 | I-grade and II-grade curing extruder suitable for non-fried side crop instant noodles |
CN102860335B (en) * | 2012-09-11 | 2014-03-26 | 四川玖玖爱食品有限公司 | I-grade and II-grade curing extruder suitable for non-fried side crop instant noodles |
CN102987248A (en) * | 2012-11-16 | 2013-03-27 | 安徽省信誉机械有限责任公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
CN102987248B (en) * | 2012-11-16 | 2015-05-06 | 安徽省三车节能科技有限公司 | High-efficiency and energy-saving one-step forming machine for non-fried self-cooked type instant noodles |
CN104115882A (en) * | 2014-07-21 | 2014-10-29 | 蒋菊生 | Low-viscosity food noodle maker |
CN104115882B (en) * | 2014-07-21 | 2016-03-23 | 刘洋 | Low viscosity food flour stranding machine |
CN104286949A (en) * | 2014-07-22 | 2015-01-21 | 吉林厚德食品有限公司 | Integrated egg slice processing device and egg slice processing method |
CN104365715A (en) * | 2014-10-22 | 2015-02-25 | 圣昌达机械(天津)有限公司 | Extruding type instant noodle corrugated formation device |
CN105266014A (en) * | 2015-10-16 | 2016-01-27 | 张欢乐 | Potato strip food and preparation method thereof |
CN109287959A (en) * | 2018-09-01 | 2019-02-01 | 山东蒙北燕麦加工有限公司 | A kind of low temperature exempts to boil instant oat noodle preparation method and low temperature oat noodle machine |
CN109287959B (en) * | 2018-09-01 | 2023-08-18 | 山东蒙北燕麦加工有限公司 | Preparation method of instant oat noodles without boiling and low-temperature instant oat noodle machine without boiling |
CN111587899A (en) * | 2020-05-26 | 2020-08-28 | 尚宝泰机械科技(昆山)有限公司 | Extruder for producing instant noodles |
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Legal Events
Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C17 | Cessation of patent right | ||
CX01 | Expiry of patent term |
Granted publication date: 20010905 |
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DD01 | Delivery of document by public notice |
Addressee: Wang Shaoxiong Document name: Notification of Expiration of Patent Right Duration |