CN221330055U

CN221330055U - Tea stir-frying device

Info

Publication number: CN221330055U
Application number: CN202322991824.7U
Authority: CN
Inventors: 赵玉贵; 吴萍; 赵晨; 严莉; 吴大正; 胡祥勤
Original assignee: Anhui Baiyun Chunhao Tea Industry Development Co ltd
Current assignee: Anhui Baiyun Chunhao Tea Industry Development Co ltd
Priority date: 2023-11-07
Filing date: 2023-11-07
Publication date: 2024-07-16
Anticipated expiration: 2033-11-07

Abstract

The application discloses a tea stir-frying device, which relates to the field of tea stir-frying and comprises a base, wherein a placing panel is assembled at the top of the base through a hinge assembly, a stir-frying barrel is rotatably connected to the top of the placing panel through a pair of annular sleeves, an electric heating plate is assembled at the position of the top of the placing panel below the stir-frying barrel, a support frame is fixedly connected to the inside of the stir-frying barrel, a guide shaft is fixedly connected to the side end of the support frame, a motor is assembled at the top of the placing panel, the output end of the motor is in transmission connection with the guide shaft through a transmission belt, a fan is assembled at the top of the placing panel through a base plate, and the air suction end of the fan corresponds to the side port position of the stir-frying barrel, so that water vapor generated during tea stir-frying in the stir-frying barrel can be sucked and discharged, and the tea stir-frying quality is ensured.

Description

Tea stir-frying device

Technical Field

The application relates to the technical field of tea stir-frying, in particular to a tea stir-frying device.

Background

The tea stir-frying machine is special equipment for stir-frying tea, and is mainly used for the baking and stir-frying process of tea so as to achieve the aim of adjusting the aroma, the color and the taste of the tea.

The current patent publication number CN218999431U provides a tea processing is with stirring stir-fry device, and the device drives the support through the motor and rotates for the frying barrel of heating mechanism top drives the leaf rotatory, thereby constantly heats and stir-fry tealeaves in the frying barrel, and the motor drives the flabellum simultaneously and rotates, makes the flabellum blow the air flow take away accumulational steam in the frying barrel, and then avoids steam to pile up the stir-fry effect of influencing tealeaves in tealeaves top.

However, the device still has certain defects in use, and the rotation of the fan blade rotates together with the frying barrel, so that the wind power of the fan blade is difficult to effectively adjust, and the discharge of water vapor in the frying barrel is difficult to ensure when too much tea leaves are contained. Based on the above problems, we provide a tea stir-frying device.

The above information disclosed in this background section is only for enhancement of understanding of the background section of the application and therefore it may not form the prior art that is already known to those of ordinary skill in the art.

Disclosure of utility model

In order to solve the problems in the prior art, the application provides a tea stir-frying device.

The application provides a tea stir-frying device which adopts the following technical scheme:

the utility model provides a tealeaves turns over stir-fry device, includes the base, the base top is equipped with through the articulated elements and places the panel, the top of placing the panel is connected with through a pair of ring cover rotation and turns over the fry bucket, place the panel top and be located the position of turning over fry bucket below and be equipped with the electric plate, the inside rigid coupling that turns over the fry bucket has the support frame, the side rigid coupling of support frame has the guiding axle, place the panel top and be equipped with the motor, just the output of motor passes through the drive belt and is connected with the guiding axle transmission, the top of placing the panel is equipped with the fan through the backing plate, just the induced draught end of fan corresponds with the side port position that turns over the fry bucket.

By adopting the technical scheme, the water vapor generated when the tea is fried in the stir-frying barrel can be sucked and discharged, and the tea frying quality is ensured.

Preferably, a shielding cover is arranged at the top of the placing panel, and the stir-frying barrel is arranged in the shielding cover.

Through adopting above-mentioned technical scheme, and then shelter from the cover and can shelter from the protection to stir-fry bucket, reduce the heat and run off extravagant.

Preferably, the hinge assembly comprises a pair of uprights assembled on top of the base, and the placing panel is hinged on top of the two uprights, and an electric pushing cylinder is hinged between the placing panel and the base.

Through adopting above-mentioned technical scheme, promote through the electricity and place the panel and remove to place the panel and rotate in two pole settings, accomplish the adjustment of stir-fry bucket angle on placing the panel from this, make things convenient for operating personnel to throw in and take tealeaves.

Preferably, the side end of the stir-frying barrel is fixedly connected with an annular shielding sheet.

Through adopting above-mentioned technical scheme, can shelter from the piece to stir-fry bucket's side port by annular shielding piece, avoid tealeaves to turn over the unrestrained condition of stir-fry in-process promptly.

Preferably, the shape of the supporting frame is umbrella-shaped.

By adopting the technical scheme, the blocking of the supporting frame to the wind power of the fan can be reduced.

In summary, the application has the following beneficial technical effects:

The electric heating plate is used for heating the stir-frying barrel, the motor is started, the motor drives the transmission belt to rotate so that the guide shaft rotates, the guide shaft rotates to drive the stir-frying barrel to rotate through the support frame, then tea leaves are rotated in the stir-frying barrel to be stir-fried, moreover, in the tea stir-frying process, an operator can start the fan, wind power is generated by the fan, water vapor in the stir-frying barrel is pulled to be discharged outwards, the fan can be adjusted according to the condition of stir-frying tea leaves, wind power is adjusted, the water vapor in the stir-frying barrel is effectively discharged, and the structure is designed so that the water vapor generated when the tea leaves are stir-fried in the stir-frying barrel can be sucked and discharged, the stir-frying quality of the tea leaves is guaranteed, and the wind power can be adjusted to ensure the water vapor discharge.

Drawings

Fig. 1 is a schematic structural view of a tea leaf stir-frying device in an embodiment of the application;

Fig. 2 is a schematic diagram of another structure of a tea stir-frying device according to an embodiment of the present application;

fig. 3 is a schematic cross-sectional structure of a tea leaf stir-frying device in an embodiment of the application.

Reference numerals illustrate: 1. a base; 2. placing a panel; 3. a ring sleeve; 4. stir-frying barrel; 5. an electric heating plate; 6. a support frame; 7. a guide shaft; 8. a blower; 9. a shielding cover; 10. a vertical rod; 11. an electric pushing cylinder; 12. an annular shielding sheet; 13. and a motor.

Detailed Description

The application is described in further detail below with reference to fig. 1 to 3.

It is noted that the figures are schematic and not drawn to scale. Relative dimensions and proportions of parts of the figures have been shown exaggerated or reduced in size, for the sake of clarity and convenience in the drawings, and any dimensions are merely illustrative and not limiting. The same reference numerals are used for the same structures, elements, or accessories appearing in more than two figures to embody similar features.

The embodiment of the application discloses a tea stir-frying device. Referring to fig. 1 to 3, a tea leaf stir-frying device comprises a base 1, wherein a placement panel 2 is assembled at the top of the base 1 through a hinge assembly, a stir-frying barrel 4 is rotatably connected to the top of the placement panel 2 through a pair of annular sleeves 3, a plurality of barrier strips are assembled in the stir-frying barrel 4, an electric heating plate 5 is assembled at the position, below the stir-frying barrel 4, of the top of the placement panel 2, a support frame 6 is fixedly connected in the interior of the stir-frying barrel 4, a guide shaft 7 is fixedly connected to the side end of the support frame 6, a motor 13 is assembled at the top of the placement panel 2, an output end of the motor 13 is in transmission connection with the guide shaft 7 through a transmission belt, a fan 8 is assembled at the top of the placement panel 2 through a base plate, and an air suction end of the fan 8 corresponds to the position of a side port of the stir-frying barrel 4 (electric components used by the device are powered by an external power supply);

Specifically, the placing panel 2 is tilted and tilted through the hinge assembly, then an operator puts tea leaves to be fried into the stir-frying barrel 4, then the electric heating plate 5 is started, the electric heating plate 5 heats the stir-frying barrel 4, the motor 13 is started, the motor 13 drives the transmission belt to rotate so as to enable the guide shaft 7 to rotate, the guide shaft 7 rotates to drive the stir-frying barrel 4 to rotate through the support frame 6, the tea leaves are further rotated and stir-fried in the stir-frying barrel 4, in the process of stir-frying the tea leaves, the operator can start the fan 8, wind power is generated by the fan 8, water vapor in the stir-frying barrel 4 is pulled to be discharged outwards, and the fan 8 can regulate the wind power according to the stir-frying condition of the tea leaves, so that the water vapor in the stir-frying barrel 4 is effectively ensured to be discharged;

Through this structural design to can absorb the emission to stir-fry the steam when making tealeaves in the bucket 4 of stir-fry, ensure the quality of tealeaves stir-fry.

Referring to fig. 1 and 2, the top of the placing panel 2 is provided with a shielding cover 9, and the stir-frying barrel 4 is arranged in the shielding cover 9, and the shielding cover 9 can shield and protect the stir-frying barrel 4 by arranging the shielding cover 9, so that heat loss and waste are reduced.

Referring to fig. 1 and 2 and fig. 3, the hinge assembly includes a pair of uprights 10 assembled on the top of the base 1, and the placing panel 2 is hinged on the top of the two uprights 10, an electric pushing cylinder 11 is hinged between the placing panel 2 and the base 1, and when the hinge assembly is used, the placing panel 2 is pushed to move by the electric pushing cylinder 11, so that the placing panel 2 rotates on the two uprights 10, thereby completing the adjustment of the angle of the stir-frying barrel 4 on the placing panel 2, and facilitating the throwing and taking of tea leaves by operators.

Referring to fig. 1, the annular shielding piece 12 is fixedly connected to the side end of the stir-frying barrel 4, and the annular shielding piece 12 is arranged, so that the side end opening of the stir-frying barrel 4 can be shielded by the annular shielding piece 12, namely, the condition that tea leaves are scattered in the stir-frying process is avoided.

Referring to fig. 3, the shape of the support frame 6 is umbrella-shaped, and the design can reduce the blocking of the wind power of the fan 8 by the support frame 6.

Standard parts used in the utility model can be purchased from the market, special-shaped parts can be customized according to the description of the specification and the drawings, the specific connection modes of all parts adopt conventional means such as mature bolts, rivets and welding in the prior art, the machinery, the parts and the equipment adopt conventional models in the prior art, and the circuit connection adopts conventional connection modes in the prior art, so that the details are not described.

The implementation principle of the tea stir-frying device provided by the embodiment of the application is as follows: firstly, the placing panel 2 is tilted and tilted through the hinge assembly, then an operator puts tea leaves to be fried into the stir-frying barrel 4, then the electric heating plate 5 is started, the electric heating plate 5 heats the stir-frying barrel 4, the motor 13 is started, the motor 13 drives the transmission belt to rotate so that the guide shaft 7 rotates, the support frame 6 drives the stir-frying barrel 4 to rotate, then the tea leaves are rotated and stir-fried in the stir-frying barrel 4, in the process of stir-frying the tea leaves, the operator can start the fan 8, wind power is generated by the fan 8, water vapor in the stir-frying barrel 4 is pulled to be discharged outwards, and the fan 8 can regulate the wind power according to the stir-frying condition of the tea leaves, so that the discharge of the water vapor in the stir-frying barrel 4 is effectively ensured;

For the use of the hinge assembly, the electric pushing cylinder 11 pushes the placing panel 2 to move, so that the placing panel 2 rotates on the two vertical rods 10, and therefore, the adjustment of the angle of the stir-frying barrel 4 on the placing panel 2 is completed, and the tea leaves are conveniently put in and taken by operators.

The last points to be described are: first, in the description of the present application, it should be noted that, unless otherwise specified and defined, the terms "mounted," "connected," and "connected" are to be construed broadly, and may be mechanical or electrical, or may be a direct connection between two elements, and "upper," "lower," "left," "right," etc. are merely used to indicate relative positional relationships, which may be changed when the absolute position of the object being described is changed;

secondly: in the drawings of the disclosed embodiments, only the structures related to the embodiments of the present disclosure are referred to, and other structures can refer to the common design, so that the same embodiment and different embodiments of the present disclosure can be combined with each other under the condition of no conflict;

finally: the foregoing description of the preferred embodiments of the utility model is not intended to limit the utility model to the precise form disclosed, and any such modifications, equivalents, and alternatives falling within the spirit and principles of the utility model are intended to be included within the scope of the utility model.

Claims

1. The utility model provides a tealeaves turns over stir-fry device, includes base (1), base (1) top is equipped with through the articulated elements and places panel (2), its characterized in that: the top of placing panel (2) is connected with through a pair of ring cover (3) rotation and turns over stir-fry bucket (4), place the position that panel (2) top is located and turn over stir-fry bucket (4) below and be equipped with electric plate (5), the inside rigid coupling that turns over stir-fry bucket (4) has support frame (6), the side rigid coupling of support frame (6) has guide shaft (7), place panel (2) top and be equipped with motor (13), just the output of motor (13) is connected with guide shaft (7) transmission through the drive belt, the top of placing panel (2) is equipped with fan (8) through the backing plate, just the induced draught end of fan (8) corresponds with the side port position that turns over stir-fry bucket (4).

2. The tea leaf stir-frying device according to claim 1, wherein: the top of the placing panel (2) is provided with a shielding cover (9), and the stir-frying barrel (4) is arranged in the shielding cover (9).

3. The tea leaf stir-frying device according to claim 1, wherein: the hinge assembly comprises a pair of vertical rods (10) assembled on the top of the base (1), the placing panel (2) is hinged to the top ends of the two vertical rods (10), and an electric pushing cylinder (11) is hinged between the placing panel (2) and the base (1).

4. The tea leaf stir-frying device according to claim 1, wherein: the side end of the stir-frying barrel (4) is fixedly connected with an annular shielding sheet (12).

5. The tea leaf stir-frying device according to claim 1, wherein: the shape of the supporting frame (6) is umbrella-shaped.