CN221285389U - Di-shaped structural Di pot - Google Patents
Di-shaped structural Di pot Download PDFInfo
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- CN221285389U CN221285389U CN202323076774.6U CN202323076774U CN221285389U CN 221285389 U CN221285389 U CN 221285389U CN 202323076774 U CN202323076774 U CN 202323076774U CN 221285389 U CN221285389 U CN 221285389U
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- pot
- emperor
- inner container
- steam
- cooker
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- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 14
- 238000009835 boiling Methods 0.000 claims abstract description 9
- 230000001502 supplementing effect Effects 0.000 claims description 10
- 235000014347 soups Nutrition 0.000 claims description 8
- 238000004321 preservation Methods 0.000 claims description 4
- 238000010411 cooking Methods 0.000 abstract description 14
- 238000005580 one pot reaction Methods 0.000 abstract description 6
- 235000013305 food Nutrition 0.000 description 7
- 239000008236 heating water Substances 0.000 description 2
- 230000000630 rising effect Effects 0.000 description 2
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005485 electric heating Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 238000009423 ventilation Methods 0.000 description 1
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Abstract
The utility model discloses a emperor pot with a emperor character structure, which relates to the technical field of cooking appliances and comprises an upper pot and a lower pot, wherein the upper pot is provided with an upper pot cover with a handle, the bottom of the upper pot is provided with an air inlet pipe protruding upwards, and the air inlet pipe is communicated with the interior of the lower pot; the bottom edge of the upper pot is provided with a flange, and the bottom of the upper pot and the flange form a lower pot cover together; the lower pot comprises a shell and an inner container which are connected with each other, a pot foot for steam to enter is arranged at the bottom of the shell, a gap for water steam to pass through is arranged between the shell and the inner container, and a vent hole for steam to enter the inner container is arranged at the upper edge of the inner container. The upper pot and the lower pot are integrally formed, and when the electric cooker is used, the lower pot can be arranged on the electric base for boiling water, and water vapor is provided for the upper pot and the lower pot at the same time, and the upper pot and the lower pot are steamed at the same time; the lower pot can be directly heated, the lower pot is boiled, and the upper pot is steamed by utilizing steam generated by the lower pot, so that one pot can simultaneously meet two cooking modes.
Description
Technical Field
The utility model relates to the technical field of cooking appliances, in particular to a emperor pot with a emperor character structure.
Background
The existing cooking market has no precedent that two pots are combined into one pot to cook simultaneously. The traditional electric cooker can be made only one cooker by one cooker, and is two cookers even if two inner containers are made, and the two cookers cannot cook simultaneously, and the two cookers are necessarily two switches of two systems, one on each side and independent; the traditional steamer can be infinitely overlapped, but the bottom of the steamer is provided with a hole, so that the steamer cannot replace an electric cooker and a soup cooker; the traditional boiler can be stacked in a plurality, but each boiler is independent and not integral. The steam pot, the marmite, the soup pot and the electric rice cooker have various functions, and the special pot is used when a special cooking mode is needed, so that the special pot can be selectively used separately, the cooking function is single, and the efficiency is low.
Disclosure of utility model
The utility model aims to provide a Di-shaped structure Di-shaped pot, which solves the problems in the prior art, and enables an upper pot body and a lower pot body to form a whole, thereby realizing that one pot can simultaneously meet two cooking modes.
In order to achieve the above object, the present utility model provides the following solutions:
The utility model provides a emperor's pot with a emperor character structure, which comprises an upper pot and a lower pot, wherein the upper pot is provided with an upper pot cover with a handle, the bottom of the upper pot is provided with an upward protruding air inlet pipe, and the air inlet pipe is communicated with the interior of the lower pot; the bottom edge of the upper pot is provided with a flange, and the bottom of the upper pot and the flange form a lower pot cover together; the lower pot comprises a shell and an inner container which are connected with each other, a pot foot for steam to enter is arranged at the bottom of the shell, a gap for water vapor to pass through is formed between the shell and the inner container, and a vent hole for steam to enter the inner container is formed in the upper edge of the inner container.
Preferably, the air inlet pipe is arranged in the middle of the bottom of the upper pot.
Preferably, a standby heat preservation cover is arranged on the inner container, and the steam-boiling device is used when the steam-boiling speed is higher and the pressure is higher.
Preferably, the bottom of the inner container is provided with an upward-protruding air supplementing channel.
Preferably, the pot leg is arranged in the middle of the bottom of the shell.
Preferably, the electric base for burning water vapor is further included, and the electric base is arranged below the lower pot.
Preferably, a central air supply pipe is arranged in the middle of the electric base, and the central air supply pipe extends into the inner part of the pot foot.
Preferably, a temperature and soup detector is arranged in the inner container.
Compared with the prior art, the utility model has the following technical effects:
the upper pot and the lower pot are integrated by arranging the upper pot and the lower pot which are overlapped up and down and arranging the flange at the bottom edge of the upper pot to form the pot cover of the lower pot. The bottom of the lower pot is communicated with a steam channel between the shell and the inner container, steam rising from the lower part of the bottom of the lower pot flows to the upper part of the inner container through the steam channel, and flows into the upper pot from a vent hole arranged at the upper edge of the inner container to heat food in the upper pot. Steam in the lower pot further enters the upper pot through an upper pot air inlet pipe communicated with the inner part of the lower pot, and the food in the upper pot is heated. When the boiler is used, the lower boiler frame can be arranged on the electric base for boiling water, so that water vapor is provided for the upper boiler and the lower boiler at the same time, and the upper boiler and the lower boiler are steamed at the same time; the lower pot can be directly heated, the lower pot is boiled, and the upper pot is steamed by utilizing steam generated by the lower pot, so that one pot can simultaneously meet two cooking modes.
Drawings
In order to more clearly illustrate the embodiments of the present utility model or the technical solutions of the prior art, the drawings that are needed in the embodiments will be briefly described below, it being obvious that the drawings in the following description are only some embodiments of the present utility model, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a schematic diagram of the structure of the present utility model;
wherein, 1, a handle; 2. a pot cover is arranged; 3. loading into a pot; 4. a standby heat preservation cover; 5. a flange; 6. an inner container; 7. a housing; 8. an air supplementing channel; 9. a pot foot; 10. a central gas supply tube; 11. an electrical base.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
The utility model aims to provide a Di-shaped structure Di-shaped pot, which solves the problems in the prior art, and enables an upper pot body and a lower pot body to form a whole, thereby realizing that one pot can simultaneously meet two cooking modes.
In order that the above-recited objects, features and advantages of the present utility model will become more readily apparent, a more particular description of the utility model will be rendered by reference to the appended drawings and appended detailed description.
Referring to fig. 1, the present embodiment provides a emperor-shaped structure empennage pan, which comprises an upper pan 3 and a lower pan which are stacked up and down, wherein the upper pan 3 is provided with an upper pan cover 2 with a handle 1, the bottom of the upper pan 3 is provided with an air inlet pipe protruding above the inner part of the upper pan 3, an air inlet of the air inlet pipe is communicated with the inner part of the lower pan below, and an air outlet of the air inlet pipe is positioned above the inner part of the upper pan 3. The bottom edge of the upper pot 3 is provided with a flange 5 protruding from the upper pot 3, the bottom of the upper pot 3 and the flange 5 form a pot cover of the lower pot together, and the maximum diameter of the flange 5 is larger than the caliber of the lower pot. The lower pot comprises a shell 7 and an inner container 6 which are connected with each other, and the shell and the inner container can be integrally arranged or detachably connected. A gap through which water vapor passes is formed between the outer shell 7 and the inner container 6 to form a vapor channel; the bottom of the shell 7 is provided with a pot foot 9, and the pot foot 9 is used for communicating a steam channel between the shell 7 and the liner 6 with the outside, so that steam enters the steam channel; the upper edge of the inner container 6 is provided with a vent hole for steam in the steam channel to enter the inner container 6.
Specifically, the air inlet pipe of the upper pot 3 is arranged in the middle of the upper pot 3, so that the water vapor flowing out of the air inlet pipe can be uniformly dispersed to all positions in the upper pot 3, and the food in the upper pot 3 is uniformly heated. The air outlet of the air inlet pipe is close to the upper pot cover 2, so that soup in the upper pot 3 is prevented from flying into the air inlet pipe from the air outlet when boiling.
The inner container 6 of the lower pot is provided with a standby heat-preserving cover 4, when the pressure is higher and the cooking speed is higher, the standby heat-preserving cover 4 is also provided with a plurality of ventilation holes through which water vapor passes.
The bottom of the inner container 6 is provided with an air supplementing channel 8 protruding towards the upper part inside the lower pot, an air inlet of the air supplementing channel 8 is communicated with steam between the shell 7 and the inner container 6, an air outlet of the air supplementing channel 8 is positioned above the inner part of the lower pot, and the air supplementing channel 8 of the lower pot is similar to an air inlet pipe structure and an action principle of the upper pot 3. In addition, the air supplementing channel 8 can be used for supplementing extra steam when the steam entering at the vent hole at the upper edge of the inner container 6 is insufficient for quickly steaming the needed specific food, and a detachable plugging device is arranged at the air inlet of the air supplementing channel 8 and is opened when needed and plugged when not needed.
The pot foot 9 at the bottom of the shell 7 is arranged in the middle part, and the action and the principle are the same as those of the air inlet pipe of the upper pot 3, so that the water vapor can be uniformly dispersed to all parts of the steam channel, and uniformly enters the inner container 6 from the vent hole, so that the food in the inner container 6 is uniformly heated.
As a preferred scheme of the embodiment, the electric cooker further comprises an electric base 11 for heating water to generate steam, a containing cavity for heating water is arranged in the electric base 11, a lower cooker frame is arranged above the electric base 11, a cooker foot 9 stretches into the containing cavity, a central air supply pipe 10 stretching into the cooker foot 9 is arranged in the electric base 11, and the central air supply pipe is used for guiding the steam in the electric base 11 to flow into the cooker foot 9. The electric base 11 is externally provided with an operation panel, and has common function buttons such as power adjustment, overflow prevention, heat preservation, boiling time, switch and the like, and the specific structure and the functional principle can refer to the existing steam cooker or electric heating cooker and the like in the market.
As a preferable scheme of the embodiment, a temperature and soup detector is also arranged in the inner container 6 and used for detecting the temperature and soup in the cooking process in real time and providing information feedback for an operating system in the electric base; preferably, a temperature and soup detector is provided on the air-supplementing channel 8.
The working principle of the embodiment is as follows: the upper pot 3 and the lower pot are integrated by arranging the upper pot 3 and the lower pot which are overlapped one above the other and arranging the flange 5 at the bottom edge of the upper pot 3 to form the cover of the lower pot. The bottom of the lower pot 9 is communicated with a steam channel between the outer shell 7 and the inner container 6, steam rising from the lower part of the bottom of the lower pot 9 flows to the upper part of the inner container 6 through the steam channel, and flows into the upper pot 3 from a vent hole arranged at the upper edge of the inner container 6 to heat food in the upper pot 3. Steam in the lower pot further enters the upper pot 3 through an air inlet pipe of the upper pot 3 communicated with the inner part of the lower pot, and food in the upper pot 3 is heated. When in use, the lower pot can be arranged on the electric base 11 for boiling water, and water vapor is provided for the upper pot 3 and the lower pot at the same time, and the upper pot and the lower pot are steamed at the same time; the lower pot can also be directly heated, for example, the pot feet 9 are directly erected on a gas stove (the diameter of the pot feet 9 at the moment needs to be matched with that of a conventional cooking range, the diameter of the conventional cooking range on the market is about 18cm, the pot feet 9 are processed according to the corresponding size), the lower pot is boiled, and the upper pot 3 is steamed by utilizing steam generated by the lower pot, so that one pot can simultaneously meet two cooking modes.
The adaptation to the actual need is within the scope of the utility model.
It should be noted that it will be apparent to those skilled in the art that the present utility model is not limited to the details of the above-described exemplary embodiments, but may be embodied in other specific forms without departing from the spirit or essential characteristics thereof. The present embodiments are, therefore, to be considered in all respects as illustrative and not restrictive, the scope of the utility model being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Claims (8)
1. A emperor's letter structure emperor's pot, its characterized in that: the automatic cooker comprises an upper cooker and a lower cooker, wherein the upper cooker is provided with an upper cooker cover with a handle, the bottom of the upper cooker is provided with an air inlet pipe protruding upwards, and the air inlet pipe is communicated with the interior of the lower cooker; the bottom edge of the upper pot is provided with a flange, and the bottom of the upper pot and the flange form a lower pot cover together; the lower pot comprises a shell and an inner container which are connected with each other, a pot foot for steam to enter is arranged at the bottom of the shell, a gap for water vapor to pass through is formed between the shell and the inner container, and a vent hole for steam to enter the inner container is formed in the upper edge of the inner container.
2. A emperor-shaped structural emperor-pan according to claim 1, wherein: the air inlet pipe is arranged in the middle of the bottom of the upper pot.
3. A emperor-shaped structural emperor-pan according to claim 1, wherein: the inner container is provided with a standby heat preservation cover, so that the steam-boiling device is used when the steam-boiling speed is higher and the pressure is higher.
4. A emperor-shaped structural emperor-pan according to claim 1, wherein: the bottom of the inner container is provided with an upward-protruding air supplementing channel.
5. A emperor-shaped structural emperor-pan according to claim 1, wherein: the pot feet are arranged in the middle of the bottom of the shell.
6. A emperor-character structure empennage pan according to any one of claims 1 to 5, wherein: the electric base is arranged below the lower pot.
7. A emperor-letter structural emperor kettle in accordance with claim 6, wherein: the middle part of the electric base is provided with a central air supply pipe, and the central air supply pipe stretches into the inner part of the pot foot.
8. A emperor-letter structural emperor kettle in accordance with claim 6, wherein: the inner container is internally provided with a temperature and soup detector.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202323076774.6U CN221285389U (en) | 2023-11-15 | 2023-11-15 | Di-shaped structural Di pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202323076774.6U CN221285389U (en) | 2023-11-15 | 2023-11-15 | Di-shaped structural Di pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN221285389U true CN221285389U (en) | 2024-07-09 |
Family
ID=91750578
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202323076774.6U Active CN221285389U (en) | 2023-11-15 | 2023-11-15 | Di-shaped structural Di pot |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN221285389U (en) |
-
2023
- 2023-11-15 CN CN202323076774.6U patent/CN221285389U/en active Active
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| Date | Code | Title | Description |
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| GR01 | Patent grant |