CN220990433U - Uniformly mixed Kashida sauce blending tank - Google Patents
Uniformly mixed Kashida sauce blending tank Download PDFInfo
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- CN220990433U CN220990433U CN202323051314.8U CN202323051314U CN220990433U CN 220990433 U CN220990433 U CN 220990433U CN 202323051314 U CN202323051314 U CN 202323051314U CN 220990433 U CN220990433 U CN 220990433U
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- blending tank
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- driving motor
- sauce
- uniformly mixed
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- 238000002156 mixing Methods 0.000 title claims abstract description 72
- 235000015067 sauces Nutrition 0.000 title claims abstract description 35
- 238000003756 stirring Methods 0.000 claims abstract description 105
- 238000000034 method Methods 0.000 claims abstract description 3
- 244000309464 bull Species 0.000 claims description 7
- 229910001220 stainless steel Inorganic materials 0.000 claims description 4
- 239000010935 stainless steel Substances 0.000 claims description 4
- 230000000149 penetrating effect Effects 0.000 claims description 2
- 239000002994 raw material Substances 0.000 abstract description 21
- 230000000694 effects Effects 0.000 abstract description 9
- 239000000203 mixture Substances 0.000 description 8
- 238000004140 cleaning Methods 0.000 description 6
- 230000002411 adverse Effects 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 238000010030 laminating Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 241001330002 Bambuseae Species 0.000 description 1
- 108010068370 Glutens Proteins 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 235000021270 cold food Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 238000009472 formulation Methods 0.000 description 1
- 235000021312 gluten Nutrition 0.000 description 1
- 230000009931 harmful effect Effects 0.000 description 1
- 235000021268 hot food Nutrition 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
Landscapes
- Mixers Of The Rotary Stirring Type (AREA)
Abstract
The utility model relates to the field of blending tanks, in particular to a uniformly mixed catshida sauce blending tank. Technical problems: in the processing process of the Kashida sauce, the later baking performance is poor due to uneven mixing, and the inside of the blending tank is difficult to clean due to the viscous state of the Kashida sauce. The technical scheme is as follows: a uniformly mixed Kashida sauce blending tank comprises a workbench, a supporting column, a supporting plate, a blending tank body, a first stirring assembly, a lifting assembly, a moving plate and a second stirring assembly. According to the utility model, the first stirring assembly and the second stirring assembly are used for stirring in opposite directions, so that the stirring effect is improved, the quality and the taste of the produced Kashida sauce are better, the outer side walls of the two groups of connecting rods are in fit connection with the inner side walls of the blending tank main body, and when the blending tank main body needs to be cleaned, the raw materials on the inner side walls of the blending tank main body can be scraped off, so that the blending tank main body is convenient to clean.
Description
Technical Field
The utility model relates to the field of blending tanks, in particular to a uniformly mixed catshida sauce blending tank.
Background
With the improvement of living standard, the cake baker is in opening like spring bamboo shoots after raining in various big cities, and people's requirement is higher and higher to cake, because the catshi dada sauce has abundant taste and unique performance, catshi dada sauce is used more and more in baking products, and catshi dada sauce is also called Ji Shijiang, and it originates in the uk, and catshi dada sauce is usually cooked by yolk, milk, sugar and low gluten flour etc. and is formed, and the catshi dada sauce can be cold food, also can be hot food, receives people's favor because of its abundant taste and unique performance, and can be regarded as bread sandwich, bubble sandwich and surface modification material etc. to abundant baking products's taste and promotion taste, therefore, in the preparation of western style dessert, catshi dada sauce has important effect, need use catshi dada sauce blending pot in the processing, but the catshi dada sauce that current blending pot processed is mostly inhomogeneous, and taste is poor, leads to the poor baking performance of later stage, can not influence the appearance, but can not cause the influence on the consumer's of the cake, the consumer is poor in the subjective state, and the consumer's is not influenced by the subsequent blending, and the consumer's taste is bad, and the consumer's state is bad.
Disclosure of utility model
In order to overcome the problems that in the processing process of the Kashi dado, the baking performance in the later stage is poor due to uneven mixing, and the interior of a blending tank is difficult to clean, so that residues are caused and the subsequent processing is influenced due to the fact that the Kashi dado is in a viscous state.
The technical scheme of the utility model is as follows: the utility model provides a mixed card shida sauce blending tank, including the workstation, still including support column, backup pad, blending tank body, first stirring subassembly, lifting unit, movable plate and second stirring subassembly, the support column is installed at the top of workstation, the support column is provided with four groups, the top of four groups support column is provided with the backup pad, the blending tank body is installed at the top of backup pad, the inside of blending tank body is provided with first stirring subassembly, lifting unit is installed at the top right-hand member of workstation, lifting unit's top left end is connected with the movable plate, be provided with second stirring subassembly on the movable plate.
Preferably, through setting up first stirring subassembly, can be in the same place the formula raw materials intensive mixing of catshi dado, ensure thorough stirring in order to obtain even mixture, and through lifting unit, carry out the regulation of high to the second stirring subassembly, start the work of second stirring subassembly as required, first stirring subassembly and second stirring subassembly can carry out the stirring of opposite direction simultaneously, make catshi dado experience the stirring of two kinds of different directions, improve stirring effect, the quality and the taste of the catshi dado of messenger's output are better, the lateral wall of two sets of connecting rods is connected with the inside wall laminating of blending tank main part, when needs wash, can scrape the raw materials on the inside wall of blending tank main part, the phenomenon of sticking to the wall has effectively been prevented, the washing of blending tank main part is convenient for.
Preferably, the whole blending tank body is made of food-grade stainless steel, so that the blending tank body is ensured not to have adverse effect on the taste or quality of the catshida sauce.
Preferably, the first stirring assembly comprises a first driving motor, a first rotating shaft and first stirring blades, wherein the first driving motor is located at the bottom of the supporting plate, the top output end of the first driving motor is connected with the first rotating shaft, the first rotating shaft sequentially penetrates through the supporting plate and the bottom of the blending tank main body and extends to the inside of the blending tank main body, a plurality of groups of first stirring blades are arranged at the upper end of the outer side wall of the first rotating shaft, and the first driving motor is started to drive the first rotating shaft to rotate, so that the first stirring blades can be used for fully mixing the formula raw materials of the Kashida sauce together, and thorough stirring is ensured to obtain a uniform mixture.
As the preference, lifting assembly is including telescopic tube, telescopic rod, second driving motor and screw thread bull stick, telescopic tube is located the up end right side of workstation, telescopic tube's inside upper end is connected with the telescopic rod, the top of workstation and be located telescopic tube's internally mounted have second driving motor, second driving motor's top output is connected with screw thread bull stick, screw thread bull stick's lateral wall upper end and telescopic rod's internal thread connection, drive screw thread bull stick's rotation through starting second driving motor, thereby make the telescopic rod carry out the lift adjustment from top to bottom, be convenient for carry out the regulation of height to second stirring assembly.
As the preference, the second stirring subassembly is including third driving motor, the second rotation axis, the rotary disk, the connecting rod, second stirring leaf and go-between, third driving motor is located the top left end of movable plate, third driving motor's bottom output is connected with the second rotation axis that runs through the movable plate, the lower extreme of second rotation axis is provided with the rotary disk, the connecting rod is all installed at both ends around the bottom of rotary disk, the inboard of two sets of connecting rods all is provided with a plurality of second stirring leaf, the bottom of two sets of connecting rods is connected with the go-between, drive the rotation of second rotation axis through starting three driving motor, thereby make the second stirring leaf rotate, further carry out abundant mixing to the formula raw materials of Kashidado.
Preferably, the first stirring assembly and the second stirring assembly can simultaneously stir in opposite directions, so that the Kashida sauce is subjected to stirring in two different directions, the stirring effect is improved, and the quality and the taste of the produced Kashida sauce are better.
Preferably, the outer side walls of the two groups of connecting rods are connected with the inner side walls of the blending tank body in a bonding mode, raw materials on the inner side walls of the blending tank body can be scraped while formula raw materials of the Kashida sauce are stirred, wall sticking and adhesion phenomena are effectively prevented, and later cleaning of the blending tank body is facilitated.
The utility model has the beneficial effects that:
1. The composite stirring structure of the first stirring component and the second stirring component is arranged to replace the original single mixing structure, so that the raw materials of the formula of the Kashi dado are fully mixed together, thorough stirring is ensured to obtain a uniform mixture, the Kashi dado is subjected to stirring in two different directions, the stirring effect is improved, the quality and the taste of the produced Kashi dado are better, the outer side walls of the two groups of connecting rods are attached to the inner side walls of the blending tank main body, the raw materials on the inner side walls of the blending tank main body can be scraped off, the phenomena of wall sticking and adhesion are effectively prevented, the cleaning of the blending tank main body is more convenient, and the subsequent processing is ensured;
2. The formula raw materials of the Kashida sauce can be fully mixed together through the first stirring component and the second stirring component, so that thorough stirring is ensured to obtain a uniform mixture, and the first stirring component and the second stirring component are simultaneously stirred in opposite directions, so that the stirring effect is improved, and the quality and the taste of the produced Kashida sauce are better;
3. The lifting assembly is used for starting the second driving motor to drive the threaded rotating rod to rotate, so that the telescopic rod can be lifted up and down, the height of the second stirring assembly can be adjusted conveniently, the second stirring assembly can be lowered according to use requirements, and stirring and mixing operations can be carried out;
4. Through the lateral wall and the inside wall laminating of allotment jar main part of two sets of connecting rods be connected, can be when stirring the formula raw materials of catshi dado, scrape the raw materials on the inside wall of allotment jar main part, effectively prevented sticking the wall, the phenomenon of adhesion, also be convenient for the washing of later stage allotment jar main part, clear away the residue, guaranteed the convenience of follow-up processing, be worth using widely.
Drawings
FIG. 1 shows a schematic perspective view of the present utility model;
FIG. 2 shows a schematic view of an expanded perspective configuration of the lift assembly of the present utility model;
FIG. 3 shows a schematic view of a split perspective construction of a first stirring assembly of the present utility model;
FIG. 4 is a schematic view showing a disassembled three-dimensional structure of the lifting assembly of the present utility model;
fig. 5 shows a schematic view of a split perspective construction of a second stirring assembly of the present utility model.
Reference numerals illustrate: the device comprises a 1-workbench, a 2-support column, a 3-support plate, a 4-blending tank body, a 5-first stirring assembly, a 6-lifting assembly, a 7-moving plate, an 8-second stirring assembly, a 501-first driving motor, a 502-first rotating shaft, a 503-first stirring blade, a 601-telescopic sleeve, a 602-telescopic rod, a 603-second driving motor, a 604-threaded rotating rod, a 801-third driving motor, a 802-second rotating shaft, a 803-rotating disc, a 804-connecting rod, a 805-second stirring blade and a 806-connecting ring.
Detailed Description
The utility model is further described below with reference to the drawings and examples.
Referring to fig. 1-2, the present utility model provides an embodiment: the utility model provides a mixing's catsup blending jar, including workstation 1, still including support column 2, backup pad 3, blending jar main part 4, first stirring subassembly 5, lifting unit 6, movable plate 7 and second stirring subassembly 8, support column 2 is installed at workstation 1's top, and support column 2 is provided with four groups, and four groups of support column 2's tops are provided with backup pad 3, and blending jar main part 4 is installed at backup pad 3's top, and the whole food grade stainless steel material that adopts of blending jar main part 4 ensures that blending jar main part 4 can not produce harmful effects to catsup's taste or quality.
Referring to fig. 3, in the present embodiment, a first stirring assembly 5 is disposed inside a blending tank body 4, the first stirring assembly 5 includes a first driving motor 501, a first rotating shaft 502 and a first stirring blade 503, the first driving motor 501 is located at the bottom of the supporting plate 3, the top output end of the first driving motor 501 is connected with the first rotating shaft 502, the first rotating shaft 502 sequentially penetrates through the bottom of the supporting plate 3 and the blending tank body 4 and extends to the inside of the blending tank body 4, a plurality of groups of first stirring blades 503 are disposed at the upper end of the outer side wall of the first rotating shaft 502, and the first stirring blade 503 is driven to rotate by starting the first driving motor 501, so that formulation raw materials of the catshi sauce can be fully mixed together to ensure thorough stirring to obtain a uniform mixture.
Referring to fig. 4, in this embodiment, a lifting assembly 6 is installed at the right end of the top of the workbench 1, the lifting assembly 6 includes a telescopic sleeve 601, a telescopic rod 602, a second driving motor 603 and a threaded rotating rod 604, the telescopic sleeve 601 is located on the right side of the upper end surface of the workbench 1, the telescopic rod 602 is connected to the inner upper end of the telescopic sleeve 601, the second driving motor 603 is installed at the top of the workbench 1 and located inside the telescopic sleeve 601, the threaded rotating rod 604 is connected to the top output end of the second driving motor 603, the upper end of the outer side wall of the threaded rotating rod 604 is connected with the inner threads of the telescopic rod 602, and the second driving motor 603 is started to drive the threaded rotating rod 604 to rotate, so that the telescopic rod 602 can be lifted up and down, and the second stirring assembly 8 can be adjusted in height conveniently.
Referring to fig. 5, in this embodiment, the left end of the top of the lifting assembly 6 is connected with the moving plate 7, the moving plate 7 is provided with the second stirring assembly 8, the second stirring assembly 8 includes the third driving motor 801, the second rotation shaft 802, the rotating disc 803, the connecting rod 804, the second stirring blade 805 and the connecting ring 806, the third driving motor 801 is located at the left end of the top of the moving plate 7, the bottom output end of the third driving motor 801 is connected with the second rotation shaft 802 penetrating through the moving plate 7, the lower end of the second rotation shaft 802 is provided with the rotating disc 803, the connecting rods 804 are respectively installed at the front end and the rear end of the bottom of the rotating disc 803, the inner sides of the two groups of connecting rods 804 are respectively provided with a plurality of second stirring blades 805, the bottoms of the two groups of connecting rods 804 are connected with the connecting ring 806, the second stirring blades 805 are driven to rotate by starting the third driving motor 801, the recipe raw materials of the catsup can be fully mixed, the first stirring assembly 5 and the second stirring assembly 8 can simultaneously stir in opposite directions, the catsup can experience two different directions, the catsup can be stirred in different directions, the quality of the catchment can be more effectively mixed with the inner side walls of the main body 4 can be conveniently cleaned, and the quality of the catchment can be more easily mixed, and the quality of the catchment can be conveniently blended with the inner walls 4 can be conveniently and the inner walls of the main body 4 can be conveniently blended, and the quality can be conveniently blended.
When the catshi dado blending tank works, firstly, raw materials required by the catshi dado are placed in the blending tank main body 4, the whole blending tank main body 4 is made of food-grade stainless steel, the fact that the flavor or quality of the catshi dado cannot be adversely affected by the blending tank main body 4 is ensured, then the first driving motor 501 is started to drive the first rotating shaft 502 to rotate, so that the first stirring blade 503 rotates, formula raw materials of the catshi dado can be fully mixed together, and thorough stirring is ensured to obtain a uniform mixture;
then the second driving motor 603 is started to drive the screw thread rotating rod 604 to rotate, so that the telescopic rod 602 is lifted up and down, the height of the second stirring assembly 8 is convenient to adjust, the second stirring assembly 8 is lowered according to the use requirement, stirring and mixing operations are carried out, the formula raw materials of the Kashida sauce are further fully mixed, the first stirring assembly 5 and the second stirring assembly 8 can simultaneously stir in opposite directions, the Kashida sauce is subjected to stirring in two different directions, the stirring effect is improved, and the quality and the taste of the produced Kashida sauce are better;
When the cleaning is needed after use, the outer side walls of the two groups of connecting rods 804 are attached to the inner side walls of the blending tank main body 4, raw materials on the inner side walls of the blending tank main body 4 can be scraped off, the phenomena of wall adhesion and adhesion are effectively prevented, the cleaning is more convenient, residues are effectively removed, and the convenience of subsequent processing is guaranteed.
Through the steps, the first stirring assembly 5 is arranged, the formula raw materials of the catshi dado are fully mixed together, thorough stirring is guaranteed to obtain a uniform mixture, the second stirring assembly 8 is adjusted in height through the lifting assembly 6, the second stirring assembly 8 is started to work as required, the first stirring assembly 5 and the second stirring assembly 8 can stir in opposite directions at the same time, the catshi dado is subjected to stirring in two different directions, the stirring effect is improved, the quality and the taste of the produced catshi dado are better, the outer side walls of the two groups of connecting rods 804 are attached to the inner side walls of the blending tank main body 4, the raw materials on the inner side walls of the blending tank main body 4 can be scraped while the formula raw materials of the catshi dado are stirred, when cleaning is needed, the phenomena of sticking and adhesion are effectively prevented, the cleaning of the blending tank main body 4 is facilitated, and residues are effectively removed.
The embodiments of the present utility model have been described in detail with reference to the drawings, but the present utility model is not limited to the above embodiments, and various changes can be made within the knowledge of those skilled in the art without departing from the spirit of the present utility model.
Claims (7)
1. A uniformly mixed catshida sauce blending tank comprises a workbench (1); the method is characterized in that: still including support column (2), backup pad (3), allotment jar main part (4), first stirring subassembly (5), lifting unit (6), movable plate (7) and second stirring subassembly (8), support column (2) are installed at the top of workstation (1), support column (2) are provided with four groups, the top of four groups support column (2) is provided with backup pad (3), allotment jar main part (4) are installed at the top of backup pad (3), the inside of allotment jar main part (4) is provided with first stirring subassembly (5), lifting unit (6) are installed at the top right-hand member of workstation (1), the top left end of lifting unit (6) is connected with movable plate (7), be provided with second stirring subassembly (8) on movable plate (7).
2. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: the whole blending tank main body (4) is made of food-grade stainless steel.
3. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: the first stirring assembly (5) comprises a first driving motor (501), a first rotating shaft (502) and first stirring blades (503), wherein the first driving motor (501) is located at the bottom of the supporting plate (3), the top output end of the first driving motor (501) is connected with the first rotating shaft (502), the first rotating shaft (502) sequentially penetrates through the bottom of the supporting plate (3) and the blending tank main body (4) and extends to the inside of the blending tank main body (4), and a plurality of groups of first stirring blades (503) are arranged at the upper end of the outer side wall of the first rotating shaft (502).
4. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: lifting assembly (6) are including telescopic tube (601), telescopic link (602), second driving motor (603) and screw thread bull stick (604), telescopic tube (601) are located the up end right side of workstation (1), the inside upper end of telescopic tube (601) is connected with telescopic link (602), the top of workstation (1) and the internally mounted who is located telescopic tube (601) have second driving motor (603), the top output of second driving motor (603) is connected with screw thread bull stick (604), the lateral wall upper end and the inside threaded connection of telescopic link (602) of screw thread bull stick (604).
5. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: the second stirring assembly (8) comprises a third driving motor (801), a second rotating shaft (802), a rotating disc (803), connecting rods (804), second stirring blades (805) and a connecting ring (806), wherein the third driving motor (801) is located at the left end of the top of the movable plate (7), the bottom output end of the third driving motor (801) is connected with the second rotating shaft (802) penetrating through the movable plate (7), the lower end of the second rotating shaft (802) is provided with the rotating disc (803), connecting rods (804) are respectively arranged at the front end and the rear end of the bottom of the rotating disc (803), a plurality of second stirring blades (805) are respectively arranged on the inner sides of the two groups of connecting rods (804), and the connecting ring (806) is connected with the bottom of the two groups of connecting rods (804).
6. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: the first stirring assembly (5) and the second stirring assembly (8) can simultaneously stir in opposite directions.
7. A uniformly mixed catshida sauce blending tank according to claim 1, wherein: the outer side walls of the two groups of connecting rods (804) are connected with the inner side walls of the blending tank main body (4) in a fitting way.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202323051314.8U CN220990433U (en) | 2023-11-13 | 2023-11-13 | Uniformly mixed Kashida sauce blending tank |
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CN202323051314.8U CN220990433U (en) | 2023-11-13 | 2023-11-13 | Uniformly mixed Kashida sauce blending tank |
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CN220990433U true CN220990433U (en) | 2024-05-24 |
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CN202323051314.8U Active CN220990433U (en) | 2023-11-13 | 2023-11-13 | Uniformly mixed Kashida sauce blending tank |
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CN (1) | CN220990433U (en) |
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2023
- 2023-11-13 CN CN202323051314.8U patent/CN220990433U/en active Active
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