CN220587474U - Protective type toona sinensis sauce processing wok - Google Patents
Protective type toona sinensis sauce processing wok Download PDFInfo
- Publication number
- CN220587474U CN220587474U CN202322183842.2U CN202322183842U CN220587474U CN 220587474 U CN220587474 U CN 220587474U CN 202322183842 U CN202322183842 U CN 202322183842U CN 220587474 U CN220587474 U CN 220587474U
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- China
- Prior art keywords
- rod
- wok
- switch
- shaped supporting
- fixedly connected
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- 241000425037 Toona sinensis Species 0.000 title claims abstract description 29
- 230000001681 protective effect Effects 0.000 title claims abstract description 19
- 235000015067 sauces Nutrition 0.000 title claims abstract description 19
- 235000011783 Cedrela sinensis Nutrition 0.000 title claims description 19
- 238000003756 stirring Methods 0.000 claims abstract description 32
- 238000010438 heat treatment Methods 0.000 claims abstract description 16
- 238000005485 electric heating Methods 0.000 claims abstract description 13
- 238000000034 method Methods 0.000 claims description 5
- 230000000149 penetrating effect Effects 0.000 claims description 2
- 239000000463 material Substances 0.000 description 7
- 230000000694 effects Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 241000207961 Sesamum Species 0.000 description 1
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000903 blocking effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 230000002452 interceptive effect Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000008159 sesame oil Substances 0.000 description 1
- 235000011803 sesame oil Nutrition 0.000 description 1
- 235000002639 sodium chloride Nutrition 0.000 description 1
Landscapes
- Baking, Grill, Roasting (AREA)
Abstract
The utility model relates to a protective type Chinese toon sauce processing wok, which comprises a frame, wherein a plurality of heating blocks are embedded in the inner wall of an electric heating seat, a wok body is fixedly arranged in the electric heating seat, an L-shaped supporting rod is fixedly arranged on one side of the frame, an electric telescopic rod is embedded in the inner wall of the vertical part of the L-shaped supporting rod, the output end of the top of the electric telescopic rod penetrates through the top end of the L-shaped supporting rod and is fixedly connected with a transverse plate, the bottom of a connecting rod is fixedly connected with a protective ring, and the protective ring is arranged on the outer side of a stirring stir-frying rod.
Description
Technical Field
The utility model relates to the technical field of Chinese toon processing, in particular to a protective Chinese toon sauce processing wok.
Background
The cedrela sinensis sauce is a seasoning sauce taking cedrela sinensis as a main raw material, and is prepared by mixing chopped cedrela sinensis with sesame oil, sesame, salt and other ingredients, stir-frying and decocting, wherein a frying pan is one of necessary processing equipment in the processing process;
at present, the toona sinensis sauce processing wok is used for ensuring that the interior of the wok and the toona sinensis materials are fully contacted with oxygen in the frying process, preventing thicker oxide films from being generated in the wok when the frying effect is improved, and the general frying is open, but the open wok can cause the splashing of the toona sinensis materials in the wok in the high-temperature frying process, so that the potential safety hazard is increased when the loss is caused, and therefore, the edge structure of the wok is raised by related enterprises, the splashing of the toona sinensis materials out of the wok is prevented, and the structure is used for blocking and interfering personnel during feeding, so that the feeding is very inconvenient.
Disclosure of Invention
The utility model aims at solving the problems in the background art and provides a protective type Chinese toon sauce processing wok.
The technical scheme of the utility model is as follows: the protective type Chinese toon sauce processing wok comprises a frame, wherein supporting plates are fixedly arranged on two sides of the top of the frame, an electric heating seat is connected between the two supporting plates through a rotating shaft in a rotating mode, a plurality of heating blocks are embedded in the inner wall of the electric heating seat, and a wok body is fixedly arranged in the electric heating seat;
an L-shaped supporting rod is fixedly arranged on one side of the frame, an electric telescopic rod is embedded in the inner wall of the vertical part of the L-shaped supporting rod, and the output end of the top of the electric telescopic rod penetrates through the top end of the L-shaped supporting rod and is fixedly connected with a transverse plate;
a stirring motor is fixedly arranged on one side of the top of the transverse plate, and the output end of the stirring motor penetrates through the transverse plate and is fixedly connected with a stirring stir-frying rod;
the stirring stir-fry device is characterized in that a connecting rod is fixedly arranged at one side of the bottom of the transverse plate, which is close to the stirring stir-fry rod, and a protecting ring is fixedly connected to the bottom of the connecting rod and is arranged at the outer side of the stirring stir-fry rod.
Preferably, one end of the rotating shaft penetrates through one of the supporting plates and is fixedly connected with an output shaft of the servo motor.
Preferably, a support ring is fixedly arranged at the edge of the top of the electric heating seat, and the support ring is opposite to the protection ring.
Preferably, the horizontal part of L type branch separately is equipped with the spout, the inside sliding connection of spout has the movable rod, the top fixedly connected with apron of movable rod, the apron corresponds with the position of the pot body, top one side of apron alternates and is equipped with the outlet duct.
Preferably, a screw rod module is arranged in the horizontal part of the L-shaped supporting rod and used for driving the movable rod to move.
Preferably, the screw module comprises a ball screw which is connected to the inner wall of the L-shaped supporting rod in a penetrating mode, a moving block is connected to the outer side of the ball screw in a threaded mode, the moving block is fixedly connected with the moving rod, one end of the ball screw penetrates through the L-shaped supporting rod, and the ball screw is fixedly connected with an output shaft of the stepping motor.
Preferably, the opposite side of frame is fixed and is equipped with switch panel, switch panel's surface is equipped with heating block switch, electric telescopic handle switch, agitator motor switch, servo motor switch and step motor switch, the heating block passes through heating block switch, electric telescopic handle through electric telescopic handle switch, agitator motor passes through agitator motor switch, servo motor passes through servo motor switch and step motor and all passes through step motor switch and external power supply electric connection.
Compared with the prior art, the utility model has the following beneficial technical effects:
1. the protective ring opposite to the edge of the pot body is arranged on the transverse plate and driven to ascend and descend by the electric telescopic rod, so that the protective ring descends together with the stirring and frying rod when the cedrela sinensis sauce is fried, the cedrela sinensis material in the pot can be effectively prevented from splashing out of the pot, the loss is avoided, the potential safety hazard is reduced, and the stirring and frying rod and the protective ring are ascended to a certain height to expose the pot body during feeding, so that the feeding is convenient;
2. through being provided with the apron that accessible lead screw module removed, can stir-fry pole and guard ring rise the back at stir-fry end, remove to the pot body top, decoct the chinese toon material in the pot, avoid the manual work to take the pot cover and seal up the operation, convenient and fast has realized stir-fry and has decoct the integration.
Drawings
FIG. 1 is a schematic diagram of the structure of the present utility model;
FIG. 2 is a schematic view showing a state that a guard ring is lowered onto a pan body according to the present utility model;
FIG. 3 is a schematic view showing a state that a cover plate is moved onto a pot body;
fig. 4 is a schematic structural view of a screw module according to the present utility model.
Reference numerals: 1. a frame; 2. a support plate; 3. a rotating shaft; 4. an electric heating seat; 5. a support ring; 6. a pot body; 7. a servo motor; 8. an L-shaped supporting rod; 9. an electric telescopic rod; 10. a cross plate; 11. a stirring motor; 12. stirring and stir-frying the rod; 13. a connecting rod; 14. a guard ring; 15. a cover plate; 16. an air outlet pipe; 17. a moving rod; 18. a chute; 19. a stepping motor; 20. a ball screw; 21. and (5) moving the block.
Detailed Description
The technical scheme of the utility model is further described below with reference to the attached drawings and specific embodiments.
As shown in fig. 1-4, the protective type cedrela sinensis sauce processing wok provided by the utility model comprises a frame 1, wherein support plates 2 are fixedly arranged on two sides of the top of the frame 1, an electric heating seat 4 is rotatably connected between the two support plates 2 through a rotating shaft 3, one end of the rotating shaft 3 penetrates through one of the support plates 2 and is fixedly connected with an output shaft of a servo motor 7, a plurality of heating blocks are embedded in the inner wall of the electric heating seat 4, and a wok body 6 is fixedly arranged in the electric heating seat 4;
an L-shaped supporting rod 8 is fixedly arranged on one side of the frame 1, an electric telescopic rod 9 is embedded in the inner wall of the vertical part of the L-shaped supporting rod 8, and the output end at the top of the electric telescopic rod 9 passes through the top end of the L-shaped supporting rod 8 and is fixedly connected with a transverse plate 10;
a stirring motor 11 is fixedly arranged on one side of the top of the transverse plate 10, and the output end of the stirring motor 11 penetrates through the transverse plate 10 and is fixedly connected with a stirring stir-frying rod 12;
the bottom of the transverse plate 10 is fixedly provided with a connecting rod 13 near one side of the stirring and frying rod 12, the bottom of the connecting rod 13 is fixedly connected with a protecting ring 14, the protecting ring 14 is arranged on the outer side of the stirring and frying rod 12, the edge of the top of the electric heating seat 4 is fixedly provided with a supporting ring 5, and the supporting ring 5 is opposite to the protecting ring 14.
The horizontal part of L type branch 8 is equipped with spout 18 separately, the inside sliding connection of spout 18 has movable rod 17, the top fixedly connected with apron 15 of movable rod 17, apron 15 is corresponding with the position of pot body 6, top one side of apron 15 alternates and is equipped with outlet duct 16, the inside of the horizontal part of L type branch 8 is equipped with the lead screw module, the lead screw module is used for driving movable rod 17 and removes, the lead screw module is including the ball 20 that alternates to connect in L type branch 8 inner wall, the outside threaded connection of ball 20 has movable block 21, movable block 21 and movable rod 17 fixed connection, the one end of ball 20 passes L type branch 8, and with step motor 19's output shaft fixed connection.
The opposite side of frame 1 is fixed and is equipped with switch panel, and switch panel's surface is equipped with heating block switch, electric telescopic handle switch, agitator motor switch, servo motor switch and step motor switch, and the heating block passes through heating block switch, electric telescopic handle 9 through electric telescopic handle switch, agitator motor 11 through agitator motor switch, servo motor 7 through servo motor switch and step motor 19 through step motor switch all with external power supply electric connection.
Working principle: when the novel Chinese toon leaf frying machine is used, chopped Chinese toon leaves and ingredients are placed into a pot body 6, a heating block switch is started, a heating block in an electric heating seat 4 heats the pot body 6, an electric telescopic rod 9 is started to reversely switch and a stirring motor 11 after heating, the electric telescopic rod 9 drives a transverse plate 10, a stirring frying rod 12 and a protecting ring 14 to descend, when the protecting ring 14 descends to a supporting ring 5, the electric telescopic rod 9 is closed, the stirring motor 11 drives the stirring frying rod 12 to rotate at the moment, the Chinese toon materials in the pot body 6 are fried, if the materials are required to be fed in the frying process, the stirring motor 11 can be temporarily closed, the electric telescopic rod 9 is started to positively switch, the protecting ring 14 and the stirring frying rod 12 are lifted, the pot body 10 is exposed for feeding, and the steps are repeated after feeding, and the frying is continued;
after the frying is finished, the protecting ring 14 and the stirring frying rod 12 are lifted through the electric telescopic rod 9, the stepping motor 19 is started, the stepping motor 19 drives the ball screw 20 to rotate, the ball screw 20 converts rotary motion into linear motion, the moving block 21 is driven to move, the moving block 21 drives the moving rod 17 and the cover plate 15 to move through the sliding groove 18, when the cover plate 15 moves to the top of the pot body 6, the stepping motor 19 is turned off, and the fried cedrela sinensis sauce can be cooked at the moment.
The above-described embodiments are merely a few preferred embodiments of the present utility model, and many alternative modifications and combinations of the above-described embodiments will be apparent to those skilled in the art based on the technical solutions of the present utility model and the related teachings of the above-described embodiments.
Claims (7)
1. The utility model provides a protection type cedrela sinensis sauce processing frying pan, includes frame (1), both sides at frame (1) top are all fixed and are equipped with backup pad (2), two rotate through pivot (3) between backup pad (2) and be connected with electric heat seat (4), the inner wall of electric heat seat (4) is inlayed and is equipped with a plurality of heating blocks, the inside of electric heat seat (4) is fixed and is equipped with pot body (6);
the method is characterized in that: an L-shaped supporting rod (8) is fixedly arranged on one side of the frame (1), an electric telescopic rod (9) is embedded in the inner wall of the vertical part of the L-shaped supporting rod (8), and the output end at the top of the electric telescopic rod (9) penetrates through the top end of the L-shaped supporting rod (8) and is fixedly connected with a transverse plate (10);
a stirring motor (11) is fixedly arranged on one side of the top of the transverse plate (10), and the output end of the stirring motor (11) penetrates through the transverse plate (10) and is fixedly connected with a stirring stir-frying rod (12);
the stirring stir-fry device is characterized in that a connecting rod (13) is fixedly arranged at one side, close to the stirring stir-fry rod (12), of the bottom of the transverse plate (10), a protection ring (14) is fixedly connected to the bottom of the connecting rod (13), and the protection ring (14) is arranged at the outer side of the stirring stir-fry rod (12).
2. A protective type cedrela sinensis sauce processing wok according to claim 1, characterized in that one end of the rotating shaft (3) penetrates through one of the supporting plates (2) and is fixedly connected with an output shaft of the servo motor (7).
3. The protective type Chinese toon sauce processing wok according to claim 1, characterized in that a supporting ring (5) is fixedly arranged at the edge of the top of the electric heating seat (4), and the supporting ring (5) is opposite to the protective ring (14).
4. A protective type cedrela sinensis sauce processing wok according to claim 3, characterized in that a chute (18) is arranged at the horizontal part of the L-shaped supporting rod (8), a movable rod (17) is connected inside the chute (18) in a sliding manner, a cover plate (15) is fixedly connected to the top end of the movable rod (17), the cover plate (15) corresponds to the position of the wok body (6), and an air outlet pipe (16) is inserted in one side of the top of the cover plate (15).
5. A protective type cedrela sinensis sauce processing wok according to claim 2, characterized in that a screw rod module is arranged in the horizontal part of the L-shaped supporting rod (8) and used for driving a moving rod (17) to move.
6. The protective type cedrela sinensis sauce processing wok of claim 5, wherein the screw module comprises a ball screw (20) which is connected to the inner wall of the L-shaped supporting rod (8) in a penetrating way, a moving block (21) is connected to the outer side of the ball screw (20) in a threaded way, the moving block (21) is fixedly connected with the moving rod (17), and one end of the ball screw (20) penetrates through the L-shaped supporting rod (8) and is fixedly connected with an output shaft of the stepping motor (19).
7. The protective type cedrela sinensis sauce processing wok of claim 6, wherein a switch panel is fixedly arranged on the other side of the frame (1), a heating block switch, an electric telescopic rod switch, a stirring motor switch, a servo motor switch and a stepping motor switch are arranged on the surface of the switch panel, and the heating block is electrically connected with an external power supply through the heating block switch, the electric telescopic rod (9) and the stirring motor (11) through the stirring motor switch, the servo motor (7) through the servo motor switch and the stepping motor (19) through the stepping motor switch.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322183842.2U CN220587474U (en) | 2023-08-15 | 2023-08-15 | Protective type toona sinensis sauce processing wok |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322183842.2U CN220587474U (en) | 2023-08-15 | 2023-08-15 | Protective type toona sinensis sauce processing wok |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220587474U true CN220587474U (en) | 2024-03-15 |
Family
ID=90174979
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202322183842.2U Active CN220587474U (en) | 2023-08-15 | 2023-08-15 | Protective type toona sinensis sauce processing wok |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220587474U (en) |
-
2023
- 2023-08-15 CN CN202322183842.2U patent/CN220587474U/en active Active
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| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant |