CN220384255U - Meat processing is with scalding device - Google Patents
Meat processing is with scalding device Download PDFInfo
- Publication number
- CN220384255U CN220384255U CN202322330764.4U CN202322330764U CN220384255U CN 220384255 U CN220384255 U CN 220384255U CN 202322330764 U CN202322330764 U CN 202322330764U CN 220384255 U CN220384255 U CN 220384255U
- Authority
- CN
- China
- Prior art keywords
- fixedly connected
- motor
- water tank
- meat
- drives
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 235000013372 meat Nutrition 0.000 title claims abstract description 36
- 238000012545 processing Methods 0.000 title claims abstract description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 39
- 206010033546 Pallor Diseases 0.000 claims abstract description 15
- 235000013305 food Nutrition 0.000 claims abstract description 13
- 238000007789 sealing Methods 0.000 claims abstract description 12
- 230000005540 biological transmission Effects 0.000 claims description 34
- 244000309464 bull Species 0.000 claims description 8
- 238000004140 cleaning Methods 0.000 claims description 8
- 241000883990 Flabellum Species 0.000 claims description 4
- 239000002994 raw material Substances 0.000 abstract description 16
- 239000000243 solution Substances 0.000 description 7
- 238000012546 transfer Methods 0.000 description 7
- 206010053615 Thermal burn Diseases 0.000 description 3
- 239000012535 impurity Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000007844 bleaching agent Substances 0.000 description 2
- 230000002349 favourable effect Effects 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 235000013622 meat product Nutrition 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000004891 communication Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
The utility model relates to the technical field of meat food processing and discloses a blanching device for meat food processing, which comprises a water tank, wherein a fixed plate is fixedly connected to the lower side of the front end of the water tank, a first motor is fixedly connected to the rear side of the top end of the fixed plate, a sealing ring is arranged on the outer diameter of a driving end of the first motor, a rotating rod is fixedly connected to the rear side of the driving end of the first motor, and a plurality of fan blades are fixedly connected to the outer diameter of the rotating rod. According to the utility model, the second rotating column drives the conveying belt to drive, the conveying belt drives the first rotating column to rotate, meat raw materials enter the water tank through the conveying plate, workers inject water through the water inlet, water in the water tank is heated through the corresponding controller, the first motor is operated through the corresponding controller, the first motor drives the sealing ring to rotate, the sealing ring drives the rotating rod to rotate, the rotating rod drives the fan blades to rotate, and the meat raw materials are heated uniformly and are fully blanched.
Description
Technical Field
The utility model relates to the technical field of meat food processing, in particular to a blanching device for meat food processing.
Background
Meat products are one of the main food products consumed in daily life, and raw meat raw materials are required to be processed before the meat products are produced, wherein a necessary procedure is to bleach the meat raw materials, and a bleach device is required.
In current meat food processing with scalding device, when the staff put into the hot water of heating with the meat raw materials and carry out to float and scald, the meat raw materials is heated unevenly, leads to the meat raw materials to float to scald the effect not good, and floats to scald and can appear impurity, needs manual cleaning, wastes time and energy.
Disclosure of Invention
The utility model aims to solve the defects in the prior art, and provides a blanching device for meat food processing.
In order to achieve the above purpose, the present utility model adopts the following technical scheme: the utility model provides a meat processing is with scalding device, includes the basin, basin front end downside fixedly connected with fixed plate, the equal fixedly connected with screw rod in fixed plate top rear side, first motor drive end external diameter is provided with the sealing washer, first motor drive end rear side fixedly connected with bull stick, bull stick external diameter fixedly connected with a plurality of flabellum, basin right-hand member upside is provided with the second motor, second motor drive end fixedly connected with second transmission post, second transmission post external diameter is provided with the drive belt, drive belt internal diameter front end sets up first transmission post, the equal fixedly connected with screw rod in first transmission post and second transmission post left end, equal threaded connection fixed column in screw rod external diameter middle part, the inboard fixedly connected with cleaning plate of fixed column.
As a further description of the above technical solution:
the left side fixedly connected with transfer board on basin top, transfer board left end fixedly connected with carries the platform.
As a further description of the above technical solution:
and a third motor is arranged on the left side of the front end of the conveying table.
As a further description of the above technical solution:
the third motor driving end is fixedly connected with a second rotating column, and a conveying belt is arranged on the second rotating column in a rotating way.
As a further description of the above technical solution:
the right end of the inner diameter of the conveying belt is provided with a first rotating column.
As a further description of the above technical solution:
and support columns are fixedly connected to the periphery of the bottom end of the conveying table.
As a further description of the above technical solution:
the left side of the front end of the water tank is fixedly connected with a water inlet, and the right side of the front end of the water tank is fixedly connected with a water outlet.
As a further description of the above technical solution:
the bottom of the water tank is fixedly connected with a bottom plate on the front side and the back side.
The utility model has the following beneficial effects:
1. according to the utility model, a worker places meat raw materials on the conveying belt on the conveying table, the third motor is operated through the corresponding controller, the third motor drives the second rotating column to rotate, the second rotating column drives the conveying belt to drive, the conveying belt drives the first rotating column to rotate, the meat raw materials enter the water tank through the conveying plate, the worker injects water through the water inlet, heats water in the water tank through the corresponding controller, the first motor is operated through the corresponding controller, the first motor drives the sealing ring to rotate, the sealing ring drives the rotating rod to rotate, and the rotating rod drives the fan blade to rotate, so that the meat raw materials are uniformly heated and fully blanched.
2. According to the utility model, the second motor is operated through the corresponding controller, the second motor drives the second transmission column to rotate, the second transmission column drives the transmission belt to rotate, the transmission belt drives the first transmission column to rotate, the first transmission column and the second transmission column drive the screws on two sides to rotate, the screws drive the fixed columns on two sides to move, and the fixed columns on two sides drive the cleaning plate to move, so that impurities floating on the water surface can be cleaned conveniently.
Drawings
Fig. 1 is a perspective view of a blanching device for meat food processing according to the present utility model;
fig. 2 is a schematic structural view of a cleaning plate of a blanching device for meat food processing according to the present utility model;
FIG. 3 is a schematic view of a blade of a blanching device for meat processing according to the present utility model;
fig. 4 is a schematic structural view of a second rotating column of a blanching device for meat food processing according to the present utility model;
fig. 5 is an enlarged schematic view of a in fig. 1.
Legend description:
1. a water tank; 2. a fixing plate; 3. a first motor; 4. a screw; 5. a water outlet; 6. a first drive post; 7. a transmission belt; 8. a second motor; 9. a second drive post; 10. a cleaning plate; 11. fixing the column; 12. a transfer plate; 13. a bottom plate; 14. a water inlet; 15. a support column; 16. a first rotating column; 17. a second rotating column; 18. a third motor; 19. a conveyor belt; 20. a conveying table; 21. a fan blade; 22. a seal ring; 23. and (5) rotating the rod.
Detailed Description
The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.
In the description of the present utility model, it should be noted that, directions or positional relationships indicated by terms such as "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., are based on directions or positional relationships shown in the drawings, are merely for convenience of description and simplification of description, and do not indicate or imply that the apparatus or element to be referred to must have a specific direction, be constructed and operated in the specific direction, and thus should not be construed as limiting the present utility model; the terms "first," "second," "third," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless explicitly specified and limited otherwise, the terms "mounted," "connected," "coupled," and the like are to be construed broadly, and may be fixedly coupled, detachably coupled, or integrally coupled, for example; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.
Referring to fig. 1-5, one embodiment provided by the present utility model is: a blanching device for meat food processing comprises a water tank 1, a fixed plate 2 is fixedly connected to the lower side of the front end of the water tank 1, a first motor 3 is fixedly connected to the rear side of the top end of the fixed plate 2, a sealing ring 22 is arranged on the outer diameter of the driving end of the first motor 3, a rotating rod 23 is fixedly connected to the rear side of the driving end of the first motor 3, a plurality of fan blades 21 are fixedly connected to the outer diameter of the rotating rod 23, a second motor 8 is arranged on the upper side of the right end of the water tank 1, a second transmission column 9 is fixedly connected to the driving end of the second motor 8, a transmission belt 7 is arranged on the outer diameter of the second transmission column 9, a first transmission column 6 is arranged at the inner diameter front end of the transmission belt 7, screws 4 are fixedly connected to the left ends of the first transmission column 6 and the second transmission column 9, a fixing column 11 is connected to the middle part of the outer diameter of each screw 4, the inboard fixedly connected with cleaning plate 10 of fixed column 11, the staff places the meat raw materials on the conveyer belt 19 on the delivery table 20, through corresponding controller operation third motor 18, third motor 18 drives second rotation post 17 and rotates, second rotation post 17 drives conveyer belt 19 and transmits, conveyer belt 19 drives first rotation post 16 and rotates, the meat raw materials gets into basin 1 through transfer plate 12, the staff passes through water inlet 14 injection water, water in the basin 1 is heated through corresponding controller, first motor 3 is operated through corresponding controller, first motor 3 drives sealing washer 22 and rotates, sealing washer 22 drives bull stick 23 and rotates, bull stick 23 drives flabellum 21 and rotates, be favorable to letting the meat raw materials be heated evenly.
The left side fixedly connected with transfer board 12 in basin 1 top, transfer board 12 left end fixedly connected with carries platform 20, carries platform 20 front end left side to be provided with third motor 18, and third motor 18 drive end fixedly connected with second rotation post 17, second rotation post 17 diameter is provided with conveyer belt 19, and conveyer belt 19 internal diameter right-hand member is provided with first rotation post 16, and the equal fixedly connected with support column 15 all around in transfer platform 20 bottom, basin 1 front end left side fixedly connected with water inlet 14, basin 1 front end right side fixedly connected with delivery port 5, basin 1 both sides all fixedly connected with bottom plate 13 around the bottom, through corresponding controller operation second motor 8, second motor 8 drive second transmission post 9 rotate, and second transmission post 9 drive belt 7 rotates, and first transmission post 6 and second transmission post 9 drive both sides's screw rod 4 rotate, and screw rod 4 drive both sides fixed post 11 move, and both sides fixed post 11 drive clean board 10 moves, is favorable to clear up impurity in the surface of water after the raw materials heating.
Working principle: the staff places the meat raw materials on the conveyer belt 19 on the conveyer table 20, through corresponding controller operation third motor 18, third motor 18 drives the second and rotates post 17 and rotate, the second rotates post 17 and drives conveyer belt 19 and transmit, conveyer belt 19 drives first rotation post 16 and rotate, meat raw materials gets into basin 1 through delivery board 12, the staff pours water through water inlet 14, water in the basin 1 is heated through corresponding controller, through corresponding controller operation first motor 3, first motor 3 drives sealing washer 22 and rotates, sealing washer 22 drives bull stick 23 and rotates, bull stick 23 drives flabellum 21 and rotates the process, through corresponding controller operation second motor 8, second motor 8 drives second transmission post 9 and rotates, second transmission post 9 drives drive belt 7 and rotates, drive belt 7 drives first transmission post 6 and rotates, first transmission post 6 and second transmission post 9 drive both sides's screw rod 4 rotate, screw rod 4 drives both sides's fixed column 11 and moves, both sides's fixed column 11 drives the process that clean board 10 moved.
Finally, it should be noted that: the foregoing description is only illustrative of the preferred embodiments of the present utility model, and although the present utility model has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements or changes may be made without departing from the spirit and principles of the present utility model.
Claims (8)
1. The utility model provides a meat food processing is with scalding device, includes basin (1), its characterized in that: the utility model discloses a cleaning device for the water tank, including basin (1), fixed plate (2) top rear side fixedly connected with first motor (3), first motor (3) drive end external diameter is provided with sealing washer (22), first motor (3) drive end rear side fixedly connected with bull stick (23), bull stick (23) external diameter fixedly connected with a plurality of flabellum (21), basin (1) right-hand member upside is provided with second motor (8), second motor (8) drive end fixedly connected with second transmission post (9), second transmission post (9) external diameter is provided with drive belt (7), drive belt (7) internal diameter front end sets up first transmission post (6), equal fixedly connected with screw rod (4) in first transmission post (6) and second transmission post (9) left end, equal threaded connection in middle part of screw rod (4) external diameter has fixed column (11), inboard fixedly connected with cleaning plate (10).
2. A meat processing blanching device as set forth in claim 1 wherein: the left side of basin (1) top fixedly connected with delivery board (12), delivery board (12) left end fixedly connected with carries platform (20).
3. A meat processing blanching device as set forth in claim 2 wherein: the left side of the front end of the conveying table (20) is provided with a third motor (18).
4. A meat processing blanching device according to claim 3, wherein: the driving end of the third motor (18) is fixedly connected with a second rotating column (17), and a conveying belt (19) is arranged on the second rotating column (17) in a rotating way.
5. The blanching device for meat food processing of claim 4, wherein: the right end of the inner diameter of the conveying belt (19) is provided with a first rotating column (16).
6. A meat processing blanching device according to claim 3, wherein: support columns (15) are fixedly connected to the periphery of the bottom end of the conveying table (20).
7. A meat processing blanching device as set forth in claim 1 wherein: the left side of the front end of the water tank (1) is fixedly connected with a water inlet (14), and the right side of the front end of the water tank (1) is fixedly connected with a water outlet (5).
8. A meat processing blanching device as set forth in claim 1 wherein: the front side and the rear side of the bottom end of the water tank (1) are fixedly connected with bottom plates (13).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322330764.4U CN220384255U (en) | 2023-08-29 | 2023-08-29 | Meat processing is with scalding device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202322330764.4U CN220384255U (en) | 2023-08-29 | 2023-08-29 | Meat processing is with scalding device |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN220384255U true CN220384255U (en) | 2024-01-26 |
Family
ID=89613772
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202322330764.4U Active CN220384255U (en) | 2023-08-29 | 2023-08-29 | Meat processing is with scalding device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN220384255U (en) |
-
2023
- 2023-08-29 CN CN202322330764.4U patent/CN220384255U/en active Active
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN206935372U (en) | A kind of intelligent resin reaction kettle | |
| CN220384255U (en) | Meat processing is with scalding device | |
| CN113061525A (en) | Wine mother processing compounding and fermenting installation for alcohol production | |
| CN218501847U (en) | But sugar device is dissolved in succession of self-cleaning | |
| CN109436453A (en) | A kind of chopped chilli bottle filling device | |
| CN211832705U (en) | Spiral of sustainable stable feeding floats boiling hot machine | |
| CN209882988U (en) | A condiment adds water and stirs device for bone soup production | |
| CN210560354U (en) | Edible agricultural product research is with fruit vinegar brewing device | |
| CN209596223U (en) | It is a kind of for making the beeswax process equipment of traditional Chinese medicine pill | |
| CN112220001A (en) | Batch production equipment for salted duck eggs | |
| CN112655901A (en) | Production method of pork-pickled sausage | |
| CN209058051U (en) | A kind of boiling hot pawl machine convenient for cleaning | |
| CN213127918U (en) | Automatic thick liquid equipment that boils of uncovered formula | |
| CN213467651U (en) | Baby food processing device | |
| CN110898715A (en) | Medical agitating unit | |
| CN219072955U (en) | Stainless steel reaction kettle for preparing acrylic resin | |
| CN212041907U (en) | Circular household utensils belt cleaning device | |
| CN219849148U (en) | Peanut candy syrup agitating unit | |
| CN211746608U (en) | Walnut dew feed liquid high temperature sterilization equipment | |
| CN212215291U (en) | High-efficient mixing arrangement for food processing | |
| CN217364624U (en) | Food processing is with device of beating eggs in succession | |
| CN113755263B (en) | Energy-saving beer brewing fermentation device | |
| CN212316123U (en) | Quick fermenting installation of sweet fermented flour sauce | |
| CN217600713U (en) | High-efficient blending tank is used in lactic acid bacteria production | |
| CN217487480U (en) | Full-automatic fish killing device |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| GR01 | Patent grant | ||
| GR01 | Patent grant | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right | ||
| PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of utility model: A blanching device for meat processing Granted publication date: 20240126 Pledgee: Shandong Yishui Rural Commercial Bank Co.,Ltd. Pledgor: Shandong Lujia Food Co.,Ltd. Registration number: Y2024980006047 |