CN220313445U

CN220313445U - Cooked meat slicer

Info

Publication number: CN220313445U
Application number: CN202320504444.3U
Authority: CN
Inventors: 王长元
Original assignee: Tianjin Kuoye Machinery Manufacturing Co ltd
Current assignee: Tianjin Kuoye Machinery Manufacturing Co ltd
Priority date: 2023-03-16
Filing date: 2023-03-16
Publication date: 2024-01-09
Anticipated expiration: 2033-03-16

Abstract

The utility model discloses a cooked meat slicer, which comprises supporting legs, an extension plate, a driving motor, a conveyor belt, a rotating motor and disc-shaped blades, wherein a rotating shaft is arranged between the supporting legs through a rotating groove, the conveyor belt is sleeved outside the rotating shaft, one side of the supporting legs is welded with a strip-shaped backboard, the back of the strip-shaped backboard is connected with a vertical plate through a connecting plate, one side of the top end of the vertical plate is connected with a top plate through a first connecting plate, the rotating motor is arranged at the position, close to the center, of the bottom of the top plate through a bolt, the disc-shaped blades are arranged outside an output shaft of the rotating motor, and both ends of the bottom of the top plate are provided with servo electric cylinders through fixing seats. This novel can conveniently compress tightly spacingly to meat when cutting meat, and the yields of the sliced meat of cutting is higher, is fit for extensively using widely.

Description

Cooked meat slicer

Technical Field

The utility model relates to the technical field of food processing, in particular to a cooked meat slicer.

Background

In the food processing field, slicing of cooked meat is necessary for convenience.

Patent number CN211278566U discloses a multifunctional cooked meat slicer, comprising a collecting seat, a plugging groove, a supporting plate, a collecting box, a rotating hole, an adjustable fixed cutting seat structure, a push-placing plate structure, a pluggable dustproof observation cover structure, a cutting motor, a connecting sleeve, a cutting piece, a cutting switch, a connecting seat and a sliding groove, wherein the plugging groove is arranged on the left side of the upper end of the collecting seat; the lower end of the supporting plate is connected with the middle position of the right side of the upper end of the collecting seat through bolts. The cooked meat placing plate, the U-shaped supporting frame, the sliding tube, the pushing plate, the pushing block and the T-shaped pushing rod are arranged, so that the cooked meat is pushed to move, and the cooked meat slicing work is facilitated; the setting of shielding cover, U type bayonet socket, collection seat, connecting seat and spout is favorable to making the shielding cover set up in the upper end of collection seat at the in-process of cutting, conveniently prevents that the dust from falling on the surface of cooked meat slice at cooked meat sliced in-process, increases dustproof function.

The prior cooked meat slicer has the following defects: 1. the meat can not be conveniently pressed and limited when being cut, so that the yield of cut meat slices is poor. To this end, we propose a cooked meat slicer.

Disclosure of Invention

The utility model mainly aims to provide a cooked meat slicer which can effectively solve the problems in the background technology.

In order to achieve the above purpose, the technical scheme adopted by the utility model is as follows:

the utility model provides a cooked meat slicer, includes supporting leg, extension board, driving motor, conveyer belt, rotation motor and disc blade, be provided with the rotation axis through the change groove between the supporting leg, the cover is equipped with the conveyer belt in the rotation axis outside, supporting leg one side welding has the bar backplate, bar backplate back is connected with the riser through the connecting plate, riser top one side is connected with the roof through first connecting plate, the roof bottom is close to central authorities and installs rotation motor through the bolt, rotation motor's output shaft outside is provided with the disc blade, servo electric jar is all installed through the fixing base at roof bottom both ends, servo electric jar's power take off end is connected with the clamp plate, the clamp plate be close to central department seted up with the second reservation groove that the disc blade corresponds.

Further, one group of support legs is welded with an extension plate on one side of the top end, a driving motor is installed at the top of the extension plate through an installation seat, and the power output end of the driving motor is connected with one group of rotating shafts.

Further, the supporting leg top is connected with the connecting block through the screw, two sets of the connecting block inboard is connected with first baffle and second baffle respectively, first baffle and second baffle are located the conveyer belt both sides respectively.

Further, a first reserved groove is formed in the position, close to the center, of the top of the second baffle.

Further, a second connecting plate is welded on one side of the vertical plate, a bearing is arranged at the top of the second connecting plate through a fixing groove, and the bottom end of an output end shaft of the rotating motor is positioned in the bearing.

Compared with the prior art, the utility model has the following beneficial effects:

1. when cooked meat moves to the disc-shaped blade, the rotating motor drives the disc-shaped blade to rotate, so that the cooked meat is cut, the servo electric cylinder drives the pressing plate to press down before cutting, the pressing plate is utilized to conveniently press and limit the cooked meat, and the yield of cut meat slices is improved.

Drawings

Fig. 1 is a schematic view of the whole structure of a cooked meat slicer according to the present utility model.

Fig. 2 is a schematic rear view of a cooked meat slicer according to the present utility model.

Fig. 3 is a schematic bottom view of a cooked meat slicer according to the present utility model.

In the figure: 1. support legs; 2. an extension plate; 3. a driving motor; 4. a rotation shaft; 5. a conveyor belt; 6. a connecting block; 7. a first baffle; 8. a second baffle; 9. a first reserved slot; 10. a vertical plate; 11. a first connection plate; 12. a top plate; 13. a rotating motor; 14. a servo electric cylinder; 15. a second reserve tank; 16. a disc-shaped blade; 17. a strip-shaped backboard; 18. a second connecting plate; 19. and (5) pressing plates.

Description of the embodiments

The utility model is further described in connection with the following detailed description, in order to make the technical means, the creation characteristics, the achievement of the purpose and the effect of the utility model easy to understand.

As shown in fig. 1-3, a cooked meat slicer comprises supporting legs 1, an extension plate 2, a driving motor 3, a conveyor belt 5, a rotating motor 13 and a disc-shaped blade 16, wherein a rotating shaft 4 is arranged between the supporting legs 1 through a rotating groove, the outer side of the rotating shaft 4 is sleeved with the conveyor belt 5, one side of each supporting leg 1 is welded with a strip-shaped backboard 17, the back of the strip-shaped backboard 17 is connected with a vertical plate 10 through a connecting plate, one side of the top end of the vertical plate 10 is connected with a top plate 12 through a first connecting plate 11, the rotating motor 13 is arranged at the bottom of the top plate 12 near the center through a bolt, the disc-shaped blade 16 is arranged outside an output shaft of the rotating motor 13, servo cylinders 14 are arranged at two ends of the bottom of the top plate 12 through fixing seats, the power output ends of the servo cylinders 14 are connected with pressing plates 19, and second reserved grooves 15 corresponding to the disc-shaped blade 16 are formed in the positions near the center of the pressing plates 19.

Wherein, one group of supporting legs 1 top one side welding has extension board 2, extension board 2 top is installed driving motor 3 through the mount pad, driving motor 3's power take off end with one of them a set of rotation axis 4 is connected.

The top of the supporting leg 1 is connected with a connecting block 6 through screws, the inner sides of the two groups of connecting blocks 6 are respectively connected with a first baffle 7 and a second baffle 8, and the first baffle 7 and the second baffle 8 are respectively positioned on two sides of the conveying belt 5.

Wherein, a first reservation groove 9 is arranged at the top of the second baffle plate 8 near the center.

The second connecting plate 18 is welded on one side of the vertical plate 10, a bearing is mounted on the top of the second connecting plate 18 through a fixing groove, and the bottom end of an output end shaft of the rotating motor 13 is located in the bearing.

It should be noted that, the utility model is a cooked meat slicer, during operation, the driving motor 3 drives the rotation shaft 4 to rotate during operation, so that the conveyor belt 5 outside the rotation shaft 4 rotates, and further, cooked meat placed at the top of the conveyor belt 5 is conveniently conveyed, when the cooked meat moves to the disc-shaped blade 16, the rotating motor 13 drives the disc-shaped blade 16 to rotate, thereby cutting the cooked meat, before cutting, the servo motor 14 drives the pressing plate 19 to press down, the pressing plate 19 is utilized to conveniently compress and limit the cooked meat, and the yield of cut meat slices is facilitated to be improved.

The foregoing has shown and described the basic principles and main features of the present utility model and the advantages of the present utility model. It will be understood by those skilled in the art that the present utility model is not limited to the embodiments described above, and that the above embodiments and descriptions are merely illustrative of the principles of the present utility model, and various changes and modifications may be made without departing from the spirit and scope of the utility model, which is defined in the appended claims. The scope of the utility model is defined by the appended claims and equivalents thereof.

Claims

1. The utility model provides a cooked meat slicer, includes supporting leg (1), extension board (2), driving motor (3), conveyer belt (5), rotation motor (13) and disc blade (16), its characterized in that: be provided with rotation axis (4) through the change groove between supporting leg (1), rotation axis (4) outside cover is equipped with conveyer belt (5), supporting leg (1) one side welding has bar backplate (17), bar backplate (17) back is connected with riser (10) through the connecting plate, riser (10) top one side is connected with roof (12) through first connecting plate (11), roof (12) bottom is close to central authorities department and passes through bolt mounting rotary motor (13), the output shaft outside of rotary motor (13) is provided with disc blade (16), servo electricity jar (14) are all installed through the fixing base at roof (12) bottom both ends, the power take off end of servo electricity jar (14) is connected with clamp plate (19), clamp plate (19) be close to central authorities the department seted up with second reservation groove (15) that disc blade (16) correspond.

2. A cooked meat slicer as set forth in claim 1 wherein: one group of the support legs (1) is welded with an extension plate (2) on one side of the top end, a driving motor (3) is installed at the top of the extension plate (2) through a mounting seat, and the power output end of the driving motor (3) is connected with one group of the rotating shafts (4).

3. A cooked meat slicer as set forth in claim 1 wherein: the supporting leg (1) top is connected with connecting block (6) through the screw, and two sets of connecting block (6) inboard is connected with first baffle (7) and second baffle (8) respectively, first baffle (7) and second baffle (8) are located conveyer belt (5) both sides respectively.

4. A cooked meat slicer according to claim 3, wherein: a first reserved groove (9) is formed in the position, close to the center, of the top of the second baffle plate (8).

5. A cooked meat slicer as set forth in claim 1 wherein: a second connecting plate (18) is welded on one side of the vertical plate (10), a bearing is arranged at the top of the second connecting plate (18) through a fixed groove, and the bottom end of an output end shaft of the rotating motor (13) is positioned in the bearing.