CN220255537U

CN220255537U - Cake baking and cooling device

Info

Publication number: CN220255537U
Application number: CN202322260296.8U
Authority: CN
Inventors: 武玉玺; 杨国明; 邓丽华; 马丽兴
Original assignee: Shandong Hangguan Food Co ltd
Current assignee: Shandong Hangguan Food Co ltd
Priority date: 2023-08-22
Filing date: 2023-08-22
Publication date: 2023-12-29
Anticipated expiration: 2033-08-22

Abstract

The utility model relates to the technical field of cake processing and discloses a cake baking and cooling device which comprises a cooling box, wherein a cold air pipe is fixedly connected to the inner wall of the front end of the cooling box, the front end of the cold air pipe penetrates through the front end of the cooling box and is fixedly connected with a refrigerator, the top end of the cooling box is fixedly connected with a water pipe, the bottom ends of the left side and the right side of the water pipe penetrate through the top end of the cooling box and are fixedly connected with a spraying disc, a plurality of exhaust fans are fixedly connected to the inner wall of the rear end of the cooling box at equal intervals, a belt curtain is fixedly connected to the inner wall of the left end of the cooling box, and support plates are fixedly connected to the front side and the rear side of the bottom end of the cooling box. According to the utility model, cold air is manufactured through the refrigerator, so that the inside of the cooling box is kept in a low-temperature state, the exhaust fan is matched for exhausting air outwards, and the spray plate is uniformly sprayed with water mist, so that the environment in the cooling box is in a wet and cold state, and the rapid cooling is ensured, and meanwhile, the excessive water loss on the surface of cakes is prevented.

Description

Cake baking and cooling device

Technical Field

The utility model relates to the technical field of cake processing, in particular to a cake baking and cooling device.

Background

The cake baking refers to a process of mixing and stirring raw materials such as flour, sugar, fat and the like, and then heating and baking the raw materials in an oven, wherein the dough is chemically changed, swells and becomes soft to form golden yellow appearance, the cake baking can be used for manufacturing various delicious desserts such as cakes, biscuits, bread and the like, and after the cake is manufactured in batches, the cake is required to be cooled, and then vacuum packaged and sold so as to prolong the shelf life of the cake.

The existing cake baking and cooling is usually carried away by using a fan to blow, heat of the cake is taken away, but the baked cake is soft on the surface and very fragile, and after cold air is directly blown, surface moisture is easily and rapidly lost and then cracked, so that the taste and the attractiveness of the cake are influenced, in addition, the cooling speed of the fan is low, and the production efficiency of the cake is influenced.

Disclosure of Invention

The utility model aims to solve the defects in the prior art and provides a cake baking and cooling device.

In order to achieve the above purpose, the present utility model adopts the following technical scheme: the utility model provides a cake cures heat sink, includes the cooling case, the front end inner wall fixedly connected with cold air pipe of cooling case, the front end that the front end of cold air pipe runs through the cooling case and fixedly connected with refrigerator, the top fixedly connected with water pipe of cooling case, the top and fixedly connected with spraying dish that the left and right sides bottom of water pipe all runs through the cooling case, a plurality of exhaust fans of rear end inner wall equidistance fixedly connected with of cooling case, the left end inner wall fixedly connected with belt curtain of cooling case, the equal fixedly connected with backup pad of both sides around the bottom of cooling case.

As a further description of the above technical solution:

the rear end of the refrigerator is fixedly connected to the front end of the cooling box.

As a further description of the above technical solution:

the front side the front end fixedly connected with motor of backup pad, the drive end of motor runs through the front end of backup pad and fixedly connected with action wheel.

As a further description of the above technical solution:

the outer wall of the driving wheel is connected with a conveying belt in a meshed mode, and the inner wall of the other side of the conveying belt is connected with a driven wheel in a meshed mode.

As a further description of the above technical solution:

the rear side outer wall of action wheel rotates the inner wall of connecting in the backup pad, both sides outer wall all rotates the inner wall of connecting in the backup pad around from the driving wheel.

As a further description of the above technical solution:

the top left side fixedly connected with feed chute of backup pad, the inner wall sliding connection of feed chute has the buffer board.

As a further description of the above technical solution:

the buffer plate is characterized in that springs are fixedly connected to the front side and the rear side of the bottom end of the buffer plate, and the other ends of the springs are fixedly connected to the inner wall of the bottom end of the feed chute.

As a further description of the above technical solution:

the outer wall of the conveyor belt is uniformly provided with a plurality of through holes.

The utility model has the following beneficial effects:

1. in the utility model, firstly, cold air is manufactured in the cold air pipe through the refrigerator, so that the inside of the cooling box is kept in a low-temperature state, the cold air is exhausted outwards by matching with the exhaust fan, so that the cold air takes away heat through cakes, in addition, water is introduced into the spraying disc through the water pipe, and water mist is uniformly sprayed by the spraying disc, so that the environment in the cooling box is in a wet and cold state, the rapid cooling is ensured, and meanwhile, the excessive water loss on the surface of the cakes is prevented.

2. According to the utility model, the cake is buffered through the buffer plate matched with the elasticity of the spring, so that the cake is prevented from being damaged, then the motor drives the driving wheel to rotate, and then the conveyor belt is driven to rotate on the outer walls of the driven wheel and the driving wheel, so that the cake is conveyed rightwards, and the cake is firstly intercepted by the belt curtain when entering the cooling box, so that the accumulated cake is taken down and uniformly spread on the surface of the conveyor belt, and the heat dissipation effect is good.

Drawings

Fig. 1 is a front perspective view of a pastry baking and cooling device provided by the utility model;

fig. 2 is a schematic diagram of a belt curtain structure of a cake baking temperature reduction device according to the present utility model;

fig. 3 is a schematic diagram of a spray pan structure of a cake baking and cooling device according to the present utility model;

fig. 4 is a schematic diagram of a buffer board structure of a cake baking and cooling device according to the present utility model;

fig. 5 is a schematic diagram of a conveyor belt structure of a cake baking and cooling device according to the present utility model.

Legend description:

1. a feed chute; 2. a water pipe; 3. a cooling box; 4. a conveyor belt; 5. a motor; 6. a support plate; 7. a refrigerating machine; 8. an exhaust fan; 9. a belt curtain; 10. a spray tray; 11. a cold air pipe; 12. a buffer plate; 13. a spring; 14. driven wheel; 15. a driving wheel; 16. and a through hole.

Detailed Description

The following description of the embodiments of the present utility model will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present utility model, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the utility model without making any inventive effort, are intended to be within the scope of the utility model.

In the description of the present utility model, it should be noted that, directions or positional relationships indicated by terms such as "center", "upper", "lower", "left", "right", "vertical", "horizontal", "inner", "outer", etc., are based on directions or positional relationships shown in the drawings, are merely for convenience of description and simplification of description, and do not indicate or imply that the apparatus or element to be referred to must have a specific direction, be constructed and operated in the specific direction, and thus should not be construed as limiting the present utility model; the terms "first," "second," "third," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying relative importance, and furthermore, unless explicitly specified and limited otherwise, the terms "mounted," "connected," "coupled," and the like are to be construed broadly, and may be fixedly coupled, detachably coupled, or integrally coupled, for example; can be mechanically or electrically connected; can be directly connected or indirectly connected through an intermediate medium, and can be communication between two elements. The specific meaning of the above terms in the present utility model will be understood in specific cases by those of ordinary skill in the art.

Referring to fig. 1-5, one embodiment provided by the present utility model is: the utility model provides a cake cures heat sink, including cooling tank 3, cooling tank 3's front end inner wall fixedly connected with cold air pipe 11, cooling tank 3's front end and fixedly connected with refrigerator 7 are run through to cold air pipe 11's front end, cooling tank 3's top fixedly connected with water pipe 2, cooling tank 3's the top and fixedly connected with spray dish 10 are all run through to water pipe 2's left and right sides bottom, cooling tank 3's rear end inner wall equidistance fixedly connected with a plurality of exhaust fans 8, cooling tank 3's left end inner wall fixedly connected with belt curtain 9, both sides all fixedly connected with backup pad 6 around cooling tank 3's bottom, make the air conditioning in cold air pipe 11 through refrigerator 7, make cooling tank 3 inside keep low temperature state, the cooperation exhaust fan 8 outwards exhaust, make cold wind take away heat through the cake, in addition through water pipe 2 to spray dish 10 in, prevent that cake surface water smoke from being excessively fast when guaranteeing quick cooling by spray dish 10 evenly spraying, make the environment in cooling tank 3 be in wet cold state.

The rear end of the refrigerator 7 is fixedly connected with the front end of the cooling box 3, the front end of the front side supporting plate 6 is fixedly connected with a motor 5, the driving end of the motor 5 penetrates through the front end of the supporting plate 6 and is fixedly connected with a driving wheel 15, the outer wall of the driving wheel 15 is in meshed connection with a conveyor belt 4, the inner wall of the other side of the conveyor belt 4 is in meshed connection with a driven wheel 14, the outer wall of the rear side of the driving wheel 15 is in rotary connection with the inner wall of the supporting plate 6, the outer walls of the front side and the rear side of the driven wheel 14 are both in rotary connection with the inner wall of the supporting plate 6, the motor 5 drives the driving wheel 15 to rotate, and then drives the conveyor belt 4 to rotate on the outer walls of the driven wheel 14 and the driving wheel 15, cakes are conveyed rightwards, and firstly pass through interception of a belt curtain 9 when entering the cooling box 3, make piled up cake take down, evenly spread the surface at conveyer belt 4, the radiating effect is good, the top left side fixedly connected with feed chute 1 of backup pad 6, the inner wall sliding connection of feed chute 1 has buffer board 12, both sides are equal fixedly connected with spring 13 around the bottom of buffer board 12, the equal fixedly connected with of the other end of spring 13 is at the bottom inner wall of feed chute 1, when cooling down to the cake, throw into the cake from feed chute 1, buffer the cake through the elasticity of buffer board 12 cooperation spring 13, avoid its damage, the outer wall of conveyer belt 4 evenly is provided with a plurality of through-holes 16, the heat of cake is convenient for be given out to through-hole 16, also keep cooling box 3 inner space air current unobstructed.

Working principle: when the cake is cooled, the cake is put into the feeding tank 1, the cake is buffered through the buffer plate 12 matched with the elasticity of the spring 13, the cake is prevented from being damaged, the motor 5 drives the driving wheel 15 to rotate, the conveying belt 4 is driven to rotate on the outer wall of the driven wheel 14 and the outer wall of the driving wheel 15, the cake is conveyed rightwards, the cake is firstly intercepted through the belt curtain 9 when entering the cooling tank 3, the accumulated cake is taken down and uniformly spread on the surface of the conveying belt 4, the cold air is manufactured in the cold air pipe 11 through the refrigerator 7, the inside of the cooling tank 3 is kept in a low-temperature state, the exhaust fan 8 is matched for exhausting air outwards, the cold air is enabled to take away heat through the cake, in addition, water is led into the spraying disc 10 through the water pipe 2, the water mist in the cooling tank 3 is evenly sprayed, the environment in a wet-cold state is enabled, and the surface of the cake is prevented from being dehydrated too fast when the rapid cooling is guaranteed.

Finally, it should be noted that: the foregoing description is only illustrative of the preferred embodiments of the present utility model, and although the present utility model has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that modifications may be made to the embodiments described, or equivalents may be substituted for elements thereof, and any modifications, equivalents, improvements or changes may be made without departing from the spirit and principles of the present utility model.

Claims

1. The utility model provides a cake baking heat sink, includes cooling box (3), its characterized in that: the cooling box comprises a cooling box body and is characterized in that a cold air pipe (11) is fixedly connected to the inner wall of the front end of the cooling box body (3), the front end of the cold air pipe (11) penetrates through the front end of the cooling box body (3) and is fixedly connected with a refrigerator (7), a water pipe (2) is fixedly connected to the top end of the cooling box body (3), a spraying disc (10) is fixedly connected to the bottom end of the left side and the right side of the water pipe (2) and penetrates through the top end of the cooling box body (3), a plurality of exhaust fans (8) are fixedly connected to the inner wall of the rear end of the cooling box body (3), a belt curtain (9) is fixedly connected to the inner wall of the left end of the cooling box body (3), and a supporting plate (6) is fixedly connected to the front side and the rear side of the bottom end of the cooling box body (3).

2. The pastry baking and cooling device as claimed in claim 1, wherein: the rear end of the refrigerator (7) is fixedly connected with the front end of the cooling box (3).

3. The pastry baking and cooling device as claimed in claim 1, wherein: the front side the front end fixedly connected with motor (5) of backup pad (6), the drive end of motor (5) runs through the front end of backup pad (6) and fixedly connected with action wheel (15).

4. A pastry baking and cooling device according to claim 3, characterized in that: the outer wall of the driving wheel (15) is connected with a conveying belt (4) in a meshed mode, and the inner wall of the other side of the conveying belt (4) is connected with a driven wheel (14) in a meshed mode.

5. The pastry baking and cooling device as claimed in claim 4, wherein: the rear outer wall of the driving wheel (15) is rotationally connected to the inner wall of the supporting plate (6), and the front outer wall and the rear outer wall of the driven wheel (14) are rotationally connected to the inner wall of the supporting plate (6).

6. The pastry baking and cooling device as claimed in claim 1, wherein: the feeding chute (1) is fixedly connected to the left side of the top end of the supporting plate (6), and a buffer plate (12) is slidably connected to the inner wall of the feeding chute (1).

7. The pastry baking and cooling device as set forth in claim 6, wherein: the buffer plate is characterized in that springs (13) are fixedly connected to the front side and the rear side of the bottom end of the buffer plate (12), and the other ends of the springs (13) are fixedly connected to the inner wall of the bottom end of the feed chute (1).

8. The pastry baking and cooling device as claimed in claim 4, wherein: the outer wall of the conveyor belt (4) is uniformly provided with a plurality of through holes (16).