CN220089257U

CN220089257U - Spliced barbecue oven

Info

Publication number: CN220089257U
Application number: CN202320929520.5U
Authority: CN
Inventors: 曾俊豪
Original assignee: Individual
Current assignee: Individual
Priority date: 2023-04-23
Filing date: 2023-04-23
Publication date: 2023-11-28
Anticipated expiration: 2033-04-23

Abstract

The utility model provides a spliced barbecue oven which comprises a pair of long side plates, a pair of short side plates, an ash receiving disc and a carbon support, wherein at least two first support folds are arranged on two sides of the long side plates, a folding groove is formed in a gap between two adjacent first support folds, buckling edges and a plurality of second support folds are arranged on two sides of the short side plates, the buckling edges correspond to the folding groove in position, the long side plates and the short side plates are connected in a buckling mode through the first support edges, the buckling edges and the second support folds to form a frame, the ash receiving disc is detachably connected in the frame, and the carbon support is embedded in the ash receiving disc. The spliced barbecue oven provided by the utility model adopts a spliced structure, is convenient to detach and install, is convenient to carry, and does not occupy excessive space.

Description

Spliced barbecue oven

Technical Field

The utility model relates to the technical field of barbecue ovens, in particular to a spliced barbecue oven.

Background

The barbecue oven is barbecue equipment, can be used for making barbecue food such as mutton shashlik, roast meat, and the barbecue oven can divide into 3: charcoal barbecue ovens, gas ovens and electric ovens are popular because of no oil smoke and no pollution to products, common types of barbecue ovens in the market include apple ovens, rectangular ovens, portable ovens and the like, the barbecue ovens are equipment for roasting mutton shashliks, vegetables, barbecue and the like, charcoal ovens are most common in charcoal ovens, barbecue shops and barbecue spreads in almost every city in China can see the charcoal ovens, the pungent and bitter afterhours of flat work are reduced, and the barbecue ovens are new products for urban life and can improve the life quality of people.

The charcoal oven is used in the most quantity, and the smokeless charcoal is placed in the charcoal oven to burn and produce high temperature to the food curing, because the charcoal oven is outdoor use product, because its stainless steel material leads to carrying inconvenience, especially inconvenient transport when outdoor picnic. The Chinese patent application with the application number of CN201810604190.6 discloses an outdoor household barbecue oven which is convenient to use, is convenient for placing seasonings and tools required by barbecue, is more sanitary and is more convenient to take; the method can avoid scalding caused by directly adding charcoal from the upper part of the charcoal rack, is safer, can control charcoal fire to burn, has more uniform charcoal fire heat and better user experience; and the cleaning is convenient, so that the next use is convenient. However, the above patent still has the problem of inconvenient carrying, brings inconvenience to the accommodating work, and occupies the placing space.

Disclosure of Invention

In order to make up for the defects in the prior art, the utility model provides the spliced barbecue oven which adopts a spliced structure, is convenient to detach and install and convenient to carry, and does not occupy excessive space.

In order to achieve the above purpose, the technical scheme adopted by the utility model is as follows:

the utility model provides a concatenation formula oven, includes a pair of long curb plate, a pair of short curb plate, connects ash tray, charcoal support, the both sides of long curb plate are equipped with two at least first support hem, adjacent two the clearance of first support hem forms the hem groove, the both sides of short curb plate be equipped with the position with the knot limit that the hem groove corresponds and a plurality of second support hem, long curb plate the short curb plate passes through first support limit detain the limit reaches the second supports hem buckle and connects and form the frame, connect ash tray detachable connection in the frame, charcoal support inlay dress in connect the ash tray.

Furthermore, the short side plate is provided with a plug hole, and plug parts for plugging with the plug hole are arranged on two sides of the ash receiving disc.

Further, a plurality of ventilation holes are formed in the short side plate above the plug holes.

Furthermore, the plug holes are in a strip shape, and the vent holes are arranged in a straight line and are parallel to the plug holes.

Further, limiting parts protruding upwards are arranged on two sides of the top end of the short side plate.

Further, a third supporting folded edge is arranged at the bottom end of the long side plate.

Compared with the prior art, the utility model has the following beneficial technical effects:

the spliced barbecue oven disclosed by the utility model has the advantages that the oven body frame is formed by splicing the pair of long side plates and the pair of short side plates, the first support folded edges, the buckling edges and the second support folded edges form interlocking, the installation can be fast carried out during use, and the structure after assembly is stable and reliable; the volume can be reduced in a detachable way after the use, the space is saved, and the portable electric bicycle is convenient for users to carry.

Drawings

Fig. 1 is an assembled structure view of a split barbecue oven of the present utility model.

FIG. 2 is an exploded view of a splice barbecue grill of the present utility model.

Wherein: 1. a long side plate; 11. a first support hem; 12. a flanging groove; 13. a third support hem; 2. a short side plate; 21. buckling edges; 22. a second support hem; 23. a plug hole; 24. a vent hole; 25. a limit part; 3. an ash receiving tray; 31. a plug-in part; 4. and (3) a carbon bracket.

Detailed Description

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present utility model. The utility model may be embodied in many other forms than described herein and similarly practiced by those skilled in the art without departing from the spirit or scope of the utility model, which is therefore not limited to the specific embodiments disclosed below.

As shown in fig. 1-2, a splice barbecue oven includes a pair of long side plates 1, a pair of short side plates 2, an ash receiving tray 3, and a charcoal support 4. At least two first support folds 11 are symmetrically arranged on the left side and the right side of the long side plate 1, and a fold groove 12 is formed by gaps between two adjacent first support folds 11. The number of first support folds 11 can be set according to practical requirements, such as two, three or more, preferably two.

The left and right sides of the short side plate 2 are symmetrically provided with buckling edges 21 and a plurality of second supporting flanges 22, wherein the buckling edges are positioned corresponding to the flange grooves 12. The fastening edge 21 can be fastened to the symmetrically located folding groove 12, and the second support folding edge 22 needs to be provided at least one, or equal to the number of the first support folding edges 11, or more, preferably equal to the number of the first support folding edges 11.

The long side plate 1 and the short side plate 2 can be buckled end to end through the first supporting edge 11, the buckling edge 21 and the second supporting edge 22 to form a frame. The ash receiving tray 3 can be clamped in the frame, and the carbon bracket 4 is embedded in the ash receiving tray 3.

The detachable connection mode of the ash receiving tray 3 can be any one of buckle connection, lap joint, bolt connection, lap joint and the like. Preferably, the short side plate 2 is provided with a plug hole 23, two sides of the ash receiving tray 3 are provided with plug parts 31 which are plugged with the plug hole 23, and the ash receiving tray 3 is plugged in the frame through the plug parts 31 and the plug holes 23.

A plurality of ventilation holes 24 are arranged on the short side plate 2 above the inserting holes 23 and are used for providing air for the inside of the frame. The number and shape of the insertion holes 23 and the ventilation holes 24 can be set according to actual needs, and are not limited herein. Preferably, the plugging holes 23 are elongated, and the vent holes 23 are oblong and are arranged in a straight line and parallel to the plugging holes 23.

Limiting parts 25 protruding upwards are arranged on two sides of the top end of the short side plate 2 and used for fixing the baking net. The bottom end of the long side plate 1 is provided with a third supporting folded edge 13 for supporting the bottom of the ash receiving tray 3. The long side plate 1, the short side plate 2, the ash receiving plate 3 and the carbon support 4 are integrally bent and formed after being punched by metal plates, so that the manufacturing cost is saved and the mechanical strength is improved.

The assembling method of the spliced barbecue oven comprises the following steps:

firstly, a long side plate 1 and a short side plate 2 are placed into a right angle, a first supporting hem 11 of the long side plate 1 is buckled on the outer surface of the short side plate 2 (hereinafter, the outer surface refers to the surface opposite to the hem), a buckling edge 21 of the short side plate 2 passes through a hem groove 21 to be buckled on the outer surface of the long side plate 1, a second supporting edge 22 of the short side plate 2 is propped against the inner surface of the long side plate 1 (namely, the surface where the hem is located), so that the long side plate 1 and the short side plate 2 can be buckled, and then the rest long side plate 1 and the short side plate 2 are buckled according to the method, so that a frame can be enclosed; finally, the ash receiving tray 3 is placed in the frame, the plug-in parts 31 are inserted into the corresponding plug-in holes 23 for fixation, and then the carbon support 4 is placed in the ash receiving tray 3 to complete the assembly. When barbecue is performed, the baking net is placed on the top surface of the frame, and the limiting part 25 can effectively fix the baking net.

Although the present utility model has been described in detail with reference to the embodiments, it should be understood that the utility model is not limited to the preferred embodiments, but is capable of modification and equivalents to some of the features described in the foregoing embodiments, but is intended to cover all modifications, equivalents, and alternatives falling within the spirit and principles of the utility model.

Claims

1. A concatenation formula oven, its characterized in that: including a pair of long curb plate, a pair of short curb plate, connect ash tray, charcoal support, the both sides of long curb plate are equipped with two at least first support hem, adjacent two the clearance of first support hem forms the hem groove, the both sides of short curb plate be equipped with the position with the knot limit that the hem groove corresponds and a plurality of second support hem, long curb plate the short curb plate passes through first support hem the knot limit reaches the second supports hem buckle formula and connects and form the frame, connect ash tray detachable to connect in the frame, charcoal support inlay dress in connect the ash tray.

2. The tiled barbecue oven of claim 1, wherein: the short side plate is provided with a plug hole, and plug parts which are plugged with the plug holes are arranged on two sides of the ash receiving tray.

3. The tiled barbecue oven of claim 2, wherein: and a plurality of ventilation holes are formed in the short side plate above the plug holes.

4. The tiled barbecue oven of claim 3, wherein: the plug holes are in a strip shape, and the vent holes are arranged in a straight line and parallel to the plug holes.

5. The split-type barbecue oven of any one of claims 1 to 4, wherein: limiting parts protruding upwards are arranged on two sides of the top end of the short side plate.

6. The tiled barbecue oven of claim 5, wherein: the bottom end of the long side plate is provided with a third supporting folded edge.