CN219813801U - Cooking apparatus - Google Patents

Cooking apparatus Download PDF

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Publication number
CN219813801U
CN219813801U CN202321265738.1U CN202321265738U CN219813801U CN 219813801 U CN219813801 U CN 219813801U CN 202321265738 U CN202321265738 U CN 202321265738U CN 219813801 U CN219813801 U CN 219813801U
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China
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assembly
pot body
stirring
piece
body assembly
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CN202321265738.1U
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Chinese (zh)
Inventor
崔嵬
郭庆
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Atomic Dance Beijing Technology Co ltd
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Atomic Dance Beijing Technology Co ltd
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Priority to CN202321265738.1U priority Critical patent/CN219813801U/en
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Abstract

The application discloses cooking equipment. The cooking device comprises a bearing structure and a pot body structure. The pot body structure is installed in bearing structure, and the pot body structure includes pot body subassembly and stirring subassembly, and pot body subassembly is movably installed in bearing structure, and under the condition that the pot body subassembly removed along first direction on bearing structure, stirring subassembly can stretch into pot body subassembly, under the condition that the pot body subassembly removed along the second direction on bearing structure, stirring subassembly can keep away from pot body subassembly, and first direction and second direction are different. In the cooking equipment, the pot body assembly is movably arranged on the bearing structure, and the stirring assembly can extend into or be far away from the pot body assembly under the condition that the pot body assembly moves on the bearing structure along the first direction or the second direction, so that on one hand, normal cooking of dishes can be ensured, and on the other hand, the cooked dishes in the pot body assembly can be conveniently taken out, and therefore the meal outlet efficiency of the dishes is improved.

Description

Cooking apparatus
Technical Field
The application relates to the technical field of cooking, in particular to cooking equipment.
Background
With the development of technology, automation and intellectualization of kitchen work have become a trend, and thus cooking apparatuses have been developed. At present, the existing cooking equipment generally utilizes a stirring assembly to extend into a pot body assembly so as to stir materials in the pot body assembly, thereby completing cooking of dishes. Generally, after cooking is completed, dishes in the pan body assembly need to be taken out into a tableware or a packaging box to realize meal delivery of the dishes. However, if the stirring assembly is still located in the pan body assembly, dishes in the pan body assembly are difficult to take out, so that the meal outlet efficiency of the dishes is affected.
Disclosure of Invention
The cooking device of certain embodiments of the present utility model includes a carrying structure and a pan structure. The pot body structure install in bear the weight of the structure, the pot body structure include pot body subassembly and stirring subassembly, the pot body subassembly movably install in bear the weight of the structure the pot body subassembly is in bear the condition that the structure is gone up along first direction, stirring subassembly can stretch into the pot body subassembly is in bear the condition that the structure is gone up along the second direction, stirring subassembly can keep away from the pot body subassembly, first direction is different with the second direction.
In some embodiments, the bearing structure comprises a bearing member, a support member disposed on the bearing member, and a bearing member disposed on the support member. The pan body assembly is movably mounted to the support member and is capable of moving away from or approaching the carrier member. The bearing piece is opposite to the bearing piece, and the stirring assembly is arranged on one side of the bearing piece, which faces the bearing piece.
In some embodiments, the carrier, the support and the brace together enclose a cooking space, the pot assembly being movable along the support within the cooking space away from or towards the carrier; the stirring assembly stretches into the pot body assembly and is used for stirring materials in the pot body assembly under the condition that the pot body assembly moves to a first position along the supporting piece; under the condition that the pot body assembly moves to a second position along the supporting piece, the pot body assembly is separated from the stirring assembly and can turn over relative to the supporting piece, and compared with the bearing piece, the second position is lower than the first position.
In some embodiments, the pan body assembly is capable of tipping relative to the support toward a side facing away from the support with the pan body assembly moving along the support to the second position; under the condition that the pot body assembly moves to a third position along the supporting piece, the pot body assembly is separated from the stirring assembly and can turn over towards one side facing the supporting piece relative to the supporting piece, and the third position is lower than the first position compared with the bearing piece.
In some embodiments, the cooking apparatus further comprises a split charging structure carried by the carrier, the pot assembly being capable of pouring cooked dishes into the split charging structure when the pot assembly is flipped relative to the support toward a side facing away from the support, the split charging structure being configured to split the dishes.
In certain embodiments, the racking structure includes a body and a barrier. The body comprises a bottom wall and a side wall extending from the periphery of the bottom wall, the bottom wall and the side wall jointly enclose a containing cavity, the containing cavity is used for storing dishes, and the bottom wall is provided with a through hole; the blocking piece is arranged in the accommodating cavity, the blocking piece is used for dividing the accommodating cavity into at least two subchambers, part of the subchambers are communicated with the through holes, and the through holes are used for releasing dishes in the subchambers into the storage element.
In some embodiments, the support is provided with a guide extending in the first direction or the second direction; the pan body structure further comprises a mounting frame, the mounting frame comprises a first end and a second end which are opposite to each other, the first end of the mounting frame is movably arranged on the guide piece, and the pan body assembly is arranged on the second end of the mounting frame.
In some embodiments, the cooking apparatus further comprises a movement driving assembly, wherein the movement driving assembly is mounted on the supporting member and connected with the mounting frame, and the movement driving assembly is used for driving the first end of the mounting frame to move along the guiding member so as to drive the pot body assembly to move along the guiding member.
In some embodiments, the mobile drive assembly includes a drive and a transmission unit. The driving piece and the mounting frame are connected with the transmission unit, and the transmission unit is used for transmitting the driving force of the driving piece to the mounting frame.
In some embodiments, the mobile drive assembly further comprises a drag chain disposed outside of the guide and configured to receive the loop circuit of the mobile drive assembly, the drag chain comprising opposite first and second ends, the first end of the drag chain being coupled to the mounting bracket and the second end of the drag chain being coupled to the support.
In some embodiments, the pan body structure further comprises a turnover driving assembly, wherein the turnover driving assembly is arranged at the second end of the mounting frame and is connected with the pan body assembly, and the turnover driving assembly is used for driving the pan body assembly to turn over relative to the mounting frame; the overturning driving assembly is used for driving the pot body assembly to overturn towards one side away from the supporting piece relative to the mounting frame under the condition that the pot body assembly moves to a second position along the guide piece; the overturning driving assembly is used for driving the pot body assembly to overturn towards one side facing the supporting piece relative to the supporting piece under the condition that the pot body assembly moves to a third position along the guiding piece.
In some embodiments, the tumble drive assembly includes a power member and a transmission member. The transmission part is connected with the power part and the pot body assembly, and the transmission part is used for transmitting the driving force of the power part to the pot body assembly.
In some embodiments, the overturning driving assembly further comprises a detecting member, wherein the detecting member is arranged on at least one of the transmission part, the mounting frame and the pan body assembly, and the detecting member is used for detecting an overturning angle of the pan body assembly relative to the mounting frame.
In certain embodiments, the stirring assembly includes a mount, a stirring member, and an actuating member. The mounting seat is mounted on the bearing piece; the stirring component is arranged on the mounting seat, and extends into the pot body component under the condition that the pot body component moves along the first direction relative to the supporting piece; the actuating component is arranged on the mounting seat and connected with the stirring component, and the actuating component is used for driving the stirring component to rotate so as to stir the materials in the pot body component.
In some embodiments, the stirring member comprises a first stirring element comprising a first stirring rod and a first stirring blade disposed at one end of the first stirring rod, and the other end of the first stirring rod is connected to the actuating member.
In certain embodiments, the stirring member further comprises a second stirring member that rotates in synchronization with the first stirring member; the second stirring piece comprises a second stirring rod and a second stirring shovel arranged at one end of the second stirring rod, and the other end of the second stirring rod is connected with the actuating part.
In some embodiments, the stirring assembly further comprises a planetary transmission component, the planetary transmission component is mounted on the mounting seat and connected with the actuating component, the actuating component can drive the planetary transmission component to move, the stirring component is connected with the planetary transmission component, and the planetary transmission component drives the stirring component to rotate under the condition that the actuating component drives the planetary transmission component to move.
In certain embodiments, the cooking apparatus further comprises a feeding structure mounted within the carrying structure for feeding into the pan body assembly; the feeding structure comprises a storage component arranged on the bearing piece, and the storage component comprises a plurality of storage pieces used for storing materials and a discharging component. The discharging component is connected with the storage piece and is used for extracting materials in the storage piece to the pot body component.
In certain embodiments, the discharge assembly includes a discharge line and a suction pump. One end of the discharging pipeline is communicated with the storage part, and the other end of the discharging pipeline is exposed from one side of the bearing part, which faces the support part, and is opposite to the pot body assembly; the extracting pump is arranged on the discharging pipeline and is used for extracting materials in the storage piece.
In some embodiments, the cooking apparatus further comprises an electrical control structure disposed on the carrying structure, the electrical control structure being configured to control operation of the pan body structure.
According to the cooking equipment provided by the embodiment of the application, the pot body component is movably arranged on the bearing structure, and the stirring component can extend into or be far away from the pot body component under the condition that the pot body component moves on the bearing structure along the first direction or the second direction, so that on one hand, normal cooking of dishes can be ensured, and on the other hand, cooked dishes in the pot body component can be conveniently taken out, and therefore, the meal outlet efficiency of the dishes is improved.
Additional aspects and advantages of the application will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the application.
Drawings
The foregoing and/or additional aspects and advantages of the present application will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings, in which:
fig. 1 is a schematic perspective view of a cooking apparatus according to some embodiments of the present application;
FIG. 2 is an exploded perspective view of the racking structure, storage element and limiter of the cooking apparatus of FIG. 1;
Fig. 3 is a schematic perspective view of a part of the structure of the cooking apparatus shown in fig. 1;
fig. 4 is an exploded perspective view of the tumble drive assembly of the cooking apparatus shown in fig. 1;
FIG. 5 is an exploded perspective view of the stirring assembly of the cooking apparatus of FIG. 1;
fig. 6 is a perspective view illustrating another view of the cooking apparatus of fig. 1;
fig. 7 is a schematic perspective view of a part of the structure of the cooking apparatus shown in fig. 1.
Description of main reference numerals:
a cooking apparatus 100; a memory element 200;
the cooking device comprises a bearing structure 10, a cooking space 110, a bearing 11, a limiting piece 111, a limiting space 1111, a storage cavity 113, a supporting piece 13, a first end 131, a second end 133, a first end 12, a second end 14, a guide piece 135 and a bearing piece 15;
pot body structure 20, pot body assembly 21, pot body 211, heating component 213, stirring assembly 23, mount 231, stirring component 233, first stirring member 2331, first stirring rod 2332, first sub-rod 23321, second sub-rod 23323, first stirring blade 2333, second stirring member 2334, second stirring rod 2335, third sub-rod 23351, fourth sub-rod 23353, second stirring blade 2336, connecting frame 2337, actuating component 235, driving motor 2351, transfer unit 2353, planetary transmission component 237, mounting bracket 25, first end 251, second end 253, flip driving assembly 27, power member 271, transmission component 273, detecting member 275;
The sub-packaging structure 30, the body 31, the bottom wall 311, the through hole 3111, the side wall 313, the accommodating chamber 315, the sub-chamber 3151, and the stopper 33;
a mobile drive assembly 40, a drive 41, a transmission unit 43, a tow chain 45, a first end 451, a second end 453;
the feeding structure 50, the storage component 51, the storage component 511, the discharging component 53, the discharging pipeline 531 and the pumping pump 533;
an electrical control structure 60, a display screen 61;
a collection structure 70.
Detailed Description
In order that the above objects, features and advantages of the application will be readily understood, a more particular description of the application will be rendered by reference to the appended drawings. In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present application. The present application may be embodied in many other forms than described herein and similarly modified by those skilled in the art without departing from the spirit of the application, whereby the application is not limited to the specific embodiments disclosed below.
In the description of the present application, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", "axial", "radial", "circumferential", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings are merely for convenience in describing the present application and simplifying the description, and do not indicate or imply that the device or element being referred to must have a specific orientation, be configured and operated in a specific orientation, and therefore should not be construed as limiting the present application.
Furthermore, the terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first" or "a second" may explicitly or implicitly include at least one such feature. In the description of the present application, the meaning of "plurality" means at least two, for example, two, three, etc., unless specifically defined otherwise.
In the present application, unless explicitly specified and limited otherwise, the terms "mounted," "connected," "secured," and the like are to be construed broadly, and may be, for example, fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; either directly or indirectly, through intermediaries, or both, may be in communication with each other or in interaction with each other, unless expressly defined otherwise. The specific meaning of the above terms in the present application can be understood by those of ordinary skill in the art according to the specific circumstances.
In the present application, unless expressly stated or limited otherwise, a first feature "up" or "down" a second feature may be the first and second features in direct contact, or the first and second features in indirect contact via an intervening medium. Moreover, a first feature being "above," "over" and "on" a second feature may be a first feature being directly above or obliquely above the second feature, or simply indicating that the first feature is level higher than the second feature. The first feature being "under", "below" and "beneath" the second feature may be the first feature being directly under or obliquely below the second feature, or simply indicating that the first feature is less level than the second feature.
It will be understood that when an element is referred to as being "fixed" or "disposed" on another element, it can be directly on the other element or intervening elements may also be present. When an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements may also be present. The terms "vertical," "horizontal," "upper," "lower," "left," "right," and the like are used herein for illustrative purposes only and are not meant to be the only embodiment.
Referring to fig. 1, a cooking apparatus 100 according to some embodiments of the present application includes a carrying structure 10 and a pan structure 20. The pot body structure 20 is installed in the bearing structure 10, the pot body structure 20 includes pot body subassembly 21 and stirring subassembly 23, and pot body subassembly 21 movably installs in the bearing structure 10, and under the condition that pot body subassembly 21 removed along first direction X1 on bearing structure 10, stirring subassembly 23 can stretch into pot body subassembly 21, under the condition that pot body subassembly 21 removed along second direction X2 on bearing structure 10, stirring subassembly 23 can keep away from pot body subassembly 21, and first direction X1 is different with second direction X2.
In some embodiments, the load bearing structure 10 includes a first end 12 and a second end 14 disposed opposite each other, and the first direction X1 may be a direction from the first end 12 of the load bearing structure to the second end 14 of the load bearing structure. The pan body assembly 21 is moved on the carrying structure 10 in a first direction X1, i.e. the pan body assembly 21 is moved relative to the carrying structure 10 in a direction from the first end 12 of the carrying structure to the second end 14 of the carrying structure, such that the stirring assembly 23 extends into the pan body assembly 21. The second direction X2 may be the direction from the second end 14 of the carrier structure to the first end 12 of the carrier structure. The pan body assembly 21 is moved on the carrying structure 10 in the second direction X2, i.e. the pan body assembly 21 is moved relative to the carrying structure 10 in the direction from the second end 14 of the carrying structure to the first end 12 of the carrying structure, such that the stirring assembly 23 is remote from the pan body assembly 21.
In the cooking apparatus 100 according to the embodiment of the present application, the pan body assembly 21 is movably mounted on the carrying structure 10, and the stirring assembly 23 can extend into or away from the pan body assembly 21 when the pan body assembly 21 moves on the carrying structure 10 along the first direction X1 or the second direction X2, so that on one hand, normal cooking of dishes can be ensured, and on the other hand, cooked dishes in the pan body assembly 21 can be conveniently taken out, thereby improving meal output efficiency of dishes.
The cooking apparatus 100 is further explained below with reference to the accompanying drawings.
Referring to fig. 1, in some embodiments, the cooking apparatus 100 may further include a sub-assembly structure 30, a moving driving assembly 40, a feeding structure 50, and an electric control structure 60. The sub-assembly structure 30, the moving driving assembly 40, the feeding structure 50 and the electric control structure 60 are all disposed on the carrying structure 10. The split charging structure 30 is used for split charging the cooked dishes of the pot body assembly 21. The moving driving assembly 40 is used for driving the pan body assembly 21 to move along the first direction X1 or the second direction X2 relative to the carrying structure 10. The feeding structure 50 is used for feeding into the pan body assembly 21. The electronic control structure 60 is used to control the operation of the pan body structure 20.
In some embodiments, the carrying structure 10 may include a carrying member 11, a supporting member 13 disposed on the carrying member 11, and a supporting member 15 disposed on the supporting member 13. The pan body assembly 21 is movably mounted to the support member 13 and is movable away from or toward the carrier member 11. Opposite the carrier 11 is a support 15, and a stirring assembly 23 is mounted on the side of the support 15 facing the carrier 11.
Specifically, in some embodiments, the carrier 11 may be a platform structure, and the surface of the platform structure may be at least one of a regular plane, a curved surface, and a folded surface. In the case of a carrier 11 placed on the ground, the support 13 is arranged on the side of the carrier 11 facing away from the ground. The supporting piece 13 and the bearing piece 11 can be integrally formed; or the supporting member 13 may be non-detachably or detachably mounted to the carrier 11 by means of a connection such as welding or screw connection. The supporting member 13 may include a first end 131 and a second end 133 opposite to each other, where the first end 131 of the supporting member is connected to the carrier 11, and the supporting member 15 may be disposed at the second end 133 of the supporting member, or may be disposed at any position between the first end 131 of the supporting member and the second end 133 of the supporting member. With the pan body assembly 21 away from the carrier 11, the stirring assembly 23 can extend into the pan body assembly 21; with the pan body assembly 21 proximate the carrier 11, the stirring assembly 23 is remote from the pan body assembly 21. Of course, in other embodiments, the supporting member 15 can move along the first direction X1 or the second direction X2 relative to the supporting member 13 to drive the stirring assembly 23 to move along the first direction X1 or the second direction X2 to extend into or separate from the pan body assembly 21; or the stirring assembly 23 can be moved in the first direction X1 or the second direction X2 relative to the support 15 so that the stirring assembly 23 extends into or away from the pan assembly 21.
In some embodiments, the projection of the support 15 in the second direction X2 is located on the carrier 11, whereby the space occupied by the carrier structure 10 in the direction perpendicular to the second direction X2 is smaller compared to the projection of the support 15 in the second direction X2 outside the carrier 11, so that miniaturization of the cooking apparatus 100 can be achieved.
With continued reference to fig. 1, in some embodiments, the carrier 11, the support 13, and the bearing 15 together define a cooking space 110. Specifically, in some embodiments, the supporting member 13 may be disposed on one side edge of the supporting member 11, and the supporting member 15 is disposed at the second end 133 of the supporting member, or the supporting member 15 is disposed at any position between the first end 131 of the supporting member and the second end 133 of the supporting member, so that the supporting member 11, the supporting member 13 and the supporting member 15 can jointly enclose the cooking space 110.
The pot assembly 21 is movable along the support 13 within the cooking space 110 to be away from or close to the carrier 11. With the pan body assembly 21 moved to the first position along the support 13, the stirring assembly 23 extends into the pan body assembly 21 and is used to stir the material in the pan body assembly 21; with the pan body assembly 21 moved to the second position along the support 13, the pan body assembly 21 is separated from the stirring assembly 23 and can be flipped relative to the support 13. It should be noted that the materials may include solid materials and liquid materials. The solid material may be one or more of salt, vegetables or meats, etc., without limitation. The liquid material may be one or more of water, oil, vinegar, or water starch, without limitation.
With the pan body assembly 21 moved to the first position in the first direction X1 relative to the support 13, the stirring assembly 23 extends into the pan body assembly 21 and stirs the material in the pan body assembly 21. In some embodiments, the first position may be a position where the stirring assembly 23 extends into the pan body assembly 21 and contacts the interior of the pan body assembly 21. In the case that the pot assembly 21 is moved to the second position along the second direction X2 with respect to the support 13, the pot assembly 21 is separated from the stirring assembly 23, and at this time, the pot assembly 21 can be turned over with respect to the support 13 to pour out the objects in the pot assembly 21 (e.g., cooked dishes or sewage after washing the pot assembly 21, etc.). In some embodiments, the second position may be a position where the stirring assembly 23 is remote from the pan body assembly 21 and does not interfere with the stirring assembly 23 when the pan body assembly 21 is flipped relative to the support 13. It should be noted that, in some embodiments, the second position is lower than the first position compared to the carrier 11, so as to prevent interference with the stirring assembly 23 when the pan body assembly 21 is turned over, and ensure that the pan body assembly 21 is turned over normally. Wherein both the first position and the second position are located in the cooking space 110.
Further, in some embodiments, with the pan body assembly 21 moved to the second position along the support 13, the pan body assembly 21 is separated from the stirring assembly 23, and the pan body assembly 21 can be flipped relative to the support 13 toward a side facing away from the support 13. In case the pot assembly 21 is moved to the third position along the support 13, the pot assembly 21 is separated from the stirring assembly 23, and the pot assembly 21 can be turned over with respect to the support 13 toward the side facing the support 13.
Specifically, in the case that the pot assembly 21 is moved to the second position along the second direction X2 with respect to the support 13, the pot assembly 21 can be turned toward a side facing away from the support 13 with respect to the support 13 to pour out objects in the pot assembly 21 (e.g., cooked dishes or sewage remaining after washing the pot assembly 21, etc.). In the case that the pot assembly 21 is moved to the third position along the second direction X2 with respect to the support 13, the pot assembly 21 can be turned over toward the side facing the support 13 with respect to the support 13 to pour out the objects in the pot assembly 21 (e.g., sewage left after cleaning the pot assembly 21 or cooked dishes, etc.). It should be noted that, in some embodiments, the third position is lower than the first position compared to the carrier 11, so that the stirring assembly 23 can be away from the pan body assembly 21, and interference with the stirring assembly 23 when the pan body assembly 21 is turned over is prevented.
In some embodiments, the opposite side of the carrier 11 from the support 13 is the user side. Therefore, if the cooked dishes in the pan body assembly 21 are poured out with the pan body assembly 21 turned towards the side facing the support 13 relative to the support 13, the user will be interfered by the pan body assembly 21 when taking the dishes, which affects the meal output efficiency of the dishes. If the sewage remaining after the cleaning of the pot assembly 21 in the pot assembly 21 is poured out in a state that the pot assembly 21 is turned toward a side facing away from the support 13 with respect to the support 13, the sewage is easily poured out of the cooking apparatus 100. Therefore, in the embodiment of the application, when the pan body assembly 21 is turned towards the side away from the support member 13 relative to the support member 13, the cooked dishes in the pan body assembly 21 can be poured out, so that compared with pouring out the cooked dishes when the pan body assembly 21 is turned towards the side facing the support member 13 relative to the support member 13, the interference of the pan body assembly 21 when taking the dishes can be avoided, and the dishes can be conveniently taken out; in the case that the pot body assembly 21 is turned over toward the side facing the support 13 with respect to the support 13, residual sewage remaining after cleaning the pot body assembly 21 in the pot body assembly 21 can be poured out, and compared with pouring out sewage after cleaning the pot body assembly 21 when the pot body assembly 21 is turned over toward the side facing away from the support 13 with respect to the support 13, the pouring out of sewage to the outside of the cooking apparatus 100 can be reduced or even avoided.
In some embodiments, the third position is the same as the second position, i.e. in case the pan body assembly 21 is moved to the second position in the second direction X2 with respect to the support 13, the pan body assembly 21 can be flipped with respect to the support 13 towards the side facing away from the support 13, and also flipped with respect to the support 13 towards the side facing towards the support 13, in order to pour out the objects in the pan body assembly 21; or in case the pan body assembly 21 is moved to a third position in the second direction X2 with respect to the support 13, the pan body assembly 21 can be flipped with respect to the support 13 towards the side facing away from the support 13, and also flipped with respect to the support 13 towards the side facing towards the support 13, in order to pour out the objects in the pan body assembly 21.
In other embodiments, the third position is different from the second position (e.g., the third position may be higher than the second position; or the third position may be lower than the second position). For example, if the pan body assembly 21 is moved to the second position along the second direction X2 relative to the support 13, the pan body assembly 21 is flipped relative to the support 13 to pour out the dishes; under the condition that the pan body assembly 21 moves to the third position along the second direction X2 relative to the supporting member 13, the pan body assembly 21 turns over relative to the supporting member 13 to pour out the sewage, and compared with the distance between the pan body assembly 21 and the collecting structure 70 for collecting the sewage, the distance between the pan body assembly 21 and the sub-packaging structure 30 is closer along the first direction, and then the second position can be higher than the third position compared with the bearing member 11, therefore, the pan body assembly 11 can pour out the dishes without moving to the third position, and the dish meal-out efficiency can be improved. In addition, the third position is closer to the collecting structure 70 than the second position, so that the problem of sputtering when sewage is poured out can be reduced, and the cleaning of the cooking apparatus 100 is ensured.
Referring to fig. 1 and 2, in some embodiments, the split charging structure 30 is carried on the carrying member 11, and when the pan body assembly 21 is turned towards the side away from the supporting member 13 relative to the supporting member 13, the pan body assembly 21 can pour the cooked dishes into the split charging structure 30, so that the split charging structure 30 can split the dishes.
Specifically, in some embodiments, the racking structure 30 may include a body 31 and a barrier 33. The body 31 includes a bottom wall 311 and a side wall 313 extending from a periphery of the bottom wall 311, the bottom wall 311 and the side wall 313 together enclose a containing cavity 315, the containing cavity 315 is used for storing dishes, and the bottom wall 311 is provided with a through hole 3111. The blocking member 33 is disposed in the accommodating chamber 315, the blocking member 33 is used for dividing the accommodating chamber 315 into at least two sub-chambers 3151, a part of the sub-chambers 3151 is communicated with the through hole 3111, and the through hole 3111 is used for releasing dishes in the sub-chambers 3151 into the storage element 200. Thereby, the sub-packaging structure 30 can realize sub-packaging of dishes, prevent excessive dishes in the single storage element 200, and thereby ensure the meal-out effect.
Storage element 200 includes, but is not limited to, dishes, cutlery, boxes, and the like. When dishes are poured into the sub-chamber 3151 of the sub-chamber 3111, a portion of dishes can be released from the sub-chamber 3151 to the storage element 200 through the through-hole 3111, and dishes in the sub-chamber 3151 that are not communicated with the through-hole 3111 can be poured into another storage element 200 by an external device or manually, thereby completing sub-packaging of dishes.
In some embodiments, the storage element 200 may be part of the racking structure 30. Specifically, when the pan body assembly 21 is turned over to pour the cooked dishes into the sub-chamber 3151 into the sub-chamber 30, a part of the dishes can be released from the sub-chamber 3151 into the storage element 200 through the through-hole 3111, after the dishes in the pan body assembly 21 are completely poured out, the dishes in the storage element 200 can be poured into other storage elements 200 by an external device or manually, and the dishes in the sub-chamber 3151 which are not communicated with the through-hole 3111 are poured into another storage element 200, thereby completing sub-packaging of the dishes.
In some embodiments, a barrier 33 may be provided on the bottom wall 311 and connected to the side wall 313 to divide the receiving cavity 315 into at least two subchambers 3151. In one embodiment, if the number of stoppers 33 is one, the stoppers 33 may divide the receiving chamber 315 into two subchambers 3151. At this time, the through hole 3111 is correspondingly communicated with one of the two sub-chambers 3151, and in the case that the dishes are poured into the sub-packaging structure 30, part of the dishes can be released from the sub-chamber 3151 into one storage element 200 through the through hole 3111; the dishes in the other sub-chamber 3151 can be poured into the other storage element 200 by an external device or manually. In another embodiment, if the number of the stoppers 33 is two, the two stoppers 33 may divide the receiving chamber 315 into three sub-chambers 3151. At this time, the through hole 3111 may communicate with one of the three sub-chambers 3151, or the through hole 3111 may communicate with two of the three sub-chambers 3151. Where the through-hole 3111 may be in communication with two of the three subchambers 3151, it may be that the through-hole 3111 is in communication with two adjacent subchambers 3151, or that the through-hole 3111 is in communication with two spaced subchambers 3151, whereby, in case of a dish being poured into the racking structure 30, a part of the dish may be released from the subchambers 3151 into the same storage element 200 through the through-hole 3111; dishes in the sub-chamber 3151 not communicating with the through-hole 3111 can be poured into another storage element 200 by an external device or manually. It will be appreciated that in the case where the through-hole 3111 is communicable with two of the three sub-chambers 3151, when a dish is poured into the sub-packaging structure 30, a part of the dish can also be released from the two sub-chambers 3151 into the two different storage elements 200, respectively, through the through-hole 3111.
If the storage element 200 is not restrained, the storage element 200 may be displaced when the pan assembly 21 pours dishes into the storage element 200 via the racking structure 30, resulting in a spill of dishes. Thus, in some embodiments, the carrier 11 may be provided with a limiting member 111, where the limiting member 111 is used to carry the storage element 200, and the split charging structure 30 is disposed on a side of the storage element 200 facing away from the carrier 11. The limiting piece 111 is provided with a limiting space 1111, and the limiting space 1111 is used for limiting the storage element 200, so that dishes can be prevented from being scattered due to displacement of the storage element 200 when the dishes are poured into the storage element 200 through the split charging structure 30 by the pot body assembly 21, and the split charging structure 30 is ensured to split the dishes.
Referring to fig. 1 and 3, in some embodiments, the support 13 is provided with a guide 135 extending along the first direction X1 or the second direction X2. The pan body structure 20 may further include a mounting bracket 25, the mounting bracket 25 including opposite first and second ends 251, 253, the first end 251 of the mounting bracket being movably mounted to the guide 135 and the pan body assembly 21 being mounted to the second end 253 of the mounting bracket.
Specifically, in some embodiments, the first end 251 of the mounting frame may be mounted to the guide 135 by a connection such as a snap connection or a socket connection, and the mounting frame 25 may be capable of moving along the first direction X1 or the second direction X2 relative to the guide 135. The guide member 135 can provide a guiding function for the movement of the mounting frame 25 along the first direction X1 or the second direction X2, prevent the movement of the mounting frame 25 from shifting, and improve the stability of the movement of the pan body assembly 21 relative to the guide member 135.
In some embodiments, the mounting bracket 25 may include a first mounting arm and a second mounting arm, each of which is movably mounted to the guide 135, and the first and second mounting arms may cooperate to clamp the pan body assembly 21, thereby improving the stability of the movement of the pan body assembly 21 relative to the guide 135. In other embodiments, the mounting bracket 25 includes only one mounting arm, one end of which is movably mounted to the guide member 135 and the other end of which is coupled to the pan body assembly 21 such that the pan body assembly 21 moves with the mounting bracket 25 in the first direction X1 or the second direction X2 as the mounting bracket 25 moves in the first direction X1 or the second direction X2 relative to the guide member 135.
With continued reference to fig. 1 and 3, in some embodiments, the moving driving assembly 40 is mounted on the supporting member 13 and connected to the mounting frame 25, and the moving driving assembly 40 is used for driving the first end 251 of the mounting frame to move along the guiding member 135 so as to drive the pan body assembly 21 to move along the guiding member 135.
Specifically, in some embodiments, the movement driving assembly 40 includes a driving member 41 and a transmission unit 43. The driving member 41 and the mounting frame 25 are both connected to a transmission unit 43, and the transmission unit 43 is used to transmit the driving force of the driving member 41 to the mounting frame 25. It should be noted that, in some embodiments, the transmission unit 43 may include one or more of a screw assembly, a rack-and-pinion assembly, a pulley assembly, and the like, which are not limited herein.
In some embodiments, the mobile drive assembly 40 may further include a drag chain 45, the drag chain 45 being disposed outside of the guide 135 and configured to receive the circuit of the mobile drive assembly 40, the drag chain 45 including opposite first and second ends 451, 453, the first end 451 of the drag chain being coupled to the mounting bracket 25 and the second end 453 of the drag chain being coupled to the support 13.
Specifically, in the case where the driving member 41 drives the mounting bracket 25 to move in the first direction X1 or the second direction X2 relative to the guide member 135, the first end 451 of the drag chain moves in the first direction X1 or the second direction X2 together with the mounting bracket 25. The drag chain 45 not only protects the loop circuit, but also avoids the problem of winding or interference between the loop circuit and the mounting frame 25 or other structures during the movement of the mounting frame 25 relative to the guide member 135, thereby ensuring the normal operation of the movement driving assembly 40. In some embodiments, the drag chain 45 may be a steel drag chain, a steel-aluminum drag chain, a plastic drag chain, a stainless steel drag chain, a nylon drag chain, or the like, which is not limited herein.
Referring to fig. 4, in some embodiments, the pan body structure 20 may further include a flip driving assembly 27, where the flip driving assembly 27 is disposed at the second end 253 of the mounting frame and connected to the pan body assembly 21, and the flip driving assembly 27 is used to drive the pan body assembly 21 to flip relative to the mounting frame 25. The flip drive assembly 27 is configured to drive the pan body assembly 21 to flip relative to the mounting bracket 25 toward a side facing away from the support member 13 in the event that the pan body assembly 21 is moved along the guide 135 to the second position. In case the pan body assembly 21 is moved to the third position along the guide 135, the flip drive assembly 27 serves to drive the pan body assembly 21 to flip towards the side facing the support 13 with respect to the support 13.
In some embodiments, the tumble drive assembly 27 may include a power member 271 and a transmission member 273. The transmission part 273 is connected to the power part 271 and the pan body assembly 21, and the transmission part 273 is used for transmitting the driving force of the power part 271 to the pan body assembly 21.
Specifically, in the case where the power member 271 works, the power member 271 can drive the transmission member 273 to move, so that the driving force generated by the power member 271 can be transmitted to the pan body assembly 21 by the transmission member 273, so that the pan body assembly 21 can be turned over relative to the mounting frame 25. It should be noted that, in some embodiments, the transmission unit 43 may include one or more of a screw assembly, a rack-and-pinion assembly, a pulley assembly, and the like, which are not limited herein.
In some embodiments, the overturning driving assembly 27 may further include a detecting member 275, where the detecting member 275 is disposed on at least one of the transmission member 273, the mounting frame 25 and the pan body assembly 21, and the detecting member 275 is used for detecting an overturning angle of the pan body assembly 21 relative to the mounting frame 25. The arrangement of the detecting member 275 can prevent the overturning angle of the pan body assembly 21 relative to the mounting frame 25 from being too large, so that the pan body assembly 21 is interfered with other structures of the cooking apparatus 100 to be damaged, and normal operation of the cooking apparatus 100 is ensured. It should be noted that, in some embodiments, the detecting member 275 may be a code wheel or an angle sensor, etc., which is not limited herein.
Specifically, with the pan body assembly 21 moved to the first position in the first direction X1 relative to the support 13, the stirring assembly 23 can extend into the pan body assembly 21 to stir the material in the pan body assembly 21. Under the condition that the pan body assembly 21 moves to a second position or a third position along the second direction X2 relative to the supporting piece 13, the pan body assembly 21 is separated from the stirring assembly 23, the overturning driving assembly 27 can drive the pan body assembly 21 to overturn relative to the supporting piece 13 so as to pour out articles in the pan body assembly 21, at this time, the detecting piece 275 can detect the overturning angle of the pan body assembly 21 relative to the supporting piece 13, and the electric control structure 60 controls the operation of the power piece 271 according to the overturning angle of the pan body assembly 21 acquired by the detecting piece 275 relative to the supporting piece 13. For example, in the case that the pan body assembly 21 moves to the second position or the third position along the second direction X2 relative to the support member 13, the electric control structure 60 can control the power member 271 to work so as to turn over the pan body assembly 21, when the pan body assembly 21 turns over to the preset position, the electric control structure 60 can control the power member 271 to stop working so as to make the pan body assembly 21 stationary, and after the articles in the pan body assembly 21 are completely poured out, the electric control structure 60 can control the power member 271 to work so as to reverse the pan body assembly 21 to the position before turning over.
It should be noted that, in some embodiments, the preset position may be a known position. For example, the preset position may be a position where the pan body assembly 21 is flipped relative to the support 13 to allow the contents of the pan body assembly 21 to be completely poured out. In one example, the preset position may be an empirical value obtained before the cooking apparatus 100 leaves the factory. In another example, the preset position may be a set position input by a user when using the cooking apparatus 100 after shipment of the cooking apparatus 100.
Referring to fig. 1 and 3, in some embodiments, the pan body assembly 21 may include a pan body 211 and a heating element 213. Wherein, the pan body 211 is used for accommodating materials, and the stirring assembly 23 can extend into the pan body 211 when the pan body assembly 21 moves to the first position along the first direction X1 relative to the support member 13. The heating element 213 is closer to the carrier 11 than the pan body 211, and the heating element 213 is configured to heat the pan body 211 in different manners according to different dishes. It should be noted that, in some embodiments, the heating manner of the heating member 213 may be preset. For example, the preset heating means may be an empirical value obtained before shipment of the cooking apparatus 100; or a setting mode input by a user when using the cooking apparatus 100 after shipment of the cooking apparatus 100. Therefore, the cooking device 100 can automatically select different heating modes according to different dishes, thereby improving the intellectualization of the cooking device 100.
Specifically, in some embodiments, the mounting bracket 25 may be connected to the pan body 211, and the detecting member 275 is provided on at least one of the transmission part 273, the mounting bracket 25, and the pan body assembly 21, whereby the pan body 211 is turned over together with the heating part 213 when the turn driving assembly 27 drives the pan body assembly 21 to turn over. In the case that the overturning driving assembly 27 does not drive the pan body assembly 21 to overturn, the opening 2111 of the pan body 211 faces the stirring assembly 23; in the case that the inversion driving assembly 27 drives the pan body assembly 21 to invert, the opening 2111 of the pan body 211 is inclined toward the direction of the carrier 11 so that the material in the pan body 211 is poured out through the opening 2111 of the pan body 211.
Referring to fig. 5, in some embodiments, the stirring assembly 23 may include a mount 231, a stirring member 233, and an actuating member 235. The mounting seat 231 is mounted to the support 15. The stirring member 233 is mounted to the mounting seat 231, and the stirring member 233 extends into the pan body assembly 21 when the pan body assembly 21 moves in the first direction X1 relative to the support 13. The actuating member 235 is mounted on the mounting seat 231 and connected to the stirring member 233, and the actuating member 235 is used for driving the stirring member 233 to rotate so as to stir the materials in the pan body assembly 21. It should be noted that, in some embodiments, the stirring manner (such as stirring time or stirring speed) of the material in the pan body assembly 21 by the stirring assembly 23 may be preset. For example, the preset stirring means may be an empirical value obtained before the cooking apparatus 100 leaves the factory; or a setting mode input by a user when using the cooking apparatus 100 after shipment of the cooking apparatus 100.
Specifically, in some embodiments, the mounting seat 231 is mounted to a side of the bearing 15 facing the carrier 11. Thus, the provision of the mounting seat 231 can provide mounting locations for the stirring member 233 and the actuating member 235; in addition, the actuating member 235 may be disposed in the mounting seat 231, so that the mounting seat 231 can provide protection for the actuating member 235, prevent the actuating member 235 from being damaged, and ensure the normal operation of the stirring assembly 23. Wherein, under the condition that the pot body assembly 21 moves along the first direction X1 relative to the support 13, the stirring member 233 can extend into the pot body 211 through the opening of the pot body 211, under the condition that the stirring member 233 is driven to rotate by the actuating member 235, the stirring member 233 stirs the materials in the pot body 211, and the heating member 213 can heat the pot body 211, thereby cooking dishes.
Referring to fig. 1, 3 and 5, in some embodiments, the stirring member 233 may include a first stirring member 2331, the first stirring member 2331 includes a first stirring rod 2332 and a first stirring blade 2333 disposed at one end of the first stirring rod 2332, and the other end of the first stirring rod 2332 is connected to the actuating member 235.
Specifically, in some embodiments, when the actuating member 235 drives the first stirring rod 2332 to rotate, the first stirring member 2331 can rotate in the pan body 211, and the first stirring blade 2333 can uniformly and fully stir the material in the pan body 211. It should be noted that, in some embodiments, the first stirring member 2331 may stir only the material in the bottom region of the pot body 211.
In some embodiments, the first stirring shovel 2333 may include one, one end of the first stirring shovel 2333 is connected with the first stirring rod 2332, and the other end is abutted against the inner wall of the pan body 211, so that the materials in the pan body 211 can be uniformly and sufficiently stirred when the first stirring shovel 2333 rotates. In other embodiments, the first stirring blade 2333 may include two. The first stirring member 2331 may further include a connection frame 2337, one end of the first stirring rod 2332 is connected to the connection frame 2337, and the other end of the first stirring rod 2332 is connected to the actuating member 235. Two first stirring blades 2333 may be respectively located at opposite ends of the connection frame 2337. The arrangement of the two first stirring spades 2333 can enable the first stirring pieces 2331 to cover the whole area in the pot body 211, so that the stir-frying is more uniform.
In some embodiments, the first stirring rod 2332 may be an elastic rod that is adjustable in length in the length direction and elastically stretchable. Specifically, the first stirring rod 2332 may include a first sub-rod 23321 and a second sub-rod 23323, one end of the first sub-rod 23321 is connected to the actuating member 235, one end of the first sub-rod 23321 away from the actuating member 235 is telescopically connected to the second sub-rod 23323, the first stirring blade 2333 is mounted on one end of the second sub-rod 23323 away from the first sub-rod 23321, and the first stirring blade 2333 keeps abutting against the inner wall of the pot body 211 in the case that the stirring assembly 23 is extended into the pot body assembly 21. Thus, the first stirring rod 2332 can elastically stretch and retract, on the one hand, the total length of the first sub rod 23321 and the second sub rod 23323 can be adjusted, so that the stroke of the first stirring piece 2331 is changed; on the other hand, the first stirring shovel 2333 keeps against the inner wall of the pot body 211, thereby effectively avoiding the problem of sticking the material to the pot during the cooking process.
In certain embodiments, the stirring member 233 can further comprise a second stirring member 2334, the second stirring member 2334 rotating in synchronization with the first stirring member 2331; the second stirring member 2334 includes a second stirring rod 2335 and a second stirring blade 2336 provided at one end of the second stirring rod 2335, and the other end of the second stirring rod 2335 is connected to the actuator 235.
Specifically, in some embodiments, the second stirring member 2334 can rotate in the pan body 211 under the condition that the actuating member 235 drives the second stirring rod 2335 to rotate, and the second stirring blade 2336 can uniformly and fully stir the material in the pan body 211. It should be noted that, in some embodiments, the second stirring member 2334 may stir only the material in the inner area of the side wall of the pan body 211, so that on one hand, the material is prevented from adhering to the side wall of the pan body 211, and thus the material cannot be completely cooked, and the cooking effect is ensured; on the other hand, the material overflow pan body 211 can be prevented from causing material waste.
In some embodiments, the second stirring rod 2335 may be an elastic rod that is adjustable in length in the length direction and elastically stretchable. Specifically, the second stirring rod 2335 may include a third sub-rod 23351 and a fourth sub-rod 23353, one end of the third sub-rod 23351 is connected to the actuating member 235, one end of the third sub-rod 23351 remote from the actuating member 235 is telescopically connected to the fourth sub-rod 23353, the second stirring blade 2336 is mounted on one end of the fourth sub-rod 23353 remote from the third sub-rod 23351, and the second stirring blade 2336 keeps in contact with the inner wall of the pot body 211 in case the stirring assembly 23 is extended into the pot body assembly 21. Thus, the second stirring rod 2335 can elastically stretch and retract, on the one hand, to adjust the total length of the third sub-rod 23351 and the fourth sub-rod 23353, thereby changing the stroke of the second stirring member 2334; on the other hand, the second stirring shovel 2336 keeps against the inner wall of the pot body 211, thereby effectively avoiding the problem of sticking the material to the pot during the cooking process.
With continued reference to fig. 1, 3 and 5, in some embodiments, the stirring assembly 23 may further include a planetary transmission member 237, where the planetary transmission member 237 is mounted on the mounting seat 231 and connected to the actuating member 235, the actuating member 235 can drive the planetary transmission member 237 to move, and the stirring member 233 is connected to the planetary transmission member 237, and the planetary transmission member 237 drives the stirring member 233 to rotate when the actuating member 235 drives the planetary transmission member 237 to move.
Specifically, in some embodiments, one end of the first stirring rod 2332 may be connected to the planetary transmission member 237, and the other end is connected to the first stirring blade 2333, where the planetary transmission member 237 is driven by the actuating member 235 to move, the planetary transmission member 237 drives the first stirring rod 2332 to rotate, so that the first stirring blade 2333 stirs the material in the pot body 211. Wherein, the planetary transmission part 237 can drive the first stirring piece 2331 to revolve while rotating, thereby realizing the full and uniform stirring of the materials in the pot body 211. In addition, one end of the second stirring rod 2335 may be connected to the planetary transmission member 237, and the other end is connected to the second stirring blade 2336, where the planetary transmission member 237 is driven by the actuating member 235 to rotate by the planetary transmission member 237, so that the second stirring blade 2336 stirs the material in the pan body 211. Wherein, planetary transmission part 237 can drive second stirring piece 2334 revolution. The revolution of the second stirring member 2334 is performed in synchronization with the revolution of the first stirring member 2331, and therefore, the first stirring member 2331 and the second stirring member 2334 can perform full coverage on the area in the pan body 211, so that the stirring assembly 23 can stir the materials in the pan body 211 more uniformly, and the cooking effect can be improved.
In some embodiments, the actuating member 235 may be a driving motor 2351, where an output shaft of the driving motor 2351 is connected to the planetary transmission member 237, and in the case where the driving motor 2351 works, the output shaft of the driving motor 2351 rotates to drive the planetary transmission member 237 to move, so as to drive the stirring member 233 to rotate. In other embodiments, the actuating member 235 may include a driving motor 2351 and a transmission unit 2353, the transmission unit 2353 is connected to both the driving motor 2351 and the planetary transmission member 237, and the transmission unit 2353 is used to transmit the driving force of the driving motor 2351 to the planetary transmission member 237. Specifically, in the case where the driving motor 2351 is operated, the output shaft of the driving motor 2351 rotates and transmits the driving force to the planetary transmission member 237 through the transmission unit 2353 to drive the planetary transmission member 237 to move, thereby driving the stirring member 233 to rotate. It should be noted that, in some embodiments, the transmission unit 2353 may be a belt transmission mechanism, a gear transmission mechanism, a worm and gear transmission mechanism, or the like, which is not limited herein.
Referring to fig. 6 and 7, in some embodiments, the feeding structure 50 is installed in the carrier 11. The feeding structure 50 may include a storage assembly 51 disposed on the carrier 11, where the storage assembly 51 includes a plurality of storage elements 511 and a discharge assembly 53 for storing materials. The discharging component 53 is connected with the storage component 511, and the discharging component 53 is used for extracting materials in the storage component 511 into the pot body component 21.
Specifically, the carrier 11 may be provided with a storage cavity 113, and at least a portion of the feeding structure 50 is accommodated in the storage cavity 113. The storage cavity 113 can protect the feeding structure 50 and prevent the feeding structure 50 from being damaged; on the other hand, the space occupied by the feeding structure 50 and the carrier 11 can be reduced, thereby realizing miniaturization of the cooking apparatus 100.
The storage 511 may be of a structure having an interior cavity, with the storage 511 being adapted to store liquid material and in communication with the tapping assembly 53. In some embodiments, the volumes of the plurality of reservoirs 511 are all the same. In other embodiments, at least a portion of the volume of the storage 511 is different. Therefore, the user can select the storage pieces 511 with different volumes according to the use frequency of different liquid materials, namely, the liquid materials with higher use frequency can select the storage pieces 511 with larger volumes, the liquid materials with lower use frequency can select the storage pieces 511 with smaller volumes, so that the frequency of replenishing the liquid materials can be reduced. For example, water may be used more frequently during cooking, and may be placed in the larger volume of storage 511. In addition, at least some of the storage elements 511 may have different volumes to facilitate user identification of the storage elements 511 containing different liquid materials.
In some embodiments, the storage 511 may be provided with a discharge port in communication with the discharge assembly 53 and a feed port for replenishing the liquid material. During cooking, the discharging component 53 can pump the liquid material in the storage component 511 out into the pan body component 21 through the discharging hole, and under the condition that the liquid material in the storage component 511 is used up, a user can add the liquid material into the storage component 511 through the feeding hole so as to supplement the liquid material.
In certain embodiments, the outfeed assembly 53 may comprise an outfeed line 531 and a suction pump 533. One end of the discharging pipeline 531 is communicated with the storage part 511, and the other end of the discharging pipeline is exposed from one side of the bearing part 15 facing the supporting part 13 and is opposite to the pot body assembly 21. A suction pump 533 is disposed on the discharge pipe 531, and the suction pump 533 is used for sucking the material in the storage 511.
Specifically, in some embodiments, the discharging pipelines 531 may include a plurality of discharging pipelines 531 and a plurality of storage pieces 511 in a one-to-one correspondence, so that liquid materials in different storage pieces 511 can be prevented from being mixed when the feeding structure 50 feeds the pot body assembly 21, and thus the cooking effect of the cooking apparatus 100 is ensured. For example, in the case where the feeding structure 50 needs to feed a certain liquid material, such as brine, the pumping pump 533 corresponding to the storage 511 containing brine is started to operate, so that the brine in the storage 511 can be pumped into the pan body assembly 21 through the discharge pipeline 531.
Further, in certain embodiments, the pan structure 20 may include one or more. At this time, the discharging pipelines 531 may also include a plurality of discharging pipelines 531, and each storage unit 511 may correspond to the same number of the pot body structures 20.
Specifically, in the case that the pan body structure 20 includes one storage piece 511 corresponds to one discharge pipeline 531, and in the case that the feeding structure 50 needs to feed liquid material, the pump 533 corresponding to the storage piece 511 starts to operate, so that the liquid material stored in the storage piece 511 is pumped into the pan body assembly 21 through the discharge pipeline 531. In the case that the pan structure 20 includes a plurality of storage pieces 511, each storage piece may correspond to the same number of discharge pipes 531 as the pan structure 20. For example, in the case that the pan body structure 20 includes two storage parts 511, two discharge pipelines 531 may be corresponding to each storage part 511, and in the case that the feeding structure 50 needs to feed liquid materials (e.g. edible oil), the pumping pump 533 corresponding to the storage part 511 containing edible oil starts to work, so that the edible oil stored in the storage part 511 can be pumped into the two pan body assemblies 21 through the two discharge pipelines 531 respectively.
In some embodiments, each pump 533 corresponds to one discharge pipeline 531, so that the accuracy of feeding the feeding structure 50 to different pan structures 20 can be improved, and the cooking effect of the cooking apparatus 100 is ensured. In other embodiments, each pump 533 corresponds to a plurality of outlet pipelines 531, so that the number of pump 533 can be reduced, and the production cost of the feeding structure 50 can be reduced.
Referring to fig. 1, in some embodiments, the cooking apparatus 100 may further include an electrical control structure 60, the electrical control structure 60 is disposed on the carrying structure 10, and the electrical control structure 60 is used for controlling the operation of the pan body structure 20.
Specifically, in some embodiments, the electronic control structure 60 may include a display screen 61 with a touch function, where the display screen 61 is disposed on the carrying structure 10. In the embodiment of the present application, the display screen 61 may be disposed on a side of the supporting member 15 away from the supporting member 13, so as to be convenient for a user to operate. Wherein, the display screen 61 can display the cooking process of the pan body structure 20 on dishes, and the user can control the working state (such as start, pause and end) of the pan body structure 20 through the display screen 61; faults occurring in the pan body structure 20 can also be handled through the display screen 61.
The technical features of the above-described embodiments may be arbitrarily combined, and all possible combinations of the technical features in the above-described embodiments are not described for brevity of description, however, as long as there is no contradiction between the combinations of the technical features, they should be considered as the scope of the description. Also, other implementations may be derived from the above-described embodiments, such that structural and logical substitutions and changes may be made without departing from the scope of this disclosure.
The above examples merely represent a few embodiments of the present application, which are described in more detail and are not to be construed as limiting the scope of the patent. It should be noted that it will be apparent to those skilled in the art that several variations and modifications can be made without departing from the spirit of the application, which are all within the scope of the application. Accordingly, the scope of protection of the present application is to be determined by the appended claims.

Claims (20)

1. A cooking apparatus, comprising:
a load bearing structure; and
The pot body structure, pot body structure install in bear the weight of the structure, pot body structure includes pot body subassembly and stirring subassembly, pot body subassembly movably install in bear the weight of the structure the pot body subassembly is in bear under the circumstances that the structure is gone up along first direction, stirring subassembly can stretch into pot body subassembly the pot body subassembly is in bear under the circumstances that the structure is gone up along the second direction, stirring subassembly can keep away from pot body subassembly, first direction is different with the second direction.
2. Cooking apparatus according to claim 1, wherein the carrying structure comprises:
A carrier;
the pot body assembly is movably arranged on the supporting piece and can be far away from or close to the bearing piece; and
The stirring assembly is arranged on one side of the supporting piece, which faces the bearing piece, and the stirring assembly is arranged on the other side of the supporting piece, which faces the bearing piece.
3. The cooking apparatus of claim 2 wherein the carrier, the support and the brace together enclose a cooking space, the pot assembly being movable along the support within the cooking space away from or towards the carrier; the stirring assembly stretches into the pot body assembly and is used for stirring materials in the pot body assembly under the condition that the pot body assembly moves to a first position along the supporting piece; under the condition that the pot body assembly moves to a second position along the supporting piece, the pot body assembly is separated from the stirring assembly and can turn over relative to the supporting piece, and compared with the bearing piece, the second position is lower than the first position.
4. A cooking apparatus according to claim 3, wherein the pan assembly is capable of being flipped relative to the support towards a side facing away from the support with the pan assembly being moved along the support to the second position; under the condition that the pot body assembly moves to a third position along the supporting piece, the pot body assembly is separated from the stirring assembly and can turn over towards one side facing the supporting piece relative to the supporting piece, and the third position is lower than the first position compared with the bearing piece.
5. The cooking apparatus of claim 4, further comprising:
the split charging structure is borne by the bearing piece, the pot body assembly is opposite to the supporting piece, under the condition that the pot body assembly turns over towards one side deviating from the supporting piece, the pot body assembly can pour dishes after cooking into the split charging structure, and the split charging structure is used for split charging the dishes.
6. The cooking apparatus of claim 5, wherein the racking structure comprises:
the body comprises a bottom wall and a side wall extending from the periphery of the bottom wall, wherein the bottom wall and the side wall jointly enclose a containing cavity, the containing cavity is used for storing dishes, and the bottom wall is provided with a through hole; and
The blocking piece is arranged in the accommodating cavity, the blocking piece is used for dividing the accommodating cavity into at least two subchambers, part of the subchambers are communicated with the through holes, and the through holes are used for releasing dishes in the subchambers into the storage element.
7. Cooking apparatus according to claim 2, wherein the support is provided with guides extending in the first or second direction; the pot body structure also comprises:
The mounting bracket, the mounting bracket includes relative first end and second end, the first end of mounting bracket movably install in the guide, the pot body subassembly install in the second end of mounting bracket.
8. The cooking apparatus of claim 7, wherein the cooking apparatus further comprises:
the movable driving assembly is installed on the supporting piece and connected with the mounting frame, and the movable driving assembly is used for driving the first end of the mounting frame to move along the guide piece so as to drive the pot body assembly to move along the guide piece.
9. The cooking apparatus of claim 8, wherein the movement drive assembly comprises:
a driving member; and
And the transmission unit is used for transmitting the driving force of the driving piece to the mounting frame.
10. The cooking apparatus of claim 9, wherein the movement drive assembly further comprises:
the drag chain is arranged on the outer side of the guide piece and used for accommodating a loop circuit of the movable driving assembly, the drag chain comprises a first end and a second end which are opposite, the first end of the drag chain is connected with the mounting frame, and the second end of the drag chain is connected with the support piece.
11. The cooking apparatus of claim 7, wherein the pot structure further comprises:
the overturning driving assembly is arranged at the second end of the mounting frame and connected with the pot body assembly, and the overturning driving assembly is used for driving the pot body assembly to overturn relative to the mounting frame;
the overturning driving assembly is used for driving the pot body assembly to overturn towards one side away from the supporting piece relative to the mounting frame under the condition that the pot body assembly moves to a second position along the guide piece; the overturning driving assembly is used for driving the pot body assembly to overturn towards one side facing the supporting piece relative to the supporting piece under the condition that the pot body assembly moves to a third position along the guiding piece.
12. The cooking apparatus of claim 11, wherein the tumble drive assembly comprises:
a power member; and
The transmission part is connected with the power piece and the pot body assembly, and the transmission part is used for transmitting the driving force of the power piece to the pot body assembly.
13. The cooking apparatus of claim 12, wherein the tumble drive assembly further comprises:
The detecting piece is arranged on at least one of the transmission part, the mounting frame and the pot body component, and the detecting piece is used for detecting the overturning angle of the pot body component relative to the mounting frame.
14. The cooking apparatus of claim 2, wherein the stirring assembly comprises:
the mounting seat is mounted on the bearing piece;
the stirring component is arranged on the mounting seat, and extends into the pot body assembly under the condition that the pot body assembly moves along the first direction relative to the supporting piece; and
And the actuating component is arranged on the mounting seat and connected with the stirring component, and the actuating component is used for driving the stirring component to rotate so as to stir the materials in the pot body component.
15. The cooking apparatus of claim 14, wherein the stirring member comprises a first stirring element comprising a first stirring rod and a first stirring blade disposed at one end of the first stirring rod, the other end of the first stirring rod being connected to the actuating member.
16. The cooking apparatus of claim 15, wherein the stirring member further comprises a second stirring element that rotates in synchronization with the first stirring element; the second stirring piece comprises a second stirring rod and a second stirring shovel arranged at one end of the second stirring rod, and the other end of the second stirring rod is connected with the actuating part.
17. The cooking apparatus of claim 14, wherein the stirring assembly further comprises:
the planetary transmission part is arranged on the mounting seat and is connected with the actuating part, the actuating part can drive the planetary transmission part to move, the stirring part is connected with the planetary transmission part, and the planetary transmission part drives the stirring part to rotate under the condition that the actuating part drives the planetary transmission part to move.
18. The cooking apparatus of claim 2, further comprising a feeding structure mounted within the carrying structure for feeding into the pan body assembly; the feeding structure comprises:
the storage assembly is arranged on the bearing piece and comprises a plurality of storage pieces for storing materials; and
The discharging assembly is connected with the storage piece and is used for extracting materials in the storage piece to the pot body assembly.
19. The cooking apparatus of claim 18, wherein the outfeed assembly comprises:
One end of the discharging pipeline is communicated with the storage part, and the other end of the discharging pipeline is exposed from one side of the bearing part facing the supporting part and is opposite to the pot body assembly; and
And the extracting pump is arranged on the discharging pipeline and is used for extracting the materials in the storage part.
20. The cooking apparatus of claim 1, wherein the cooking apparatus further comprises:
the electric control structure is arranged on the bearing structure and used for controlling the operation of the pot body structure.
CN202321265738.1U 2023-05-23 2023-05-23 Cooking apparatus Active CN219813801U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202321265738.1U CN219813801U (en) 2023-05-23 2023-05-23 Cooking apparatus

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202321265738.1U CN219813801U (en) 2023-05-23 2023-05-23 Cooking apparatus

Publications (1)

Publication Number Publication Date
CN219813801U true CN219813801U (en) 2023-10-13

Family

ID=88245393

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202321265738.1U Active CN219813801U (en) 2023-05-23 2023-05-23 Cooking apparatus

Country Status (1)

Country Link
CN (1) CN219813801U (en)

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